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Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and, regrettably, sometimes further.
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We’ll all giggle along at naughty jokes, your dating horror stories and give questionable recommendations on movies, food and relationships. This podcast is hot, fun garbage and we (Toni Lodge and Ryan Jon here in Melbourne, Australia) would love you to climb aboard and be our friends.
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Known as “The Cowboy Cook”, Jeff Tracy has fond memories of sitting at the dinner table with his family. Changing this world, one recipe at a time Jeff intends to support urban suburban families that are looking for a way to connect at the dinner table. BBQ Nation is about bringing people together and building relationships that last” says Tracy. BBQ is fun cooking for everyone, not just pit masters or pro’s. This podcast uses the following third-party services for analysis: Chartable - http ...
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The Official Podcast of Bourbon! The best in news, reviews and interviews with people making the bourbon whiskey industry happen. Join hosts Kenny Coleman, Ryan Cecil, and Fred Minnick as they talk with prominent guests and provide insight on American whiskey 3 times a week. Catch all new episodes every Thursday with special Whiskey Quickie reviews on Tuesday and get caught up on bourbon news with This Week in Bourbon on Friday.
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Join 3 friends as they explore the beer world together from across the country. 3 friends from Connecticut, Montana, and North Carolina experience the craft beer industry from drinking local and national brews, interviewing, and homeworking their own beer. Not to be constrained by alcohol types the guys also explore Obert's liquor cabinet and Tud's vermouth fridge.The guys and gals will discuss a wide variety of topics from beer brewing to comedy and world events. Remember to have fun and al ...
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Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics.
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Hosts Damon Boelte, Sother Teague, and Greg Benson sit down to talk cocktails, spirits, wine, beer, tea, coffee, and all the other exciting liquids in the universe. With each episode, learn from some of the world’s experts in mixology, bar history, distillation, and brewing. Bringing on guests ranging from bartenders and brewers, alchemists and ambassadors, roasters and regulars, and every expert and enthusiast in between, The Speakeasy introduces listeners to all the unique ways we enjoy im ...
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Boob to Food - the podcast, is brought to you by Luka McCabe and Kate Holm. There is so much noise in the parenting space (and we don't mean the tantruming toddler). We understand that it can feel confusing, conflicting and overwhelming. That's why we are bringing our years of experience as a midwife, nutritionist and naturopath - and mothers of 5 children between us, to help other mothers and families confidently navigate the rollercoaster of motherhood, from Boob to Food, and beyond. Each ...
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Welcome to the Baby Food for Busy Moms podcast, where you will get the knowledge you need and the support you deserve so you can finally feel good about feeding your baby - whether you are breastfeeding, formula feeding, offering purees or doing baby-led weaning. I’m your host — Erin Moore — a mom of two boys, a pediatric nurse practitioner, and lactation counselor with years of experience helping moms feed their babies. Tune in each week for bite-size, judgment-free education you can trust ...
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Does the question “What’s for dinner?” make you groan with despair? Are you lacking both time AND inspiration? Author Yumi Stynes and cookbook publisher Simon Davis are both busy, love food, and here to help. In a podcast you can whack on for the drive home from work, you get meal ideas realistic enough to be cooked that night, AND you get laughs while learning more about the food you've been cooking every day. Easy recipes and cooking hacks that will save you time and get you loving food ag ...
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Want to learn to safely preserve food at home? Join Master Preservers Anna Cash and Jenny Gomes as they teach you all the ins and outs of canning, from water bath canning, to steam canning, to pressure canning. You’ll learn tested, up-to-date techniques that work for a modern, busy home. Each episode will cover a specific topic relevant to food preservation such as canning equipment, excellent recipe choices for both beginner and intermediate canners, and even other methods of food preservat ...
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Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
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Learn and practise useful English language for everyday situations. Find more at bbclearningenglish.com Follow us at bbc.co.uk/learningenglish/followus
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Join Adi Stein and Brandon McCoy as they talk about whatever topics listeners send their way. It's an unreasonable podcast for an unreasonable world.
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This is NOT your typical, boring food and travel show, we produce a dozen new segments/podcasts every week! This is the ONLY show of it's type to expose the TRUTH about food and travel. We've carved out our own lane covering the contamination of the food supply and the travel restrictions placed upon us. The show also covers data protection, self-sufficiency and homesteading related topics to help protect to us by this evil, corrupt system. A mom, Elizabeth Dougherty is the host, giving the ...
