))
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
The Unruly Travel & Alternative Living Podcast by Calen Otto interviews experts who share illuminating thoughts and stories on nature, budget travel, veganism, queerness, alternative living, and more. Tune in for epic adventures, exceptional storytelling, and practical ways to kickstart your adventures, regardless of income.
…
continue reading
The Vine Podcast is a show designed for food bloggers who want to spend more time creating content for their audience and less time feeling overwhelmed on how to make their brand and website work for them. Each episode is designed to give you strategies and tools to build your brand and website and get back to why you started a food blog in the first place. Join host Madison Wetherill as we explore how to build a food blog that serves you and your audience.
…
continue reading
Delve into the random weird mind of Radio DJ JC Tevez as he takes you into a behind the scenes world of his life, his thoughts, rants, love for food, and everything else in between as he basically talks about nothing, and everything at the same time.If you want the gram it's @TevezOfTheBest eyye!For inquiries/partnerships: itsmejaysee@gmail.com(Disclaimer: The opinions expressed on this podcast are my own and do not reflect any companies that I work for and/or endorse) Hosted on Acast. See a ...
…
continue reading
Welcome to Funeral Potatoes and Wool Mittens, a show for people who embrace the warm and cozy spirit of everyday living in the Midwest. Whether you cook, bake, or have food delivery on speed dial, everyone has a comforting recipe or story to share. We bake cookies for our kids’ hockey teams and bring cheesy hash browns to funerals. Lefse and krumkake are in our DNA. Candy bars and apples make a salad. We'll ditch work for a lake day, drive an hour for an old-fashioned bakery, and don wool mi ...
…
continue reading
Farms. Food. Future. looks at the big issues facing farmers in the developing world and what needs to be done to wipe out global hunger while dealing with the climate crisis. It’s brought to you by the UN’s International Fund for Agricultural Development (IFAD) and presented by Brian Thomson. Through the podcast, IFAD raises awareness of the challenges smallholder farmers in developing countries are facing around food security. Farms. Food. Future. includes interviews with IFAD experts, part ...
…
continue reading
Does the question “What’s for dinner?” make you groan with despair? Are you lacking both time AND inspiration? Author Yumi Stynes and cookbook publisher Simon Davis are both busy, love food, and here to help. In a podcast you can whack on for the drive home from work, you get meal ideas realistic enough to be cooked that night, AND you get laughs while learning more about the food you've been cooking every day. Easy recipes and cooking hacks that will save you time and get you loving food ag ...
…
continue reading
Work Advice is not promised but laughter is guaranteed.
…
continue reading
1
scigest - Plant & Food Research podcast
The New Zealand Institute for Plant & Food Research Limited
Welcome to Scigest - podcast-sized servings of digestible science from Plant & Food Research. Join us as we explore the advancements and impact our scientists are making in food production, including developing new cultivars, innovative new foods, to bioprotection science, AI and technology, and creating sustainable production systems. Listen to our scientists as they share and discuss current research in Aotearoa New Zealand, and beyond in this award-winning podcast collection. Make sure to ...
…
continue reading
The Organic Guy Podcast is the leading agricultural podcast across East and Central Africa dedicated to fostering organic conversations towards sustainable food systems transformation. Brace yourself to hear thought-provoking conversations from diverse personalities on how we can make our food systems work for us and not against us. Subscribe now and give us a five-star rating! Discover more of my work at theorganicguy.co.ke
…
continue reading
This is the series that helps you learn new habits to optimize your life and embrace an enlightened, healthy, and prosperous lifestyle.
…
continue reading
Are we ready for the future of work? 1Huddle’s original podcast series tackles all things jobs, innovation, and future of work. Hear from CEOs, coaches, educators, elected officials, entrepreneurs, and startups as they share their experiences, perspective, and advice for today's workforce. Ready to get to work?
…
continue reading
Welcome to The Food Blogger Pro Podcast, hosted by Bjork Ostrom from Pinch of Yum! Our goal is to help you create a beautiful, functional, and profitable blog. We interview successful food bloggers and industry experts in an effort to surface strategies that can help you more efficiently grow and monetize your site. You'll learn about recipe SEO, food photography, plugins, monetization, traffic, and more. New episodes every Tuesday! Learn more at foodbloggerpro.com/podcast
…
continue reading
Who is it For? Founders of CPG start-ups. What is It? Zero B.S. perspective on running your start-up well, understanding the biases of industry stakeholders and getting the industry to work for you, not the other way around. When? Every month. Your Host: Dr. James F. Richardson of Premium Growth Solutions, LLC www.premiumgrowthsolutions.com If you want to take my founder's Quiz to see if you are ready for exponential growth, please visit : www.premiumgrowthsolutions.com/founder_resources and ...
