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Spend an hour with Carol Fenster, PhD, author of 9 titles of gluten-free and allergy-free cookbooks and lifestyle manuals, including award-winning "1,000 Gluten-Free Recipes" and her latest "Author of award-winning 100 Best Gluten-Free Recipes". Carol consults with manufacturers and created the gluten-free mixes and recipes for Bob Red Mill's produ…
 
Spend an hour with Annalise G. Roberts and Claudia Pillow, PhD, authors of the "The Gluten-Free Good Health Cookbook". Learn to cook delicious food in such a way as to strengthen your immune system and neutralize inflammation; and so much more! Whether you have Celiac Disease, are on a gluten free diet or are just curious how to become healthier, y…
 
The renowned Dr. Neal Barnard, MD (seen on Oprah with Dr. Oz) co-author of "The Get Healthy, Go Vegan Cookbook" along with 9 other titles, will discuss the challenges of vegan and gluten free dieting. Dr. Barnard is the founder and president of the Physicians Committee for Responsible Medicine (PCRM). His extensive clinical research with PCRM has f…
 
Chef Ani Phyo, author of raw food cookbooks is back with her latest cookbook, "Ani’s Raw Food Essentials". Ani knows everything you need to know to master the art of live food. Learn:- Why raw? What is raw?- Tips for new raw fooders- Setting up a raw kitchen- Why raw is the earth friendliest and the healthiest way to eat- Why raw is more than just …
 
Join me for an hour long interview with Gluten Free Chef Rob, Robert Landolphi, author of "Gluten Free Everyday". Chef Rob has earned a Bachelor of Arts Degree in Culinary Arts and Food Service Management. He also completed a Certified Culinary Arts Instructor program at Central Connecticut State University. Rob’s media credits: Rob has been interv…
 
Tina Turbin, author of www.GlutenFreeHelp.info (which has been getting national attention), Danny the Dragon (award winning children’s book), and Show Biz Kids East Coast Guidebook; lecturer; humanitarian; and advocate for women’s issues, will spend an hour sharing her vast knowledge of gluten-free cooking and lifestyle. Tina was diagnosed with Cel…
 
Dr. Vikki Petersen, a Chiropractor and Certified Clinical Nutritionist, co-founder and co-director of the renowned HealthNOW Medical Center in Sunnyvale, California and acclaimed author of "The Gluten Effect" celebrated by leading experts as an epic leap forward in gluten sensitivity diagnosis and treatment. Recently featured in an exclusive interv…
 
Jane Hersey, Director of The Feingold Association and author of "What Are All Those Funny Things in Food? And Should I Eat Them?" and "Why Can't My Child Behave" will present eye-opening information that will provide a very basic understanding about how the food we select can affect us, including behavior and learning; astonishing information on br…
 
How else can you guarantee what your vegetables contain (or what they do not contain) other than by growing your own organic vegetable garden? Retired Master Gardener and Grower, John (Doc) Killary, will join me as a guest to answer our many questions about vegetable gardening:•How can a person with a backyard have a great vegetable garden?•How can…
 
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