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Content provided by Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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The Calgary Daycare Outbreak: Revisited | Episode 33

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Manage episode 378688645 series 3449989
Content provided by Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

It may not be a fun topic, but the food safety world is not done hearing about the massive daycare e. Coli outbreak in Calgary, Alberta.

Matt and Francine discuss what has unfolded since the last episode was recorded, musing on what will happen next, how the company should have handled things legally and from a PR perspective and how Canadian law might lead to different outcomes than a similar outbreak in the United States.

Also discussed: Francine's book (details below) and Food In Places It Shouldn't Be.

  • (00:35) - Francine's book
  • (10:09) - Calgary daycare e. Coli outbreak revisited
  • (43:11) - Food in places it shouldn't be

We hope you enjoy this episode!

Be sure to subscribe to Don't Eat Poop on your favorite podcast app, leave a review and share the podcast with your friends!

We'd love to hear from you!

Follow Francine, Matt and the show on LinkedIn and let us know what you thought of the show. Also feel free to suggest topics you'd like to hear discussed!

Check out Francine's book Who Watches the Kitchen? on Amazon!

Produced by Joe Diaco Podcasting Support

  continue reading

69 episodes

Artwork
iconShare
 
Manage episode 378688645 series 3449989
Content provided by Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

It may not be a fun topic, but the food safety world is not done hearing about the massive daycare e. Coli outbreak in Calgary, Alberta.

Matt and Francine discuss what has unfolded since the last episode was recorded, musing on what will happen next, how the company should have handled things legally and from a PR perspective and how Canadian law might lead to different outcomes than a similar outbreak in the United States.

Also discussed: Francine's book (details below) and Food In Places It Shouldn't Be.

  • (00:35) - Francine's book
  • (10:09) - Calgary daycare e. Coli outbreak revisited
  • (43:11) - Food in places it shouldn't be

We hope you enjoy this episode!

Be sure to subscribe to Don't Eat Poop on your favorite podcast app, leave a review and share the podcast with your friends!

We'd love to hear from you!

Follow Francine, Matt and the show on LinkedIn and let us know what you thought of the show. Also feel free to suggest topics you'd like to hear discussed!

Check out Francine's book Who Watches the Kitchen? on Amazon!

Produced by Joe Diaco Podcasting Support

  continue reading

69 episodes

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