Gardening, sustainability, food, organics. Weekly discussion, interviews and tasty garden to kitchen recipes
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Tips for beginning and experienced gardeners. New episodes arrive every Friday. Fred Hoffman has been a U.C. Certified Master Gardener since 1982 and writes a weekly garden column for the Lodi News-Sentinel in Lodi, CA. A four-decade fixture in Sacramento radio, he hosted three radio shows for Northern California gardeners and farmers: The KFBK Garden Show, Get Growing with Farmer Fred, and the KSTE Farm Hour. Episode Website: https://gardenbasics.net
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For people passionate about farming, gardening, food politics, food security, and the intersections among these topics. Jordan Marr, a certified organic farmer in British Columbia, interviews farmers, gardeners, academics, and journalists about stuff farmers and food system nerds care about. If where and how your food is produced matters to you, this podcast is produced for you!
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The No-Till Growers Podcast Network (formerly known as The No-Till Market Garden Podcast) is a nuts and bolts (and earthworms and microbes) look at how to run a productive, profitable no-till market garden for small and mid-sized farmers. It's also where you can hear everything else No-Till Growers produces.
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A podcast about organic gardening using the soil food web
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Whether you're a master gardener, just getting started or somewhere in between - there's always something new to learn in your garden and landscape. On each episode we'll talk with horticulturists, foresters and other experts. We'll learn about vegetable gardens, lawns, native plants, trees and more. Garden Variety is the podcast for all the things you'd like to grow or grow better. Garden Variety is a horticulture podcast from Iowa Public Radio and Iowa State University Extension and Outreach.
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Food Matters meets the people who are trying to reconnect us with real, healthy and sustainable food. With our food system causing huge problems for the health of people and planet, there’s a quiet revolution happening driven by passionate people in communities and food businesses around the world who want to do things differently – producing nutritious food in a way that doesn’t cost the earth. Food Matters tells their story. Join Mick Kelly, founder of GIY as he dives in to proper conversa ...
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If you are interested in growing your own food , then this is the podcast for you. Each week Join Richard Suggett as he shares his experience of growing food in his allotment and back garden.
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Your weekly expedition to the heart of modern life through buildings, design, gardens and food. Separate stories for bite-size listening.
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Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen ...
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Celebrates cookbook readers, writers, collectors, and clubs.
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The podcast all about food. By food lovers, for food lovers. Talking, making, sharing and eating food with other food lovers featuring home cooks and bakers, food producers, food writers and bloggers, professional and home chefs and those associated with the food world. A celebration of food. So, let’s talk about food!
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The joe gardener Show - Organic Gardening - Vegetable Gardening - Expert Garden Advice From Joe Lamp'l
Joe Lamp'l
This podcast is devoted to all things gardening. National gardening television host, Joe Lamp'l, guides you through each episode with practical tips and information to help you become a better, smarter gardener, no matter where you are on your journey. This series has a strong emphasis on organic gardening and growing food, but covers a diverse range of topics from one of the country's most informed and leading gardening personalities today.
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Want to learn to safely preserve food at home? Join Master Preservers Anna Cash and Jenny Gomes as they teach you all the ins and outs of canning, from water bath canning, to steam canning, to pressure canning. You’ll learn tested, up-to-date techniques that work for a modern, busy home. Each episode will cover a specific topic relevant to food preservation such as canning equipment, excellent recipe choices for both beginner and intermediate canners, and even other methods of food preservat ...
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Daily farm and garden talk. All about growing vegetables profitably and efficiently on small farms and in gardens. Each episode focuses on one specific topic - growing practices, how-to, farming challenges and struggles, sales and marketing, soil preparation, weed management, farm startup, market selection, and work-life balance. Hosted and produced by Diego Footer's Modern Grower Podcast Network.
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This podcast is an avenue to dialogue about the totality of the food experience. Everything from gardening, to preparing, to eating, to hospitality, to the Lord’s Table, with an eye toward how this act that we all have to engage in helps us experience the transformative power of God’s love and what it means to be human.
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Shelley Webb and Phil Anderson, who have been drinking wine together for over 15 years, discuss their week over a glass of wine, giving their feedback, food pairing options and opinions.
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Each week, Charlie Nardozzi joins Vermont Public’s Mary Engisch for a conversation about gardening, and to answer your questions about what you're seeing in the natural world.
