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Living in Charleston Podcast is a podcast that talks about all the aspects of living in Charleston, South Carolina area. Those areas include James Island, Mount Pleasant, Summerville, Johns Island, Sullivans Island, and Isle of Palms. All the way to Edisto Island and Colleton County and all the way up to Dorchester County an Bonneau and Moncks Corner areas. Lisa has been a Charleston area native for over 25 years and has worked as a top producing Realtor since 2005. Lisa and her husband Geor ...
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James Island Christian Church

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JICC is a community church located in the James Island suburb of Charleston, SC. The church exists to lead people in following the two greatest commandments: 1) to love God with all your heart and 2) to love your neighbor as yourself. Regardless of how you ended up with this podcast – by the invitation of a friend or just by browsing the internet – we hope that it draws you closer to Him.
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This Is TASTE

Aliza Abarbanel & Matt Rodbard

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If you're a fan of smart and lively conversations about food, home cooking, and culture, this is the place. We interview the most interesting characters in the world of food, media, and cookbooks and release episodes several times a month. The program is hosted by TASTE editors Aliza Abarbanel and Matt Rodbard, and is sometimes recorded live at Rizzoli Bookstore in New York City. Visit TASTE online: tastecooking.com
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Host Stephanie Burt travels the Southern United States (with a fork!) and chats with some of the most interesting voices in the culinary South. From chefs to farmers, bakers to brewers, and pitmasters to fishermen, they all have a story. Listen and learn more behind some of your favorite foods.
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White Collars, Red Hands

White Collars, Red Hands

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Who knew rich people committed crime? Not the American justice system! Join Chicago based comedians Nina Kern and Kishan Batcheldor as they talk some of the most prolific crimes committed by the wealthy. Checkout our Merch!: https://www.teepublic.com/stores/white-collars-red-hands?ref_id=23248
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Covering the latest scores, news, and developments from the USL Championship, the second-highest professional men's soccer league sanctioned by the United States Soccer Federation. Every Monday, host Vince Galvano will take a deep dive into all current events related to the league.
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Against the Grain is your key to the latest news about libraries, publishers, book jobbers, and subscription agents. Our goal is to link publishers, vendors, and librarians by reporting on the issues, literature, and people that impact the world of books and journals.
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ITS UP THERE PODCAST W/LOONEY

The Black Effect and iHeartPodcasts

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Welcome to It's Up There Podcast With Looney, AKA BIG LOON! Loon strives to be a business leader for the culture. When he speaks about the podcast business, record label business and contracts, he does it with a level of understanding that your average consumer would not have. Being able to see through the smoke and mirrors within the industry and the industry tricks, people come to It’s Up There for a one of a kind perspective and to get a full breakdown. Tune in! Audio drops on Mondays and ...
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Call to Adventure