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Hey, I'm Corey. I'm here to share what's helped me go from feeling stuck in my maternity clothes to losing the baby weight and keeping it off for over five years. Listen to hear practical ways to change your relationship with food and yourself. No calorie counting, diets, or meal prep is necessary. The diet industry has failed you, not the other way around. You are not the problem. Listen to understand what makes it all so hard while gaining real solutions. Let's get you on the road to bette ...
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The Baby Tribe podcast is dedicated to providing parents and caregivers with the latest information and expert advice on baby health and nutrition. From prenatal care to feeding and nutrition, this podcast will cover all the important topics to ensure your little one gets off to the best start in life. Hosted by Katie Mugan, a paediatric nurse and lactation consultant, and Afif EL-Khuffash, a neonatologist, paediatrician and lactation consultant. Katie from nursingmama.ie, and Afif who works ...
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Pop culture, gender politics, and developmental psychology in the “Baby-sitters Club”—you didn’t know you needed it.
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The Ancestral Kitchen is a twice-monthly podcast hosted by Alison, a European town-dweller and Andrea, living on a family farm in northwest Washington state. Pull up a chair at the table and join us as we talk about eating, cooking and living with ancient ancestral food wisdom in a modern-world kitchen. Find us here: http://ancestralkitchenpodcast.com Podcast theme and audio production by Robert Michael Kay, find him at www.robertmichaelkay.com
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These two know their food and they know the people responsible for making waves in the restaurant business. Hosts Tim Chantarangsu and David So have explored various restaurants, locations, and food experiences, and they want to share all that info with you! They’ll talk to some of the people starting food trends, and people who go searching for the latest finds. Every week, the Dudes bring you a new food-related topic and give you advice and some hilarious stories that come to mind. You'll ...
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Do you feel stuck in a cycle of never-ending diets, trying to “be good” with food, only to end up back in the kitchen, binge eating peanut butter straight from the jar every night? You’ve come to the right place. Welcome to The Food Freedom Lab™ Podcast with Ryann Nicole where we talk about FINALLY finding food freedom from binge eating and emotional eating. Your host, Ryann Nicole, is a Licensed Professional Counselor (LPC), Certified Nutritionist who considers herself your “not-so-average” ...
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Each week, Chef Preeti talks with some of their favorite food folks about their lives, food and social justice, and they do a little shit-talking too.
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Shelley Webb and Phil Anderson, who have been drinking wine together for over 15 years, discuss their week over a glass of wine, giving their feedback, food pairing options and opinions.
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Jada Marie loves conversation and will talk about almost anything! Join this podcast weekly to hear about food, books, life and more! Follow her on IG @its_jmariee to stay connected! Send inquiries and questions to: itsjmariee9@gmail.com
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Mamia&Me, hosted by Jen Hogan, is a place for parents to talk about the big crazy adventure that is parenthood. Jen chats to mums and dads and special guests about everything from lockdown parenting to baby brain and surrogacy to home births. The whole parenting kit and kaboodle.
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Do you want to learn more about where your food comes from and how it was raised? How about those adorable baby calves- what's not to love. How do I make sure this food is safe? Do you love to shop local and support small business? If you answered YES, then you are in the right place. Welcome to the Confessions from the 2A Ranch Wife podcast, where we will answer all these questions and more. Join host, agriculture educator and ranch wife Jessica Anderson as she shares with you ranch life, a ...
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Being a mom is tough, but it doesn't have to mean your fittest days are behind you. And even if you aren't a mom, you can join host Amber Brueseke, founder of Biceps After Babies, each week as she brings you fitness tips, nutrition strategies, mindset hacks, and real-life tangible takeaways that can help YOU take the guesswork out of healthy eating and exercise. This podcast includes episodes covering weight loss, wellness, workouts, exercise, weight lifting, fat loss, counting macros, healt ...
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Booklatan is a book babbling podcast where your favorite Book Titas, Kate and Antonette, have a glass of wine and talk about their favorite books, current reads, and authors to watch.
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Bringing ancestral food, cooking, eating, and living to the everyday, modern mom.
