Best barbecue podcasts we could find (Updated February 2018)
Related podcasts: Bbq Cooking Grilling Barbeque Arts Beer Food Sports Society Lindy Swing Grill Hot Dance Lifestyle Music Comedy Hobbies Travel Historic Sites  
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show episodes
 
B
Barbecue Secrets
Rare
 
Celebrating the many pleasures of outdoor cooking.
 
B
Big Beard's Bullets and Barbecue
Monthly
 
A Culinary Journey Into the World of Barbecue and an In Depth Look into the History of Bullets and Firearms
 
R
Red's True Barbecue
Monthly+
 
Follow the team behind Red's True Barbecue as they head out on their annual road trip Pilgrimage across the southern states of America. Listen to the meat & booze-fuelled 1500 mile journey whilst six men attempt to travel across five states eating barbecue four times a day, interviewing the country's most famed Pitmasters and meeting a few odd characters on the way. Let there be meat!
 
i
iTunes – Barbecue Tricks
Rare
 
BBQ Tips and Tricks
 
B
Beer Podcast Show – Beer Blues and Barbecue Show Podcast – Big Foamy Head
 
Big Foamy Head Beer Podcast Show is all about Beer, Blues and Barbecue
 
S
Serious Barbecue Radio
Weekly
 
Serious BBQ Radio is a weekly chat about seriousbarbecue and the quest for barbeque nirvana.
 
B
Beer Podcast Show – Beer Blues and Barbecue Show Podcast – Big Foamy Head
 
Big Foamy Head Beer Podcast Show is all about Beer, Blues and Barbecue
 
C
Cigar Dave Show
Weekly
 
The premier show discussing the Alpha Male Lifestyle featuring Cigars, Spirits, Diversions, Dice, Dames and the Good Life.
 
B
BBQ Forum Podcasts
Rare
 
Podcasts for The BBQ Forum
 
B
BBQ 411
Monthly
 
Talk, tips, recipes and interviews about low and slow barbecue and hot and fast grilling.My thoughts, comments and ideas from the Barbecue Competition Circuit. With a bit of music thrown in to barbecue by.
 
L
Learning Backyard BBQ - A Podcast Where Bbq Is Not Only A Cuisine, Its An Obsession!
 
WHERE BBQ IS NOT ONLY A CUISINE. IT'S AN OBSESSION!
 
T
The Firecast with Scott Roberts Hot Sauce and BBQ Podcast
 
The podcast featuring hot sauce and barbeque reviewer Scott Roberts that covers all things BBQ, grilling, hot sauce, chile peppers, salsa, buffalo wings, chili con carne, fiery foods and all other spicy stuff! Subscribe to the podcast, and savor the burn!
 
T
The Cespedes Family Barbecast
Monthly+
 
This is the official podcast of Cespedes Family Barbecue.
 
C
Cooking Everything Outdoors
Monthly
 
The how-to show of backyard Grilling and Outdoor Cooking. If it can be cooked indoors, I can show you how to cook it outdoors! If you want to learn how to use Grills, Dutch ovens, Fire Pits, Foil cooking and Camp cooking, then this is the show for you! Great product reviews and new ideas. Grill it, bake it, smoke it, fry it, we can do it. Watch Gary House, the "Outdoor Cook" host of www.Cooking-Outdoors.com create simple, easy and enjoyable meals cooked completely outdoors! "Get out of the K ...
 
M
Meet The BBQ Teams
Daily+
 
Cave Tools interview series with the head pitmasters from various competition barbecue teams
 
B
BBQ RESCUES!
Monthly
 
Delicious BBQ Talk, Recipe Help and Live Interviews. Hosted by Chef Mick Brown- Blogger, and the first Grill Master Champion of Cutthroat Kitchen on Food Network.
 
B
BBQSuperStars
Weekly
 
Do you love BBQ? Whether you are grilling in the back yard or smoking ribs for a competition, you're in the right place. We love BBQ, because BBQ means LOVE. Join us and we'll talk about cookers, sauces, techniques, and how to get into the competition game, if that's your thing.
 
T
The Smoking Hot Confessions Podcast
 
Smoking Hot Confessions is dedicated to teaching, learning and sharing all about BBQ. Learn more at www.smokinghotconfessions.com
 
H
HotSauceWeekly
Monthly
 
The World's First Podcast about Hot sauce! Brought to you by HotSauceDaily.com
 
B
Beyond the Flame
Weekly
 
Discover the amazing world of Barbecue.
 
