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Exploring the people and the passions found in the hospitality and services industry. The Service Center pulls back the curtain with one-on-one conversations with top industry experts and service-focused thought leaders, showcasing their rich histories, unique stories and valuable lessons from the field. Hosted by: William C. Murray, PhD
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Hosted by Anthony Billoni and Kim Marie McKernan, the Creative Flow Podcast Series features discussions with thinkers and change agents important to the Science of Creativity. We invite you to tune into the series to hear experts who are actively applying creativity, creative problem solving (CPS), innovation, and more to help change the world.
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I Will Fight You

Crooked Russian Cam

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Every episode, I Will Fight You brings you a Cold Hard Fact, usually about cartoons, comics, and movies. Join Annie, Kit, and Maq as they turn opinions into facts like "Skeletor should be your role model" and "Everybody is really bad at being William Riker and Han Solo." Updates every 5 weeks. Hosted on Acast. See acast.com/privacy for more information.
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The Go To Food Podcast

The Go To Food Podcast

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Welcome to 'The Go To Food Podcast' brought to you by DELLI, whereby each week we will be joined by a celebrity foodie guest to uncover their 'Go To's'. From their favourite takeaways, to their tried and tested hangover remedies to their favourite foodie hangouts and so much more. Plus we will be drinking cocktails and eating food themed around the guests experiences, personally curated by co-host Ben Benton (chef & food writer), as Freddy Clode (award winning host) gets to the bottom of the ...
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What drives our culture forward? Find out with Max & Ruby as they speak with cultural icons in music, food, fashion, sport and more to explore how they all impact the world around us. They’ll uncover stories behind our favourite brands like LOEWE, how to market yourself in a fast-moving world, meeting some amazing people along the way. Have a listen!
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Shari Bayer of Bayer Public Relations explores behind-the-scenes talent within the hospitality industry. Experienced restaurant and hospitality professionals reveal their stories and expertise through a lively and reflective conversation about the industry. Shari also adds speed round games, solo dining stories, PR tips, and current event discussions into the mix, rounding out each episode with a question from the current guest to the next, tying the entire series together.
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Are you a growth-oriented, mindful and busy mom who wants to raise strong daughters? Me too! Tune in for short episodes (under 25 min) filled with inspiration, insights and actionable tips from experts, moms who’ve been there, and host Carmelita Tiu (a mom of two girls herself). Hear about timely (& sometimes tough) topics: boundaries, self-care, creating safe spaces, self confidence, intuition, negative patterns, body positivity, friendship, body image, gender stereotypes, stress, and more. ...
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Gain deeper insights into the world of internal Chinese gongfu as Sifu Ken Gullette talks with prominent instructors about Taijiquan, Xingyiquan, Baguazhang, Qigong, and the philosophy that guides these amazing martial arts. This is a real-world conversation without the mystical mumbo jumbo -- a No Woo-Woo Zone. You will walk away with deeper knowledge and new inspiration after listening to this fun and insightful conversation.
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On "How to Save a Country," hosts Felicia Wong (Roosevelt Institute) and Michael Tomasky (The New Republic) introduce you to the people and ideas moving America forward in uncertain times. How did we get to this inflection point for our democracy and economy, and how do we move ahead? How do we protect democracy from its attackers? How do we change the fundamentals of our economy so jobs pay more and wealth is shared? How do we forge a path to a high-care, low-carbon future? “How to Save a C ...
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The Startup Women Podcast is all about supporting YOU to start and build a thriving business. On the podcast, we connect you with leading women experts, entrepreneurs, and organizations that provide capital, mentorship, training, tools and other support to help you to make your vision reality, faster.