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The Appetite is a podcast by the founders of Opal: Food+Body Wisdom, an eating disorder treatment center in the University District of Seattle, WA. Psychologist Lexi Giblin, PhD, Marriage and Family Therapist Kara Bazzi, LMFT, and Registered Dietitian Nutritionist Julie Church, RDN, CD, will meet every other week to discuss all things food, body, movement, and mental health. Learn more about us at www.opalfoodandbody.com.
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The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com! Hosted on Acast. See acast.com/privacy for more information.
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Two best friends meet once a week in the living room to ketchup on TV, movies, comic books, and more.
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What was an absurd comedy podcast has now turned pop culture. Same name, same voices, but new podcast. The hosts pick out movies, music, shows, food, etc.. for the others to consume good, bad, or otherwise and then they discuss and review. There will still be some games and silly segments along the way.
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Mike & Matt are willing to take the heat (and potential pain) for you through their podcast The Heat Source. They will taste, review, and learn about the world of hot sauce one bottle at a time, from small-batch to commercial brands. If you like it spicy, tune in to discover new flavors and brands, learn some fun facts, and generally dive into the ever growing community of hot sauce and pepper fandom. Let's Heat Up!
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Come chill with your host Lori Fetrick, a.k.a Ice Ice Baby from the American Gladiators, the number one hit iconic TV show of the nineties. Every week she will share all the details and open up about her own personal experience in the American Gladiators. From what she ate, how she trained, and how she got ready for every show… get ready to listen to real uncensored conversations that have never been shared before. Join Lori as she goes down memory lane and shares with you the best parts of ...
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Cook Eat Run, a podcast that talks to runners about real food. Hosted by Charlie Watson; Registered Dietitian, author of Cook Eat Run, and thirteen time marathoner. I believe that nutrition shouldn't be complicated, this podcast brings you evidence based nutrition advice specifically for runners. Everything you wanted to know but weren't sure who to ask. Plus everyday runners achieving amazing things, from couch-to-5K through to multi-stage ultra marathoners.
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If you long to see transformation in your life, if you’d also like to dive deep into God’s Word to find answers to challenging doctrinal questions & find some hidden gems, or perhaps you’d like to know why the Bible APPEARS at times to contradict itself... then come with us on a journey as we explore the WHOLE council of The Word, Biblical history & culture. Warning: We dive deep, so if you are a surface swimmer and you are content with being spoon-fed baby food from a seeker-friendly pulpit ...
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For more than 25 years, Art McPherson of McPherson Financial Group has been helping baby boomers in Florida retire successfully with his unique money method. If you have questions about 401(k)s, taxes, Social Security, estate planning or creating income in retirement, this show is for you! Find more at www.artofmoneyradio.com or call 321-250-3177.
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A podcast hosted by 2 sisters, RaqC and La Susie….The baby and the oldest. Raised by the same parents, same household, that chose 2 different life paths. They agree to disagree ALOT and if you don’t know them you would think they are fighting, but they talk passionately. A show where nothing is off limits. These 2 sisters are talking about it ALL, relationships, sex, marriage, dating, career, health and everything in between. RaqC IG: @raqcsworld Susie IG: @lasusie Email: straightupsistersth ...
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What's New Podcast With Menace! Covering pop culture, tech, travel, food and meeting cool people.
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All the things us Imams can't say from the mimbar. Join us In Sha Allah for some food for thought, maybe an insightful story, or it could just be a timely reminder. Keep us in your duas. ............. جزاك الله خير help us out if you can https://bmc.link/thehelpersgift
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A comedic podcast about your favorite beverages! Each week a new guest chats about their beverage of choice with recovering bartender Josh Segovia and barback Rob Grabowski. Bottle Icon Art by Alex Vaughn
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Lively, often ridiculous, conversation about food. If you want passionate opinions and analysis of Oreos, Blizzards, Buffets and the like you will love us. If you want to hear conversation about salad… we have discussed “sugar salad.”
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Host Jimmy Smagula invites a guest to guide him through the stress of eating a food he has never tried before.
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Evidence-based nutrition and health information that focuses on addressing the underlying cause of disease and imbalance in the body using a functional medicine approach and food as medicine. This podcast is intended for educational purposes only and is not medical advice. Be sure to discuss any diet, supplement, or lifestyle changes with your doctor or nutritionist.
