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Hickory-Smoked Country Ham & Bacon on the Menu with Broadbent

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Manage episode 331680485 series 2617471
Content provided by Janice Person, Grounded Communications LLC and Janice L Person. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Janice Person, Grounded Communications LLC and Janice L Person or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

There is nothing that will wake me up faster or better than the smell of hickory-smoked country ham and bacon. And when I want to buy country ham or the "good bacon" (a phrase our family started when several of us showed up for a weekend get together and I brought bacon from Broadbent's while others brought grocery store bacon), it means Broadbent.

Owners Ronny & Beth Drennan talk to us about the traditional process of curing, smoking and aging pork turning it into the country ham and bacon dreams are made of and that win contests at the Kentucky State Fair!

See video from the smokehouse at:

http://groundedbythefarm.com/hickory-smoked-country-ham-and-bacon

Get an ai generated transcript at https://groundedbythefarm.com/broadbent-transcript-316/

  continue reading

92 episodes

Artwork
iconShare
 
Manage episode 331680485 series 2617471
Content provided by Janice Person, Grounded Communications LLC and Janice L Person. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Janice Person, Grounded Communications LLC and Janice L Person or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

There is nothing that will wake me up faster or better than the smell of hickory-smoked country ham and bacon. And when I want to buy country ham or the "good bacon" (a phrase our family started when several of us showed up for a weekend get together and I brought bacon from Broadbent's while others brought grocery store bacon), it means Broadbent.

Owners Ronny & Beth Drennan talk to us about the traditional process of curing, smoking and aging pork turning it into the country ham and bacon dreams are made of and that win contests at the Kentucky State Fair!

See video from the smokehouse at:

http://groundedbythefarm.com/hickory-smoked-country-ham-and-bacon

Get an ai generated transcript at https://groundedbythefarm.com/broadbent-transcript-316/

  continue reading

92 episodes

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