with hosts Alex Opoulos & John Duckworth

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"Call to Adventure" is a one-hour conversation hosted by Alex Opoulos and John Duckworth, interspersed with musical selections from each guest. The underlying ethos of the show is inspired by Joseph Campbell’s idea of the Monomyth or the Hero’s Journey. Each of us on our personal journey encounters moments where we are drawn into stepping out of our comfort zones to explore the unknown. If heeded, the moment of departure is prefaced by what Joseph Campbell refers to as the Call to Adventure ...
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Michael’s personality, talent and content delivers the #1 College Search and Admission podcast with guests sharing raw, real stories and experiences that help high school students and parents with the process that will educate them as they make choices about pursuing post-secondary education. Michael Fong, the founder and host, is a former Division I college basketball student manager communicating knowledge, information and real life experiences with a variety of guests. The goal and object ...
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Dennis Lee is the iconoclastic Chicago-based food writer and newsletter daddy behind two great sends: Food Is Stupid and the Party Cut. On this episode, we have a great talk about the Chicago restaurant scene, Dennis’s unique place in food media, and how his Korean-American heritage informs so much of his work. We also dig into the Chicago hot dog …
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Audio from Day One, Part Three of the 2023 Charleston In Between Today we’re featuring Audio from Day One, Part Three of the 2023 Charleston In Between. In this session, we’ll discuss defining integrity standards in publishing. This session is presented by Nadita Quaderi, Clarivate, and was organized and moderated by Sven Fund, Managing Director, R…
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Grass season is well underway -- almost over, actually -- and we’ve got British players coming out of hibernation, a tennis power couple winning again, the new ATP #1 switching surfaces with ease, and basically all the top WTA grass contenders out with injury or illness in Berlin. Elsewhere, Carlos is unhappy with the ATP’s latest rule experiment a…
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Welcome to a deep-dive episode of the ‘It’s Up There Podcast’! This week, Rich Homie Quan joins us to discuss a range of topics, including his past with Young Thug, his relationship with YFN Lucci, and Birdman’s business dealings with Rich Gang. Plus, we get into discussions about Drake, Yo Gotti, Young Jeezy, and more. In this episode, we cover: R…
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How cool was it to have Joan Nathan into our studio? Joan is a longtime chronicler of Jewish food culture around the world and the author of many cookbooks on the topic, including her latest (and final) book, My Life in Recipes: Food, Family, and Memories, which she put out this spring. In this episode we talk about Joan’s long journalism career, i…
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Some unexpected victories on the road for Rhode Island FC and Orange County SC that stole the show on Match Day 16. USL gaining more exposure with matches appearing on TUDN, the four teams involved with hosting national teams at their training facilities for the FIFA World Cup in 2026, plus a rundown of the rest of Match Day 16 fixtures with a prev…
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Shaun Brian Sells started life in a two-person tent surrounded by plantation ruins in the flats of Coral Bay, St. John, US Virgin Islands. It was in that environment where his love for cooking began– by roaming and foraging through the valley, fishing off his dad’s sailboat and cooking for up to eight siblings at a time. Those challenges became the…
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So, are you stressing out over higher mortgage interest rates and properties not cash flowing as well as they used to, or in some markets, not having positive cash flow at all... even with 25% down? What's a real estate investor seeking financial independence to do? In this class, we will compare two strategies. In both strategies, you first buy an…
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Mike Lata is chef and co-owner of the restaurants FIG and The Ordinary in Charleston, South Carolina, and one of the most respected voices in Southern cooking. It was really exciting to have Mike into our studio to talk about his journey to opening FIG more than 20 years ago and how he defines Southern cuisine in 2024. It’s so great catching up wit…
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Our great Wisconsin Cheese road trip continues! We caught up with iconic Wisconsin chefs Tory Miller of L’Etoile and Graze in Madison and Luke Zahm of Driftless Cafe in Viroqua about how they harness the power of Wisconsin Cheese to make distinctly local cuisine. We also talked with Ken Monteleone of the beloved Madison cheese shop Fromagination ab…
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Today we’re featuring Audio from Day One, Part Two of the 2023 Charleston In Between. In this session, we’ll discuss publishing integrity from the librarian perspective, the role that institutions and libraries have in publishing integrity as well as the papermill crises and why it is happening and what is being done to fix it. This session is pres…
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We keep on going with an eventful Father's Day weekend that saw many late goals occur. USL Championship announcing the May Player of the Month, why Memphis is really the epitome of Joga Bonito, unexpected news out of Orange County, a rundown of fixtures from Match Day 15 and much more! Follow the podcast @TalkUSL across all social media channels (I…
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"Welcome to another explosive episode of the ‘It’s Up There Podcast’! In this episode, Symba dives into some of the most talked-about topics in the industry. From P diddy , Lebron James , Coi Leray , Drake, Jay-z Silence In diddy Situation As it pertains to 50 cent calling diddy and jay z out as jay-z has went mute. You don't want to miss what Symb…
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On this very special episode of This Is TASTE, it’s a TASTE road trip! Aliza, Matt, and producer Clayton traveled all across the great state of Wisconsin to dig deep into the wide world of Wisconsin Cheese, from fresh to aged to blended with Indian spices. We visited Mark Crave and the farmstead creamery of Crave Brothers Farmstead Cheese in Waterl…
