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New Glarus Road Slush | Ep. 162 | Making the Most out of Wisconsin’s Two Seasons
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They say in Wisconsin we have two seasons: winter and construction. Episode 162 makes the most out of it, featuring the winter seasonal, New Glarus Road Slush. It’s an oatmeal stout, available exclusively, as always, to Wisconsin. But the concept of road slush isn’t limited to the Badger State’s borders. Its beauty transcends state lines. And if you’re in a warmer southern or western climate and are unfamiliar with the term, let this roasty, creamy, smooth stout serve as an ideal representation for the changing of seasons – and snow – on Midwestern thoroughfares. continue reading
The post New Glarus Road Slush | Ep. 162 | Making the Most out of Wisconsin’s Two Seasons appeared first on Craft Beer Compass.
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