In each episode, 'Baklava and Banter' peels back the layers of Greek culture, offering fascinating discussions about mouthwatering dishes like the iconic Baklava, exploring their rich history and customs, and painting a vivid picture of our youth. This isn't just a show; it's your passport to the intricate interplay between Greek and American identities.

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.

If you're trying to think your way into learning Greek, you're doing it wrong. Learn Greek like you did English: by hearing a huge amount of it. (With at least a vague idea of what it means!) Thousands of Greek Phrases, along with the English translations, presented directly to your brain: from practical to philosophical to flirting. Just phrases, no filler! Go way beyond the Greek language basics to not just communicate, but actually become an interesting person in Greek. As an audio-only t ...

Join Reyshan Parker and Guest Chefs, Cookbook Authors, Health Professionals, Service Industry Peeps, Bartenders, Servers, and Anyone Else Who Likes to Eat, as They Discuss, Food, Cooking, Recipes, The Service Industry, Hopes, Dreams, Cats, Dogs and Whatever Else We Feel Like Talking About... Cheers!

Bottled in China brings you into the world of wine, drink and food through conversations with some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.

Arthur Schwartz aka The Food Maven was the restaurant critic and executive food editor of the New York Daily News for 18 years now with the smallest NPR station in the nation Robin Hood Radio

Taking a new look at “you are what you eat,” comedian Dan Ahdoot brings listeners in on conversations about food, life, and more, with some of his most entertaining friends. Not your typical, holier-than-thou food show, Green Eggs and Dan is the type of food podcast you’d make with your friends around the table, roasting more than just the food.

Imagine yourself dining with Socrates, Plato, or Pythagoras... maybe even Cicero and Julius Caesar...being a soldier marching with Alexander's the Great army in the vast Persian empire discovering new foods... or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon...what foods did our ancestors ate? How did all begin? Why am I so hooked on ancient recipes and ingredients? Is the food delicious? Wholesome? Do you need to know? I think so! Recipes, ingr ...

New Orleans writer Ian McNulty hosts Where Y'Eat, a weekly exploration and celebration of food culture in the Crescent City and south Louisiana.

AnthroDish explores the intersections between our foods, cultures, and identities. Host Dr. Sarah Duignan sits down one-on-one with people in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique lives of everyday people who have been shaped by their relationship with food, this show is for you!

If you’ve ever dreamed about cooking like or becoming a professional chef, you’ve come to the right place. Hosted by Chef Jacob Burton, an executive chef by day, wanna be broadcaster by night, we feature instructional style episodes that unpack professional level cooking techniques in an approachable fashion, and interviews with culinary taste makers, including chefs, cook book authors, wine makers, brewers, coffee roasters, and anyone else who is passionate about the world of food and beverage.

We’re two besties who kinda wanted to talk with a purpose for once lol. We will talk about our unhealthy obsessions with theater (Hamilton, deh, the lightning thief musical) Percy Jackson, Greek mythology, shakespeare, food, life in general, and newsies (or at least one of us). And all the hot gossip at our quaint little private school :)

Tom Carvel — ice cream king, business tycoon, the man who brought us Fudgie the Whale. His voice was one that could sink a thousand ships, yet his was the voice of Carvel. “Who better to sell my ice cream than me?” he reasoned. And he was right. In the 1970s and ‘80s you’d hear him calling out “Buy one, get one free!” deals during commercial breaks. It was precisely that lack of Madison Avenue polish that made you believe Carvel was kindly, grandfatherly, a regular guy who just happened to m ...

Full Show Segments from The Penthouse with The Greek, Franny, and Jimmy!

Flourish and feel alive in mind, body and soul - the Greek way! Join radio personality Kiki Vale on Kefi Life, a podcast that will enlighten listeners to discover ways to prosper in life and seize moments. The energy and essence of our episodes is to lead you to a life where all is well - Ola Kala!

