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Farmers interview scientists, activists, politicians, and authors engaged in protecting USDA organic food against an active corporate takeover. Real Organic Project released its add-on food label in stores and markets in 2021, and is focused on introducing eaters across the United States to our movement and its allies. In this podcast series, you'll meet the best organic and regenerative farmers around, as well as journalists, climate experts, policy makers and chefs (Dr. Vandana Shiva, Paul ...
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Farm Small Farm Smart Daily

The Modern Grower Podcast Network

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Daily farm and garden talk. All about growing vegetables profitably and efficiently on small farms and in gardens. Each episode focuses on one specific topic - growing practices, how-to, farming challenges and struggles, sales and marketing, soil preparation, weed management, farm startup, market selection, and work-life balance. Hosted and produced by Diego Footer's Modern Grower Podcast Network.
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Connecting people with organic farmers across the country, from Amish country to farmers on the West coast. Join us as we travel back to the agricultural roots and have conversations whose livelihood is organic farming.
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Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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Happy Farmily

Azure Farm , Annette Thurmon, Jared Thurmon

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There is one thing that brings us the most joy in life - great relationships. But if our relationships are unhealthy - life doesn’t have much joy. We have a passion for healthy relationships and getting the most out of life. We record new episodes each week in our barn here at Azure Farm, surrounded by our Farmily of chickens, donkeys, alpacas, goats, and more. In each episode, we dig into a recent story inspired by the farm, family or fun, and use these experiences as inspiration to make re ...
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Conversations about nutrition, agriculture, relationships, philosophy, anthropology and variables that support systems in healing. Natalie is a Functional Nutrition Therapy Practitioner and has a virtual practice called Nutrition with Confidence. Andrew has a Master of Arts in Couple and Family Therapy and currently works at an organic farm.
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This podcast is devoted to all things gardening. National gardening television host, Joe Lamp'l, guides you through each episode with practical tips and information to help you become a better, smarter gardener, no matter where you are on your journey. This series has a strong emphasis on organic gardening and growing food, but covers a diverse range of topics from one of the country's most informed and leading gardening personalities today.
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Dive into the most relevant topics of sustainable and organic farming through interviews with farmers and ag professionals, as well as audio from MOSES Conference workshops and field days. Organic Specialist Chuck Anderas hosts this podcast.
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Randall Randy Konsker

Randall Randy Konsker

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Randall Konsker is an agricultural consultant specializing in regenerative and organic growing practices. He is a skilled and highly experienced professional who provides expert guidance and advice to farmers and agricultural businesses aiming to adopt sustainable and environmentally friendly farming methods.
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The Tillage Edge is Teagasc's new tillage podcast, presented by Michael Hennessy. Bringing you weekly episodes covering agronomy needs of crops throughout the season with input from Teagasc researchers and views from across the industry. Subscribe and listen on Apple Podcasts and Spotify. The Tillage Edge is a co-production with LastCastMedia (https://www.LastCastMedia.com) .
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Two American expats, Ashley and Jason are living the dream (and sometimes a nightmare) in rural Italy since 2007. Their hilarious and authentic podcast shares adventures of running La Tavola Marche an organic farm, inn & cooking school . With recipes, daily life, crazy neighbors, travels & more! Join Ashley and Jason for stories of daily life, local Italian recipes, chicken herding, large scale gardening projects, strolls through surrounding villages, fun Italian phrases, shopping for fish a ...
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On TOPP of Organic

Timber Darnell - Texas A&M AgriLife Organic

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On TOPP of Organic, host Timber Darnell and co-host Bob Whitney from Texas A&M AgriLife Organic! Our goal is to bring in expert advice as on everything related to Organic Farming in Texas. We will be taking a deep dive into soil health, certification requirements, National Organic Standard Board, crop rotations, pest management, and so much more! Tune in as we explore the world of Organic Farming, you can find “On TOPP of Organic”! We will release every other Wednesday!
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Troon Vineyard is Oregon's only Demeter Biodynamic® and Regenerative Organic Certified® winery and farm. Our Troon Talk podcast episodes explore our voyage to farm like the world depends on it and to naturally craft fine wines and grow healthful, nutritionally rich produce.
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Seeds & Weeds Podcast

Bevin Cohen, Small House Farm

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Join us as we talk with gardeners, foragers, herbalists, chefs and community activists to explore the many ways that plants impact our cultures and cuisines, our history and our future. Along the way, we'll also learn quite a bit about growing our own! The Seeds and Weeds Podcast is hosted by Bevin Cohen and brought to you by Small House Farm. Support the show: www.patreon.com/smallhousefarm
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Gardenerd Tip of the Week