…
continue reading
Cooking the Books with Gilly Smith is the winner of The Guild of Food Writers' Best Broadcast or Podcast Award 2022, and was shortlisted for Fortnum and Mason Best Podcast 2022 and 2024. It's about all of life from climate change to culture and politics to people through the prism of food. It's for foodie book lovers who want to hear something more profound about the way we live, making the link between delicious food and the impact of food production on the land - through books. Hear how A- ...
…
continue reading
Science 4-Hire is now Psych Tech @ Work! - a podcast about safe innovation at the intersection of psychological science, technology, and the future of work. Psych Tech @ Work promotes safe technological innovation and human/machine partnerships as an essential force in creating equilibrium and between psychology and commerce. Maintaining this balance in a time of unprecedented change is essential for ensuring that the future of work is ethical, positive, and prosperous. Creating such a futur ...
…
continue reading
A podcast for producers ready to shift for a stronger future. For farmers and ranchers who know that somewhere in between the extreme ideals preached in food, there is room for innovation that benefits both our food system and the lifestyle of the American farmer.
…
continue reading
Are you ready to fill your soul with the sustenance it needs? Look no further! Bishop Joshua Fonseca’s ‘Soul Food’ podcast is here to satisfy your spiritual hunger. Get inspired and feed your faith with this Bible-based content, for people of all backgrounds. No matter where you are, at home, at work or on the go, you can listen to these engaging messages of faith. From testimonies and real-life stories, to musical entertainment, feed your soul with more than just physical sustenance, but wi ...
…
continue reading
1
Fertility Friday | Fertility Awareness Mastery for Women's Health Professionals
Lisa Hendrickson-Jack, FAE, HRHP
Are you ready to uplevel your women's health practice? Welcome to the Fertility Friday Podcast! A podcast designed to empower you to use fertility awareness both personally and professionally. If you are a woman's health professional — and you’re not fully utilizing the menstrual cycle as a vital sign — it's time to change that right away! Through evidence-based literature reviews, engaging discussions, expert interviews, and compelling client stories, Lisa Hendrickson-Jack, FAE, HRHP covers ...
…
continue reading
Want to learn to safely preserve food at home? Join Master Preservers Anna Cash and Jenny Gomes as they teach you all the ins and outs of canning, from water bath canning, to steam canning, to pressure canning. You’ll learn tested, up-to-date techniques that work for a modern, busy home. Each episode will cover a specific topic relevant to food preservation such as canning equipment, excellent recipe choices for both beginner and intermediate canners, and even other methods of food preservat ...
…
continue reading
Resource Solutions’ Hire Wire podcast series brings you the latest insights from recruitment specialists, inspirational thinkers and industry experts. Serving up food for thought on every aspect of the world of work, it’s the go-to place for business leaders, Hiring Managers and top talent looking to work for the world’s biggest brands.
…
continue reading
Welcome to the Solving for Why podcast, the show where passion meets purpose in the fight against hunger. In this podcast, we bring you conversations with leaders who are on a mission to put nutritious food on every table, from farmers to food banks and everyone in between. We'll dive deep into their stories, uncover their motivations, and explore the "why" behind their work in this critical space. Solving For Why is hosted by HATCH For Hunger CEO Danny Leckie and produced by Next Chapter Po ...
…
continue reading
Have you felt it? Something is rippling through humanity at this moment. It's a stirring... a longing... a remembering. A sense that we are more capable than we’ve been led to believe. We want to feel alive, not sedated.. but we've lost our way. We've traded a life intertwined with nature for asphalt and artificial lights. We've swapped natural movement for a sedentary existence. We've given up food from the earth in favor of food from the factory. We've sacrificed our traditional skillsets ...
…
continue reading
Hey there, mama. Do you wish you ate healthier but your busy schedule has you grabbing for convenience food or finding yourself at the drive-thru several times a week? Are you sick of your clothes not fitting and wish that you felt like yourself again? Does the word “diet” make you cringe because you’re reminded of all the times you’ve tried to lose weight - only to feel constantly hungry and deprived? I am so excited you're here! In this podcast, you will learn proven brain-based nutrition ...
…
continue reading
Just talking for the moment
…
continue reading
1
She Breaks Free....Ditch the Diet & Change Your Relationship with Food & Fitness
Tara Josey, Fitness Professional, Nutrition Consultant, Fitness Instructor, Personal Trainer, Mom
Are you exhausted mentally and physically from obsessing about food? Sick of playing the game of depriving yourself, then cleaning out the house by Monday, just to do it all over again? Ready to finally break free from “what you’re supposed to do” and find out what’s best FOR YOU? Is it time for you to break the rules you set for yourself and find out what is best for you, your body & your mental health? In this podcast, you will find the tools you need to finally break free from the “rules” ...
…
continue reading
My goal for this podcast is to break down the latest health topics and help clear the clutter in the messy world of nutrition and fitness. We hope to inspire, educate, and entertain all things wellness. We cut the bologna of the food shaming and keep the focus on making healthy habits that work for you! Join us as we talk with experts in their fields on how to feel our best in our own body and mind.
