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Content provided by DBM Team, Meghan Rienks, and Melisa D. Monts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by DBM Team, Meghan Rienks, and Melisa D. Monts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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SYNT: Can You Jaw Handle That Much Jerky?

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Manage episode 421905518 series 1416635
Content provided by DBM Team, Meghan Rienks, and Melisa D. Monts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by DBM Team, Meghan Rienks, and Melisa D. Monts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This episode is a delightful hodgepodge of discoveries and discussions! Meghan unearths a surprising find in her yard, Mats conquers the broken oven, and Melisa ponders a new culinary crusade inspired by a TV show revival. Plus, dive into a conversation about the sous vide technique – is it just a fancy way to poach, or a revolutionary approach to cooking?


Join Meghan and Melisa for some laughs, lighthearted mysteries, and a healthy dose of foodie chat.



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

594 episodes

Artwork
iconShare
 
Manage episode 421905518 series 1416635
Content provided by DBM Team, Meghan Rienks, and Melisa D. Monts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by DBM Team, Meghan Rienks, and Melisa D. Monts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This episode is a delightful hodgepodge of discoveries and discussions! Meghan unearths a surprising find in her yard, Mats conquers the broken oven, and Melisa ponders a new culinary crusade inspired by a TV show revival. Plus, dive into a conversation about the sous vide technique – is it just a fancy way to poach, or a revolutionary approach to cooking?


Join Meghan and Melisa for some laughs, lighthearted mysteries, and a healthy dose of foodie chat.



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

594 episodes

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