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Drunken Fist

David Bordeaux and Justin Plavic

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Drunken Fist is a martial arts podcast that gives you the chance to pour yourself a drink and hang with two martial arts instructors as they share their knowledge and personal experiences.
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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email leviopenswine@gmail.com for advertising, consulting, speaking, or guest inquiries Ins ...
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High Definition Video Podcast Understanding Wine. Video interviews with famous wine makers. Travel videos of wine country complete with wine vineyard profiles. Wine ratings and reviews in the style of Wine Spectator, Wine Advocate, Wine Enthusiast, and Robert Parker. Visits to Napa Valley, Sonoma Valley, Bordeaux, France, Burgundy, Italy, Germany, and many many more.
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Wines To Find

Michelle & Sandy

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Sisters, Sandy & Michelle, are on a mission to try two new wines per week. While tasting and reviewing, they share helpful hints as well as tips and tricks to wine tasting and selection. Periodic guests spanning the spectrum of the wine world, from the hobbyist to the wine insider will bring an additional perspective by sharing their wine stories as well as their interpretation of the wine tasted. Each episode uses the Wines To Find simple method for curating wines. Taste along with us and s ...
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Welcome to The CHAARG Podcast -- where we discuss all things CHAARG, fitness, wellness, ++ life! Every Tuesday, we release a new podcast episode... + most episodes are around one hour long — perfect for your morning commute or a long run. Share with us what you think on insta using #TheCHAARGPodcast. Thank you so much for listening!
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Time To Taste

Boxed Wine Media Texas LLC

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Tasting and learning about wine, how it's made and where it's from, in a straight-forward manner. Explaining a few technical terms along the way to demystify what's in your glass.
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Following on from last episode’s climate-conscious look at wines grown beside the seaside, Jason assembles a flight (pun intended) of seven wines that hale from high places, where cool air and steep, free-draining slopes go some way towards mitigating the higher temperatures that otherwise put way too much bang in your Bourboulenc and vavavoom in y…
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Richard Sanford co-founded the Sanford and Benedict Winery and planted the Sanford and Benedict Vineyard. He founded the Sanford Winery, and he also founded the Alma Rosa Winery, all in Santa Barbara County, California. Richard discusses his sailing career, working in the merchant marine, racing boats recreationally, and as an officer in the United…
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Join Gretchen Voelcker, the owner and winemaker of Luna Hart Wines, as she takes us on a tour of Hendricks Vineyard in Ballard Canyon - a key source of grapes for her small-production, minimal intervention wines. https://lunahartwines.com Learn about Gretchen's passion project, Luna Hart, which she started in 2014 with a focus on unique varietals l…
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Join Gretchen Voelcker, the winemaker at Piazza Family Wines, as she takes us on a tour of their stunning estate vineyard in Ballard Canyon. Learn about the region's distinctive limestone soils, coastal fog patterns, and sun and wind exposure that contribute to the exceptional quality of their handcrafted, minimal-intervention wines. http://www.pia…
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Join Sunny Doench Stricker, the passionate owner and winemaker of Future Perfect Wines, as she takes us on an intimate tour through her thoughtfully crafted wine portfolio. Discover the unique terroir of Santa Barbara County and how it inspires Sunny's winemaking approach, focused on Old World-style balance and drinkability. https://futureperfectwi…
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David Rafanelli and his family own the A. Rafanelli Winery in the Dry Creek Valley of Sonoma County, California. David relates the story of his Italian grandmother arriving in California in 1903, and beginning to make homemade wine in San Francisco. He explains how the family bought farm land in the Dry Creek Valley in the 1920s, thus beginning a 1…