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Start a local group: https://simplifiedorganization.com Mystie Winckler, Kate Myers, Karen Head, and Adelaide Garner discuss CS Lewis' Four Loves and the best ways for women to make and maintain friendships. The Four Loves: https://amzn.to/3MFFa71 Building Meaningful Friendships: Insights from C.S. Lewis’s 'The Four Loves' In this episode of the Si…
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When people migrate and settle in other countries, do they automatically form a diaspora? In Insurgent Communities: How Protests Create a Filipino Diaspora (U Chicago Press, 2024), Sharon M. Quinsaat explains the dynamic process through which a diaspora is strategically constructed. Quinsaat looks to Filipinos in the United States and the Netherlan…
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Today we're joined by multi-award winning photographer David Loftus who's worked with everyone from Jamie Oliver to Nigella Lawson and everyone in between and is the most in demand food photographer in the world. He's also shot some of the biggest celebrities, musicians and models and in this no hold barred interview reveals all the craziest sights…
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Today on our episode #397 of All in the Industry®, Shari Bayer's guest is Lee Anne Wong, Executive Chef and Owner of Koko Head Cafe in Honolulu, Hawaii. A native of Troy, NY, Lee Anne graduated from the International Culinary Center (ICC), formerly known as the French Culinary Institute, in NYC, and began her culinary training at Marcus Samuelsson’…
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Alexandra Chan thinks she has life figured out until, in the Year of the Ram, the death of her father—her last parent—brings her to her knees, an event seemingly foretold in Chinese mythology. Today’s book is: In The Garden Behind the Moon: A Memoir of Loss, Myth, and Magic (Flashpoint Books, 2024), by Dr. Alexandra Chan, who is a left-brained arch…
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Today we pay Ben Marks a visit at his neighbourhood restaurant Perilla in Newington Green, sadly it was closed for Lunch on the day so we couldn't sample any of his creations, but we did get to hear about his incredible career so far. As a young boy, Ben Marks loved food and enjoyed cooking with his father in London. At 13 years old, he was already…
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Start a local group! https://shop.simplyconvivial.com/local-group/ Meghan Jackson has started a local homemaking study group. She shares her group's dynamics, initial ice-breaking activities, and the profound impact on their attitudes towards homemaking. Moms in the study report significant positive changes, including improved family interactions a…
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Episode Timestamps (00:01:57) Main Discussion Start (00:02:36) Nina the Starry Bride (00:31:17) Blue Box (00:55:22) Medalist (01:24:18) The Darwin Incident ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gmail.com Twitter/X: @PaletteGood Website: www.goodanimepalette.com Instagram/Thr…
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We're honoured to be joined by one of the most important food writers in the world in the incredibly charming Melissa Hemsley, who takes us through her ridiculously successful career as a figurehead in the healthy eating movement, initially with her sister as part of Hemsley & Hemsley and now on her own. From her times working as a private chef for…
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One of my talking points when hanging out with my fellow diplomatic historians is the painful absence of scholarship on Hawaii. Too many political histories treat Hawaii’s statehood as a kind of historical inevitability, an event that was bound to pass the moment the kingdom was annexed. As I would frequently pontificate, “nobody has unpacked the i…
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The Parashakthi Temple in Pontiac, Michigan serves as a site of worship for the Hindu goddess Karumariamman, whose origins are in South India. In her American home Karumariamman has assumed the status of Great Goddess, a tantric deity and wonder worker who communicates directly with devotees through dreams, visions, and miracles. Drawing on fifteen…
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Welcome back to another episode of Mise En Place and today we're in Chelsea sitting down for an absolutely stunning meal with Chef Masaki Sugisaki at his restaurant Dinings SW3. He's on incredible form as he takes us through his journey from; working as a child for his dad at the family restaurant in the early hours of each day, to moving to London…