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Tired of cooking the same old things? Same! So, let's get inspired for our next cooking adventure! Whether you enjoy cooking or just like good food, join us every Tuesday as we share recipes and ideas for making food we love in our own home kitchens.
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An audio journey through the wonderful wild world of plants. Episodes cover modern and ancient ways wild plants have been used in human culture as food, medicine and other uses.
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On the Food Bytes with Sarah Patterson podcast, Sarah and co host Kevin Hillier chat to the stars of entertainment, sport, television and life about their food experiences in and out of the kitchen. Each with a fascinating and entertaining story to tell.
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The Homestead Challenge Podcast | Suburban Homesteading, Gardening, Food From Scratch, Sustainable Living
Brittany Gibson - Beginner Homesteader
Do you feel like you never have time to cook from scratch the way you want to? Tried diving into the homesteading lifestyle only to end up feeling burnt out? Maybe you’re not even sure where to start. Are you ready to navigate the world of homesteading in a way that suits your modern life? In this podcast, you will find modern and practical solutions for your suburban homestead. I’m here to dish out quick and straightforward homesteading tips and home management systems, all geared towards i ...
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Kitchen Garden is Britain’s best guide to on how to grow your own food. It offers down-to-earth advice from the finest minds in gardening to make sure you get the tastiest produce from your plot. There are tips on how to grow your own wide range of fruit and vegetable crops and how to control troublesome pests plus what to do on your plot each month. Hosted on Acast. See acast.com/privacy for more information.
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GardenDC is the award-winning podcast all about gardening in the greater Washington, DC, and Mid-Atlantic area. Hosted by Kathy Jentz, editor of Washington Gardener Magazine (www. WashingtonGardener.com). Support this podcast: https://podcasters.spotify.com/pod/show/gardendc/support
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Your weekly audio source for delicious and easy garden-fresh recipes and gardening tips.
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Edible Activist is a podcast that feeds you empowering narratives and perspectives from the voices of emerging black people and people of color in food and agriculture who are stewarding the land, healing communities, and advocating for food justice and economic power across the globe. Hosted by Melissa L. Jones, she interviews a diverse group of everyday growers, farmers, entrepreneurs, artists, and other extraordinary individuals, who exemplify activism in their own edible way!
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Welcome to the Beginner's Garden Podcast! This is the podcast with easy-to-understand resources, tips, and information to help beginning gardeners get the most out of their gardening adventure -- big or small. When I began gardening in 2013, I scoured books and Internet resources to find all the information I could. Although good information was abundant, I had trouble understanding all the gardening lingo and sifting through the information to figure out what would work for me. In this podc ...
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Food Garden Life: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping
Steven Biggs & Donna Balzer: Horticulturists and edible landscaping experts.
Want to grow your own food but need creative ideas so you can get the most from your space and your growing zone? Our passion is the edible garden. We help people grow food on balconies, in backyards, and beyond—whether it’s edible landscaping, a vegetable garden, container gardens, or a home orchard. There are many ways to approach edible landscaping. Find out how to harvest enough fruit, vegetables, herbs, and edible flowers. Get top tips for exotic crops. And learn how to garden in a way ...
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Helping you discover ways to gain more freedom by controlling your food sources, eating real food and storing food for daily use. Solutions on how to feed and supply your family without big government, big business, or big agriculture. Start giving your money and support to companies who are just like you and want a healthier and freer world for everyone.
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Helping you become more resilient through food. We are more disconnected from our food and drink than ever before! Generational cooking skills and food traditions are slowly withering away, and many of us have no idea where our food is coming from. We explore topics such as food resilience, nutrition, hunting, foraging, homesteading, regenerative farming, and more. Gather around our table and learn how to take control of your food supply chain and fuel yourself with nutrient-dense food.
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The Beet started as the Epic Gardening Podcast, but has grown into a one-stop shop for plant lovers. Five days a week, we explore topics ranging from beginner gardening tips to in-depth discussions with industry and science experts. Here, we’ll open up new gardening horizons, inspire you to greater heights, share new and exciting discoveries in agriculture, and fill your mind with freshly-harvested information you can apply to your own gardening journey!