Welcome To Kitchen Chat! I’m Margaret McSweeney - Podcast Host, Brand Consultant, Food & Lifestyle Expert, and believer in Delicious living. I am a Connector, Communicator, and Collaborator. I'm so very happy to share my interviews with top Chefs, Restaurateurs, and successful Entrepreneurs I have met on my travels, along with everyday tips for your Foodie Life - to help you heal, be well, and find delicious moments. Together lets Savor the Day!

A Food, Beverage and Agribusiness Podcast

Bvster’s mission is to push past the shiny store front and expose the full picture of what it’s like to be a local food/beverage small business. From tips for budding food/beverage entrepreneurs to telling stories of creative expression through food and deep community roots, Bvster is your go-to resource for restaurants/breweries in Jersey City, Hoboken, and the NYC metro area. If you like to be on the podcast send us an email at Bvster2017@gmail.com

Join Nate, MJ and Stuart from the popular youtube channel, Food Review UK, as they bring you the hottest food news, gossip, anecdotes and games, served up with a super sized portion of laughs.

Entertainment, education & consumer empowerment; everyday drinking for everyday people. Wine with lunch? Yes please! Wine-Two-Five is an entertaining wine podcast series featuring wine educators who like to drink their homework & have fun teaching. Val and Steph believe in wine with lunch and not punching a clock when pulling a cork. In other words, drinking every day - any time of the day - is acceptable. And classy.

Orthodox dialogue to illumine the heart - Join Kevin Allen for another fascinating interview with an Orthodox Christian you should know.

Man about town Jordan Rich hosts a who's who from Greater Boston's dining and entertainment scene. 642427

Join David (DR3) and special guests as they share unique stories and advice on family, fitness, food, fun and personal growth for the black and underserve communities. Take in a fresh perspective on redefining wellness, health & fitness, nutrition, mental health, relationships, cannabis, career growth, greek life and more.

Random thoughts about the universe with @agirlyMMA and the mysterious creator of the Tommy Toe Hold Show!!!

A spiritual paranormal/supernatural interview show where we explore all the weird aspects of life that can’t be explained. Each episode features a guest who is an experiencer, who works in the paranormal field, or is an expert on a topic considered odd and unusual. This show is all about the guests, so come tell your story.

A blogcast of academic articles and reviews on interdisciplinary subjects within classical antiquity.

The Food Travel Podcast Uncovering The Stories Behind The World’s Most Famous (& Best!) Dishes. Join us & expert guests for tasty facts, foodie secrets and more! Your hosts are Tommo & Megsy from foodfuntravel.com

Jack Tame’s crisp perspective, style and enthusiasm makes for refreshing and entertaining Saturday morning radio on Newstalk ZB. News, sport, books, music, gardens and celebrities – what better way to spend your Saturdays?

This video is a preview lasting 3:55 Minutes. TO SEE THIS SHOW IN ITS ENTIRETY, PLEASE VISIT http://www.celebrategreece.com/products/17-the-goddess-and-the-g®eek® Travel to Greece and experience a wonderful, traditional Greek Islands village style wedding in Santorini. Follow the couple as they prepare for their special day. From the coordinator to the flowers, the photos, the food, the hotel, the church/venue, the reception and the donkey limousine! After their Destination Wedding, join the ...

Cake is not just a food, it’s an emotion. From the history of cake to the iconic cakes of our childhood, State Library of Queensland’s Cake the podcast takes you on a sweet journey that connects you to memories, community and family. Learn about the people, the places and the recipes that have influenced our insatiable taste for cake. Join our award-winning host, Kaitlyn Sawrey of Who is Daniel Johns? podcast fame, and tuck into stories about lamingtons, pineapple cake, CWA scones, moon cake ...