…
continue reading
Want to eat better for the planet? Join Jane Z. on a journey to the kitchens, farms, and labs that are cooking up tasty options for the future. Learn from farmers, chefs, and food brands on how to shop smarter, grow your own food, and eat more in tune with the land you live on. Subscribe for new episodes every Tuesday.
…
continue reading
Food, farming and rural life from Scotland and beyond. OnFARM showcases rural enterprise, and champion the producers, grafters, and innovators who put food on our tables and keep our countryside green and beautiful for all. OnFARM: Food, Agricultural and Rural Matters in Scotland. New episodes every Monday, presented by Anna Davies and Ross Montague.
…
continue reading
Do you love food, photography and social media? Are you a food photographer, food instagrammer, food blogger or content creator eager to hone your creative craft and leverage your social media presence? Then the EAT, CAPTURE, SHARE podcast is for you!Join your host food photographer, stylist and educator Kimberly Espinel from The Little Plantation as she shares her expertise AND interviews inspirational guests for practical tips and invaluable insight into building, growing and monetising yo ...
…
continue reading
1
Mood Food Podcast/ The G2 Radio Network with Dr. Jason Gordon and Othell Garmon Jr., MS.
Dr. Jason D. Gordon, Board Certified Mental Health Provider and Carl Othell Garmon Jr., MS
Studio Line for Comments: 619-772-8680. Mood Food/ The G2 Radio Network is an empowering network of radio stations with your hosts Dr. Jason Gordon and Carl O. Garmon Jr., MS. We promote the use of positive coping skills to better equip you when you are faced with daily stressors and difficulties. To contact us, please email us at: moodfoodpodcast@gmail.com, or call our listener comment line: 619-772-8680. The G2 Radio Network is an empowering network of radio stations that plays a mix of mu ...
…
continue reading
Welcome to 'The Go To Food Podcast' brought to you by DELLI, whereby each week we will be joined by a celebrity foodie guest to uncover their 'Go To's'. From their favourite takeaways, to their tried and tested hangover remedies to their favourite foodie hangouts and so much more. Plus we will be drinking cocktails and eating food themed around the guests experiences, personally curated by co-host Ben Benton (chef & food writer), as Freddy Clode (award winning host) gets to the bottom of the ...
…
continue reading
Down to Earth is a podcast about regenerative agriculture, and it’s for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they’re on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
…
continue reading
Welcome to the Fit Strong Women over 50 podcast where the cohosts from the Becoming Elli Community, Jill McCauslin and Chris Brown, interview experts and share their insights about losing weight, keeping it off, working out and becoming fit and strong. Hear from others who are making it work, become inspired and motivated. For more information find Becoming Elli on Facebook and Twitter or visit our website at http://www.becomingelli.com for more motivation, work-out ideas, recipes, tips and ...
…
continue reading
In this cooking meets kitchen organization podcast Kelsey Nixon will help you get dinner on the table each week and discuss organizing, outfitting, and optimizing your kitchen for easy weeknight cooking. It's the podcast you listen to when you don’t know what to make for dinner! In each weekly episode Kelsey will share 3 super simple weeknight dinner recipes that are quick and loved by everyone at the table. Think sheet pan dinners, one pot meals, recipes that work for both parents AND picky ...
…
continue reading
An entertaining and light hearted variety show featuring easy and accessible information. Healthy relationships, body image, mental health and more! https://linktr.ee/dawnversations
…
continue reading
1
Ease With Food Podcast: For Disordered Eating Recovery + a Happy Relationship With Food and Self
Shannon Western
The Ease With Food Podcast is here to bring you the tips and tricks of eating disorder and disordered eating recovery. Let's chat ED recovery, and all things health and wellness. Hosted by Shannon Western, a registered nutritionist, ACCPH therapist, and ED recovery coach. Shannon is the founder of Ease Nutrition Therapy: an eating disorders, disordered eating, and Non-Diet clinic. We work with all relationships to food: from binge eating, restriction, purging, and anything in between. This i ...
…
continue reading
Hi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll hear us talk about what goes into writing our recipes — the techniques we test, the ingredients we ...
…
continue reading
If you take photos of food for any reason, be it hobby or business, this podcast is for you! After 15 years as an architect, Dyutima switched careers and built a successful business in food styling and food photography. Join her, as she deep dives into the world of food styling & photography, actionable strategies to build & grow your business, manage social media challenges and create fearlessly by nurturing a positive mindset. Whether you’re a photographer, food entrepreneur or aspire to b ...
…
continue reading
Our relationship with our bodies is complex. There’s a reason why most diets and fitness trends don’t work long-term for most people, especially women. If you’ve struggled with weight gain and loss, are stuck in diet culture with no results, or feel like you’re not in control around food, the solution isn’t as simple as it seems. It’s time to part ways with emotional eating, bullsh*t diets, and the painful cycle of being trapped in food hell and body jail. Hello Body Freedom is where women r ...