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Fire and Water Cooking is dedicated to teaching and discussing the cooking methods of barbecue, smoking, grilling, sous vide and all types of cooking. We show how these methods can work really well together and separately to produce some of the best food you can make at home. Join us as we discuss barbecue, smoking, grilling, sous vide, and all types of cooking! Fire and Water Travel is dedicated to making sure foodies and all other food lovers make the best of their travels by finding the b ...
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Magic With Gadgets teaches you how to cook smart with your favourite kitchen gadgets. Featuring the Air Fryer, Instant Pot, Slow Cooker, Soup Maker, Ninja Foodi, Bread Machine and many more. Your host Samantha Milner has more than 1200 kitchen gadget recipes at recipethis.com as well as many resources to help you cook better with your gadgets.
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The FoodTalk Show is presented by Ollie Lloyd, a serial entrepreneur, founder of Great British Chefs and investor in food and drink businesses. Each week Ollie interviews a wide range of leaders from across the food and drink world.
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The Grow Guide is Canada's #1 gardening podcast co-hosted by rookie grower, Maggie Wysocki and master grower, Dave Hanson. Listen in to honest conversations about seasonal gardening topics, including the trials, tribulations and successes of growing in climates where it can feel...kind of impossible. Join the community of fellow Grow Guiders in our Facebook group. Have an idea for a guest or upcoming episode topic? Send us an email — thegrowguidepod@gmail.com
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Ben Gardner and Batavia have been gardening for over 25 years and we want to pass our knowledge on to you. Backyard Gardens is here for everyone to have fun while learning how to grow more food and flowers in their gardens. Every week we break garden topics down like a compost pile so it is easy to understand. We want you to have the most productive and easy to maintain garden so you can spend more time enjoying your space. So let‘s all Learn to Grow and grow for change together.
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Coffee with the Chicken Ladies covers all things pet chicken. Each episode includes a breed spotlight and relevant chicken keeping topics, as well as reviews of books and products, amazing recipes using home fresh eggs, interviews, and occasional chicken-themed celebrations. Please help us grow the podcast - subscribe, share, and leave reviews and ratings on Apple Podcasts. Thanks for listening!
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Growing food is fast becoming a lost art. It's feared, it's unknown, it's challenging, it's rebellious. But it doesn't have to be hard. In the Love of Dirt podcast we explore topics around growing food, fair food and sustainable living.
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Learn how to grow and care for fruit trees with fruit tree care educator Susan Poizner of OrchardPeople.com. Discover how to create permaculture plantings, food forests, and forest gardens in both urban and rural settings. Meet experts on all aspects of comprehensive fruit tree care, including pruning, pest and disease prevention, fruit tree grafting and budding, and soil management. Show host Susan Poizner, creator of the fruit tree education website OrchardPeople.com, is an award-winning a ...
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BBQ blunders & Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
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Rob is an avid home chef, a lover of wine and a whiskey drinker and collector. Rob's podcast will cover a range of topics and he will have a range of guests on the show. Some of his episodes will be very informative with a guest who is an expert in a particular area, and some episodes will be Rob and some friends discussing a topic in the world of food, wine & whiskey. These episodes are a lot of fun which usually include some very subjective opinions. Contact or Follow Rob: www.foodwinewhis ...
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Kitchen wisdom and friendly chat from two friends who love to bake
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Do you want to be the hostess with the mostest but not sure where to start? You’ve come to the right place for learning how to entertain at home, plan parties and make your guests feel welcome. Join Kristie LaLonde each week as she helps the beginner hostess learn the tips and tricks of entertaining guests without all the stress and worry! Enjoy the guest interviews with entertaining and party experts as they share their secrets to creating a stylish and unforgettable event. Worried about pu ...
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Join Morag Gamble, global permaculture teacher and ambassador, in conversation with leading ecological educators, thinkers, activists, authors, designers and practitioners to explore 'What Now?' - what is the kind of thinking we need to navigate a positive and regenerative way forward, what does a thriving one-planet way of life look like, where should we putting our energy in this changing world and in challenging times, we offer these voices of clarity and common sense.