Gardening with Gardenerd.com

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The Gardenerd Tip of the Week is your one-stop shop for organic gardening tips and tidbits. Seasonal, organic, and fun advice for your urban farm, homestead and garden. We cover Sustainable living, vegetable gardening and more. Celebrate your passion for gardening with a sense of humor.
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This is the podcast version of the Signpost Series webinars which is a series of weekly sustainable agriculture webinars aimed at the Irish agriculture industry, ‘Pointing the way to a low emissions agriculture’. For more from the programme visit: https://www.teagasc.ie/corporate-events/sustainable-agriculture-webinars/
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Organic gardeners use compost, companion planting, cultural strategies, mechanical barriers, physical controls, biological controls, and organically acceptable sprays to grow plants without harmful chemicals. When used correctly, organic gardening methods can exceed the efficacy of conventional chemicals in your vegetable, flower, or herb garden. You can enjoy organic gardening all year by applying organic principles to your houseplants, greenhouse, or hydroponic garden. Hosted on Acast. See ...
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Listen to international teacher and relationship expert, Michaela Boehm, as she answers questions about intimacy, dating and relationships. Learn how to create 'the spark', and keep it alive, while staying deeply connected to yourself and others in an increasingly busy world. www.michaelaboehm.com Michaela Boehm teaches and counsels internationally as an expert in intimacy and relationships. Born and raised in Austria, Michaela combines her training in psychology and extensive clinical couns ...
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Organic farming, sustainability and equitable food systems. For those who care about food, where it comes from and how it’s grown. Brought to you by the Massachusetts chapter of the Northeast Organic Farming Association (NOFA/Mass).
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Australian Farmers: Telling Our Story is hosted by television presenter and journalist, Angie Asimus and is powered by the National Farmers Federation. It’s dedicated to connecting our wonderful farmers with health conscious consumers and ethically minded shoppers. Together, we can all learn more about the food we eat and the fibre we wear. This is your exclusive look behind the farm gate. As a country girl herself, Angie knows you'll love what you hear. From the freshest produce, to carbon ...
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From cover crops to regenerative grazing and organic production to marketing, ATTRA - Voices from the Field is your weekly sustainable agriculture podcast. Voices from the Field is produced by the National Center for Appropriate Technology (NCAT). Since 1976, NCAT has provided relevant information, individualized technical assistance and in-depth resources to support sustainable agriculture and accessible energy solutions. Learn more at NCAT.ORG and ATTRA.NCAT.ORG.
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Sustainable World Radio brings you interviews with experts from around the globe; teachers, designers, environmentalists, and earth activists who learn from and work with Nature. Listen to episodes about Permaculture, organic gardening, herbal medicine, plants, fungi, earth repair, natural building, regenerative farming, sustainability, and ethnobotany. Tune in to discover positive solutions to environmental challenges; solutions that adhere to the Permaculture ethics of Earth Care, People C ...
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The Organic Guy Podcast is the leading agricultural podcast across East and Central Africa dedicated to fostering organic conversations towards sustainable food systems transformation. Brace yourself to hear thought-provoking conversations from diverse personalities on making our food systems work for us and not against us by producing healthy and nourishing foods. Subscribe now and give us a five-star rating! Discover more of my work at theorganicguy.co.ke
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Farmer Bryce of 'Mossgiel Organic Farm' speaks to the changemakers of our modern food system. The who, why, where and what of food is BIG news in our fight for sustainability and the future of our planet, so lets meet the people rising to the challenge!
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If you’re a farmer, you know the joy of working the land: the cadence of the seasons, the understanding of the natural world, the tangible results of your hard work. But you probably also know how stressful it can be. From family and finance pressures, to isolation and an exhausting job that has no days off. In fact, agricultural workers experience suicide rates 50% higher than the national average, and that number is rising. On Cultivating Resilience from Cultivemos (FRSAN-NE), farm care st ...
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Fresh Take

Florida Certified Organic Growers & Consumers, INC.