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https://simplyconvivial.com/art-of-homeschooling Maximize Your Homeschooling Hours: Tips for Focus and Success Devote specific hours, called sacred school hours, to focus solely on school work. Parents should minimize distractions, such as household chores and social media, during these hours. The emphasis is on being present and available to suppo…
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With the amount of anime content and streaming services available, it's never been easier to get into the culture. Or is it? From top 10 guides and flowcharts, to anime subreddits and even friend suggestions, let's explore the ways a complete beginner explores the world of anime. Note: This BP was recorded on August 17th, 2024. --------------------…
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Having risen from being Nathan Outlaw's protégé to go onto open his own Michelin Starred restaurant 'Cornerstone' & latterly the award winning 'Pearly Queen'; Chef Tom Brown is one of the most respected chefs in London. Today he opens up as he talks about; the struggles he's faced with having to close Cornerstone and the personal identity crisis wh…
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Made in Asia/America: Why Video Games Were Never (Really) about Us (Duke UP, 2024) explores the key role video games play within the race makings of Asia/America. Its fourteen critical essays on games, ranging from Death Stranding to Animal Crossing, and five roundtables with twenty Asian/American game makers examine the historical entanglements of…
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Today on our episode #396 of All in the Industry®, Shari Bayer has a special “On the Road” show from the 2024 James Beard Restaurant & Chef Awards, which took place on Monday, June 10, 2024 at the Lyric Opera of Chicago in Chicago, IL. Shari's coverage includes exclusive red carpet and press room interviews with #JBFA presenters, nominees and winne…
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We're joined today by Rishabh Vir, the co-owner and exec chef at Caia in Golborne Road. Rishabh was working in property in Mumbai before moving over to London to pursue his love for food and trained at the esteemed Cordon Bleu. It was then to work for Heston Blumenthal at the 3 Michelin Starred 'Fat Duck' followed up by bagging a job at one of the …
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Join us for Art of Homeschooling: https://simplyconvivial.com/art-of-homeschooling Imperviousness is a new word for many of us, but it's a word and a mode that we need to be successful homeschool moms who guide our children through their various phases into functioning adulthood. Homeschooling is not always going to be rainbows and roses, and we ha…
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Episode Timestamps (00:02:30) Disclaimers and Explanations! The Tip (00:14:23) Manglobe Bankruptcy Kills Deadman Wonderland and Gangsta (00:29:04) Drifters - See You Again Tokyo 20XX (00:38:28) Ten Count Anime Canceled Due To Production Issues The Surface (00:51:44) Plagiarism and Lawsuits for Tokyo Babylon (01:02:48) Time Paradox Ghostwriter Shows…
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Today we're joined by the Head Chef of the critically acclaimed Maison Francois and a man who's managed to amass a loyal following of over 2 million foodies in the incredibly charming and talented Matthew Ryle. He takes us through his incredible career so far; running some of the best kitchens in London, his controversy at loosing the final of Mast…
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Host Carmelita Tiu interviews sisters Amy and Nancy, founders of The Passionistas Project, about their journey, sisterhood, and empowering women. Key Topics: [00:01:30] Introduction to Amy and Nancy Founders of The Passionistas Project and their sisterhood journey. [00:05:15] The Legacy of Their Mother Discussing the impact of their mother’s teachi…
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Today we're bringing you something slightly different as we sit down with Depop & Delli founder Simon Beckerman & one of their 'makers' Lil Wong Bakes to discuss their ambitious plans to take over the weekly shop, reinvent the online food scene and what they've learnt from the trends in the fashion world and brought to the food industry. We also fi…
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The 43rd episode of the Creative Flow Podcast features a conversation with Sarah Thurber and Blair Miller, the co-founders of Foursight, a company that develops research-based tools and training to help teams think more creatively, work more collaboratively, and achieve better results. They share their personal journeys into the field of deliberate…
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Today on our episode #395 of All in the Industry®, Shari Bayer's guest is Erick Williams, Chef and Founder of Virtue Hospitality Group based in Chicago, which includes Virtue Restaurant & Bar, Mustard Seed Kitchen, Daisy’s Po-Boy & Tavern, and Top This Mac & Cheese. Erick has carved a special niche in the restaurant industry with inimitable persist…