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Adrian Lipscombe is a native Texan, a chef, an urban planner, and a civic activist, though she prefers the term catalyst. In 2016, she moved to La Crosse, Wisconsin and opened Uptowne Café, a gathering place and a space for her to explore the synergy behind her Southern upbringing, Midwest ingredients and African American culinary history. In 2020,…
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So, you're considering Nomading™. Excellent! But as you dig into the details, you may wonder what the impact would be if you chose to buy a more desirable, higher quality, but maybe less optimal property at full price (without a discount), versus focusing on finding a slightly less desirable, slightly lower quality, but slightly more optimized rent…
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We welcome back into the studio James Harris, one half of Throwing Fits, a very funny podcast, Instagram account, and online community dedicated to all things menswear. TF is not just one of Matt’s favorite podcasts around, it’s a sneaky great look at the NYC food and drink scene, with James bringing big opinions about New York restaurants and nigh…
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Sara Kramer and Sarah Hymanson are the co-owners of Kismet and Kismet Rotisserie, two beloved Los Angeles restaurants that have won plenty of fans with the power of herbs, seasonal vegetables, and feta. They’ve recently released the first Kismet cookbook, and they stopped by the studio to talk about adapting their recipes for home cooks, their favo…
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Iga Swiatek further cements her position as the highly feared queen of Roland Garros and Carlos Alcaraz completes a “Surface Slam” amid injury problems and less than ideal preparation. The years-long ordeal surrounding domestic violence allegations and criminal charges against Zverev has been resolved, at least legally, but the tennis community wil…
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Cardi b & Bia Beef Explained . 2024 is clearly hip-hop’s year of beef. Ice Spice and Latto, Nicki Minaj and Megan Thee Stallion, Drake and Kendrick Lamar — this year has so far been full of friction among some of rap’s top performers, and there are no signs as yet that rappers as a collective will find any fraction of chill anytime soon. The latest…
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Audio from Day One of the 2023 Charleston In Between Today we’re featuring Audio from Day One of the 2023 Charleston In Between. In this session, we’ll discuss why integrity in research and publishing matters, and Institutions, libraries and their roles in research integrity. Also, how to define integrity standards in publishing with integrity. Thi…
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"Welcome to a fiery and in-depth episode of the ‘It’s Up There Podcast’! Today, Loon goes off about Drake's response to his perceived battle with Kendrick Lamar and takes a deep dive into the highs and lows of Drake’s career. Loon dissects Drake's confidence, career decisions, and the potential missteps that have influenced his journey. In this epi…
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Lebron "Loudoun" James has his eyes on the USL and in particular a Loudoun United player. FC Tulsa grab their first home win of the season with in-depth coverage in the Match Day Spotlight against San Antonio FC. A rundown of the other fixtures from Match Day 14, plus much more! (00:00) - Intro (07:15) - TUL V SAFC | MatchDay Spotlight (35:40) - Ma…
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Where has the founder of Chipotle been eating around New York City, and what does he have to say about the future of restaurants? It’s really fun having Steve Ells into the studio to cover some serious ground, including his early cooking career working with Jeremiah Tower at Stars in San Francisco and what led him to open a single burrito shop on t…
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Although Charleston, SC, has changed a lot, it is still one of the cities in the US with a decidedly European feel. Many parts of it are very walkable, there are cobblestone alleyways and al fresco dining, and lingering over a meal is absolutely encouraged. One of the best places to linger this time of year -- or anytime really -- is Malagón Mercad…
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Deal Alchemy™ - Black Box Cash Flow Deal Alchemy™ is all about manipulating returns to get the returns you desire most. One variation of Deal Alchemy™ has you think about your rental property investment as a black box. You put money into the black box, some magical things happen over the next few years and out pops profit which you can spend like c…
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Our Las Vegas week continues! Gina Marinelli is the chef and partner of La Strega, a coastal Italian restaurant charming Las Vegas’s Summerlin neighborhood. She’s worked in Las Vegas kitchens since 2006 for chefs like Michael Mina at Nobhill Tavern and Scott Conant at D.O.C.G. Enoteca, and now she’s doing Italian food her way. Also on the show, we …
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Our Las Vegas week continues with a fun conversation with Marc Vetri. We wanted to talk with Marc about opening a restaurant in Las Vegas, Vetri Cucina at Palms. What’s it like to move his Philadelphia-based operation across the country to cook on the 56th floor overlooking the Strip? Not easy. We get into how Marc has settled in and some of the ex…
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Our Las Vegas week continues! Penny Chutima is the next generation of Lotus of Siam, an iconic, James Beard Award–winning restaurant serving up regional Northern Thai food in Las Vegas since 1999. The daughter of chef Saipin Chutima, Penny is dedicated to preserving and expanding Lotus of Siam’s legacy, beloved by chefs like Anthony Bourdain and ju…
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Our Las Vegas week continues with a very fun interview with Michael Mina, a legendary Bay Area chef who has deep roots in Las Vegas. We talk about how the city has grown into a world-class culinary destination and get into what he is cooking up at his restaurants there, including Bardot Brasserie, International Smoke, Orla, StripSteak, and his name…