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Fresh Take is your roundup of all things related to organic and sustainable living. Join Florida Organic Growers staff and guest experts as we discuss everything you need to know about sustainable living, organic agriculture, and how to make the best lifestyle choices that benefit you and the environment. So if you’re an eco-warrior, a dedicated farmer, or just someone looking to make more conscious decisions, tune in to get your Fresh Take.
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Fair Hill Farmstead Life

Judith Horvath, Fair Hill Farm

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Judith Farrell Horvath started as a business exec and weekend-warrior homesteader till she was busted for having illegal backyard chickens in suburbia. With her husband and kids along for the ride, they went all-in, starting their own family farm in Central Ohio. Her mission: building and growing resilient local food supply networks of the future - one new regenerative farmer and farm/ranch at a time. Today, through workshops, consulting and public speaking, Judith showcases stories of succe ...
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Regeneration Nation Costa Rica explores who's doing what to bring CR toward environmental & social wellbeing.Join us as we share stories, strategies, and insights from ecologically & socially beneficial projects contributing to the change we need to see more of in the world.These stories provide businesses and landowners everywhere access to unique ideas for how they can design their own business models for regenerative success and impact.In the end, we hope to see more people succeed in the ...
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What's Killing My Kale?

University of MN Extension, Annie Klodd, Natalie Hoidal

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In "What's Killing My Kale?", get research based solutions to pest issues affecting fruit and vegetable crops from University of MN Extension. Learn how to manage weeds, insects, diseases, and more.
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Free fitness, nutrition, biohacking, fat loss, anti-aging and cutting-edge health advice from BenGreenfieldLife.com! Tune in to the latest research, interviews with exercise, diet and medical professionals, and an entertaining mash-up of ancestral wisdom and modern science, along with Q&A's and mind-body-spirit optimizing content from America's top personal trainer.
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The Beef Edge is Teagasc’s podcast for all the latest news, information and advice for Irish beef farmers, presented by Catherine Egan. Visit the show page at: https://www.teagasc.ie/animals/beef/the-beef-edge-podcast/
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Enough with the "problem porn." We all know the climate crisis is a big deal. This podcast is entirely about solutions and the people who are building them. Entrepreneurs are inventing miracles; the business world is shifting; individuals are overhauling their lives; an entirely new economy is being born. Don't be the last one in. To support the show and get an ad-free listening experience, please jump in and become a member of Everybody in the Pool! https://plus.acast.com/s/everybody-in-the ...
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Deconstructing Dinner

Deconstructing Dinner

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Deconstructing Dinner is a podcast/radio show that broadcast between 2006 through 2011 with a brief return of a handful of episodes in 2014. Almost 200 episodes are available on topics ranging from corporate consolidation, animal welfare, urban food production and the local and good food movements. With host Jon Steinman.
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The Organic Grower Podcast