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In this episode of "Understanding Wine with Austin Beeman," Austin is at Tank Garage Winery's brand-new filling station in Paso Robles, California, tasting a lineup of unique wines with general manager Ed Feuchuk. From their bold blends to innovative rosés and pét-nat sparklers, Tank Garage Winery embraces an unconventional winemaking style. Their …
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Join Austin Beeman as he visits Tin City in Paso Robles, California, to meet with David McGee, owner and winemaker of Monochrome Wines. David shares his passion for crafting distinctive white wine blends that showcase the diverse terroir of the region. https://monochromewines.com Discover the story behind Monochrome Wines and David's unconventional…
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Join wine enthusiast Austin Beeman as he introduces you to PasoSecco, the first and only Charmat-style sparkling wine made exclusively with grapes from Paso Robles, California. In this video, Austin talks with PasoSecco's founder and vintner, Chris Kern, to discuss the unique process behind this refreshing and delicious sparkling wine. https://paso…
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In this episode, Jason and David must go down to the sea again, to the lonely sea and the sky,And all they ask is a flight of fine wines and a corkscrew to open them by…With ABV’s on the increase and the prospect of even warmer weather to come, Jason has gone coastal and lined up a half dozen wines that reflect the benign influence of the sea and u…
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Welcome to the 100th episode of "Understanding Wine with Austin Beeman"! In this special episode, I'm diving deep into the heart of Portugal's wine culture at WOW Porto (World of Wine), a cultural complex that's a paradise for wine lovers and a treasure trove of Portuguese heritage. 🌍🍇 Why Portugal is a Must-Visit for Wine Enthusiasts: Portugal is …
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🍇 Embark on a Wine Adventure with José Sá at WOW Porto's Wine School 🍷 An exclusive interview with José Sà, the visionary director of The Wine School at WOW (World of Wine) in Porto. Immerse yourself in a world where old Port storage houses have been transformed into a vibrant cultural hub. At the heart of WOW, José shares his philosophy that under…
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In an absolute first for this podcast, our wine-loving friends spend several minutes drinking something that isn’t actually wine. This deviation from tradition, though unthinkable under normal circumstances, is rendered unavoidable by the fact that Jason has decided to answer a question that David wasn’t even aware needed to be asked - unless in a …
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Dan Keeling is a co-founder and partner in the Noble Rot restaurants and Shrine to the Vine retail shops in London, "Noble Rot" Magazine, and Keeling Andrew and Co., an importer of wine into the United Kingdom. He co-authored "The Noble Rot Book: Wine From Another Galaxy". Dan admits to some of his obsessions, namely food and music. He describes ho…
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Welcome to my travel and wine channel! In this short yet captivating video, we embark on a visual journey to explore the stunning blue azulejos (traditional Portuguese tiles) of Pinhão Train Station, nestled in the heart of Portugal's Douro Valley. 🔹 About the Pinhão Train Station: Pinhão is a key town in the Douro wine region, famous for its breat…
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A tour of Graham's Port Lodge. A tour guide explains the aging process and different types of port wines at Graham's cellar. The guide mentions that the cellar has seven million liters of port aging, with the oldest wine dating back to 1882. He also discusses the different styles of port, such as Ruby and Tawny, and how they are aged differently to…
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A conversation between David Guimaraens and Austin Beeman about Fonseca Bin 27, a young and fruity port wine. Guimaraens describes the wine as full-bodied and rich, with a concentration of black currant fruit. He explains that the grapes used to make the port come from the Douro Valley, which has a hot mountain climate that contributes to the inten…
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Robert Drouhin and his family own Maison Joseph Drouhin in the Burgundy region of France, as well as Domaine Drouhin in the Willamette Valley of Oregon. Robert describes moving to Burgundy as a child, and his experiences around Beaune during World War 2. His adoptive father, Maurice Drouhin, owned the Maison Joseph Drouhin winery, and began instruc…