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Nick is an independent agronomist passionate about sustainable broadacre food production. https://www.hoselink.com.au/?utm_source=podcast&utm_medium=all+the+dirt&utm_campaign=5+percent+offBy Deryn Thorpe
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In this episode, we talk with horticulturist Carol Allen about food safety in the garden. The plant profile is on Acanthus and we share what's going on in the garden as well as some upcoming local gardening events and this week's garden tasks in the What's New segment. We close out with the Last Word on How Not to Kill Your Blueberries from Christy…
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Ep 59. All of the Uses for the Common Weed Plantain
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Plantain (not the funky banana kind) can be found in sidewalk cracks, fields of grass, the side of the road, and more. It is a healing herb and is very gentle, yet effective. Listen in for all of the ways I use plantain in my own herbal medicine stash. Links Mentioned: www.facebook.com/groups/thehomesteadchallengecommunity/ Leave Feedback on the Sh…
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377 - Safe and Delicious Pressure Canning with Master Food Preserver Jennifer Gomes
40:32
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Jennifer's Book, 'The Pressure Canner Cookbook': https://amzn.to/3L4tNEU Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Organic REV The first thing to understand about REV is that it is not an ordinary humic acid product that is chemically-…
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Growing a Food Safe Garden with Victoria Pardo Uzitas | The Beet
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As a food scientist, Victoria Pardo Uzitas has plenty of experience with food trends and food safety. As a gardener of over two decades, she folds her knowledge of both into her growing space. In this full episode of the Beet Podcast, she and Jacques discuss how to keep the garden food-safe, and how to enjoy the tantalizing flavor the garden provid…
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USDA Wild and Cultivated Apple Tree Collection with Ben Gutierrez
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Learn about the wild and cultivated apple varieties at the USDA's Apple Collection of 5000+ Unique apple trees in Geneva, New York with my guest Ben Gutierrez, Curator of Apple and Tart Cherry for the USDA. The host of the Orchard People radio show and podcast is Susan Poizner of the fruit tree care education website www.orchardpeople.com. For more…
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What interesting plantings did Jacques and Kevin grow over the last couple of years? For Jacques, it’s okra with cucumbers as a living mulch. Kevin twined his indeterminate tomatoes with cucumbers. Unique and interesting pairings are a great way to ensure heavy yields. EG shop homepage: https://growepic.co/46p8isg Botanical Interests Shop Homepage:…
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Elevate Your Party with Themed Inspiration
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Episode 89: Elevate Your Party with Themed Inspiration In this episode of the Happy Hostess Podcast, the host, Kristie LaLonde chats with Jill Eldring. Jill is a member of the Happy Cookbook Party and is known for her ability to select and execute captivating party themes. She delves into her creative process, offering tips on incorporating cohesiv…
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Have you ever thought about growing potatoes in the fall for a second harvest? While it can be tricky, it is possible to do. This week I give you tips on how to successfully grow potatoes in the fall. Fall Garden Workshop: https://journeywithjill.net/fallworkshop Potato Growing Episodes: Part 1, Part 2 Potato Variety Selecting Episode If you'd like…
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In this episode, long-time microgreens grower Chris Thoreau talks about making the investment of hiring to grow the business. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple…
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Bonus: Pickling and Canning 101 with John Barbie
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Let’s talk canning and pickling in this fun bonus episode. Earlier this season, we had the pleasure of chatting with Dalia Colon, host of the Zest Podcast, and today, we're excited to share a Zest bonus episode that explores the art of canning and pickling with John Barbie, the owner of Tip Top Canning Company in Tampa. Thank you to the Zest Podcas…
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The Liturgy of Baking Bread with Kendall Vanderslice
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In this episode of The Biggest Table, I speak with Kendall Vanderslice, a baker, writer, speaker, and founder of the Edible Theology Project. Kendall shares her journey into bread making and how it connects to her spirituality and faith. She discusses her early influences, the historical and theological significance of bread, and the idea of baking…
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That's a Wrap on Season 4 and Look Ahead at Season 5
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Send us a Text Message. In our final episode of Season 4 of the podcast, we do a quick review of the past season and give a sneak peek into some of our plans for Season 5. Season 4 highlights: 11 months 13 guests 46 episodes at least as many recipes as episodes (some episodes features more than one) Erin chooses pickled peaches and grilled chicken …
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Tipping in America - Out of Control? Pt. 2
