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Eat Drink Smoke is the bourbon and cigar review show for everyone! You'll get reviews you can use, in a way you can understand them. There's also great takes on the stories dominating the week, but without the anger of social media. Eat Drink Smoke is the podcast that fits into your life because it's just like you - interested in new things, good people and honest, funny conversation. Eat Drink Smoke is hosted by long-time radio host and entertainer Tony Katz, with co-host Fingers Malloy.
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Explore coffee through history, science, music, and other vaguely-related topics. Join Brian Franklin from Tulsa-based DoubleShot Coffee Company and co-host Mark Brown from Argentfork.com as they meander around coffee-inspired ideas and engaging interviews.
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A podcast about whiskey and the culture surrounding it. Will and the Greeze learn about about America's native spirit, review new whiskeys, talk about the latest news, and shoot the breeze in their very own form of Whiskeytainment.
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A podcast for English learners who want to feel more confident when communicating in English
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After Work Drinks is a (pop)cultural commentary podcast hosted by freelance journalists and former magazine editors Isabelle Truman and Grace O'Neill. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
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Are you tired of tragic tales of people hitting rock bottom thanks to booze? Join hosts Ollie and Cess as they explore sobriety through embarrassing drunken admissions, expert interviews, and amusing observations, proving that getting sober doesn't have to be a bum deal. https://upperbottompodcast.com/ https://www.instagram.com/upperbottompodcast
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Military Veteran and self proclaimed "Dollar Store Dom," Truth began 69 Whiskey as a college radio show on 107.7 The Bronc. A show once restrained by rules and boundaries is now coming straight to you as raw, and uncensored as ever. We've even earned ourselves an AVN Nomination for Favorite Adult Podcast! Along with Co-host, Cask Binder Tess and various guests of the 69 Whiskey Army, this dynamic group covers topics ranging from drink recipes, entertainment, and of course, your favorite posi ...
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"Something Neat" is your new favorite podcast for sipping and chatting! Each week, two friends pick a different whiskey or liquor to taste and rate, sparking fun and offbeat discussions related to the drink. Whether they're exploring the wild history of moonshine or debating the best cocktail recipes, their playful banter and genuine curiosity make every episode a delight. It’s the perfect blend of education and entertainment, served with a side of laughs. So, grab your favorite glass, tune ...
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High drama and business drunk. Four guys that sit around discussing sports, life and how to solve the world's imortant issues....kinda.
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Discover how to make and serve delicious probiotic foods and improve your overall health with Donna Schwenk. In her weekly radio show "Cultured Food Life" (new episodes every Tuesday), Donna will de-mystify different probiotic foods such as kefir, kombucha, and cultured vegetables, and share how to add these foods into your diet. As a teacher and writer, Donna works with thousands of people to open the door to a world of foods that can help improve an array of health problems including high ...
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The podcast that uncovers the fascinating origin stories of dishes, food items and drinks from all around the world - old, new, popular and obscure. We're not professionals by any means, just three best friends who fancy discovering more about where the food we eat comes from. Join us on our next culinary adventure through time!
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A look at the ethical and religious issues of the week
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Your Diet Sucks is a podcast about how we can unf*ck food.
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Entertaining, booze fueled, informative podcast about lesser known monsters, cryptids, creatures, and general folklore from around the world. Pour a drink and join us!
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A podcast about culture, drinking, and embarassig our wives. Grant and Jeff are hell-bent on helping you do the dishes, work out, or enter data by listening in on some banter and beer-fueled friendship. Subscribe today!
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The TriFecta Airsoft Podcast is a place for airsoft players around the world to connect and share their life experiences and how they got into airsoft. All airsoft players, new and veteran, are invited to share their stories here.