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David Guimaraens, the 6th generation winemaker, discusses his pride in a vintage port made by his father, the Fonseca 1985. He emphasizes the pleasure of drinking a mature vintage port and the complexity it offers. Guimaraens also mentions the cult following of the Fonseca 1985 and its ability to age well. He and Austin Beeman, the interviewer, dis…
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David Guimaraens, a sixth-generation winemaker at Fonseca, discusses the history and winemaking process of the renowned vintage port house. https://www.fonseca.pt/en He explains that Fonseca is located in Vila Nova de Gaia, separate from the vineyards in the Douro region where the grapes are grown. Guimaraens describes how his ancestors built relat…
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Sandy Block was a Master of Wine who was also the Vice President of Beverage at the Legal Sea Foods group of restaurants, and an Adjunct Professor at Boston University in Massachusetts. Sandy passed away in November of 2021. Sandy talks about his rollercoaster relationship with academics: doing very well in school during some periods of his life, a…
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Rita Marta, a member of the Martha family (https://marthasgroup.com), gives a tour of their old cellars in the Douro Valley. The walls of the main house date back to 1727, although they have been reconstructed over time. The family has been in the grape-growing business since then, but only started making wine in the early 19th century. They initia…
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Visit the Nacional Vineyard of Quinta do Noval with Austin Beeman in Portugal. The Nacional vineyard at Quinta do Noval in Portugal is considered one of the most important vineyards in the world. It survived phylloxera which devastated European vineyards in the late 1800s. The plot is the only survivor of the disease in the Douro Valley, and the re…
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Visit Quinta do Bomfim (Dow's Port) in Pinhão, Portugal with Austin Beeman. This guided tour of the winery discusses the history of the winery, the nature of the Douro Valley, the process of Port Wine production, and the barrel aging that creates the diversity in port styles. Shot on location at Quita do Bomfim in November 2023. You'll learn about …
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COMING SOON TO UNDERSTANDING WINE WITH AUSTIN BEEMAN I recently spent two weeks in Portugal traveling and visiting wineries. Videos from this adventure are coming over the next few weeks. Featuring: Fonseca Quinta do Noval Graham's Martha's Ports Quinta do Bomfim The Wine Experience at WOW Porto The Wine School at WOW Porto Work With Austin Send Me…
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Jason's well-known for keeping a tight ship, but like the egalitarian oenophile we know him to be, he's not averse to granting other mariners of the wine dark sea an opportunity to take the helm and plot a course through the beneficent waters of the bacchanal either. In this instalment, no fewer than six of the U.K's finest sommeliers opine on wine…
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Steve Doerner is Winemaker Emeritus at Cristom Vineyards in Oregon. Steve discusses his shift from being a Biochemistry Major at UC Davis in the mid-1970s to his first Job working for Josh Jensen at Calera Wine Company. Steve arrived at Calera for the 1978 harvest, the first vintage for Pinot Noir at Calera. Josh had begun making wine at Calera in …
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Turns out that the wine here is really cheap. Coimbra, Portugal. November 6, 2023 *** FOLLOW AUSTIN BEEMAN'S WINE ADVENTURE Website: http://www.austinbeeman.com Instagram: https://www.instagram.com/austinbeeman/ TikTok: https://www.tiktok.com/@austincbeeman WORK WITH AUSTIN: http://www.austinbeeman.com/about-me or acbwine@gmail.com…
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Wines: 2022 Friā Friõ Vinho Verde White and Rosé Welcome to another tantalizing episode of Wines to Find, where we take you on a journey to the beautiful vineyards of Portugal with our esteemed guests Jocelyn Brent and Lisa Rankin, the dynamic duo behind Friā Friõ. Jocelyn and Lisa both have intriguing, worldwide back stories, which they share as t…
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Wines: Vulgo Ritter 2021 Sauvignon Blanc and 2021 Pinot Noir Ever wondered what would happen when an industrial engineer trades her blueprints for a vineyard? Our guest, Sabine David, did just that, and today we get to taste the fruits of her courageous switch. Sabine, the co-owner of Vulgo Ritter, invites us on a sensory tour of the Austrian wine …
