))
Cookbook Divas Episode #18 May 28th, 2021
Manage episode 293557407 series 2866960
Content provided by Cookbook Divas. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Cookbook Divas or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Carrie and Kaiti discuss new cookbook releases for the 3rd week of June 2021
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)
Cocktail Book:
Easy Cocktails: Over 100 Drinks, All Made with Four Ingredients or Less
https://amzn.to/3ve52wf
Elegant Parties and Dessert Cookbooks
Teatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton―75 Sinfully Delectable Recipes
https://amzn.to/3f5nJN4
How to Cook That: Crazy Sweet Creations
https://amzn.to/3ul2z1K
Cheese Cookbooks:
Easy Cheese Boards: Arrangements, Recipes, and Pairings for Any Occasion
https://amzn.to/3udMqeu
British Cheese on Toast: Over 100 Recipes with Farmhouse Cheeses
https://amzn.to/3hKYSA2
International Cookbooks:
Grand Dishes: Recipes and stories from grandmothers of the world
https://amzn.to/3flzijj
Let's Make Dumplings!: A Comic Book Cookbook]
https://amzn.to/3fGuR1D
The Crepe Recipe Book for Beginners: 60+ Sweet and Savory Crepes
https://amzn.to/3yuyRe3
Ciudad de Mexico: Recipes and Stories from the Heart of Mexico City
https://amzn.to/3vnOtxR
Gino's Italian Express
https://amzn.to/3wsLeVY
Vegan/Vegetarian/Plant-Based Cookbooks:
The Hairy Bikers’ Veggie Feasts
https://amzn.to/3faj0ts
5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with a Few Ingredients and Lots of Flavor
https://amzn.to/3wppuKJ
The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
https://amzn.to/3wsSLnK
72 episodes
Share