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In 2016, Christian Ruvalcaba, Cody Hall, and Brian Perez started recording themselves talking and the rest was history. Their hour-ish long podcast, known as “The Wanger Show”, quickly became and continues to be the #1 podcast (according to us) on the Schmoes Know iTunes feed. Their popularity has skyrocketed but their egos have been kept in check. Well, except for Brian. That guy’s out of control. Together, the guys continued to collaborate on various short films and sketches while remainin ...
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Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine.
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A wild (and sometimes random) journey into the heart of Florida's future. Join us every other week as we explore the vibrant intersection of business, civics, culture, and adventure throughout the Sunshine State."
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An entertaining education on all aspects of wine! We have fun, we learn, but the most important part, we drink wine! History, Myths, Locations, Tastings, Friends, Experts and fun names all brought together in a relaxing, approachable format! Edutainment at its finest! Grab a glass and enjoy!
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Welcome to the Yerba Power Podcast, where we explore the world of yerba mate and its cultural significance. Join us as we delve into the history, traditions, health benefits, and preparation methods of this beloved South American beverage. We'll speak with experts in the field, including farmers, historians, and yerba mate enthusiasts, to gain a deeper understanding of its cultural significance and its impact on society. We'll also explore the various social rituals surrounding the consumpti ...
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Join DJ, Eoin and guests as they chat in some of Ireland's cosiest pubs, and occasionally venture beyond the pub! This laid back podcast is ideal for the commute, cleaning the house and tailor made for the stroll to the pub. Get bonus content on Patreon Support this show http://supporter.acast.com/snugcast. Hosted on Acast. See acast.com/privacy for more information.
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We're back with a brand new name & format: Crash Test Live. Check it out here: https://crashtestlive.com
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Welcome to Pop Culture, the podcast that puts soft drinks at the top of the menu. Helen O'Hara and Kat Brown are arts journalists who don’t drink: Helen's a life-long teetotaller, and Kat is four years sober. Join us as we explore the culture lifting soft drinks out of the dark ages, hear from guests about their favourite non-booze options, and meet the people making things delicious. If you’re fed up of being given elderflower cordial at weddings, this is the pod for you. Send us your non-b ...
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Bailey Sarian, a professional makeup artist & true crime connoisseur, is taking her expertise from her popular YouTube series, Murder, Mystery & Makeup, and expanding into the podcast world with Dark History! Each week, she will explore the chilling stories of the dark past from US and World History that they don't teach you in school!
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This is a series that documents various aspects of cafe culture.
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An Englishman in California soaking up the sun, I am a WSET Diploma graduate and Certified WSET Educator. I blog about wine, teach it at all levels, and drink plenty of it. Follow me on twitter @mattswineworld or check out my website: matthewsworldofwineanddrink.com
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Find your strength within, Louise at Loula Natural will be helping you make valuable connections to improve your health. As a qualified Naturopath, Nutritional Therapist and author of fermenting book Culture Your Life: Kefir and Kombucha for Every Day Nourishment and Nurture Your Life: The Real Food Weaning Guide Louise is a wealth of knowledge, insight and experience. Episodes include health talks including natural first aid and childrens nutrition, interviews, meditations, EFT tapping sess ...
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Bangalore International Centre (BIC) is a non profit, public institution which serves as an inclusive platform for informed conversations, arts and culture. BIC TALKS aims to be a regular bi-weekly podcast that will foster discussions, dialogue, ideas, cultural enterprise and more.
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The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
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Conus and Dibs, brother and sister since the moment(s) they were born. It was separate moments, because they aren't twins. Sharing a love for food, creative libations, pop culture, and sarcastic humor, they set out on a quest to enjoy all of those things together--in audio format. They hope you'll listen and laugh. If not, that's fine too.
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Epic conversations with business owners, community members and influencers who inspire me. From real estate to comedy and from coffee cups to pint glasses, tune in every other week for all things epic in Calgary.
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Anna explores our shifting drinking culture by talking to the people rethinking and reshaping it. With the trademark lightness and non-judgement that define her as an Alcohol Mindset Coach, she invites us to consider our own perspectives, as she shares the knowledge, insights and tools that can help us make our own good, healthy life choices.