…
continue reading
Food. Dining. Travel. Hospitality. Contact: smallbitesradio@gmail.com D and L Coffee Service Inc. presents Small Bites Radio the #1 listed “Food Radio show Philadelphia” and #1 listed “Food Radio show South Jersey”. #SmallBitesRadio has been named #14 out of the Top 30 Best Hospitality Shows on the planet for 2020, 2021, and 2022, #23 Top Philadelphia Lifestyle Influencer in 2021 and 2022, and nominated by Metro Philly Newspaper as 2022’s Best of Philly Arts & Entertainment. Small Bites is a ...
…
continue reading
Your least pretentious food-loving friends break down the food news, culture, and happenings of the day. Hosted by Luca Servodio, a guy who ate 100 Los Angeles pizzas in 2021, visited 100 LA taquerias in 2022, and reviewed 100 epic LA sandwiches in 2023. This year, he's visiting 100 epic LA noodle shops. Check him out @TheLACountdown on Instagram and TikTok. Support this podcast: https://podcasters.spotify.com/pod/show/thelafoodpodcast/support
…
continue reading
There may be nothing more inspiring and entertaining than relaxed, candid conversations among creative people. Mark Caro, a relentlessly curious journalist and on-stage interviewer, loves digging into the creative process with artists and drawing out surprising stories that illuminate the work that has become part of our lives. The Caropopcast is for anyone who wants to dig deeper into the music, movies, food and culture that they love.
…
continue reading
The Soils for Life podcast brings you the voices of farmers around Australia who are regenerating our precious soils and landscapes. In each episode we share the stories of farmers who are discovering ways to farm with nature, and explore how we can all help more farmers to head in this direction, for healthier food, humans and planet. These stories show how resilient, regenerated soils and landscapes can support profitable food-producing businesses, thriving and resilient people and regiona ...
…
continue reading
1
Special Kind of Motherhood- Neurodivergent, Neurodiverse, Homestead, Start A Garden, Holistic Health, Natural Remedies
Ashley Braden -Health Coach, Gardening Coach, Routines Superstar
Homesteading and Holistic Living for Special Needs Families **TOP 2% of Podcasts in the World** Do you want to switch to more natural products in your home, but every time you try to, you end up feeling overwhelmed by all the options and information out there, so you just give up? Wanting to have a garden to grow food for your family, but you don’t have the time to research how to get started? Does it feel like your dreams of homesteading and holistic living will never happen because of the ...
…
continue reading
Is a local or global food system more sustainable? How big should a farm be? Debates about the future of food have become more polarised than ever. We will explore the evidence, worldviews, and values that people bring to global food system debates. Our show will be in conversation with those who are trying to transform the food system, as part of the ongoing work of Table, a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen ...
…
continue reading
Pam Monteith is the Owner and CEO of Great Work Online. She has 15 years of experience in the digital marketing landscape and in the last 8 years as a Fractional COO. Through hard work, passion & eagerness to learn the newest trends in the industry, plus the gained credible experiences Pam has helped her better understand the demands & goals of Great Work Online's clients. This expertise allows her to understand their needs and provide them with the high-quality service they expect. More so, ...
…
continue reading
Hosted by Arielle Taylor~~~~ For over 25 years, locked in a bank vault, an ongoing collection of chronicles has awaited their time coded release, and now is the time. These are the true journals of galactic ET demonstrations experienced by someone Hollywood would call "The Female Galactic Indiana Jones." Her interactions and assignments with the Pleiadeans were recorded by her for future generations of starseed, a word that she first coined in the '70s, so that they will understand the true ...
…
continue reading
A little show about big ideas. From the people who make Planet Money, The Indicator helps you make sense of what's happening today. It's a quick hit of insight into work, business, the economy, and everything else. Listen weekday afternoons. Try Planet Money+! a new way to support the show you love, get a sponsor-free feed of the podcast, *and* get access to bonus content. You'll also get access to The Indicator and Planet Money Summer School, both without interruptions. sign up at plus.npr. ...
…
continue reading
1
Top 5 best fast food chains - Movie Torture
47:57
47:57
Play later
Play later
Lists
Like
Liked
47:57
In this special episode Brad, Roger, and Jacob discuss their top five fast food chains. They share their personal preferences and debate the merits of various restaurants. The conversation covers popular chains like Chick-fil-A, Wendy's, Taco Bell, Bojangles, Subway, and more. They also discuss the importance of drive-thrus, the quality of food and…
…
continue reading
1
The best tacos in LA, work-life balance in fine dining, and postmodern beer with LAist's Gab Chabran. Plus, how Snibbs' Daniel Shemtob developed the perfect shoe for chefs.