Organic Growers Alliance

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The Organic Grower Podcast aims to bring together organic growers from across the UK to share their skills and experiences with those looking to deepen their knowledge of the organic growing world. It will be practical in focus, getting straight into the nitty-gritty of people’s growing practices and business operations. James Butterworth, co-founder and grower at Cotswold Market Garden, will be taking us on a journey through farms and gardens across the UK to speak to growers about the work ...
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Fresh Growth: Approaches to a More Sustainable Future from Western Ag Practitioners introduces you to farmers and ranchers from around the western United States who are finding innovative sustainable practices that enrich the natural resources we all care about. These successful multi-generational operations experiment with new ideas and are making it pay. Listen in as they tell their story and provide advice for young or beginning farmers.Western SARE, funded by USDA NIFA, provides grants a ...
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The organic and sustainable farming movement has its roots in sharing information about production techniques, marketing, and the rewards and challenges of the farming life. Join veteran farmer, consultant, and farm educator Chris Blanchard for down-to-earth conversations with experienced farmers - and the occasional non-farmer - about everything from soil fertility and record-keeping to getting your crops to market without making yourself crazy.
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Each week we will deliver good ol' fashion farm fresh podcasts to your podcast feed. Our podcasts are grown free range using only the best organic topics, so it's guilt free listening. Podcasts, just like grandma used to make - that's Zach & Dom's guarantee.
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Examining the findings of seasonal workers visa review and the potential impact of any scaling back of the scheme on food security. As more people across the world take up cricket Marie Lennon investigates the demand for bats is having on willow production. And reporter Sarah Swadling meets an accountant turned organic farmer who says the weather t…
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Organic tillage farming may seem out of reach to most conventional tillage farmers, however Gavin Tully, an organic tillage farmer in Wexford, is on this week’s Tillage Edge podcast to explain how he has successfully negotiated some of the problems associated with the organic system. Gavin explains that he is a fan of cereal and protein mixes as it…
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As the demand for organic and sustainable food production continues to grow, the insights of experienced practitioners like Randall Randy Konsker become increasingly valuable. Konsker, a seasoned organic farmer with over two decades of experience, shares his perspectives on the benefits, challenges, and best practices of organic farming in this com…
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In this episode James speaks to Laurence Jarrett-Kerr of Soul Farm. Laurence started the business 6 years ago and has grand plans for the years ahead. We chat about combining home-grown veg with bought in produce, managing costs and some deep thoughts on profitability and entrepreneurship. The perennial issue of scale also features prominently as w…
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With the launch the GROFarmS project taking place today at BEEF 2024 National Beef open day in Teagasc Grange, Teagasc organic specialist, Elaine Leavy, and Teagasc researcher, Kevin Kilcline, join Catherine Egan on this week’s Beef Edge podcast to discuss the role this research programme will have for anyone interested in converting or currently i…
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If you cast your eyes around many Australian properties and stations – something seems to be increasingly missing. Young people. The role of Jackaroo or Jillaroo was often a coming-of-age opportunity for the next generation of farmers. Determined to bring them back, is a group of bushies in the NSW Riverina. Those former jackaroos have since forged…
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In this episode, content creator and grower Josh Sattin shares why he never goes without woodchips in his pathways. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXm…
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Low libido... brain fog... and decreased muscle mass — many women face these issues without realizing they could be linked to hormone imbalances, particularly low testosterone levels. As you navigate through perimenopause or menopause, the overlapping symptoms can be confusing and frustrating, making it difficult to pinpoint the root cause and find…
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What will this week's announcement by the Government on changes to the rules on planning permission for large scale housing projects and for solar farms on agricultural land mean for the countryside? The Welsh minister in charge of policy on climate change and rural affairs has drawn up new payment schemes for farmers to apply for as the EU's Commo…
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Nigel O'Quinn, discusses the launch of his business, why he came to the USA, settled in Montana, and singlehandedly created a brand new revenue stream for his regenerative rancher neighbors through this venture. He's a Functional Diagnostic Nutrition Practitioner with a background in Kinesiology, founded Higher Healths - Beef organs as Real food fo…
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“We’ve been presented with problems today that we’ve never dealt with before as an agriculture industry–like climate change. And I don’t think that the approach we’ve taken, historically, is going to work here…As long as I’ve heard the words ‘climate change,’ I have heard that Indigenous practice is the solution.” This week on the show, a conversat…
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In this episode, farmer-aggregator Max Becher talks about how he assesses the profitability of their different microgreen varieties. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https:…
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What we eat today and tomorrow is linkng through restaurants and institutions under the direction of Chefs who are learning the importance of knowing the farm source and sharing that knowledge with customers. With over 6,000 students, Chef Kirk Bachmann is President Provost of Auguste Escoffier School of Culinary Arts, the largest culinary institut…
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Agriculture contributes to climate change, sure, but climate change also makes agriculture a whole lot harder. This week, Poornima Parameswaran, co-founder and CEO of Trace Genomics, discusses the company's mission to unlock the hidden potential of soil and empower farmers to make data-driven decisions. By analyzing DNA mapping, data science, and m…
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In this episode James speaks to Connie Hunter and Tom Booth from East Neuk Market Garden. We talk about how they have developed their site and growing systems over the last 6 years, the particularities of their climate on the East Coast of Scotland, farming as a couple and their recent forays into collaborative farming with nearby business Falkland…
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In this episode, farming couple Courtney and Benny Pino talk about the difference in design principles behind making wedding bouquets and bouquets to sell at farmers markets. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Pod…