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Learn the Art of Homeschooling: https://simplyconvivial.com/art-of-homeschooling Transforming Homeschooling with Joy and Preparation | Simplified Organization Podcast Let's chat about the joys of homeschooling and homemaking. Rena shares practical tips and strategies from the 'Art of Homemaking' course that helped her manage her home and homeschool…
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Is there a more respected Chef in this country than John Williams? The answer is no. He's the only British Chef in history to receive both an MBE and to be conferred with a CMA (the equivalent of an MBE) by the French Government for his services to food, and away from the Kitchen championed young people getting into cooking through his presidency a…
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What a joy it is to be joined by the incredibly charming and stupendously talented Dan Pelles, Head Chef of the best restaurant I've been to in all year in 'The Coal Office' in Kings Cross. Having honed his skills working for years under the guidance of the iconic Jean-Georges in his multiple Michelin Starred restaurants in New York, Dan then was h…
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Dan Miller is a martial artist, author, and for six years he was publisher of The Pa Kua Chang Journal, from 1990 to early 1997. In this interview, Ken talks with Dan about publishing the Journal, which was one of the best martial arts publications ever done (in Ken's opinion). They also talk about other issues related to Bagua Zhang, including the…
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Episode Timestamps (00:01:12) Main Discussion Start (00:09:50) Jojo: Stone Ocean Part 2 (Non-Spoiler Discussion) (00:23:16) Jojo: Stone Ocean Part 3 (Non-Spoiler Discussion) (00:27:58) SAO: Alicization - War of Underworld (Non-Spoiler Discussion) (00:43:23) Jojo: Stone Ocean Part 2 (SPOILER DISCUSSION) (00:58:40) Jojo: Stone Ocean Part 3 (SPOILER D…
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Vice President Kamala Harris is poised to become the Democratic Party’s nominee for president. The path to this nomination and the generation election has been a bit unusual—with President Joe Biden deciding not to pursue re-election but doing so after the primary season has concluded. Thus, there is a rather condensed election season, and Vice Pre…
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Today we're delighted to be joined by Sally Abé who is a Michelin Starred Head Chef and recently released her tell all memoir about the hardships of growing up as a female chef at the high end of the restaurant industry. From several emergency hospital visits to being abused by her colleagues to suffering from severe panic attacks, today Sally lays…
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Between 1919 and 1961, pioneering Chinese American actress Anna May Wong established an enduring legacy that encompassed cinema, theatre, radio, and American television. Born in Los Angeles, yet with her US citizenship scrutinised due to the Chinese Exclusion Act, Wong—a defiant misfit—innovated nuanced performances to subvert the racism and sexism…
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Today on our episode #394 of All in the Industry®, Shari Bayer's guest is Wolfgang Puck, famed chef, restaurateur, TV personality 'and author, who has built a brand that encompasses three companies: Wolfgang Puck Fine Dining Group, Wolfgang Puck Catering, and Wolfgang Puck Worldwide, Inc. The name Wolfgang Puck is synonymous with the best of restau…
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Baby Step Bingo starts today: https://simplyconvivial.com/babystepbingo/ Gracie shares her experience with the 'Baby Step Bingo' challenge from the Convivial Circle community. They discuss how small steps can make a significant difference, particularly during life transitions such as expecting a new baby. Misty and Gracie explore how structured act…
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We're honoured to be joined by one of the best selling cookbook writers and chefs of the last 10 years in Meera Sodha, to hear about her incredibly emotional burnout and breakdown, which ended up killing her love for food and life for a number of years. We also find out how she managed to finally escape from the darkness and fall back in love with …
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Note: This BP was recorded on July 20th, 2024. ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gmail.com Twitter/X: @PaletteGood Website: www.goodanimepalette.com Instagram/Threads: @goodanimepalette Discord: Discord Invite Link ------------------------------------------ Music Credits…