C
Cooking with Fire
Monthly+
 
In KMUW’s seasonal commentary and podcast, Cooking with Fire, All Things Barbecue’s Josh Cary and Chef Tom Jackson take on a global exploration of barbecue.
 
T
The BBQ Central Show
Weekly
 
The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST originating from Cleveland, Ohio. Each show attempts to cover the big news items in the BBQ and Grilling industry in hopes of promoting the art and sport of barbecue. It is widely considered to be the longest running and BEST show of its kind on any type of medium. Join me each Tuesday and help spread the gospel of barbecue and grilling!
 
B
BBQ State of Mind
Monthly+
 
The Houston Chronicle is making a weekly barbecue run. Go along with barbecue columnist J.C. Reid, restaurant critic Alison Cook and food editor Greg Morago – as they discuss the culture of barbecue in Houston, across Texas and anywhere else they choose to roam.
 
O
Owen and Beru's BBQ
Rare
 
Matt, Nick and Boston invite you to a BBQ at Uncle Owen and Aunt Beru's house to talk about all things Star Wars.
 
H
Hey Mister Jesse
Monthly
 
Welcome to Hey Mister Jesse's barbecue of tasty talk about swingin' jazz and blues. DJ Jesse Miner will serve up a platter of swingin' music that matters to dancers. Check out the show every month to hear music, interviews, listener feedback and news about the music swing dancers love.
 
C
Cooking with Fire
Monthly+
 
In KMUW’s seasonal commentary and podcast, Cooking with Fire, All Things Barbecue’s Josh Cary and Chef Tom Jackson take on a global exploration of barbecue.
 
U
UnitedQ - UK BBQ Podcast
Weekly
 
United Q - the only Barbecue Radio Podcast in the UKBrought to you by Daniel & Ben (BBQForte)A weekly podcast all about our favorite thing to do...Barbecue! We will be interviewing BBQ Enthusiasts weekly discussing the most awesome thing on earth!Twitter: @UQUnitedQ @BBQForteInstagram: @UQUnitedQ @BBQForteBlog: www.UnitedQ.com www.BBQForte.comSoundcloud: UnitedQItunes Podcast: UnitedQ
 
D
Dixie Fried
Monthly+
 
Tune in each week for the best dusty old soul, country and rockabilly. Expect songs about chicken, cornbread, chain gangs, the ones who got away, barbecue, rice, and everything nice. Dixie Fried is soul food for your ears.
 
B
BBQSuperStars
Weekly
 
Championship BBQ
 
S
Star-B-Q Podcast - Star-B-Q
Monthly+
 
The first and best "Star Wars" Commentary & Cooking Podcast! Soil your pants laughing along to our feature-length commentaries with your Uncensored, Unabashed 2-Headed Podracing/-casting Host and BBQ Pit Crew, Fode & Beed! WARNING: Not for younglings!
 
D
Dixie Fried
Monthly+
 
Tune in each week for the best dusty old soul, country and rockabilly. Expect songs about chicken, cornbread, chain gangs, the ones who got away, barbecue, rice, and everything nice. Dixie Fried is soul food for your ears.
 
W
Walter Edgar's Journal
Weekly
 
From books to barbecue, and current events to Colonial history, historian and author Walter Edgar delves into the arts, culture, and history of South Carolina and the American South. Produced by South Carolina Public Radio.
 
P
Pickin 'n Grillin
Monthly+
 
Accomplished Rhythym & Blues Guitarist, Guitar Dealer and Collector and BBQ purveyor and chef Fred Bernardo's podcast series! He'll show you how to cook great food especially barbecue and grilling cooking! And maybe throw in an occasional guitar lick! SMOKIN!
 
B
Best BBQ Show
Weekly
 
Where we talk, taste and even try to cook the best BBQ in the world – Texas BBQ. Each week your Meat Men hosts bring you behind-the-scenes of the best barbecue places in Texas and beyond. Laugh and learn with the Meat Men. Get to grilling!
 
H
Hot Tubs, Brews and BBQs
Weekly+
 
Hot tubs, Brews and BBQ is about helping you maximize the fun of your backyard, leisure-time lifestyle. Each episode features 5+ minutes on each of these 3 subjects with a couple of surprise items in between. It's an entertaining, educational moment to help you maximize your precious free time. Learn something new, try something new, get inspired. Then relax and enjoy!Learn more www.htbbq.com.
 