The Greekspeek Podcast is a series of live-streams that examine the puzzling state of the world and to unpack its contradictions. Hosted by The Arkon and The Greek, it's a complement to this website and expands on the articles published on Greekspeek.com

This video is a preview lasting 1:20 Minutes. TO SEE THIS SHOW IN ITS ENTIRETY, PLEASE VISIT http://www.celebrategreece.com/products/1-a-greek-islands-destination-cooking-class Travel to Greece and experience a wonderful Greek Islands Gourmet Cooking Class in the village of Thera on the island of Santorini. Follow our award-winning host and author, CYNTHIA DADDONA as she and the professionals at our featured gourmet restaurant prepare a special multi-course gourmet dinner. Enjoy your Destina ...

What We’re Tasting is a weekly podcast from Wine Enthusiast. Three highly rated wines are the focus of each episode, providing a jumping off point for deeper discussion of a country, region, grape, producer, and style. Our expert guests will entertain and educate, adding personal insight and experience to help you increase your wine knowledge. We’ll also go beyond the bottle to discuss food pairing, wine country travel, and trends.

Join hosts Dr. Elia Gourgouris - The Happiness Doctor, also known as the "Happy Greek", and Randy McNeely - The Kindness Giver, as they bring in intriguing guests who share impactful personal experiences with the transformative power of kindness. BE WARNED - You'll more than likely come away with a case of "pay it forwarditis" and a desire to join the growing #kindnemic working to spread the kindness contagion wherever you go! Dr. Elia Gourgouris worked for over two decades as a clinical psy ...

Helping you figure out all the big stuff in life: relationships, health, money, work and the world. Let's talk! With trusted experts and your stories, Life Matters is all about what matters to you.

A project of ReFOCUS Media Labs citizen journalists, FRACTURED is an informative podcast about the most important events as well as political and social challenges related to the refugee crisis and migration flows in the world with a special focus on Europe. ReFOCUS Media Labs foundation is dedicated to building a global network of media labs to equip asylum seekers and recognized refugees with modern media creation skills. For more go to: https://refocusmedialabs.org/

HerbMentor Radio, by LearningHerbs, shares the stories of herbs & people. We interview well-known herbalists and everyday folks using herbs for food and herbal medicine. Explore the simplicity of bringing herbal healing into your life as herbal remedies and more. This herbalism podcast is hosted by John Gallagher and Tara Ruth.

Whether food, drugs or ideas, what you consume influences who you become. Learn directly from the best scientists & thinkers alive today about how your mind-body reacts to what you feed it. The weekly M&M podcast features conversations with the most interesting scientists, thinkers, and technology entrepreneurs alive today. Not medical advice. At M&M, we are interested in trying to figure out how things work, not affirming our existing beliefs. We prefer consulting primary rather than second ...

Join Leandra Witchwood and Elyse Welles in discussions on magick, food, herbs, tea, rituals, and more. This is where witches come together to talk about our interests and experiences. Leandra Witchwood is a Modern Witch and small business owner based in South-Central, PA. She founded the Magick Kitchen Blog, which has now evolved into The Magick Kitchen Podcast, co-hosted with Elyse Welles of Seeking Numina. As an esteemed author, she has written four transformative books on Witchcraft and s ...

The splendidly evocative ruins of ancient Rome have long been a challenge to historians and archaeologists in reconstructing how it looked and functioned. It became the largest city in the western world during the imperial period, so how was the city constructed, and what were the materials used? How was it defended, supplied with food and water, and how were the people housed and entertained, and above all, how did it function? These video tracks use various famous sites such as the Baths o ...

How do multi-unit brands successfully market at the location level? You can buy ads on TV, you can post to social media, you can send an email blast ... but are these effective in a 3 mile radius around the store? These conversations will give you insights on how brands are doing it so that you can do it too.

Dumb Nerds is a podcast hosted by comedian, Cassi Jerkins. Each week Cassi has a different funny guest on to talk about a smart topic they’re both too dumb for. The guest has the honor of picking a topic she or he is passionate about but is clearly no expert in. Topics range from Greek Mythology, Body Farms, How to Buy a House and so much more! Come learn with Cassi and friends! Or at the very least, laugh at how dumb these nerds are!