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From Farmers' Markets to Grill Masters: Cream Cheese Chronicles

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Manage episode 435018157 series 3532407
Content provided by John and Dolores Berry and Dolores Berry. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by John and Dolores Berry and Dolores Berry or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Send John & Dolores a Text Message.

Ever tried grilling cream cheese only to have it melt into a delicious mess? Join us on a culinary adventure as we recount our recent escapades with homemade blueberry hot sauce paired with cream cheese. We share the highs and lows of experimenting with extreme heat, leading to some unexpected, yet mouthwatering results. Get ready to brainstorm with us as we discuss future hot sauce flavors and our love for jalapenos, smoked chicken, and cream cheese. Plus, we dive into Yelp's top 10 barbecue restaurants and tease an out-of-state spot we're itching to visit. Your feedback and comments are the cherry on top of this savory episode!
Inspired by Oklahoma's cottage law, we're excited to bring our homemade hot sauce and cream cheese recipes to life! We recount the joys and challenges of bottling these creations safely and our plans to introduce them at local farmers' markets by 2025. Join us as we share our experiences pairing cream cheese with snacks like Doritos and Ritz crackers, and unveil our upcoming hot sauce flavors, including the fiery Carolina Reaper blueberry and raspberry chipotle. Don't miss our tales of experimenting with salsa recipes and smoked chicken, celebrating the joy of unique, homemade culinary delights.
Ready to discover the best barbecue spots in the nation? We highlight Yelp's top 10 barbecue restaurants, including gems like De Lauder's Barbecue in Tennessee and Wright's Barbecue in Arkansas. We're especially excited about potential road trips to places like Tyler’s Barbecue in Amarillo, Texas, and Joe’s Kansas City Barbecue. Plus, we give a shoutout to our local favorite, Bibb’s Smokehouse Barbecue in Oklahoma City. To wrap things up, we share a funny hat mix-up moment and guide you on where to find more of our content across YouTube, Apple, Spotify, and iHeart Radio. Don't miss out on our latest grilling adventures and community interactions!

Fanpage: Leave a voicemail for us and we might play it on a future episode!
Follow Us On Social Media:

  • Okie Smokin YouTube Channel - Our Main YouTube Channel
  • Video Podcast - This is our new "Okie Smokin Podcast YouTube Channel" where you can watch us while we film the podcast! We started this on the 26th episode. The video version of all audio podcasts released may take up to 3 days after the audio podcast release date before it is available on this YouTube channel.
  • Bluesky
  • Facebook
  • Okie Smokin Website
  continue reading

Chapters

1. Okie Smokin' Podcast Episode Recap (00:00:00)

2. Hot Sauce and Cream Cheese Recipe (00:08:47)

3. Top 10 Barbecue Restaurant Rankings (00:21:03)

4. Hat Mix-Up Announcement (00:34:32)

34 episodes

Artwork
iconShare
 
Manage episode 435018157 series 3532407
Content provided by John and Dolores Berry and Dolores Berry. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by John and Dolores Berry and Dolores Berry or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Send John & Dolores a Text Message.

Ever tried grilling cream cheese only to have it melt into a delicious mess? Join us on a culinary adventure as we recount our recent escapades with homemade blueberry hot sauce paired with cream cheese. We share the highs and lows of experimenting with extreme heat, leading to some unexpected, yet mouthwatering results. Get ready to brainstorm with us as we discuss future hot sauce flavors and our love for jalapenos, smoked chicken, and cream cheese. Plus, we dive into Yelp's top 10 barbecue restaurants and tease an out-of-state spot we're itching to visit. Your feedback and comments are the cherry on top of this savory episode!
Inspired by Oklahoma's cottage law, we're excited to bring our homemade hot sauce and cream cheese recipes to life! We recount the joys and challenges of bottling these creations safely and our plans to introduce them at local farmers' markets by 2025. Join us as we share our experiences pairing cream cheese with snacks like Doritos and Ritz crackers, and unveil our upcoming hot sauce flavors, including the fiery Carolina Reaper blueberry and raspberry chipotle. Don't miss our tales of experimenting with salsa recipes and smoked chicken, celebrating the joy of unique, homemade culinary delights.
Ready to discover the best barbecue spots in the nation? We highlight Yelp's top 10 barbecue restaurants, including gems like De Lauder's Barbecue in Tennessee and Wright's Barbecue in Arkansas. We're especially excited about potential road trips to places like Tyler’s Barbecue in Amarillo, Texas, and Joe’s Kansas City Barbecue. Plus, we give a shoutout to our local favorite, Bibb’s Smokehouse Barbecue in Oklahoma City. To wrap things up, we share a funny hat mix-up moment and guide you on where to find more of our content across YouTube, Apple, Spotify, and iHeart Radio. Don't miss out on our latest grilling adventures and community interactions!

Fanpage: Leave a voicemail for us and we might play it on a future episode!
Follow Us On Social Media:

  • Okie Smokin YouTube Channel - Our Main YouTube Channel
  • Video Podcast - This is our new "Okie Smokin Podcast YouTube Channel" where you can watch us while we film the podcast! We started this on the 26th episode. The video version of all audio podcasts released may take up to 3 days after the audio podcast release date before it is available on this YouTube channel.
  • Bluesky
  • Facebook
  • Okie Smokin Website
  continue reading

Chapters

1. Okie Smokin' Podcast Episode Recap (00:00:00)

2. Hot Sauce and Cream Cheese Recipe (00:08:47)

3. Top 10 Barbecue Restaurant Rankings (00:21:03)

4. Hat Mix-Up Announcement (00:34:32)

34 episodes

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