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Join us on an intoxicating journey through Spain, as we follow the story of our guest, Sophie Martin, an American who initially traveled to Spain to learn Spanish but ended up falling in love with the culture, the people, and to her surprise, the wine. With Sophie, we explore the world of Spanish wines and the rich culture that surrounds it, highli…
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The Bordeaux region may be home to some of the most famous and long-lived wines in the world and play host to any number of celebrated appellations, but, says Jason, you can do it on a budget... But would you really you want to?With six sedulously selected bottles to work through, Jason and David hop from one bank of the Garonne to the other sampli…
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Wines: Finca Villalobillos Pampana Blanca and Pie Franco and La Cueva Colora Get ready to be transported to Spain's wine region, La Mancha, as we navigate the vineyards of Bodegas Garcia de Lara. We promise you a unique journey full of rich flavors, love of family and preservation of a legacy. Be prepared to have your taste buds tantalized as we in…
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Wines: Leyenda del Paramo: El Aprendiz Blanco, Rosé and El Médico Red Pack your bags, wine enthusiasts! We're taking you on an exciting journey to Spain's León region, where we've discovered Leyenda del Paramo. This isn't just any ordinary winery tour - we've had the marvelous privilege of being guided by none other than Pedro Gonzalez. This episod…
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Imagine strolling through lush vineyards, basking in the Spanish sun, and tasting some of the most exquisite wines in the world. That's precisely the charming experience we had on our recent journey to Cigales, Spain, where we visited Traslanzas owned by the husband and wife team of Carlos and Maria. Carlos handles the vineyard, while Maria makes t…
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Wines: Bigardo, Satelite, Pellejo Vino Tinto de Parcela, & Maldito Parné In this episode, we meet Kiko Calvo, the owner of Bodegas Bigardo, who made his winemaking dream a reality. We are captivated by his journey beginning with his family's plot of land to the manifestation of his very own winery. He tells us of his worldwide travels where he hone…
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Alicia Towns Franken is a Co-Founder of Towns Wine Co. and the Executive Director of Wine Unify. Alicia discusses her upbringing in Chicago and her introduction to wine in college. She then segways into describing her role as the Head Sommelier at Grill 23 & Bar in Boston, Massachusetts during the 1990s and early 2000s. Alicia talks about the bigge…
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Wines: Spanish Palate's Botas de Barro Tinto de Toro and Prieto Picudo Do you ever wonder about the fascinating journey of a grape? How it transforms from a seed into a delicious glass of wine bursting with flavors and stories? We spent a memorable time with Nicola Thornton of Spanish Palate, who shared her lovely vision of enhancing wine tourism i…
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Neil Empson is the founder of Empson & Co., an exporter of wines from Italy and other countries. Neil, who was born in New Zealand in 1939, recounts his youthful days driving fast, reselling Ferraris, and meeting with intelligence officers. He talks about meeting his wife Maria, who convinced him to move to Italy and take up the wine business there…
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In this episode, Jason and David sample a sextet of wines devoted entirely to one ‘grately’ underrated grape, prized by none other than Cardinal Richelieu, (l’Eminence Rouge of France) and Jason Yapp, (l’Eminence Rouge ou Blanc of Frome).They begin with a perfectly balanced, rose hip and mint, Chinon Rosé 2022 from Domaine Jean-Maurice Raffault, fo…
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Ready for a journey that will tantalize your taste buds and ignite your wanderlust? Buckle up as we, the Wines To Find team, including our husbands, recount the thrilling adventure we embarked on, starting in South Carolina and crossing half the globe to land in Madrid, Spain. From our first wine tasting in Rioja to the stunning views of the mounta…
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Wines: Dolin Vermouth de Chambéry Dry White & Sweet Red Are you ready to uncork the secrets of vermouth and venture into a realm of flavor that's been a well-kept secret by bartenders and chefs alike? Yes, we're talking about the often underestimated and misunderstood fortified wine known as Vermouth. As we navigate our way through a delightful tas…
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