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A podcast between two rad friends who like to hash it out over beer and culinary masterpieces. Keep drinkin', stay hungry, leave hoppy. Also jokes.
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Rumeal Melton along with Wayne Hawkins, is the Inebriated Genius. Join them and featured guest weekly as they discuss the issues of the day in a hilarious and yet sometime intelligent style while also consuming their favorite drinks of choice.
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Cultivating the Craft of Oklahoma's beer culture.
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Austin's Grossest Boys of Comedy (Andrew Clarkston, Danny Goodwin, & Enzo Priesnitz) slime off, post up, and culture jam the top pop.
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A podcast where three guys from different walks of life come together and talk about their experiences from each generations perspective. In each episode we will pose a question at the top and discuss from there. It will mostly be lighthearted, but we won't be afraid to talk about some heavier subjects too. Either way, relax, grab yourself something to drink, and enjoy!
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Let's talk about food, drink, music, dance & life celebrations and why hospitality needs to stay ALIVE!!
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There's no business like Bro business.
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A group of friends sit down and discuss topics typically had during any Happy Hour! Be prepared to laugh, think, be inspired and of course, DRINK!
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Welcome to tiki central Canada with host Craig Stephens and co-host Paola (newbie) and Mark (tiki expert) as we talk about tiki drinks, the history of them, culture, tools and ingredients that will make you mouth water. Their witty humor as they pass on information? and some stories!! Enjoy and subscribe to the podcast!
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Navigating life in your 20’s is interesting to say the least. Luckily, Ava Jules is here to have open conversations about everything that goes on in her mind... and spoiler alert, a lot goes on in there. From light-hearted convos to getting deep into her thoughts, there's not much that's off limits. This twenty-something has got a lot to say and finally has someone to say it to... you! Tune in every Wednesday to find out what's on her mind this week. Instagram: @avajules_ // @mymindpod
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A culture and politics podcast from Toronto to your ears.
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Join Dr. Jen Bennett, Professor, Author, and Speaker, as she hosts fun and insightful conversations with trailblazing, faith-based women who are impacting and influencing culture through their work and leadership. Grab your favorite drink and join in on the candid discussions about work, leadership, and how God can use our faith to impact culture, right where we are!
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“Making Contact” digs into the story beneath the story—contextualizing the narratives that shape our culture. Produced by Frequencies of Change Media (FoC Media), the award-winning radio show and podcast examines the most urgent issues of our time and the people on the ground, building a more just world through narrative storytelling and thought-provoking interviews. We cover the environment, labor, economics, health, governance, and arts and culture.
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This is the podcast where you will hear real basketball coaching conversations. Whether you are a new or experienced coach at any level of basketball these coaching conversations will give you practical ideas to stimulate your coaching and make what you do even better.