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Food and Travel Nation with Elizabeth Dougherty MOM AND BABY REMOVED FROM FLIGHT The TRUTH about Food and Travel Original Broadcast Date: 6/29/24 EPISODE 1647 In this episode of Airline Debacles, a mom, her baby, and the grandmother were unceremoniously booted off a flight for the grievous sin of misgendering a flight attendant. Yes, you heard it r…
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When a cookbook author says they "Cherish this recipe. It's my baby!" Should we believe them?
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Cookbook authors reach for a few phrases that suck me in every time. If someone says, "I've tried it many other ways, but THIS way is the best! I can't veganise it!" - - I tend to believe them. Today we celebrate a brilliant book that won a Guild Award in the UK - Ruby Tandoh's 'Cook As You Are'. The book Simon edited which previously won the same …
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OK, Joey Chestnut! (Herban Fix, Whole Foods Buffalo Wraps, Baby Bel White Cheddar)
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This week on the show, we're talking about Joey Chestnut's vegan hot dog partnership. We'll also regale you with tales of our brunch at Herban Fix and our thoughts on the Whole Foods Buffalo Chicken Wraps. And we'll eat Baby Bel Plant-Based White Cheddar! SHOW NOTES: The skate event Becky went to was Atlanta Streets Alive, and they do them monthly …
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146. NEW MOM SERIES | Choosing Not To Breastfeed (Why + How My Baby is Doing on Formula)
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I didn't breastfeed - not because I couldn't. I just chose not to. Why? Let's talk about something that feels extremely taboo to talk about! (Getting vulnerable here eeek.) Episode Sponsors ⬇️ Coterie Diapers: Get 20% off your first order with code RYANN20 Nuuly: Get 40% your first order by clicking here or using code RYANN789 at checkout Links 🔗 W…
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If you have a baby in your life who you want to make nutritious food for, then this is just the episode for you. On this week’s episode of Perfectly Preserved, we discuss how to make canned baby food. This episode is perfect for you if you want to take the reins to know what’s in your baby food and how it was produced. We cover how homemade canned …
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Today we're on assignment from Michele Norris to keep talking cast iron skillets. Molly goes to confession and we're not interested as we talk pots, lies and mustaches. The more we learn about these crucibles and cauldrons the more we realize that we're often loathsome and non-comedogenic. Le Creuset history page spraying enamel video Spilled Milk …
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Brat Sauce by Fat Baby Hot Sauce & Mikey V's Hot Chip Sauce
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Text us a question or comment and you might get it read on a future episode! It's the 4th of July and we are celebrating with sauces that coincide with the American holiday. Brat Sauce to go on hot dogs and brats and a Flamin' Hot Cheeto infused hot sauce from Mikey V. We talk holiday food, traveling across the country, prehistoric BBQ, and the amo…
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469 - How to Value A Whiskey Company and Sell It with Kris Bohm of Distillery Now Consulting
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Every year there is a distillery that catches the headlines because they have sold for hundred of millions of dollars. Sounds like a dream for many but to make that dream become a reality, you'll have to know how to value your distillery. For that reason I've invited Kris Bohm on the show. He's the founder of Distillery Now Consulting where he help…
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You might think that we teach toddlers, but they can teach us as well! Neil and Beth discuss this and teach you some useful vocabulary. TRANSCRIPTFind a full transcript for this episode and more programmes to help you with your English at:https://www.bbc.co.uk/learningenglish/english/features/6-minute-english_2024/ep-240704 FIND BBC LEARNING ENGLIS…
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Music That Daddy Slaps (Willow: Empathogen)
1:11:54
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Matt had us listen to the album Empathogen by Willow. We discuss this the album as a whole and song by song and get into what it’s like for a musician to establish themselves and gather public respect while have wealthy and famous parents. We then play a music game where the guys have to determine which of two songs played were released first. Game…
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Past and future guest Todd Page joins us for this mini ep! He helps us guess who else was born on the 4th of July and the top ten beverages in America. Have a safe and happy holiday! Visit our Merch closet at https://poppinbottles.threadless.com!By Poppin' Productions