1:39:11
1:39:11
Play later
Play later
Lists
Like
Liked
1:39:11
Today on the LA Food Podcast, is work/life balance possible in fine dining? What the heck is postmodern craft beer? And why should Angelenos care about the passing of Famous Amos founder Wally Amos? James Beard-nominated reporter Gab Chabran is with us today to explore all of these topics, and to tell us why he believes the city’s best tacos are in…
…
continue reading
1
115. My Favorite Habit To Increase Productivity Every Day
10:18
10:18
Play later
Play later
Lists
Like
Liked
10:18
Hey Mama, Do you wish you could be more productive with your day? I know how stressful it can be to feel like your to-do list is constantly growing and somehow you're never making consistent progress on it. The feelings of overwhelm and defeat that it can bring can be so daunting. I want to share with you one of my favorite tips for prioritizing wh…
…
continue reading
The ascendance of Democratic vice presidential candidate Tim Walz has made the topic of free school lunch a political flashpoint. Over the past several years, several states—including Walz's home state of Minnesota—have created free school lunch programs, to the dismay of some House Republicans who believe government subsidies should go only to nee…
…
continue reading
1
How this "Grubhub of food rescue" works to feed communities with leftovers — Robert Lee, Rescuing Leftover Cuisine
41:54
41:54
Play later
Play later
Lists
Like
Liked
41:54
If you've ever thought about how much food goes to waste in restaurants, today’s episode we’re going behind the scenes to see what happens to those leftovers. Robert Lee is the co-founder and CEO of Rescuing Leftover Cuisine, and he’s been tackling this issue for over a decade. Robert started rescuing food back in college, where he would deliver di…
…
continue reading
1
Are Likes Misleading You? The Truth About Content Effectiveness and Why Visibility Matters | Ep 65
12:31
12:31
Play later
Play later
Lists
Like
Liked
12:31
In this episode, Pam explores a common misconception among business owners: Are likes and comments a true indicator of content effectiveness? She shares a real-life example of a prospect client who finds her LinkedIn content valuable but never engages with it publicly. This leads to an important conversation about focusing on the right metrics to m…
…
continue reading
1
236. Learning to Trust Yourself Around Food - 3 Tools for Success
16:14
16:14
Play later
Play later
Lists
Like
Liked
16:14
Do feelings of anxiety arise when you're near certain foods or in food-related situations, fearing you might start eating and not be able to stop? Do you avoid keeping specific foods at home because you distrust your self-control? In today's episode, I'll share three tools that have aided me in keeping certain foods at home without the fear of cons…
…
continue reading
Empowering women is essential to transforming our planet’s food systems. That’s why each year, IFAD recognizes projects from around the world that go the extra mile for gender equality. In this episode, you’ll hear from the winners of this year’s IFAD Gender Awards. From changing household norms in Madagascar to amplifying women’s voices in Montene…
…
continue reading
1
S15 E11: A Different Way to Home Dairy: Could SHEEP Be in Your Future?
53:36
53:36
Play later
Play later
Lists
Like
Liked
53:36
We've talked about goats... we've talked about cattle... but we've NEVER talked about dairy SHEEP. That's changing today with this enlightening conversation with Rachel Hester of Whoopsy Daisy Farm. If you love being a pioneer in new industries, or are looking for a smaller dairy animal with LOTS of potential, this episode is for you! Podcast Episo…
…
continue reading
1
Gifts and Talents/Fear and Hesitation - Your Weekly Calling
9:23
9:23
Play later
Play later
Lists
Like
Liked
9:23
In this devotional, Brad discusses the story of David and the Ark of God from 2 Samuel chapter 6. He highlights the importance of preparation in our lives and the consequences of not following God's instructions. Brad also emphasizes the need to have a healthy fear of God while recognizing His love and support. The main takeaway is to not store awa…
…
continue reading
Kenji and Deb will be back September 9 with all new episodes. Watch this space!By Deb Perelman & J. Kenji López-Alt
…
continue reading
1
41: Chef Tom Brown - Bullying In The Kitchen, Michelin Star Closures & Why He's The Most 'Copied' Chef In The Industry!
56:44
56:44
Play later
Play later
Lists
Like
Liked
56:44
Having risen from being Nathan Outlaw's protégé to go onto open his own Michelin Starred restaurant 'Cornerstone' & latterly the award winning 'Pearly Queen'; Chef Tom Brown is one of the most respected chefs in London. Today he opens up as he talks about; the struggles he's faced with having to close Cornerstone and the personal identity crisis wh…
…
continue reading
1
ICYMI: 50 voices from the Highland Show (2 of 2)
52:15
52:15
Play later
Play later
Lists
Like
Liked
52:15
We're republishing this episode for folk that might have missed it over the summer. It's part 2 of Anna and producer Dave's challenge to record 50 stories from the 2024 Royal Highland Show. This is part of RHASS's 240 Years of Stories initiative, and the second of two episodes (because we couldn't make all 50 stories fit into just one!) Huge thanks…
…
continue reading
We can't nail every meal! Especially when we're cooking in someone else's kitchen! On today's episode, Yumi and Simon both get pod therapy about their most recent disasters, and Simon does a do-over on a delicious Baba Ganoush. DO-OVER BABA GANOUSH 2-3 eggplants, pricked with a skewer or fork (if you don't want to live dangerously) Cook the eggplan…
…
continue reading
08.26.24 My thoughts on hosting music gig 'Saan Tayo?' (02:05), and why it tested my hosting skill (05:15), falling in love with Juan Karlos (19:58), hosting for Mitsubishi (25:30), the movie 'Blink Twice' (30:57), and answering follower questions from IG on the pod (35:52) including: 'Am I a Top Or Bottom?' (35:58), 'favorite city?' (40:28), talki…
…
continue reading
1
45: The year I thought I lost my mind. AKA: perimenopause and my journey to feeling better!