F
Flavor NC | UNC-TV
Rare
 
A local food series that introduces viewers to North Carolina farmers, ranchers, fishermen and food producers and shares tasty recipes using their products. The series is hosted by Lisa Prince.
 
E
Eat Drink & Be Merry!
Rare
 
The Ultimate in Foodies Radio! Join hosts Nancy J. Reid and Lisa D. Smith (BigBlendMagazine.com Editors) for our monthly Foodies radio show featuring interviews with Chefs, Bar Tenders, Gourmet Artisans, Vintners, Sommeliers, Distillers, Restaurant Owners, Cookbook Authors, and more!
 
B
Beyond the Flame
Weekly
 
Discover the amazing world of Barbecue.
 
B
BBQ Talk
Monthly+
 
BBQ Talk is all about the grilling experience! We are here to answer your barbecue questions, concerns and just blab about all things barbecue! Have a question or concern? Send them in and we will get the answers!
 
T
Tim Pangburn Podcast
Weekly
 
Tattoo artist, father, husband. Proudly sober and still full of piss & vinegar. I'm a business owner, entrepreneur, and lover of fine barbecue. Motivation. Inspiration. Dedication.
 
S
StoryQue Podcast
Monthly
 
StoryQue makes barbecue fun and easy by sharing stories, recipes, and tips with those who have a passion for backyard barbecue, and is especially aimed at helping beginners master amazing barbecue.
 
C
CaveTools
Monthly
 
The Cave Tools barbecue podcast explores the world of competition barbecue and brings you behind the scenes tips and tricks from real professional bbq pitmasters
 
H
Hey Mister Jesse
Monthly
 
Welcome to Hey Mister Jesse's barbecue of tasty talk about swingin' jazz and blues. DJ Jesse Miner will serve up a platter of swingin' music that matters to dancers. Check out the show every month to hear music, interviews, listener feedback and news about the music swing dancers love.
 
V
Vegan vs Carnivore
Weekly
 
From the dawn of time, man has struggled with one question... to eat plants or to eat meat. Do we thrive on tofu and quinoa, or sirloins and barbecue wings? The debate is now on Vegan vs Carnivore!
 
R
Roadside Assistance
Monthly
 
Roadside Assistance is a roundtable discussion featuring eight different BTR hosts who comment with music instead of statements. Each person comes with three songs meant to represent their own idea of, say, a tailgating party... or fireworks... or barbecues. You know, stuff like that.
 
H
Hey Mister Jesse
Monthly
 
Welcome to Hey Mister Jesse's barbecue of tasty talk about swingin' jazz and blues. DJ Jesse Miner will serve up a platter of swingin' music that matters to dancers.
 
C
Chase's Kandy Korner
Rare
 
Chase’s Kandy Korner is primarily about candy, but sometimes it’s about orthopedic shoes, or barbecue sauce, or candy! What I’m trying to say is: life is complicated and scary sometimes, but other times it’s fun and whimsical when good friends get together to talk about candy. Join us! Or not! It’s your call, really.
 
H
How To Keep Your Man Card
Monthly+
 
Just some manly chatter about things to help keep that mancard intact from barbecue, beer, bacon, breakfast to beards, babes and bourbon. We're not qualified to issue them but we can offer some advice to help not have your buddies revoke it. YES... we know it's not a real thing, or is it?
 
N
North Carolina Weekend | 2015-2016 UNC-TV
 
What is North Carolina Weekend?After a long week of work, chores, and routines, most working people breathe a sigh of relief when Friday arrives. Friday evening is usually dedicated to scouring the newspaper or weekly magazines for something enjoyable to do Saturday and Sunday. Wherever you live in North Carolina, chances are nearby a music festival, a craft show, a barbecue or a street fair is waiting for you on the weekend. Whether it's 5 or 50 miles away, there's a myriad of possibilities ...
 
N
North Carolina Weekend 2013-2014 Archived | UNC-TV
 
What is North Carolina Weekend?After a long week of work, chores, and routines, most working people breathe a sigh of relief when Friday arrives. Friday evening is usually dedicated to scouring the newspaper or weekly magazines for something enjoyable to do Saturday and Sunday. Wherever you live in North Carolina, chances are nearby a music festival, a craft show, a barbecue or a street fair is waiting for you on the weekend. Whether it's 5 or 50 miles away, there's a myriad of possibilities ...
 
