This Company Is Reconstructing Mozzarella From The Molecular Level - New Culture's Dr. Inja Radman After Animals podcast

After Animals Podcast

Tech Entrepreneur Business Ulara Nakagawa & Sharanya Krishna Prasad Sharanya Krishna Prasad Ulara Nakagawa Animalwelfare Animalrights Mission Driven Futurist Effectivealtruism Plant Based Socialentrepreneurs Biotech Foodfuture Foodtechnology Foodtrends Sustainablefood Afteranimalspodcast

By Ulara Nakagawa & Sharanya Krishna Prasad, Ulara Nakagawa, and Sharanya Krishna Prasad. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

After Animals Podcast « »
This Company is Reconstructing Mozzarella from the Molecular Level - New Culture's Dr. Inja Radman

3y ago 32:05

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By Ulara Nakagawa & Sharanya Krishna Prasad, Ulara Nakagawa, and Sharanya Krishna Prasad. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

We hope this episode will bring optimism in the midst of the COVID-19 pandemic. Food startup New Culture is creating mozzarella (and other dairy products) without the “moo.” Their secret strategy? Drawing from the same science that makes animal-based cheese taste so good to humans. Co-Founder and Chief Scientific Officer Dr. Inja Radman gives us an inside look.

New Culture’s website: https://www.newculturefood.com/

Support the show

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27 episodes

#Tech #Entrepreneur #Business #Ulara Nakagawa & Sharanya Krishna Prasad #Sharanya Krishna Prasad #Ulara Nakagawa #Animalwelfare #Animalrights #Mission Driven #Futurist #Effectivealtruism #Plant Based #Socialentrepreneurs #Biotech #Foodfuture #Foodtechnology #Foodtrends #Sustainablefood #Afteranimalspodcast

After Animals Podcast

This Company is Reconstructing Mozzarella from the Molecular Level - New Culture's Dr. Inja Radman

After Animals Podcast

published 3y ago

Share

MP3•Episode home

By Ulara Nakagawa & Sharanya Krishna Prasad, Ulara Nakagawa, and Sharanya Krishna Prasad. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

We hope this episode will bring optimism in the midst of the COVID-19 pandemic. Food startup New Culture is creating mozzarella (and other dairy products) without the “moo.” Their secret strategy? Drawing from the same science that makes animal-based cheese taste so good to humans. Co-Founder and Chief Scientific Officer Dr. Inja Radman gives us an inside look.

New Culture’s website: https://www.newculturefood.com/

Support the show

… continue reading

27 episodes

#Tech #Entrepreneur #Business #Ulara Nakagawa & Sharanya Krishna Prasad #Sharanya Krishna Prasad #Ulara Nakagawa #Animalwelfare #Animalrights #Mission Driven #Futurist #Effectivealtruism #Plant Based #Socialentrepreneurs #Biotech #Foodfuture #Foodtechnology #Foodtrends #Sustainablefood #Afteranimalspodcast

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