29:12
29:12
Play later
Play later
Lists
Like
Liked
29:12
This is a very personal episode! It's scary when you think you're losing your mind or going crazy. It sucks waking up between 2-4am every single damn night, and not having any real reason why all of the sudden depression and unbridled anxiety showed up out of nowhere! And let's not forget the real fun part: losing muscle, body composition changes, …
…
continue reading
1
How much would you do this job for? And other indicators
9:29
9:29
Play later
Play later
Lists
Like
Liked
9:29
Welcome to another edition of Indicators of the Week! On today's show, the large downward revision to jobs numbers, the awkward release of that news and a survey that asks U.S. workers for the minimum salary they would accept a new job for. Related listening: Getting more men into so-called pink collar jobs (Apple / Spotify) Do I need a four-year d…
…
continue reading
1
Skills Validation & the Future of Skills Based Hiring
56:27
56:27
Play later
Play later
Lists
Like
Liked
56:27
“The challenge isn’t just identifying skills, but ensuring the data is validated, diverse, and reflective of real-world performance." Greg Gasperin Summary: My guest for this episode is Greg Gasperin, CEO and Co-Founder of Merify, a skills data verification platform. Greg and I discuss the future of skills-based hiring, which we both agree requires…
…
continue reading
1
235. Fit Tip Friday - Cardio or Weights - Which One is More Important?
12:15
12:15
Play later
Play later
Lists
Like
Liked
12:15
Are you overwhelmed by the plethora of information about the types of workouts you should be doing, to the point where you end up not exercising at all? Do you have a preference for one workout over another, leading you to stick with what you enjoy and neglect the rest? In today's episode, I'll reveal the truth about which type of workout is most c…
…
continue reading
Send us a Text Message. Life AFTER Midlife Heike Yates is a seasoned fitness midlife coach passionate about helping midlife women rediscover their spark. In this episode she will talk about: Some practical tips for handling major life changes, such as career shifts and family dynamics, focusing on how to find new growth opportunities and maintain a…
…
continue reading
1
FFP 536 | How Effective Are Fertility Awareness-Based Methods? | FAMM Research Series
46:46
46:46
Play later
Play later
Lists
Like
Liked
46:46
How effective are fertility awareness-based methods? What does the research say? Find out in today’s episode! Follow this link to view the full show notes page! This episode is sponsored by Lisa’s new book Real Food for Fertility, co-authored with Lily Nichols! Grab your copy here! Would you prefer to listen to the audiobook version of Real Food fo…
…
continue reading
Earlier this month, the White House unveiled a new initiative aimed at trying to serve and protect American consumers: Time is Money. It's an array of actions the Biden Harris administration is taking to stomp out business processes that waste consumers time and money, like, for example, making it unnecessarily difficult to cancel a subscription, g…
…
continue reading
1
Valuing nature in our economies (w/ Adan Martinez Cruz)
28:46
28:46
Play later
Play later
Lists
Like
Liked
28:46
Environmental economist Adan L. Martinez-Cruz (Senior Lecturer at the Swedish University of Agricultural Sciences), argues that markets are a fundamental aspect of human society. He suggests that assigning a monetary value to natural resources can provide environmental benefits and create economic incentives to achieve them. In this episode, we dis…
…
continue reading
1
Big Brother 25's Izzy Lepanto - Reality Check with Heidi and Brad
1:10:27
1:10:27
Play later
Play later
Lists
Like
Liked
1:10:27
In this exciting episode of Reality Check, Brad and Heidi get locked up in the Big Brother House to chat with Izzy Lepanto Gleicher from Big Brother 25. Strap in for a wild ride as they cover everything from Big Brother to Survivor, with plenty of laughs and insights along the way. First up on the agenda? Izzy's experience after Big Brother 25 and …
…
continue reading
1
This Habit Saves Me BIG on Groceries | 095
21:32
21:32
Play later
Play later
Lists
Like
Liked
21:32
Have you noticed your reciepts adding up lately? I wanted to share with you the weekly system I use to keep meals cooking and money from running out the door to the shopping cart every week. If you're ready to start a new practice in the kitchen this school year, let's get started! See omnystudio.com/listener for privacy information.…
…
continue reading
This week’s we’re off to the Med – yup, all of it - with chef, Ben Tish. Ben’s latest book Mediterra follows his deep dive into bits of the Mediterranean; Moorish looked at the influence of the moors over hundreds of years on food of the Med, while his book Sicilia was a visceral guide to the street and home food of Sicily. This time, he covers the…
…
