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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiries Ins ...
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Rob is an avid home chef, a lover of wine and a whiskey drinker and collector. Rob's podcast will cover a range of topics and he will have a range of guests on the show. Some of his episodes will be very informative with a guest who is an expert in a particular area, and some episodes will be Rob and some friends discussing a topic in the world of food, wine & whiskey. These episodes are a lot of fun which usually include some very subjective opinions. Contact or Follow Rob: www.foodwinewhis ...
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Don't know your Bordeaux from your Barolo? Obsessed about telling the difference between Fiano and Vermentino? Or just plain want to geek out about Wine in a really fun and approachable way? Then we're your people! We're on a mission to grow the most inclusive and fun-loving community of wine lovers around the world - whether you're a hardcore for Barossa Valley Shiraz or Loire Valley Chenin Blanc: we believe in Wine For the People! To democratise, familiarise and socialise around the produc ...
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The official InVintory podcast, hosted by COO Yule Georgieva, where we talk to leading figures in the world of wine about their particular area of expertise, and of course, their personal wine collections. Wine is more than a drink - it is an experience, that is enhanced when we connect to the people and places behind the bottle. That connection is forged with knowledge, so whether you are a seasoned wine aficionado or just getting started, listen in as we bring to life the enthralling world ...
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Len Presutti has been one of the preeminent members of the Boston Wine Community for decades. Join Len as he discusses everything wine from grape to glass in this exciting new series live on WMEX 1510AM Boston and 101.1 FM Quincy every Friday at 6pm!
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Erica and Jen, the Drunk Monkeys, drink weird alcohol and tell you about it in this video podcast. New episodes are posted on Fridays, except when we're sleeping one off. Cheers!
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Let's talk about what we drink! Laugh and learn about alcohol in a casual conversation with Michelle, WSET Advance certified, and friends who want to learn about their favorite drink. New episodes uploaded every two weeks on Tuesdays. Proud affiliate of the PolyMedia Network! Check out www.polymedianetwork.com for more fun podcasts!
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The Long Finish - A Wine Podcast

The Long Finish - A Wine Podcast

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Kathryn Coker is a former Food and Wine Magazine Sommelier of the Year, and her husband, Tug, is, well, her husband. And together they own and operate Esters Wine Shop and Bar in Santa Monica, CA. Each episode Kathryn opens a new bottle of wine as the couple discusses parenting, working together, the restaurant business, and, of course, wine.
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Evan Damiano (center) with (l-r) Dan, Melissa and Chris. Evan Damiano, winemaker at Marchelle Wines, joins Steve Jaxon and Dan Berger on California Wine Country today. Marchelle Wines is Greg La Follette’s label and he was on CWC earlier this year on February 9, on this epiode. Also in the studio today are Melissa Galliani, GM of Wine Country Radio…
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Send us a Text Message. On this episode my wife Sandra joins the podcast and she has a wine quiz for me. This is a fun conversation with Sandra testing my wine knowledge. There are a few questions that stump us, make us laugh and that we call BS on. Its a fun listen, and who knows , you may gain a little wine knowledge as well. Contact Rob at the f…
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Send us a Text Message. On this episode I'm joined by Pauline and Valentino from the Mediterranean Aperitivo Project of Italy, as well as Maurizio from the Italian - American Chamber of Commerce. On this episode we discuss the Italian Aperitivo, its history, its meaning and why more people around the globe should be doing this as well. The Mediterr…
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Quady Winery co-founder Andy Quady is our guest today on California Wine Country with Steve Jaxon and Dan Berger. The Quady Winery is located in Madera in the San Joaquin Valley. Their website shows an exotic version of a Margarita and also an idea for Sangria made with Moscato. Most of what they make is Muscat grapes, or Moscato. Orange Muscat is …
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Richard Sanford co-founded the Sanford and Benedict Winery and planted the Sanford and Benedict Vineyard. He founded the Sanford Winery, and he also founded the Alma Rosa Winery, all in Santa Barbara County, California. Richard discusses his sailing career, working in the merchant marine, racing boats recreationally, and as an officer in the United…
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Send us a Text Message. Entering the world of Scotch. On this episode I'm joined by Tyler Martin and Todd Grube. Tyler and Todd are huge enthusiasts in Scotch, and I might call them experts. I've been a bourbon drinker for several years. I tried scotch around the same time I was getting into bourbon and just didn't like it. Fast forward a few years…
