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Archived episodes of the nationally syndicated #1 broadcast BBQ radio show in America, BBQ RADIO NETWORK. We feature the top names and brands in the industry, all dedicated to helping backyard grillers and smokers get the best results from their grills and smokers. Anchored by World BBQ Champion hosts Andy Groneman and Todd Johns.
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BBQ Nation

JT and LeeAnn Whippen

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Known as “The Cowboy Cook”, Jeff Tracy has fond memories of sitting at the dinner table with his family. Changing this world, one recipe at a time Jeff intends to support urban suburban families that are looking for a way to connect at the dinner table. BBQ Nation is about bringing people together and building relationships that last” says Tracy. BBQ is fun cooking for everyone, not just pit masters or pro’s. This podcast uses the following third-party services for analysis: Chartable - http ...
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On Episode 268 of the Tailgate Guys BBQ Podcast, we visit with one of the top teams on the West Coast - and one of the best in the USA. Dave and Shirin Mara from Meat Candy Q out of El Cajon, Calif., is enjoying a terrific 2024 season with one KCBS Grand Championship and and three RGCs in just 10 competitions. Meat Candy is sixth in the Team of the…
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Send us a Text Message. TRAVIS CLARK has 10 World BBQ Titles to his name as Andy and Todd get into cooking delicious ribs right on the grill, as well as get caught up with Travis's doings in Oklahoma. Co-Host Todd Johns is wondering what in the world ever happened to sandwiches?!? www.bbqradionetwork.com www.holsteinmfg.com…
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World Champ, teacher, business man, rub creator, family guy, Richard Fergola from Fergolicious BBQ in Kansas City joins JT and LeeAnn in this encore. They discuss Richards history in BBQ Comps, how he got started and where Fergolicious BBQ is going from here. This podcast uses the following third-party services for analysis: Chartable - https://cha…
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Send us a Text Message. In this episode Brad Leighninger is going to get into doing brisket the hot 'n fast way he has become famous for. Brad Leighninger of Gettin’ Basted BBQ is the very definition of winning consistently. Winning pork at Memphis in May, winning the Jack Daniels Invitational, and back-to-back KCBS Team of the Year Championships (…
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Happy 4th of July to all! To celebrate, Episode 267 of the Tailgate Guys BBQ Podcast features two great guests. Leading off is one of the best to ever light a pit, BBQ Hall of Famer Darren Warth from Iowa Smokey D’s. While he’s won more than 100 grand championships during his career, including multiple majors, Darren accomplished a first last weeke…
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Send us a Text Message. Get ready to take notes as we have a true BBQ legend dropping tips and hints left and right. Dave Anderson is the Dave of the more than 200 Famous Dave’s BBQ in North America. Growing up in Chicago, Anderson remembers his father coming home from work with a lunch pail full of street vendor ribs. Those early flavors inspired …
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Mike and Nichole Mulkey of Mulkey’s BBQ from St. Louis are one of the many successful husband-wife competition BBQ teams in the country. On Episode 266 of the Tailgate Guys BBQ Podcast, we learn how they work together after Mulkey’s won the Grand Championship at the 172-team Great Lenexa BBQ Battle. The back-to-back St. Louis BBQ Society Team of th…
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Send us a Text Message. Aaron Stoffer of THE REAL Man Meat BBQ is gaining a name for himself, not only as a competitor on the BBQ circuit, but for his line of rubs and sauces as well (new one's coming out soon). Aaron really gets that we are all about sharing tips and techniques, so he comes loaded to talk about how to layer flavors in your brisket…
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We asked for nominations for up-and-coming competition BBQ pitmasters or teams and our listeners delivered with lots of great suggestions. This week on Episode 265 of the Tailgate Guys BBGQ Podcast, we bring you an extended “Under the Radar” segment with Joe Wilson and B.J. Searcy from the northern California team Cherry Anchor BBQ. Despite only do…
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Send us a Text Message. Sterling Smith, 2022 World Barbecue Champion, US Navy Veteran, barbecue teacher, cookbook author, and owner/Pitmaster of Loot N’ Booty BBQ, has been competing on the professional barbeque circuit since 2009. In that time, Sterling and his family have traveled nationally and internationally to compete in major competitions in…
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On Episode 264 of the Tailgate Guys BBQ Podcast, our “Under the Radar” segment returns by popular demand. This week, our look at an up-and-coming pitmaster focuses on Kansas City’s Lane York of Aww Shucks BBQ. York’s primary focus has been on KCBS Backyard competition so far, but he’s done well in limited Masters’ Series attempts and does so withou…
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Send us a Text Message. Our guest swears by it - mastering reverse sear will elevate your backyard game all the way around. And she's going to walk you through it. Danielle Bennett, aka DIVA Q, is being inducted into the BBQ Hall of Fame this fall via The American Royal. A well deserved accolade for a champion pitmaster with over 400 awards to her …
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It’s an action packed Episode 263 of the Tailgate Guys BBQ Podcast with an assortment of guests with good info and stories to tell. First up at the 9:26 mark is Charles Simpson, with a preview of the National High School BBQ Championships coming up this weekend (June 7-9) in Branson, Missouri. As director of the Missouri High School BBQ Association…
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Aly Romero, private chef, brand ambassador, media personality, and most recently a member of “The Meatball Mamas” on The Great Food Truck Race, Alaska on The Food Network, joins JT and LeeAnn for more fun in Afterhours. This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy…
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The 6th annual KCBS World Invitational was held over Memorial Day Weekend in Lebanon, Tenn., and on Episode 262 of the Tailgate Guys BBQ Podcast we talk it over with both of the big winners. Drew Davis of Razorracks BBQ out of Pleasant Plains, Ark., has won 28 KCBS Grand Championships during his career. But Drew and wife Chelsey picked up their big…
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Send us a Text Message. Chiles Cridlin is the Pit Master of "Wolf's Revenge BBQ" and is cooking with a smoker that he designed and built himself, taking it across the country on the KCBS circuit to see how his recipes and skills rank against other professional BBQ teams. Hint: Very high! He is a poultry master and this episode focuses on getting ch…
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We’re all about celebrating the iconic BBQ teams on the Tailgate Guys BBQ Podcast, but we also love to shine the spotlight on those up-and-coming teams who achieve big things. This week on Episode 261, we focus on Barking Dog BBQ out of Kansas City, a team of childhood friends Dave Lillis, Kevin Bunting and Brian Tuttle. Barking Dog BBQ (we explore…
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