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Welcome to Part 2 of an unmissable episode of the ‘It’s Up There Podcast’ featuring Karlous Miller! In this explosive segment, Karlous finally addresses the disappearance of the controversial Charleston White interview and the swirling rumors about T.I.'s involvement. This episode is packed with candid discussions and insider insights that you won'…
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Influential and esoteric celebrity chef Wolfgang Puck has been operating restaurants in Las Vegas for more than 25 years, earning a following through his creative cuisine and sense of showmanship at restaurants including Caramá, CUT, and Spago. On this entertaining episode, we hear how Wolfgang was initially drawn to Las Vegas when opening Spago, h…
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Tampa Bay Rowdies prevails on the road against Sacramento Republic FC to end the undefeated streak, meaning there are no more teams undefeated in the USL championship. I breakdown the game in the match day spotlight along with a special guest, my younger brother, Francesco. A rundown of all the fixtures in Match Day 13 as well as a preview of what'…
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It’s been a rainy slog through the first week of Roland Garros. The weather has wreaked chaos on scheduling, the tournament banned alcohol on Philippe Chatrier because the fans didn’t know how to act, and the night session has no women (but who would want it anyway?). We analyze the draw as it stands and take you through the highlights and lowlight…
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We’re so happy to feature two great friends: chef Deuki Hong and New York Times columnist and cookbook author Eric Kim. We had a great conversation about the new book Koreaworld, a cookbook and cultural study that Matt wrote with Deuki. This conversation was recorded live at Rizzoli Bookstore and touches on many topics related to modern Korean food…
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On a cool, misty morning when the trees were bright green with their first flush of leaves, I rounded a corner on Route 215 in the NC Mountains and arrived at one of Sunburst Trout’s rainbow trout farms. Pristine water flowed continuously into multiple holding ponds, which held different sizes of trout with plenty of room to move around and swim. H…
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Warning - Risks of Rental Demand Declining When Investing in Real Estate Risk, risk, risk... Life is full of risks. To a limited degree, we get to choose which risks we voluntarily take on. For example, if you choose to invest in real estate, you choose to take on some additional risks that you might not—directly—face if you opt to invest in someth…
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St. Agrestis has had a couple very big years in the competitive nonalcoholic drinks arena, and it’s long overdue to have the brand’s cofounder Louis Catizone on the show. The Phony Negroni is a near-perfect NA cocktail, and on this episode we talk about how it was born and how NA bottled cocktails are appearing in bars and restaurants at record lev…
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Benjamina Ebuehi is a London-based recipe developer and food stylist who rose to fame as a quarter-finalist in the 2016 Great British Bake Off. She’s also the author of three baking cookbooks, including the new release I’ll Bring Dessert, and it’s so fun to have her on the show to talk about the differences between London and NYC bakeries, developi…
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Today’s episode features a guest host, Michael Upshall, Community and Outreach Manager at Core, who talks with Euan Adie, founder of Altmetrics and Overton. Euan is originally from Aberdeen, Scotland. He studied computer science at Edinburgh University. Euan talks about his background and early career working in the field of medical genetics and bi…
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LaRussell Sits with Big loon and speaks on Drake & Ye& Jay-z As it Pertains to the "Label Package" Step inside the music industry's inner sanctum with La Russell on 'It's Up There Podcast.' In this enlightening episode, we unravel the complexities of Drake & Ye's groundbreaking deal with Lucian Grainge, delve into the untold story behind Jay-Z's Ro…
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How many USL teams left in the U.S. Open Cup? Only 1 team left unbeaten in the USL after El Paso Locomotive upsets Charleston Battery on the road. A closer look at Rhode Island FC in their match against Louisville City, a rundown of the Match Day 12 fixtures, and a preview of what’s upcoming in the USL Championship. (00:00) - Intro (02:50) - US Ope…
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Aaron Lindell is the chef and co-owner of Quarter Sheets, the wildly popular Los Angeles restaurant he runs with his wife, Hannah Ziskin. Now, listen, you’ve probably read about Quarter Sheets. You may have even had Hannah’s iconic princess cake. But this is a conversation about Aaron’s pizza. It’s…amazing. And it has a great backstory. On this epi…
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Roland Garros approaches, and the women's draw has a heavy favorite in Iga Swiatek plus a few major contenders. In contrast, the men's tour seems in a temporary state of disarray, as Djokovic enters without momentum and Sinner and Alcaraz are dealing with injuries. What's worse, the 14-time champion, the (possibly) retiring Rafa Nadal, draws a man …
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Chef Dave “Smoke” McCluskey, an official member of the Mohawk nation, has spent more than 30 years in the culinary industry, in everything from fine dining kitchens to catering gigs to even organizing and hosting boucheries. Those are traditional gatherings centered around communal hog butchering that also offer a space to celebrate local foodways,…
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Private Mortgage Insurance Myths Reputation can be a challenging thing. I have found, through many conversations with clients over the years, that Private Mortgage Insurance (PMI) has a questionable reputation with home buyers in general and investors in particular. However, much of its reputation is based on half-truths, bad information, lies, and…
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Celina Baljeet Basra is the Berlin based author of Happy, a sweet and surreal postmodern novel released last year. It follows a young man named Happy from his family cabbage farm in Punjab to his clandestine journey to Europe, and the service jobs he works along the way. I’ve never read a book quite like Happy and it's so fun to have Celina on the …
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