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Everyone's favourite new coffee shop duo!!!! Love ya xo Check out our Patreon at patreon.com/ToniandRyan, and make sure you join our Facebook Group! Find #ToniAndRyan on Instagram @tonilodge and @ryan.jon OR on TikTok @toniandryanpodcast Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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2024-0629 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY FULL SHOW
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Food and Travel Nation with Elizabeth Dougherty 2024-0629 FOOD AND TRAVEL NATION WITH ELIZABETH DOUGHERTY The TRUTH about Food and Travel Original Broadcast Date: 06/29/24 FULL SHOW: This week, a look at Appel, the waxy substance you can't wash your fruits and veggies. Of course it's funded by Bill Gates, so we know it has to be safe, right? You'll…
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Episode 56: The scary truth behind school lunches with Zen Honeycutt
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Brace yourselves folks, this episode is a tough one! If you are interested in learning more about the truth behind school lunches, glyphosate, and GMO’s then this episode is for you. Zen Honeycutt is the founder of Moms Across America and author of the book Unstoppable. She shares with us her story of fashion designer to holistic health advocate an…
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We’re all about making sure preserves are both safe and delicious! On this week’s episode of Perfectly Preserved, we discuss the pH level of canning recipes and how to be sure that what you’re making is safe. We cover the ins and outs of pH levels in canning, so that you confidently know if you should water bath, steam can, or pressure can a given …
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**Sorry this episode is a week late, hoping to get back on schedule next week** Hey folks, welcome to Drinking Alone, With Friends! Happy 4th of July as we talk about everyone's favorite crustacean. Things get wild in this one, enjoy! transcription Three Handles on Our Frosty Mug of Wisdom Frozen Grapes (make sure to follow the recipe closely) Cook…
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WE'RE ON THE MOTHERFUCKING TV!!!! Love you!!!!!!!!!! Check out our Patreon at patreon.com/ToniandRyan, and make sure you join our Facebook Group! Find #ToniAndRyan on Instagram @tonilodge and @ryan.jon OR on TikTok @toniandryanpodcast Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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77 – Ensuring optimal dental health for children with functional paediatric dentist Dr. Staci Whitman
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We all want the best for our children's health, and dental health is no exception. But how do we actually achieve this to ensure their smiles stay bright and healthy (and we aren't spending a fortune on dental bills in the future)? In this episode, we sit down with Dr. Staci Whitman to answer all your burning questions about children's dental healt…
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It's funny to realise just how inevitable it is that when you first get a mandolin slicer (also known as a 'V-Slicer'), you are likely to cut your fingertips or knuckles a few times before giving the gadget the respect (and caution) it deserves! Simon has a couple of golden rules for staying safe when using it... and a beautiful salad that makes th…
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Afterhours - Meathead 4th Of July Special 2024
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Meathead from AmazingRibs.com joins JT and LeeAnn for this Encore show in Afterhours This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacyBy JT and LeeAnn Whippen
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Whiskey Quickie: High West Bottled in Bond Rye Whiskey Review
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On this Whiskey Quickie by Bourbon Pursuit, we review High West Bottled in Bond Rye Whiskey. This 4 year old rye whiskey is 100 proof and $80 MSRP. Let us know what you think. Cheers! DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. …
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4th of July Extravaganza: Fireworks, Food, and College Football Insights with Art McPherson
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In this festive episode of The Art of Money podcast, host Art McPherson gears up for the 4th of July with a lively chat about summer celebrations, college football, and American pride. Dive into the latest buzz around the upcoming college football season, including odds and expectations for Georgia, FSU, and other top teams. Discover fascinating fa…
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327: Adding 1,000 Calories in A Reverse Diet with Ashley Spontarelli [I Did It Series]
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In today's episode, we're bringing back the "I Did It" series with a bang. Get ready to be inspired and motivated by the amazing transformations of our MACROS 101 alumni. We're featuring women from all walks of life—different ages, health conditions, and family situations—who've crushed it on their weight loss journeys. First up, we have the lovely…
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34: The Craic in Kerry with Tadhg & Derry!