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Ep 36: Breaking Down Silos in Alcohol Culture, with Denise Hamilton-Mace
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What happens when the blurred lines of alcohol culture are brought into sharp focus? Anna and her guest Denise Hamilton-Mace, founder and editor of Low No Drinker Magazine, break down the silos in alcohol culture. Join them as they discuss moderation, the rise of non-alcoholic alternatives, and making informed choices. In this engaging conversation…
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Episode 294: 10 Reasons I Drink Kefir Every Day
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Many articles are popping up about reasons you should consume kefir, but few of the people writing the articles have consumed kefir every day for twenty-three years. This post specifically talks about milk kefir and not water kefir. My reasons for drinking kefir are very personal and specific to me. But here is what I've noticed through the many ye…
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If You Were In My Dirty White Tennis Shoes
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This week: New York shenanigans, Izzy going blonde, killing moths and other creatures, JLO and Ben Affleck reunion chaos, the Cathy Horyn The Cut essay on personal style, and more. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
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S1E06. Smashing the Status Quo: Redefining Community Leadership in Florida
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In this episode of Drinks with Floridaman, we take a hard look at the shifting power dynamics in Florida’s leadership landscape. For decades, the state has been shaped by an Old Guard, but now, new generations are looking to step up, ready to break from tradition and redefine what it means to lead. Our roundtable explores how younger voices are bri…
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How ‘Bangla Town’ changed a nation's food culture
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An Indian curry house is one of the most popular places to go out for a meal in the UK, and is part of British life. But many people don’t know their origins lie in what is now Bangladesh, after a wave of migration from there in the 1970s. In this episode Devina Gupta traces their history and flavours on Brick Lane in east London, where many people…
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145: Ruby Ridge, Waco, & the bombing that TERRIFIED America | Dark History
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Hi friends, happy Wednesday! Most of us here at Dark History know about the Waco massacre. But nobody really talks about how the Waco massacre led to the deadliest act of domestic terrorism in United States history. And the story of how we got there is *WILD.* I’m talking Doomsday preppers, a Neo Nazi book that still inspires people today, and a wh…
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Feeling burnt out? In this episode, I talk about the burnout that I'm going through currently and share some of my tips to help get out of it.By Ava Jules
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In this week's show, we take a look at the health, environmental and financial costs of coal that fall to people living nearby. With the help of our partner podcast Crosswinds, we meet three impacted communities along a railroad connecting coal mines in West Virginia to ports on the East Coast. And we'll hear how that rail infrastructure was built …
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If you or someone you know is struggling with an eating disorder, help is available. Reach out here. At least 30 million Americans have an eating disorder, but only 1 in 10 people gets the treatment they need. Why? Kylee and Zoë debunk common myths about eating disorders, from who they affect to how they’re treated. We dive into the history of eati…
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Aaron Roussell on Coaching the Princeton Offense (EP338)
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In this week’s basketball coaching conversation, University of Richmond head coach Aaron Roussell joins the Basketball Podcast to share insight on Coaching the Princeton Offense. Aaron Roussell, the reigning A-10 Coach of the Year, enters his sixth season as the head coach of the Richmond Spiders Women's Basketball team. With an impressive career w…
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Episode 106: Negroni Week 2024, with Livio Lauro
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It’s Negroni Week! In celebration of this iconic cocktail, thousands of bars around the world are mixing Negronis and its relatives all week, while supporting this year’s giving partner, Slow Food. For this episode, we talk to Livio Lauro, an Italian-born bartender now working as the director of mixology and product education for Southern Glazer’s …
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The Cody & Brian Redemption Tour Begins + Emmys Recap! | Wanger Show 374
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We are back and trying this again! After last week's universally acclaimed show which was absolutely flawless from a technical perspective, Cody and Brian are back at it with another program. I don't believe we have a guest tonight. We asked a bunch of people but they're all very mad at us for some reason and aren't able to make it. Maybe they're a…
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Growing pains: What is needed to help the no- and low-alcohol drinks category come of age?