continue reading
1
40: Mise En Place - Rishabh Vir - How Working At 'The Fat Duck' & 'Kiln' Inspired His Open Fire Restaurant 'Caia'
31:46
31:46
Play later
Play later
Lists
Like
Liked
31:46
We're joined today by Rishabh Vir, the co-owner and exec chef at Caia in Golborne Road. Rishabh was working in property in Mumbai before moving over to London to pursue his love for food and trained at the esteemed Cordon Bleu. It was then to work for Heston Blumenthal at the 3 Michelin Starred 'Fat Duck' followed up by bagging a job at one of the …
…
continue reading
Like several aspects of the travel economy, renting a car is more expensive than it was before the pandemic. Today on the show, we explore the great reset happening in the U.S. rental car industry that's kept prices elevated, left fleets leaner, and customers frustrated. Related episodes: The semiconductor shortage (still) Offloading EVs, vacating …
…
continue reading
1
Sick of dieting to lose weight?! Learn how ditching the diet can radically change your health and your life
18:01
18:01
Play later
Play later
Lists
Like
Liked
18:01
Hey friend! Today we are taking it way back to episode 1 of the show. If you are sick and tired of dieting to lose (and keep weight off) and you're ready for a more sustainable and healthy approach to food and exercise, then this episode is for you! The thing I realized, is I didn't actually *know* I was dieting...until I did. For years, I thought …
…
continue reading
Share your comments with us. Are you ready to transform your faith and your life? In this episode, I share a powerful message that will challenge you not to look back and let go of old worldly habits. Using biblical examples, such as Lot’s wife, we reflect on the importance of staying strong in your spiritual journey and abstaining from the world. …
…
continue reading
Motivational Moment. Please call 619-772-8680 to record a comment. Also please tune in to our two radio stations on the G2 Radio Network. La Mesa Station: https://live365.com/station/G2-Radio-Network-La-Mesa-a38629 Pasadena Station: https://live365.com/station/G2-Radio-Network-Pasadena-a26095 To listen on your smartphone: Please download either the…
…
continue reading
1
174. Family-Friendly Healthy Eats: Go-to recipes that are easy, nutritious, and delicious, part 1
26:47
26:47
Play later
Play later
Lists
Like
Liked
26:47
Are you getting ready for the school year and need some easy, healthy and delicious recipes for your family? I wanted to share some of my family's favorite go-to recipes to make (each week!) to keep things really simple for parents and find those filling foods your kiddos will actually eat. Four years ago, my daughter and I made a cooking series on…
…
continue reading
1
LH143 — Dealing with Divisiveness & Polarization
38:05
38:05
Play later
Play later
Lists
Like
Liked
38:05
In this episode, Karel tackles the pervasive problems of divisiveness and polarization. World events—like wars and elections—and particular issues have a tendency to lead to these challenges. So much so, that they generate disharmony in families and tension among friends. Some will say, “someone should do something about that”. Karel says, “why not…
…
continue reading
1
Taste of Home: Preserving Regional Favorites
23:44
23:44
Play later
Play later
Lists
Like
Liked
23:44
Is there a preserved food that feels and tastes like home to you? On this week’s episode of Perfectly Preserved, we share preserves that hold a special place in various regions of the country. You’ll learn about the most-loved preserves from across the nation, and tips to make them as delectable as can be. Jenny discusses what makes a preserve spec…
…
continue reading
On this episode Erin welcomes Allison Felsenthal, founder of Runwithalli, and she shares her running journey and how she transitioned from corporate America to the fitness world. She started running for stress relief and eventually ran casual ultra-marathons around the perimeter of New York City. Allison's love for running grew, and she qualified f…
…
continue reading
In today's episode (142) of the EAT, CAPTURE, SHARE podcast, I'm talking with food content creator, author of the Chocolate Overload cookbook and former FOUNDATION student, Jessie Marsden-Urquhart. We chat about 'authentic' versus 'professional' videography, the highs and lows of writing your first cookbook, and Jessie's Instagram strategy that hel…
…
continue reading
1
So, how's this No Tax On Tips thing gonna go?
9:21
9:21
Play later
Play later
Lists
Like
Liked
9:21
By now, you've probably heard a lot from both presidential nominees about getting rid of taxes on tips. The idea may sound good on first go, but it has its detractors, namely economists and tax experts. Their fears include unfairness and people gaming the system. On today's episode, how to put in place guardrails for a policy that many economists b…
…
continue reading
1
Rocket Pear Salad - Rejigged for the Weather!