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#180: In our first-ever podcast swap, we are sharing the interview that kicked off JM Fortier's pilot season of The Market Gardener Podcast. JM invited our co-director Dave Chapman to visit him in-person in Quebec, for a lengthy deep dive into the origins of Real Organic Project and why this work is needed more now than ever. Is this work about foo…
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Not all crop varieties which could be available to Irish farmers are suitable to be grown in Ireland and on this week’s Tillage Edge podcast, Tim O'Donovan, Technical Director at Seedtech, chats through the varieties which are available and why these are suitable to Irish conditions. Tim explains the value of trialling these varieties in Irish cond…
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Are you experiencing unexplained fatigue, persistent inflammation, or other systemic health issues? If you have breast implants, you might be surprised to discover that they could be the root cause of your chronic pain and illness. In today's episode with Dr. Robert Whitfield, a plastic surgeon who specializes in breast implant removal surgery, we'…
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One of the country’s large dairy processors is ending contracts with many smaller farms because it says they don’t supply enough milk and because of welfare and sustainability concerns. What will the announcement by the government on changes to the rules on planning permission on large scale projects in housing and for solar panel farms mean for th…
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The insect crisis is one leg of the biodiversity loss problem that has cascading effects on the ecosystem and threatens human survival. To share the causes of and the solutions to insect decline, joining me this week is Oliver Milman, author of “The Insect Crisis: The Fall of the Tiny Empires That Run the World.” Podcast Links for Show notes Downlo…
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In this episode, plant scientist Nikolay Georgiev talks about hitting the ceiling for genetic improvements when breeding plants for production. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgre…
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Reducing the mean finishing age of prime beef cattle from 26 to 22-23 months by 2030 is fundamental to achieving Ireland’s 25% reduction in greenhouse gas (GHG) emissions from agriculture and on this week’s episode of the Beef Edge podcast, Teagasc researcher Paul Smith discusses this topic. Paul explains the main messages relating to reducing age …
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The Welsh minister in charge of policy for climate change and rural affairs has drawn up the preparatory offer to farmers for the replacement to the EU payments scheme. Getting an appointment with a doctor when you live in a rural area presents challenges, one GP surgery outlines how it deals with the issue. And could drones help with some aspects …
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Hydrosols are aromatic waters produced by steam distillation of botanicals. Learn about these unique herbal products, the distillation process, and more with clinical aromatherapist Liz Fulcher. Liz also shares her Top 5 hydrosols and how to use them! Liz Fulcher brings over 33 years of essential oil experience, research, and education to her work …
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In this episode, farmer and educator Michael Kilpatrick shares his learnings from raising livestock that are applicable to running a sustainable agricultural operation. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts …
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A climate change think-tank is urging the new government to enable farmers and landowners to pick up the pace to meet net zero emission targets. People living in a Gloucestershire village who have been campaigning against house building, have formed a Community Land Trust to plan and propose new developments that they do want to see - smaller homes…
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Send us a Text Message. I was joined by Beth Kennet, owner of Liberty Hill Farm and a pioneer in the world of agritourism in the state of Vermont and probably worldwide. The farm experience that Beth and her family offer is truly an immersive farm-family experience. What does that mean? Well her multigenerational guests, many of whom are returning …
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In this episode, farmer Jordan MacPhee shares his experience moving their entire farmers market online in roughly 72 hours. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.c…
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In the ever-evolving world of agriculture, achieving a bountiful harvest requires more than just hard work; it demands innovation, knowledge, and strategic planning. Randall Randy Konsker, a renowned expert in the field, shares his proven tips to help farmers maximize their yield and ensure the sustainability of their operations. Here’s a deep dive…
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Dr Robert Leonard & Stephanie Ronan from the Department of Agriculture, Food & the Marine, joined Mark Gibson, Head of the Teagasc Outreach & Innovation Department, on the latest podcast version of the Signpost Series, to discuss dairy calf to beef welfare and TAMS supports. A questions and answers session took place at the end of the webinar which…
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In this episode, The Lean Farmer Ben Hartman talks about finding the right density to plant tomatoes to minimize, if not prevent, disease pressure. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Micr…
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In this episode, content creator and grower Josh Sattin talks about some considerations when selling to restaurants. Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QX…
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Hugo and Ross Turner are twin brothers and professional adventurers. I first discovered them when I came across their various diet and fitness experiments, in which they have studied the differences between a vegan vs. omnivore diet, weighted vs. body weight gym programs, animal protein vs. plant protein for muscle gain, and a 20-minute vs. a 40-mi…
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The Great Yorkshire Show was the first chance for the new Secretary of State for Environment Food and Rural Affairs, Steve Reed, to chat with farmers since his appointment, less than a week before. The new Chancellor, Rachel Reeves, has committed to relaxing planning rules for house building. It could mean quite a change for rural areas; especially…
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Progress in regenerative produce production is not just in our own back yards, but can come from other countries, such as Guatemala. Responding to extreme weather and desires for delicious, affordable foods that are grown regeneratively are having an impact all over the world. Answers are found not only in local farmers markets, but also in superma…
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Dr. Campbell-McBride graduated with Honours as a Medical Doctor in 1984 from Bashkir Medical University in Russia. Following this she gained a Postgraduate Degree in Neurology and completed a second Postgraduate Degree in Human Nutrition at Sheffield University, UK. She has specialized in using nutritional approach as a treatment, and has become re…
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Have you ever had a hunch about something, tested it out and been shocked by the results? That’s what happened to public health scholar Funmi Ayeni. She took a traditional Nigerian home remedy and applied the rigors of scientific research to test its efficacy. The results were nothing short of jaw dropping. This week on Earth Eats, food research th…
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