Cookbook Divas Episode #12 April 16, 2021
Manage episode 290447361 series 2866960
Carrie and Kaiti go through cookbook releases for the second week of May 2021!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Cocktail Cookbooks
Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans's Twelve Mile Limit
https://amzn.to/31B5h7w
Easy Cocktails: Over 100 Drinks, All Made with Four Ingredients or Less
https://amzn.to/31xgc1Z
International Cookbooks
Gazoz
https://amzn.to/2QHfjSb
French Countryside Cooking: Inspirational dishes from the forests, fields and shores of France
https://amzn.to/3czN3t7
ScandiKitchen: Midsommar: Simply delicious food for summer days
https://amzn.to/2PozRP3
American Regional Cookbook
Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer
https://amzn.to/3rDf7jR
The Cheese Biscuit Queen Tells All: Southern Recipes, Sweet Remembrances, and a Little Rambunctious Behavior
https://amzn.to/39plbpK
Grilling and BBQ Cookbooks
One-Beer Grilling: Fast, Easy, and Fresh Formulas for Great Grilled Meals You Can Make Before You Finish Your First Cold One
https://amzn.to/2NT1cIt
Miscellanious and Specialty Cookbooks
Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar
https://amzn.to/3cAwI7G
Hook, Line and Supper
https://amzn.to/3d97LiQ
Ice Cream Party: Mix and Match to Create 3,375 Decadent Combinations
https://amzn.to/3m4c5UB
Health Conscious Cookbooks (Vegan, Vegetarian, Plant Based Grain-Free)
The Vegan Meat Cookbook: Meatless Favorites. Made with Plants. [A Plant-Based Cookbook]
https://amzn.to/3u1DWYa
Everyone's Table: Global Recipes for Modern Health
https://amzn.to/31z5doE
The Bean Cookbook: Creative Recipes for Every Meal of the Day
https://amzn.to/3sIp016
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