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Ollie and Dan have been busy attending various no- and low-alcohol events, and they are wearing Upper-bottom t-shirts, of course. Here, they capture some of the main takeaways from Drink It In and the Club Soda Low, Light & Alcohol-Free Summit. So, where is the category right now? And what needs to happen to help it grow? Plus, what is the future o…
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REVIEW: Coy Hill Barrelhouse 8 Limited Release by Jack Daniel's
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Welcome back to another exciting episode of The PodCask: a Podcast About Whiskey! Today, your hosts Will and Greeze are taking you on a flavorful journey through their recent adventures and tastings. Join them as they recount Greeze's visit to "Culinary Dropout," dive into a fascinating whiskey club experience, and share their impressions of a uniq…
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Health Food Industry (feat. Lucy) | Retrospect Ep.154
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Send us a text In this week’s episode we discussed the health food industry, holistic foods, and supplements with a special guest, Lucy. Also, Miranda made an appearance to share some of her expertise on the matter. Lucy is the owner of a health store that sells all types of foods, vitamins, and supplements for over 25 years. Our Links: Retrospect…
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This week on Eat Drink Smoke, Tony and Fingers review the Oliva Serie V Melanio and Woodford Reserve Double Double Oaked Kentucky Straight Bourbon Whiskey. Other topics this week include -- Amazon to launch a cheap new grocery line. It's National Bourbon Heritage Month! Wholesale prices rose 0.2% in August. Gen Z is ditching Google for this next mo…
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Welcome back me mateys! In this episode, 'ol Anthony and Greg raise anchors and set sail in a discussion about pirates! Of course they can't have this discussion without samplin' some of the darkest rum to ever sail the seven seas. Along the way, they discuss fact vs. fiction, talk about some interesting history, and even dig up treasured stories f…
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Episode 364: Viking- Embracing Heritage, Capturing Memories, and Staying Safe
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Send us a text Ever wondered how to keep your hobbies fresh and exciting? Listen in as we chat with the Airsoft Viking, a dedicated player with 17 years of experience, who shares his journey from traditional MilSim and Speedsoft to embracing a Viking-themed persona. Discover the joy of blending heritage with passion, and how adopting a unique ident…
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Abbé Pierre; Charedi education; Quakers at 400
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38:41
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The French Catholic Church has said it will open its files on Abbé Pierre, the priest regarded as something like a modern saint until allegations of sexual harrassment and assault were made against him. The Abbé, who died in 2007, was revered for his pioneering work in setting up Emmaus International which cared for homeless and poor people. Edward…
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Episode 296: What Do Your Gut Bacteria Eat?
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You are what your bacteria eat. Deep within our gut is an entire ecosystem which is affecting both our cravings and moods to get us to eat what they want. Tune in to learn more. Episode link: https://www.culturedfoodlife.com/podcast/episode-296-what-do-your-gut-bacteria-eat/ Link(s) I talked about: Article: https://www.culturedfoodlife.com/what-do-…
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Happy Hour -- Virgil Kaine Ginger Infused Bourbon Whiskey
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On this Happy Hour, Tony and Fingers review Virgil Kaine Ginger Infused Bourbon Whiskey. Other topics this week include -- Tony makes bourbon milkshakes! The wildest foods sold at NFL Stadiums. The strangest pumpkin spice products of 2024. All that and much more on this Happy Hour edition of Eat Drink Smoke. Follow Eat Drink Smoke on social media! …
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Episode 363: Freelance and Maverick- Exploring Adventures in Music, Airsoft, and Friendship
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Send us a text Thank you, Dan and Marcus, for joining me on this episode! We find joy in recounting recent concerts we've attended, from the twang of country to the roar of metal and the beats of rap. These moments remind us of the crucial role memories play in our lives, even during tough times. Imagine being acknowledged by your peers for the fir…
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Headphone talk, Taylor Swift endorsing Kamala Harris, her shenanigans at the American Open, and the reported 'breakup document'; JLO and Matt Damon hanging out at TIFF, Katy Perry on Call Her Daddy, LA thieves with a penchant for midcentury furniture, and Beyonce's GQ cover. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for mo…
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During this Happy Hour, Tony and Fingers review the Foyle Robusto cigar. Other topics this week include -- the best tailgate foods to make your event a winner. Macy's continues to struggle. Are malls dying? All that and much more on this Happy Hour edition of Eat Drink Smoke. Follow Eat Drink Smoke on social media! X (Formerly Twitter): @GoEatDrink…
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Ep 35: Q&A: Is Moderating Alcohol Possible?