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show series
 
We start fast, do we need music?, how to pronounce aunt, cleaner ants, Bill segues into Kelley's Hint List, paint onion, avocado pears, Bill's cheap phone, getting a cork out of an empty wine bottle -> ad giveaway -> ammonia -> high school chemistry, sterling silver Indian bracelets, polishing silver, school, barbecue meat -> hella -> charcoal ...…
 
There's an army of businesses in the world of barbecue that can quite easily be forgotten or taken for granted. From food vendors, promoters, manufacturers and retailers, there is so much that goes on behind the public eye behind the scenes to enable an awesome barbecue experience for all involved.
 
We got our first look behind-the scenes of a competition BBQ event, where more than 300 pitmasters representing Texas BBQ and beyond set up shop in a huge lot to cook all weekend in a battle of skills and flavor. It was a fascinating look at a different side of the BBQ family than we usually see at Texas BBQ joints. Yoni and Stover roamed the S ...…
 
Learn Australian English in this interview episode of the Aussie English Podcast where I interview my father Ian Smissen on celebrating Australia Day & changing the date. Subscribe to the podcast: iTunes | Android | RSS Download the PDF + MP3 AE 398 – Interview: On Celebrating Australia Day & Changing The Date with Ian Smissen G’day, guys! Welc ...…
 
We are back with the second installment of This Week in Aruba, your guide to all activities happening in the island. This episode of the show will cover the events from Monday, January 29th to Sunday, February 4th. First of all thank you so much for all the feedback you guys have given on the pilot episode. I really do appreciate all the sugges ...…
 
Welcome to the Wake Up Late with Dougie Show Join Dougie & todays co-hosts, Ciro Dobric & Ethan Moore, as they Open the Show discussing such things as; Dougie turns off Grammys after they get political, A 7-year-old hit his teacher. Hours later he was taken from the school in handcuffs, & Teacher tells class Marines Are “Lowest of Low” and “Bun ...…
 
G
Grace Bible Church of Phoenix
 
Well this time let's have all the missionary couples come on up Robin take would have an opportunity to introduce themselves and Tim and Judy Come on up I'm not sure how many people were at the women's ministry yesterday but a chance like in the morning I know that the ladies were able to share in it last night we had a barbecue and a fire at t ...…
 
W
Weekend Magazine with Dave Preston
 
1/27/18 - HR 1 Wine at Vino 100; Hawaiian Barbecue
 
https://threebeerslater.files.wordpress.com/2018/01/ep20_coffeevanillastout.mp3 Episode 20. We were supposed to have a guest. Spoiler alert: We did not. BUT…we did complain about barbecue people. And food shamers in general. And we talked about movies, which led to talking about race, which led to talking about sexual assault, which will probab ...…
 
T
Tales from the pits, a Texas BBQ podcast
 
From family barbecues to nearly opening a brick and mortar before the building was destroyed by Hurricane Harvey, Jim Buchanan has persistently pursued his barbecue dream. Jim developed his taste for Texas barbecue living in Katy Texas beginning with backyard cookouts. The competition circuit was his next endeavor where he did well and met up w ...…
 
I am a Christian because of Jesus. Jesus is the most compelling and influential person who ever lived. His claims, His life, and His impact set Him apart from everyone else. .fusion-accordian #accordion-15427-2 .panel-title a .fa-fusion-box{ color: #ffffff;}.fusion-accordian #accordion-15427-2 .panel-title a .fa-fusion-box:before{ font-size: 13 ...…
 
Show Notes: Prep what the show is: 9mm meets pulled pork butt shoulder Caliber: 9mm 9X19 or 9mm parabellum History of the caliber. The round was developed by Deutsches Waffen und Munitionsfabriken or as known in English “german arms and ammunition factory” The name of the round is what’s pretty interesting. 9mm parabellum. The name comes from t ...…
 
Chandler Lyles has a bliss, but it isn't barbecue. That may surprise you if you've eaten the delicious food at his restaurant, Lyles BBQ Co. His real passion is mentorship and development of entrepreneurs. That's what made him a perfect guest to talk with us about this next stage in the monomyth: supernatural aid. Listen as Chandler talks about ...…
 
Chandler Lyles has a bliss, but it isn't barbecue. That may surprise you if you've eaten the delicious food at his restaurant, Lyles BBQ Co. His real passion is mentorship and development of entrepreneurs. That's what made him a perfect guest to talk with us about this next stage in the monomyth: supernatural aid. Listen as Chandler talks about ...…
 
Chris, Alison and Greg continue their conversation about their year in barbecue, exploring up-and-coming pitmasters and restaurants in Austin and Houston – and the burgeoning “underground” scene in Los Angeles.
 