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Send us a Text Message. Kevin Day editor-in-chief of Opening A Bottle Magazine is back on the show and we discuss the wines of Mt. Etna. Etna Bianco and Etna Rosso are the two outstanding wines that we discuss. We also talk about the geography of Sicily and Mt. Etna, its location, the terroir and climate. If you haven't had a Etna Rosso or Etna Bia…
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California Wine Country with Steve Jaxon and Dan Berger celebrates World Chardonnay Day with a selection of Chards and Rosés. Dan has brought two Chardonnays, three Rosés and a mystery wine from Dan’s cellar. The first tasting is called Samur, and it’s a 2022 Chenin Blanc from the Loire Valley. The producer is Arnaud Lambert. It is on the sweet sid…
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-Like & subscribe for fun wine content -Thankyou again to Peter & Penfolds for letting us film on location at Penfolds Magill Estate Cellar Door!🍷 -Please support our community! ;) Buy MAGIC 38🎱 here from our shop: https://www.unicozelo.com.au/collections/vinous-awesomeness/products/2023-magic-38-cellar-hand-wine-750ml?variant=44345480085747 -JOIN …
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Clark Smith has a Noam Chomsky story to tell. Clark Smith is in the studio for California Wine Country with Steve Jaxon and Dan Berger. Today he tells his MIT stories and more. The Clark Smith MIT story begins with his first two years of college, at Massachusetts Institute of Technology. This podcast episode is from the portion of the live show whe…
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Dan Berger and Clark Smith, WineSmith. WineSmith Clark Smith has brought four unique wines on to California Wine Country with Steve Jaxon and Dan Berger today. Clark Smith’s last appearance on CWC was this episode of last March, when he talked about pairing wine with music. WineSmith is Clark’s label for personal projects. This live show ran a bit …
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Baran Ziegler and Steve Dveris in the CWC studio. We have two guests from the 2024 Healdsburg WFE – Healdsburg Wine and Food Experience – on California Wine Country with Steve Jaxon and Dan Berger. Dan has brought a cellar wine for tasting, a Sauvignon Blanc that Steve calls “spectacular.” It’s a 2018 Benziger Estate Paradiso de Maria. Dan has been…
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David Rafanelli and his family own the A. Rafanelli Winery in the Dry Creek Valley of Sonoma County, California. David relates the story of his Italian grandmother arriving in California in 1903, and beginning to make homemade wine in San Francisco. He explains how the family bought farm land in the Dry Creek Valley in the 1920s, thus beginning a 1…
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Send us a Text Message. On this episode I'm joined by Aaron Fader, a Somm at VinSanto wine bar in Houston. Aaron and I go through these three categories of wine, discussing, what they are, what do they mean to me as a consumer and why are they important or NOT in the world of wine. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.…
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William Weese, Merriam Vineyards winemaker, is our guest with Steve Jaxon and Dan Berger on California Wine Country. Melissa Galliani, GM of Wine Country Radio is also in the studio. The last time William Weese was on CWC was this episode on March 15, 2023. Today he has brought a Cabernet Franc, a Merlot and a Chardonnay. The Merriam family started…
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Send us a Text Message. Carter and I discuss our Top 5 Sandwiches from the classics. Sandwiches are in staple in America and around the world. This is a very subjective list of our favorites. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.com @foodwhiskey on X @food_wine_whiskey on IG Join the Food, Wine, and Whiskey FB Group ht…
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Dan Berger and Don Chigazola. Don Chigazola has brought wines from Colle Ciocco winery run by the Spacchetti family in Italy, to taste on California Wine Country with Steve Jaxon and Dan Berger. Chigazola Merchants is Don’s company. a micro-importer of fine wines from small producers in Italy. The Spacchetti family are new suppliers to Don’s import…
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Dan Berger and Alan Baker The co-founder of Cartograph Wines, Alan Baker, is back on California Wine Country with Steve Jaxon and Dan Berger. He has been on CWC four previous times, the last time was this episode recorded on November 23. 2022. In each of his appearances we hear how he came to California from Minnesota and used to work in radio. Dan…
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Send us a Text Message. On this episode, Jamie and Lisa Miller avid lovers of food, wine & travel join the show to discuss these things. How they are intertwined and complement each other. And if you don't travel we still discuss how food & wine still take you on a journey around the world and exposes you to a variety of cultures. Contact or Follow…
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Dan and Doug Breggo Cellars and Lichen Estate owner Doug Stewart joins Steve Jaxon and Dan Berger on California Wine Country. Breggo means ‘sheep’ in Boontling, probably derived from the Spanish word borego. Here is another Mendocino County wine with a Boontling name. It is like Dan Berger’s brand name of his new Riesling production. That is called…