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In this Q&A episode of The Big Drink Rethink, Anna Donaghey explores one of the most pressing questions for anyone reevaluating their relationship with alcohol: is moderation possible? She meticulously unpacks the complexities of drinking in moderation. Drawing from her personal journey and extensive coaching experience, she offers a nuanced perspe…
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In this programme Ruth Alexander learns about ‘forever’ foods, stocks, soups and sourdough starters that can be replenished again and again and used for weeks, months or even years. Ruth hears about a beef soup in Bangkok that has been maintained for fifty years, and she bakes a loaf of sourdough bread using a 69 year old starter that’s been kept g…
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Yerba Review with MY WIFE: Mateina Lemon Zero (how is it?)
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Send us a text #56 -- For the 1st time in Yerba Power Podcast history, you'll get to hear my wife on the podcast! If you're new here, my wife is from Argentina and the one that got me hooked on yerba mate. She's the one to thank for this podcast ;) I got her to try a new company called Mateina, who sent me some of their canned yerba mate. On this e…
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On today’s Making Contact, our friends from the podcast, Kerning Cultures, bring us “Black Panthers in Algeria.” It’s the story of when Elaine Mokhtefi landed in newly independent Algeria in the early 1960s and quickly found herself at the center of a special period in the country’s history, at a time when Algiers welcomed liberation groups from ac…
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144: Death to Disco, Dancing, and Jazz!? The Men Who Ruined Music | Dark History
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Hi friends, happy Wednesday! Whether it was some priests back in the 1500s, a narc who worked for the U.S. government or a Chicago-based DJ who just *HATED* disco music… there always seemed to be some disappointing man taking the fun out of it all. So today… I put together a very fun episode for you… today we are going to expose THE MEN WHO RUINED …
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Landry Kosmalski on Shifting Strategies and Sustained Success (EP337)
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Swarthmore College head coach Landry Kosmalski joins the Basketball Podcast to share insight on shifting strategies and sustained success. Two-time National Coach of the Year Landry Kosmalski has a 224-93 record at Swarthmore with a .707 win percentage since taking the helm in 2012. Under his leadership, the Garnet have become a powerhouse in Divis…
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Julian Hanna has just published "Island," a book all about island life. In this episode, I interview him all about island culture and how it differs from the culture of the "mainland." We take in islands associated with wine in many different ways: Madeira, Sardinia, Tasmania, New Zealand, and plenty of others.…
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It's Our First Show Without Christian and We Are LOST | Wanger Show 373
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OHHHHHHH BOY...we're back. Well, we're kinda back. One of us isn't back. We'll talk about it on the show, but Christian's gonna take a few weeks off here since he's gonna be traveling and getting married and whatnot. I guess that takes up some time. But fear not! Or maybe fear somewhat, because we are going to (try to) have a show tonight! Cody and…
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Kicking the cans: What can Upper Bottoms learn from 'ex problematic binge drinker' Jack’s year of sobriety?
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The hosts catch up with Jack, aka Kickingthecans on Instagram. He previously featured in one of Upper Bottom's most popular episodes, Final whistle: Why is watching football so boozy, and what's it like sober? Now Jack has reached the milestone of a year sober. And, although he won't be celebrating as such, life is good – and much better than it wa…
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Abu Abraham’s career as a cartoonist, columnist and artist spanned over 50 years, from the late 1940s to the early 2000s, during which his work appeared in a range of newspapers and magazines in India and the UK. Throughout this period of significant political change and upheaval, he critically responded to the political landscape, producing a rich…
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The Possibility Of Time Travel | Retrospect Ep.153
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Send us a text In this week’s episode we discussed the possibilities of time travel. This episode touches on some pretty outlandish stuff. Jason brought a lot of stories with different theories and applications of time travel. It also wouldn’t be a Retrospect episode if we didn’t talk about secret Government projects behind it all. Our Links: Retro…
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Don't Be Afraid To Make That Milkshake!