sources: Pit Barrel Cooker Website Errors and corrections: It’s police your brass not case your brass. Wife pointed it out and for some reason I’ve been saying case your brass since I started gathering the supplies for reloading. Prep what the show is: Caliber: 223 remington and 5.56 NATO History of the caliber. The 223 round is the civilian eq ...…
 
F
Fog of Truth: A Podcast About Documentary Film
 
Bart Weiss, Christopher Llewellyn Reed and Summre Garber discuss sub-genres within the larger genre of “Documentary” and delve deep into Maineland, a film about two high school students from China attending a boarding school in Maine. Group Review Documentary: MAINELAND (2017) / China, USA (Director: Miao Wang, Producers: Robert M. Chang, Viole ...…
 
Below are my notes: Some brief history 22LR History traces back to the mid 1800s Round we use today is largely unchanged and has been basically the same since 1887. Has a tapered heel bullet which means that the round itself is the same size as the case that holds it Is used in every type of rifle and pistol today. Round used in the Olympic bia ...…
 
T
The Work in Sports Podcast - Insider Advice for Sports Careers
 
Finding a Work Life Balance So You Can Thrive in BothWorking in sports isn't unlike being a police officer, a fireman or a doctor - you are going to have an odd schedule when the main focus of your work life takes place at odd times of the day. While other people are at home winding down watching sports, you are working in it!On this episode Br ...…
 
(Hosted & Produced by Marlon “Shymar” Molinos) Featured Song: Imagine Dragons “Demons” The View from Chair Level is a talk show that discusses various topics from the viewpoint of Marlon Molinos an individual living with Cerebral Palsy since birth. The goal of this show is to inspire everyone to look past your limitations and find creative ways ...…
 
A
Awesome Spaceship
 
1. Welcome Christmas: How the Grinch Stole Christmas Soundtrack 0:002. Hey Santa Claus: the Moonglows 3:333. Papa Noel: Brenda Lee 5:534. Bring a Torch Janette Isabella: Callie and Collette 8:175. Sleigh Bells: Gene Autry 10:476. If Everyday was like Christmas: Elvis Presley 13:067. Father Christmas: the Kinks 15:578. Fruit Cake 19:389. Cool Yu ...…
 
They are a looming, opressive shadow from which we cannot escape. They are a terrible predator... and we are their prey. Perhaps this beast has some form of allure; a pheremone? Their dripping, volatile mandibles seem to have a hypnotic quality and you can't help but feel a swelling of joy as they lunge their vitriolic fangs into your neck. As ...…
 
Apologies on the misleading title. There is no barbecue discussion on this episode but we do talk about the announcements that were unveiled at both the VGA and PSX events.
 
T
The World View with Adam Gilchrist
 
The New York Bomb security’s stepped up after a failed terror attack. Snow & Ice A large swathe of Europe is experiencing a full-on Arctic blast. A Huntington Breakthrough (a big step in battling the degenerative disease and The World’s Biggest Barbecue Uruguay throws down the gauntlet.
 
Hear as we annnounce our latest prize giveaway, a $50 gift card to Brotherton's Black Iron Barbecue We do a recap of the HOUBBQ Austin vs Houston BBQ Throwdown Andrew manned the pits for a Doubleback BBQ catering gig Both Andrew and Bryan make separate trips to Truth Barbecue Bryan made a run to Austin that included brisket stew from John Muell ...…
 
T
That's KC!
 
Join us for some true crime stories about Francis "Don" Nemecheck as well as very recent KCMO homicides, why the heck we have so much violence & some plans to hopefully lowering gang involvement in the metro.After listening and you believe you may have useful information, please call the TIPS Hotline 816-474-8477.Weekly Selections:Wine- Cranber ...…
 
Ryan Zboril of Pitts & Spitts, one of Texas’ leading makers of custom smokers and grills, schools Chris and Greg on pellet smokers. Pitts & Spitts is rolling out next-gen high-tech pellet smokers that will appeal to backyard barbecue warriors’ mad scientist side.
 
Hey everyone! and welcome to the first podcast! This is a brief podcast just giving an introduction to how things are going to go. I hope you enjoy. Please let me know if you have any opinions or feedback!
 