1:15:13
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Send us a Text Message. Kristopher, Pasha and myself finish our conversation on the etiquette, the expectations from the wait staff and the consumer and the places to tip in the USA. Follow Rob at www.foodwinewhiskey.com https://www.facebook.com/rob.clark.9277 - Facebook @foodwhiskey - X food_wine_whiskey - IG Please email any comments or show sugg…
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Episode 192 Serama Chicken / Dr Stephanie Lamb - Avian Vet and Nutritional Advisor / Double Chocolate Zucchini Bread / Quictent Walk-In Run
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In this week's episode, we spotlight the tiny and beautiful Serama bantam. Dr Stephanie Lamb, avian vet and advisor to Lefeber/Emeraid, joins us to talk about supplements for poultry health. We share our recipe for delicious Double Chocolate Zucchini Bread, and find some retail therapy with the Quictent Walk-In Chicken Run. Grubbly Farms - click he…
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From Fiery Chicken Breasts to Succulent Brisket Feasts
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Send John & Dolores a Text Message. Prepare for a flavor-packed journey on the Okie Smokin' Podcast! Ever wondered how to transform simple chicken breasts into a fiery delight that leaves your taste buds tingling? We'll reveal our spicy adventure with habanero and scorpion pepper seasoning and set the stage for a grand reunion cookout, where we'll …
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#564 Cultivate a Flourishing Oasis: Insider Tips on Soil Health and Plant Propagation
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In the latest episode of the Veg Grower Podcast, host Richard and guest Scott delve into a variety of gardening topics, offering listeners practical advice on plant propagation, pest management, soil health, and food preservation. This comprehensive blog post will break down each segment of the episode, providing detailed, actionable tips and exper…
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Kevin and Jacques never know which part of their summer gardens will pop off. This year, it’s corn for Kevin, and tomatoes for Jacques. Is it a couple of seasons of compost added to the top of a raised bed that gets J and K into crank mode? Find out here! EG shop homepage: https://growepic.co/3WGe6cr Botanical Interests Shop Homepage: https://growe…
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In this episode, farmer Buddha Browett shares a few cons about pre-selling locally grown produce through REKO Rings. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QX…
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Timing is everything when it comes to planting a fall garden. Learn to Grow. Grow for Change. Buy some of our seeds- https://backyardgardensseeds.etsy.com Question of the day- bygquestion@gmail.com Get the planter App here https://planter.garden/get/backyard Customized seed starting schedule- sandybottomhomestead@gmail.com Become a Patron to grow o…
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A Small-Farm Powerhouse Thriving on One Acre, Sara Patterson of Red Acre Farm
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Farmer Sara Patterson of Red Acre Farm in Cedar City, Utah, was just 14 years old when she started her first CSA on her parents' land after they moved to Utah from LA. Now, 15 years later, she has built Red Acre Farm into a thriving one-acre certified organic farm with a year-round, full-diet CSA, farm stand, farm kitchen, AND farm stay, along with…
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Ollie Lloyd talks to Eoin Keenan, founder of Goodrays, one of the UK's first CBD brands offering drinks. Eoin shares his journey of discovering CBD in university whilst dealing with anxiety and sleep issues. After working on CBD farms in the US and Canada, Eoin returned to the UK to advocate for CBD legalisation. He founded Goodrays because he beli…
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Charlie Nardozzi answers gardening questions on June bugs, slugs and 'green mulch'
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Many gardens are thriving, despite some fits and starts with lots more rain and humidity. Still, people have gardening questions! Charlie Nardozzi aims to answer quite a few.By Charlie Nardozzi, Mary Williams Engisch
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In this episode, content creator and grower Josh Sattin talks about the 4 principles to creating and maintaining living soil on your farm. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: …
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Integrated Pest Management with Susan Mulvihill | The Beet
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Pest control is an important aspect of organic gardening. And as a master gardener, Susan Mulvihill has tons of experience with integrated pest management (IPM). In this full episode of the Beet Podcast, Susan and Kevin discuss common pests, misconceptions about them, and the best ways to control them and maintain a thriving organic garden. EG shop…
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In this episode, farming couple Courtney and Benny Pino share some tips and tricks to increase dollars per sale when selling cut flowers. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: h…
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223 - Sip into Summer: Albariño Day Celebration