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This week on Eat Drink Smoke, Tony and Fingers review the Foyle Robusto cigar and Virgil Kaine Ginger Infused Bourbon Whiskey. Other topics this week include -- the best tailgate foods to make your event a winner. Macy's continues to struggle. The wildest foods sold at NFL Stadiums. The strangest pumpkin spice products of 2024. Tony makes milkshake…
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Time to crack open the mystery of the Scotch Egg! This iconic British snack has seen it all—from posh London department stores to wartime rations, and even a gourmet revival in the trendiest gastropubs. But where did it really come from, and how did it go from being a travel snack for the upper crust to a staple of the British picnic? In this episo…
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Episode 362: N5- From Springers to High-Tech: An Airsoft Veteran's Tale
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Send us a text Ever wondered how the world of airsoft has evolved from its humble beginnings to the high-tech sport it is today? Join us as we sit down with N5, an airsoft veteran who started playing back in 2003, when Springers and plastic BBs were all the rage. Listen to his amusing story of an airsoft game played inside a smoke-filled townhouse …
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Welcome back! In this episode, Anthony and Greg draft their fantasy football teams while sipping some of their favorite libations. Join them while they discuss draft strategy, talk about players, and participate in some good ol' fashioned smack talk. Stick around until the end when they rate their own draft performance as well as the other's team.…
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Send us a text #55-- Here at the Yerba Power Podcast we share the power of yerba mate with the world! "Empowering people with Power to overcome!" Shoutouts: @ror_illustrates @journey_of_josh_ @letspourtea Doing something courageous can lead to extraordinary outcomes. "The journey of a 1,000 miles begins with a single step" We want to encourage you …
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Episode 295: Kefir and Respiratory Health
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Kefir has long been used for its ability to support respiratory health, especially during the cold and flu season and for those with asthma or any lung problem. The unique probiotics in kefir can work wonders. Tune in to learn more. Episode link: https://www.culturedfoodlife.com/podcast/episode-295-kefir-and-respiratory-health/ Link(s) I talked abo…
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Happy Hour - The Deschutes Black Butte Porter
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During this Happy Hour, Tony and Fingers review the Deschutes Black Butte Porter. Other topics this week include the fact that a Waffle House museum is trendy. A legendary deli is facing closure due to crime in Los Angeles. Plus, new Amazon deals are here! All that and much more on this edition of the Eat Drink Smoke Happy Hour. Follow Eat Drink Sm…
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I'm talking about a topic today that is very important to me, confidence & self-love. Over the past few years, I’ve been focusing on becoming my most confident self, which has made me love myself more than ever. In this episode, I share my tips and advice on gaining confidence and a deeper sense of love with yourself.…
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S1E05. Boomin' with a Florida Boomer Grandma
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In this special episode, our roundtable sits down with our very first guest, a true jewel of Old Florida—Grandma Rose. That's right, in our typical unconventional style, we’re kickin' back, sippin' drinks, and boomin' with the Boomers. While "Boomer" might be an insult elsewhere, in Florida, it's a badge of honor, representing history, wisdom, and …
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Episode 361: Milk- Airsoft Gear, Metal Music, and Ben's Journey
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Send us a text What happens when you mix airsoft adventures, a major UK festival, and some serious neck surgery? Ben, known by his call sign "Milk," joins us to share his journey from mysterious health issues to diving back into the exhilarating world of airsoft. Tune in as Ben, who got into airsoft through his father, recounts his recent neck surg…
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331. Deeper Vulnerabilities of India’s Democracy
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Democracy, representing the will of the people, is the least imperfect form of government in the present day world. Yet even this will of the people can’t remain unfettered, for without constitutional limits, democracy is often distorted. What then are the challenges to India’s constitutional democracy? In this episode of BIC Talks, Rajeev Bhargava…
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Happy Hour -- The Viva La Vida Cigar By AJ Fernandez
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On this edition of the Happy Hour, Tony and Fingers review the Viva La Vida cigar by AJ Fernandez. Other topics this week include -- Labor Day travel bookings were up in the US this year. The Transportation Security Administration tweeted that peanut butter is a liquid. MGM Resorts reportedly charges $15 per night to book Vegas rooms via humans. Al…
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