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This month’s episode is brought to you from Ireland’s most famous kitchen – the place where it all began for Tadhg and Derry Fleming! Ireland’s favourite father and son duo sit down for an exclusive chat with Jen, shortly after the birth of Tadhg’s baby girl. The social media stars chat about the new addition to the family, the challenges and hopes…
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Food and Travel Nation with Elizabeth Dougherty KEEPING JORO SPIDERS OUT OF YOUR RV The TRUTH about Food and Travel Original Broadcast Date: 6/08/24 EPISODE 1659 In one of our creepiest RV Tips and Tales segments ever, Elizabeth shares the story of how Joro Spiders are terrorizing the humans in New York City this summer. Joro Spiders are large, inv…
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Food and Travel Nation with Elizabeth Dougherty US GOVT MAKES IT EASIER TO LEAVE The TRUTH about Food and Travel Original Broadcast Date: 6/22/24 EPISODE 1658 Elizabeth has the latest travel news, including interest news about US passport renewals. Imagine the scene: a typically crowded passport office, (controlled by the US State Department) once …
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S3E18: Navigating Labour Pain: Effective Management Strategies and Relief Options
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Discover the underlying explanations for the sensations you experience throughout the various stages of labour. We cover a comprehensive range of pain relief methods tailored for labour, starting with non-pharmacological techniques. From the calming effects of hypnobirthing and relaxation techniques to the practical use of warm and cold packs, we c…
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Food and Travel Nation with Elizabeth Dougherty SURPRISE! MEASLES AT PHILLY AIRPORT The TRUTH about Food and Travel Original Broadcast Date: 6/15/24 EPISODE 1656 Elizabeth shares the latest travel news, highlighting a concerning story from Philadelphia. At the Philadelphia International Airport, where illegal aliens are being flown in from other co…
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#87 - Taking Your Health in Your Own Hands
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So many of us come to ancestral foods because of our own or our family’s health. We’ve tried what the mainstream medical model has to offer and we’re done with it. We want to look for and work with alternatives. And that journey can be a lonely and fraught one. The world doesn’t provide much support for taking this road less travelled and yet, when…
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IS NASA LYING ABOUT STARLINER & ASTRONAUTS
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Food and Travel Nation with Elizabeth Dougherty IS NASA LYING ABOUT STARLINER & ASTRONAUTS The TRUTH about Food and Travel Original Broadcast Date: 6/15/24 EPISODE 1656 Elizabeth explores the unsettling developments surrounding NASA and the Boeing Starliner. Questions are rising about whether NASA is downplaying the seriousness of the Starliner's i…
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Confessions you probably didn't see coming, and me embarrassing Ryan in public. Love ya!!! Toni xo Check out our Patreon at patreon.com/ToniandRyan, and make sure you join our Facebook Group! Find #ToniAndRyan on Instagram @tonilodge and @ryan.jon OR on TikTok @toniandryanpodcast Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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Food and Travel Nation with Elizabeth Dougherty DID THE USDA MISAPPROPRIATE 42 BILLION The TRUTH about Food and Travel Original Broadcast Date: 6/22/24 EPISODE 1655 In this week's Food News, a shocking story about USDA Secretary Tom Vilsack's $42 billion investment in high-speed internet access for farmers. Despite this enormous expenditure, the Ch…
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VILSACK PLAYING GAMES WITH FARMERS PAYCHECKS
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Food and Travel Nation with Elizabeth Dougherty FOOD NEWS - VILSACK PLAYING GAMES WITH FARMERS PAYCHECKS The TRUTH about Food and Travel Original Broadcast Date: 6/08/24 EPISODE 1654 In this week's Food News, USDA Secretary Tom Vilsack has created a politically-charges and one sided "game show" to decide how farmers get paid for their work, and it'…
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Food and Travel Nation with Elizabeth Dougherty DON'T BUY AN RV FROM A DEALER The TRUTH about Food and Travel Original Broadcast Date: 6/15/24 EPISODE 1653 If you're looking to score a great deal on an RV, Elizabeth has some sage advice. With dealer lots overflowing with overstock, don't expect rock-bottom prices on new RVs anytime soon. Instead, s…
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DESTINATION UNKNOWN - HOOVER DAM SPACE PORTAL
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Food and Travel Nation with Elizabeth Dougherty DESTINATION UNKNOWN - HOOVER DAM SPACE PORTAL The TRUTH about Food and Travel Original Broadcast Date: 6/29/24 EPISODE 1652 Elizabeth's "Destination Unknown" segment this week takes us on a mind-bending trip to the iconic Hoover Dam. As we marvel at this engineering masterpiece, we dive into the growi…