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Get ready to sip into the sunshine with us as we celebrate the upcoming Albariño Day and Week! In this episode, we're shining the spotlight on two stunning Washington Albariños from the Yakima Valley, both from the fabulous 2022 vintage and both from long time friends of our podcast. Join us as we dive into the crisp, citrusy world of this Spanish …
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The best stone fruits for your region and how to care for themBy Charity Nebbe, Aaron Steil, Caitlin Troutman
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Dealing with Diseases in Your Vegetable Garden
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You have options while diagnosing your diseased plants. You can reach out to your local Master Gardeners group or you can consult Susan Mulvihill’s new book, The Vegetable Garden Problem Solver Handbook. EG shop homepage: https://growepic.co/3YcB1hx Botanical Interests Shop Homepage: https://growepic.co/3Whv0Of EG book collection page: https://grow…
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This week, the guys share plenty of tips on getting the most out of your garden, especially on how to harvest your plants and vegetables efficiently. In Alaska, things grow quickly, particularly cole crops like broccoli, Brussels sprouts, and cabbage. Jeff emphasizes picking vegetables before they flower, while Jonathan suggests using a juicer to m…
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Fire & Water Cooking and Travel - JVR Industries Chamber Vacuum Sealer Company
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Today we have a conversation with Peter Laurent of JVR Industries about all the changes going on with JVR's chamber vacuum sealer line including the Vac100, Vac110, and More! They are still my TOP Choice in chamber vacuum sealers and now they have much more to offer! High quality chamber sealers, accessories, and bags with Amazing customer Service!…
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Why Some Farmers Refuse Online Farmers Markets
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In this episode, farmer Jordan MacPhee shares a few reasons why some farmers refuse to join online farmers markets. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXm…
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Looking to start a first garden in a new home? Before digging, do some planning, and some research. Today, America’s Favorite Retired College Horticultural Professor, Debbie Flower, and I have tips for getting that first garden off to a great start at your new home. And, we answer about how to garden when there’s a concrete patio in the way. We’re …
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Colin Bisset's Iconic designs: Singer sewing machine
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Colin Bisset explores the gossip worthy life of Isaac Merritt Singer, the man who invented the modern sewing machine, the Singer.By Australian Broadcasting Corporation
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Last Supper: Andrew McConnell's spaghetti vongole
15:48
15:48
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Andrew McConnell is a chef and the owner of a plethora of Melbourne restaurants, wines and food providores. He shares his deep love of cooking with a dish he would choose for his last meal, spaghetti vongole.By Australian Broadcasting Corporation
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Patrick Grant is the co-owner of Savile Row tailors Norton and Sons and the author of The Savile Row Suit- the art of bespoke tailoring. He shares his insights into the joy of a well cut suit, albeit at an eye-watering price.By Australian Broadcasting Corporation
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A staggering 62 per cent of the clothes we buy in Australia have some form of synthetics in them. With the rise of fast fashion the ubiquity of plastics will only worsen over time. Dr Tamzin Rollason is a lecturer at RMIT's School of Fashion and Textiles who argues we need to rethink not just consumer behaviour but the life cycle of clothes from st…
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Is there such a thing as giving your plants too of a good thing? Actually, yes. Plants teach us many lessons, one of which is - everything in moderation! EG shop homepage: https://growepic.co/46gIaQf Botanical Interests Shop Homepage: https://growepic.co/3Sjeufh EG book collection page: https://growepic.co/4faAzGN EG homesteading book: https://grow…
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Picking perfect pelargoniums for pots and borders with Arthur Parkinson - Episode 182
19:13
19:13
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For the lifestyles that many of us lead, low-maintenance and high performing plants are the perfect combination, for which pelargoniums are an absolute must-have. Sarah Raven & Arthur Parkinson delve into the very best pelargoniums, highlighting some irresistibly scented varieties too, and share the best tips for propagating them in either your pot…
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In this episode, farmer and educator Michael Kilpatrick talks about how viable cover cropping would be on a small scale farm. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple…
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Episode 307: Shine Up Your Recipes Part 2
27:27
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Hello, and welcome to another episode of the podcast. Today is part 2 of Shine Up Your Recipes. I started last week with questions about development, writing, testing, confidence about your recipes being yours and not just repeats, and the number of recipes to include in a book or cookbook submission. Today, I will answer more questions about organ…
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