B
Basement Place Radio
 
In the seventeenth episode, the Basement Placers retreat from the merciless cold of the frontyard and crawl back down to Basement Place’s green room with unpaid regular, Brigham Shearon. Opting for the comfort of couches over the tradition of the podcast roundtable, the trio tackles pressing topics such as the War on Christmas, sexual predators ...…
 
N
Ninth State Sports Show
 
On this week’s show, Joe Marchilena is joined by Roger Brown, from New Hampshire Football Report and the Union Leader, to discuss the three division championship games from last weekend, and what to look for in 2018. This is the last show of 2017, but The Ninth State Sport Show will return after the New Year, with shows recorded on Mondays at R ...…
 
The basic Thanksgiving dinner is pretty consistent throughout the US - turkey, mashed potatoes, gravy, and sides, however, there are significant differences in the ingredients and cooking methods used throughout the different regions in the country. Most of those differences live in peaceful harmony, but there is one dish that has prompted more ...…
 
Today we’re hanging out with Sam Getz and Mikey Gould from a great new band called Welshly Arms! They grew up together in Cleveland, Ohio…they’ll tell us about the backyard barbecue that brought them back together after college, growing up as Cleveland sports fans, and how Lebron James influenced their hit song “Legendary”. Make sure to subscri ...…
 
Transcript: We're talking about pillar model. Pillar model is one location, one service, the entire church can gather at one time. You could put this up as Nine Marks. This is Nine Marks model of church. Gallery is multiple services in one location, so different rooms, usually through video. Franchise is different locations with typically video ...…
 
Transcript: Rob Maine: Hey guys, we're going to go ahead and get started and really glad that you guys are here. Want to make sure that you're in the right spots. We are doing the talk on- Nick Bogardus: Feminism. Rob Maine: That's right. Nick Bogardus: Just kidding. Rob Maine: That's right. No, being a multiplying and missional pastor in a pos ...…
 
Transcript: Well, hey, as you're coming in, just welcome. My name is Kevin Galloway. I know some of you, and some of you, I've never met before, but maybe we can connect sometime before this week's over. I am a pastor. I lead a multi-congregational church in the Chicagoland area. It's called Christ Church. We have a congregation in downtown Chi ...…
 
N
Ninth State Sports Show
 
On this week’s show, Joe Marchilena and Mike Lochman go over all of the semifinal action in New Hampshire football and take a look at what to expect on Championship Saturday. This season, each show will be recorded on Tuesdays at 6 p.m. at Riverside Barbecue in Downtown Nashua, and posted at NH-HighSchoolSports.com on Wednesday morning. You can ...…
 
IBFB4 - Who Eats Barbecue Chitterline Rinds
 
Chris, Alison and Greg talk about the influence of the Pappas restaurants in Houston, especially the brand that started it all: Pappas Bar-B-Q. Pappas chef Michael Verlardi and beverage concept director join them in the studio.
 
R
Rice In My Lunchbox
 
This week the boys head around the corner for Sunday BBQ at Texas Jacks in Arlington VA. Abel and Paul cure their hangovers with short rib on the bone and beautiful beef brisket at this piece of the Lone Star State In Virginia. On this episode: Abel and Paul start off discussing Trumpian Diplomacy after his recent trip to the Land of the Rising ...…
 
T
The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks
 
With every invitation received, from a dinner to backyard barbecue, the first question you ask is “What can I bring?” Now you have the answer.Read the transcript at http://www.quickanddirtytips.com/house-home/food/comfort-food-to-bring-for-any-occasionCheck out all the Quick and Dirty Tips shows:www.quickanddirtytips.com/podcastsFOLLOW CLEVER C ...…
 
Steve had a Boy Scouty start to his day helping someone with a flat tire. Brendan shares a video from last night’s Bulls game & Virginia ​stops by for dinner! Steve plays old some ads for Queen Bee Barbecue, plus some of your emails & phone calls!
 
The Boys are back at it again with Punished Steve's college buddies The Deltaz. Hailing from Malibu the Deltaz have crafted songs from their yurt in the Santa Monica Mountains with vibes ringing home to Tennessee, Texas, and Mississippi. The brother tandem provides a ruthless efficient one-two punch of Ted Siegel's songwriting and guitar virtuo ...…
 
L
Lost Levels Club
 
Mike and Ting talk about Sleeping Dogs, from Intensive Care to the end of the game. Thanks to Johnson (@BlueTieCasual) for sending in feedback! Contains SPOILERS for Sleeping Dogs. The “book club” game is: Injustice 2. Finish the main story by the next episode! Discuss: @lostlevelsclub /r/lostlevelsclub Lost Levels Club on YouTube and Twitch mi ...…
 
In the premiere episode, Madeleine takes an extra crispy dive into the St. Crispin's Day Speech from Henry V.
 
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