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Food and Travel Nation with Elizabeth Dougherty DEST UNKNOWN - BAR HARBOR MAINE The TRUTH about Food and Travel Original Broadcast Date: 6/22/24 EPISODE 1651 Elizabeth whisks us away to the charming coastal town of Bar Harbor, Maine. Get ready for a delightful journey filled with lobster rolls, scenic ocean views, and quirky local charm. Elizabeth …
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CHEMTRAILS ACKNOWLEDGED AS REAL HERE Food and Travel Nation with Elizabeth Dougherty CHEMTRAILS ACKNOWLEDGED AS REAL The TRUTH about Food and Travel Original Broadcast Date: 6/22/24 EPISODE 1650 Elizabeth dives headfirst into the latest jaw-dropping revelations that chemtrails may in fact, be real. Why else would the Tennessee state legislature ban…
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Food and Travel Nation with Elizabeth Dougherty BEST HOTEL RESERVATION HACK EVER The TRUTH about Food and Travel Original Broadcast Date: 6/08/24 Episode 1649 Elizabeth shares the best hotel reservation hack ever, and it's so good it should come with a warning label. Imagine bypassing the system entirely by calling up reservations and pushing forwa…
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ANOTHER BOEING WHISTLE BLOWER YES ANOTHER ONE
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6:19
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Food and Travel Nation with Elizabeth Dougherty ANOTHER WEEK ANOTHER BOEING MISHAP The TRUTH about Food and Travel Original Broadcast Date: 6/29/24 EPISODE 1648 Elizabeth has the latest travel news, including the story that yet another Boeing whistleblower is bravely stepping forward. Surprise, surprise! It seems Boeing's skeleton closet is overflo…
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AIRLINE DEBACLES ANOTHER WEEK ANOTHE BOEING MISHAP
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10:12
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Food and Travel Nation with Elizabeth Dougherty ANOTHER WEEK ANOTHER BOEING MISHAP The TRUTH about Food and Travel Original Broadcast Date: 6/22/24 EPISODE 1646 In this episode of Airline Debacles, we present "Boeing's Greatest Hits: The Mishap Edition." Buckle up for another thrilling ride through the skies of corporate incompetence. This latest B…
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Jada Marie talks about her month and half break letting you guys know what's new! You might be able to do more than just listen to the podcast...! You can follow Jada Marie on IG: @its_jmariee and send your emails to itsjmariee9@gmail.com Youtube: https://www.youtube.com/channel/UCMWujJL5fkc2esWa8K9oRgw…
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Support Robyn's short film crowdfunding campaign here: https://bit.ly/ultravioletcatastrophefilm No contribution is too small! If you can't afford to contribute, that's totally fine! If you can, share this campaign with those you know! Follow Tim on IG: @timchantarangsu Follow David on IG: @davidsocomedy Follow Robyn on IG: @robynlynncouch Check ou…
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BIG BIG NEWS!!!!! You'll need our PATREON LINK and our MERCH LINK hehehehe love you!!! xoxox Check out our Patreon at patreon.com/ToniandRyan, and make sure you join our Facebook Group! Find #ToniAndRyan on Instagram @tonilodge and @ryan.jon OR on TikTok @toniandryanpodcast Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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Booklatan is a book babbling podcast where Antonette and Kate have a glass of wine and talk about all things books. In this episode, we had a glass of Barefoot Chardonnay and talked about our favorite books, what we're reading now, and what's in store in our upcoming episodes.By Big Baby Studios
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When it comes to nutrition, there are many varying opinions. Today's episode will help you feel like you have a solid foundation for taking care of your body and losing baby weight. I will debunk some of the most common nutrition myths so that you feel grounded instead of confused. Listen to learn how to start trusting yourself instead of the opini…
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Vomit by Maletta's & Ghost Racha by High Desert Sauce Co
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58:13
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Text us a question or comment and you might get it read on a future episode! This week we tried a sauce that's name doesn't do it justice in Vomit by Maletta's and a classic with the heat cranked up to 11 in HDSC's Ghost Racha. Both incredible sauces at different heat levels. Maletta's Website - HERE Instagram - HERE High Desert Sauce Co Instagram …
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Meathead from AmazingRibs.com joins JT and LeeAnn for this Encore show This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacyBy JT and LeeAnn Whippen
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The Stephanies share dessert recipes to make over the 4th of July weekend, discuss the song and food of the summer, and push for Minnesotans to host more picnics. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy myTalk 107.1 | Hubbard Radio
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