6:18
6:18
Play later
Play later
Lists
Like
Liked
6:18
All green, raw food does not have to flee from your kitchen just because it's cold. Yes, the weather definitely affects what you feel like eating but salad can still comfort and nurture you even when you're putting an electric blanket on the couch. (Try this! It's excellent!) On today's episode Yumi revisits one of the GOAT salads. The classic. Roc…
…
continue reading
1
Colorado peaches: delicious for the eaters, fair for the workers
41:48
41:48
Play later
Play later
Lists
Like
Liked
41:48
Gwen Cameron grew up on Rancho Durazno, her family's peach farm. She was pursuing a career in journalism when her father asked her if she wanted to come back and take over the farm. She agreed and never looked back; now she's running a farm that uses regenerative principles to keep the land healthy for their 40 acres of peaches, cherries, apricots,…
…
continue reading
1
Farm Time Machine - What a Beginning Farmer and Farm Wife Wishes She Knew Sooner
34:17
34:17
Play later
Play later
Lists
Like
Liked
34:17
“Having a spouse that you are on the same page with when it comes to growing your business makes a huge difference. If you guys are both running in the same direction for your dream, you get so much farther, so much faster versus if only one of you has that dream or if you are going in different directions with that dream.” As I sit in my hammock o…
…
continue reading
Liz has three young kids, and the process of getting everybody fed and out the door in the morning can be soul-crushing. So Chris and Ali Slagle (author of the excellent cookbook I Dream of Dinner So You Don't Have To) join forces to help Liz's family's mornings go from sour to sweet. Recipes: Granola Scones Almond, Kale, and Banana Smoothie Banana…
…
continue reading
1
Grow Your Email List and Connect with your Audience with Allea Grummert
59:28
59:28
Play later
Play later
Lists
Like
Liked
59:28
Growing your email list, connecting with your audience, and working with sponsors with Allea Grummert from Duett ----- Welcome to episode 475 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Allea Grummert from Duett. Grow Your Email List and Connect with your Audience with Allea Grummert Email marketing expert Allea Grum…
…
continue reading
1
114. Not Sure What To Grow In Your Fall Garden? My Favorite Crops For Fall
12:38
12:38
Play later
Play later
Lists
Like
Liked
12:38
Hey friend, Last week we talked about 6 different reasons why you should have a fall garden. You may be feeling super excited to grow a fall garden for the first time, but maybe you aren't really sure what you can plant. If so, I got you! I am going to share some of my favorite vegetables to grow in a fall garden. I hope this gives you some ideas (…
…
continue reading
Unlimited paid time off may sound like a nice perk, but it's not always what it appears. Employers aren't typically obligated to pay out unused vacation balances when a worker leaves, and it can be hard for workers to understand just how much time they can actually take off. And yet ... endless leave?? It doesn't sound so bad. Today on the show, is…
…
continue reading
1
Why Some Businesses Thrive While Others Fail: The Untold Story Behind Successful Marketing | EP 64
7:57
7:57
Play later
Play later
Lists
Like
Liked
7:57
In this episode, Pam dives into the challenges that business owners face when their marketing is working, but growth seems stalled. She shares real-life examples of two clients—both startups, both with physical products, and both following the same marketing strategy—with completely different outcomes. The key? Execution, adaptability, and support.…
…
continue reading
1
234. Eating in a Calorie Deficit & Not Losing Weight? 5 Reasons Why This Could Be Happening
12:41
12:41
Play later
Play later
Lists
Like
Liked
12:41
Are you cutting calories to lose weight but not seeing the expected results? Feeling frustrated because the scale isn't budging, despite weeks of calorie restriction? In today's episode, I'll share five reasons why this might be happening and help you devise a plan to achieve your weight loss goals successfully! Need a plan? Email me at taraj@dietd…
…
continue reading
1
S15: E10: What I'm Using for Homeschool Curriculum this Year (and a Plea)
38:02
38:02
Play later
Play later
Lists
Like
Liked
38:02
"What are you using for homeschool curriculum this year??" I don't consider myself a homeschool content creator, but I'm always happy to share my favorite books and studies. Find out what I'm using for this coming year, plus an important plea to any homeschooling families. Podcast Episode Highlights How I'm a homeschool minimalist Why we aren't dog…
…
continue reading
08.19.24 My thoughts on hosting for McDonal's in DAVAO (00:21), why I didn't like 'Un/Happy Together' (03:43), why I liked 'Alien: Romulus' (06:07), going to Komiket 2024 (14:40), what drives me to keep doing what I do (16:40), a motivational Chris Pratt post (17:34) getting emotional (i.e. crying) on the podcast (20:57), going viral on TikTok (24:…
…
continue reading
1
Freaky Friday with Special Guest Jacob - Movie Torture
54:32
54:32
Play later
Play later
Lists
Like
Liked
54:32
On this week's show Jacob and Movie Torture Dad join Roger and Brad to talk about the movie 'Freaky Friday' and the guys talk about how this movie missed so many opportunities to be great. They talk about Lindsay Lohan and how she was great in the movie and Jacob talks about how he enjoyed the brother in this movie. They talk about the sequel and w…
…
continue reading