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After the 1965 Immigration and Nationality Act loosened discriminatory restrictions, people from Northeast Asian countries such as South Korea, Taiwan, Japan, and eventually China immigrated to the United States in large numbers. Highly skilled Asian immigrants flocked to professional-managerial occupations, especially in science, technology, engin…
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You're in for an absolute treat today as we're joined by arguably the coolest and most talented brothers since the Gallagher's ruled the roost in the 90s. Brothers Fin and Lorcan (Time Out Chef Of The Year 2023) Spiteri are no strangers to London’s food and drink industry, being the sons of renowned restaurateur Jon Spiteri (St John's, French House…
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Get your children helping around the house: simplyconvivial.com/ehap Mystie and Anna Laura Farnham discuss effective methods for managing kids' chores and household tasks. Learn about the Baby Step Bingo challenge, chore charts, and decluttering techniques that turn everyday tasks into engaging activities. Discover how to keep kids motivated and fo…
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Today on our episode #393 of All in the Industry®, Shari Bayer has a special show in honor of Naomi Pomeroy, an award-winning chef and restaurateur, who tragically passed away on Saturday, July 13, 2024, in a tubing accident in Oregon at age 49. As a tribute, we are sharing Shari's recorded interview with Naomi from June 3, 2022, focusing on her ch…
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Episode Timestamps (00:01:52) Main Discussion Start (00:02:56) Monogatari Series: Off & Monster Season (00:13:00) I Parry Everything (00:20:31) 2.5 Dimensional Seduction (00:27:13) Days with My Stepsister (00:33:41) No Longer Allowed In Another World (00:37:45) Mayonaka Punch (00:43:59) Atri -My Dear Moments- (00:51:07) Dungeon People (00:58:08) Al…
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Today we sit down with award wining musician turned chef and cookbook writer Denai Moore to discuss her incredible journey from growing up in Spanish Town in Jamaica to becoming one of the most famous faces in the vegan global food scene! Denai's also released 3 critically acclaimed albums and worked with everyone from Plan B to SBTRKT, but is nowa…
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The Diamond episode of the Internal Fighting Arts Podcast -- number 75 -- features an interview with Tim Cartmell, a highly-respected internal martial artist who also has competed in and teaches Brazilian Jiu-Jitsu. Ken Gullette first heard about Tim in the 1990s, when Tim wrote articles in Dan Miller's "Pa Kua Chang Journal." Tim has also written …
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Founder of the Adidas sponsored, Romance FC, Trisha Lewis breaks down how the creative football team is driving grassroots sport culture around London. Built to provide an active meeting space for women and non-binary people who are also filmmakers, musicians, designers and all other walks of creativity, Romance FC has become a thriving community i…
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We're honoured to be joined today for a special by the wonderful Kitty Coles, a name you may not have heard before, but I can guarantee you would have enjoyed her work. She has either; created, styled or written the best selling cookbooks over the last 10 years and today joins us to celebrate her incredible career and work. From growing up in her f…
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The 42nd episode of the Creative Flow Podcast features guest Elien Pragt, M.D., an intensivist at an academic hospital in the Netherlands, working to bring creativity into medicine. She shares her journey of learning creative problem solving techniques and pursuing a Master's Degree in Creativity and Change Leaders at Buffalo State University's Int…
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Today on our episode #392 of All in the Industry®, Shari Bayer has a special “On the Road” show from The World's 50 Best Restaurants 2024, which took place in Las Vegas in early June 2024, with its gala awards ceremony on Wednesday, June 5th at the Wynn Las Vegas, sponsored by S. Pellegrino & Acqua Panna. The 50 Best is a leading authority in globa…
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Find Homemaking 101 here: https://shop.simplyconvivial.com/product/homemaking101/ Haley Williams, host of the Kindled Podcast, reflects on the challenges and lessons learned from managing a podcast while raising five children. She discusses the initial pressures to maintain a consistent publishing schedule and the eventual shift to a more flexible …
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