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Send us a Text Message. On this episode I'm joined by Ravi Singh a.k.a. The Doughfather of Houston. I am a pizza nerd, and have gotten down the rabbit hole of dough / pizza making. Ravi is a pizza master, he and I have a conversation on the pizza craze, cooking pizza at home, making dough balls, how to start, equipment you will need, and the beauty…
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Miro Cellars owner and winemaer Miro Tcholakov joins Steve Jaxon and Dan Berger on California Wine Country today. Miro was born and raised in northern Bulgaria. His grandfather made the family supply of wine and Miro was with him making wine since he was six years old. He came to the US in June of 1990, and has been making wine since then, having w…
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Send us a Text Message. On this episode I'm joined by Chris Francis and we have a casual conversation on coffee. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.com @foodwhiskey on X @food_wine_whiskey on IG Join the Food, Wine, and Whiskey FB Group https://www.facebook.com/groups/533352930766813 #food #whiskey #bourbon #wine #ho…
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James Byus III, owner of Vine Burgers, joins Steve Jaxon and Dan Berger in the studio on California Wine Country today. Before we talk to James, Dan Berger has brought a 2013 Sauvignon Blanc from his extensive cellar. It’s a bit old for a Sauvignon Blanc but it is “tasty, interesting,” says Dan. On Monday, Dan will begin selling his own Bahl Fratty…
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Send us a Text Message. On this episode I'm joined by Australian wine influencer Michael Lazarou. Michael lives in Melbourne Australia, and has a passion and following for his coverage of the wines of Australia. He and I discuss the major regions and the wines that come from these regions. We also talk about the future of Australian wines, the proc…
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Dan and Raghni. Raghni Naidu of Naidu Wines is back as our guest on California Wine Country with Steve Jaxon and Dan Berger. She was on CWC once before, on this episode of August 25, 2021, with Harry Duke sitting in for Steve Jaxon that day. Her story begins in India where she was born and raised. Her mother was always searching for interesting fla…
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Send us a Text Message. In this episode, I'm joined by Chris Francis and we discuss the iconic food of each state in the United States. A few surprises as we go through the list, a few we've never heard of, some we want to try and some with a big HELL NO. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.com @foodwhiskey on X @food…
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Dan Berger and Clark Smith. Clark Smith returns to California Wine Country with Steve Jaxon and Dan Berger today, to talk about pairing wine with music and other vinous subjects. His last episode was this one on December 8, 2021. He talked about his book on pairing wine with music. His website, called Who Is Clark Smith dot com, explains all about …
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Send us a Text Message. On this episode I'm joined by Travis Thompson and Angelo Ferrari from the wine importer Beviamo. Beviamo is a small importer in Houston Texas that focuses on Italian wines but also imports other wines around the globe. They have a specific type of producer and wine that they want in their portfolio and we discuss that today.…
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Mike Lucia from Cole Ranch in Mendocino County is here on California Wine Country with Steve Jaxon and Dan Berger, on a special Monday edition. His family owns the ranch and they made their first wine in November of 2019. They have been converting a lot of their acreage to alpine varieties and have been selling fruit and making wine since then. Joh…
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Send us a Text Message. On this episode I'm joined by Jeremy Parzen. Jeremy is a very well known and respected Italian wine journalist and consultant. He has been writing and consulting on Italian wine and food for more than 20 years. He has a website, www.dobianchi.com, where he shares his blog and other content about the wine and food industry. T…
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Dan and Theresa Theresa Heredia, winemaker, Gary Farrell Winery is back on California Wine Country with Steve Jaxon and Dan Berger, with two Chardonnays and a Pinot Noir to taste and discuss. She has been on the show a few times and the last time was this episode from May 19, 2021. Dan’s cellar wine is a German Pinot Gris that he has just bought, a…
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Send us a Text Message. On this episode I finally get to discuss and learn about a region that I'd like to explore more, Australia. Mark Davidson, a 40 year veteran in food & wine, sommelier and author of The Wines of Australia is our guest tonight. Also joining the show is Simon Solomon from Wine Bow Importers. Marks Book - https://www.amazon.com/…
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Jeff Mangahas Jeff Mangahas, winemaker, actually VP Director of Winemaking at Williams Selyem, joins Steve Jaxon in the studio for California Wine Country. Dan Berger is away today. His last time on this show was this episode of October 6, 2021. Williams Selyem is one of the most illustrious wineries in Sonoma County. This year will be their 44th v…
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