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There is nothing better than cooking outside in your own backyard. I absolutely love to cook on all of my smokers, Blackstone griddle, and outdoor stove. There is just something about grilling out back, outdoor cooking just tastes better!
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The Backpacking Light Podcast explores the technology, gear, skills, and philosophy of backcountry wilderness travel through stories, interviews, and investigative reports.
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Talking BBQ; smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer. Fire that thing up!
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Building on the belief that a deeper understanding of the natural world enriches all of our lives, host Steven Rinella brings an in-depth and relevant look at all outdoor topics including hunting, fishing, nature, conservation, and wild foods. Filled with humor, irreverence, and things that will surprise the hell out of you, each episode welcomes a diverse group of guests who add their own expertise to the vast world of the outdoors. Part of The MeatEater Podcast Network.
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The best camping discussion both in and out of the field. Light-hearted chat with two brothers (Ade and Tim) who love all things camping-related. Camping is their happy place.
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Inside the Great Outdoors is the best choice for Outdoors talk radio! Whether they're talking about hunting, hiking, birdwatching, fishing, nature or just some good old fashioned appreciation of the outdoors, it's guaranteed to be a great time! Inside the Great Outdoors is hosted every week by the legendary Joe "Kastaway" Kulis and is often joined by Joe "Good News" Keough! Other frequent co-hosts include Dr. Norm, Bob Faber, Carl Bachtel, and many more!
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Helping you become more resilient through food. We are more disconnected from our food and drink than ever before! Generational cooking skills and food traditions are slowly withering away, and many of us have no idea where our food is coming from. We explore topics such as food resilience, nutrition, hunting, foraging, homesteading, regenerative farming, and more. Gather around our table and learn how to take control of your food supply chain and fuel yourself with nutrient-dense food.
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Jose and Russell, lifelong friends of over 15 years, united by a profound love for the great outdoors and an unwavering commitment to wildlife conservation. This captivating podcast paints a vivid picture of their shared adventures. Their camaraderie sets the stage for engaging discussions and reflections of the beauty of the natural world. With a Masters in Range and Wildlife Management, Jose brings a wealth of knowledge to the conservation conversation. Together with Russell, an engineer i ...
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“Due North Outdoors” celebrates America’s exploding outdoor lifestyle. Hosts Natalie Dillon and Travis Frank sit down to discuss timely outdoor topics ranging from hunting and fishing, to adventure, to cooking, travel, and more. Plus, special guests share unique and inspirational stories about outdoor life.
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The road to success is often down a road of hard work, dedication and some failure.
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The how-to show of backyard Grilling and outdoor cooking. If it can be cooked indoors, I can show you how to cook it outdoors! Do you want to learn how to use Dutch ovens, Grills, BBQ,s, Fire Pits, Foil cooking and Camp cooking? Then this is the show for you! Great product reviews and new ideas. Grill it, bake it, smoke it, fry it, we can do it. Watch Gary House, the "Outdoor Cook" host of www.Cooking-Outdoors.com create simple, easy and enjoyable meals cooked completely outdoors! "Get out o ...
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Have you ever dreamt of starting a farm or homesteading? Do you love foraging for wild edibles? Is your perfect afternoon spent drifting downriver, fishing for that nights dinner? Or do love to spend a crisp fall morning hunting for wild game to share with your family? Or perhaps you spend all your free time digging in your garden, collecting herbs, vegetables, and fruits to enjoy. Homesteady is a show that focuses on living a more sustainable life. We talk about all the ways a modern Homest ...
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Meat smoking can be an overwhelming hobby for those who haven’t jumped in. The Smoker’s Lounge is a short weekly podcast that will teach you the basics of meat smoking quickly so you can get out in the backyard and start smoking.
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The Salty Yak Outdoor Podcast is a podcast from Texas where we talk about saltwater kayak fishing....most of the time. We started to this podcast in 2019 to help other kayak anglers catch more fish, be safe on the water and just enjoy the outdoors. We have built a strong community so if your into kayak fishing, archery, dee hunting, hunting out West or just being outdoors come catch us!!!
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The art of Kitchen Gardening is to be found in spontaneity, as well as practicality. In this Australian podcast you will grasp the beating heart of a Kitchen Garden; the full circle of vegetable gardening and the value of absolute seasonality. Join Mickey Robertson in her beautiful Kitchen Garden at Glenmore House, located an hour west of Sydney’s CBD. An interior designer turned gardener and cook, Mickey’s delight in her garden shines through every episode. Produced by Leonie Marsh and Soun ...
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Join Cathy and Wayne as they chat about the pro's (and the con's) of technical outdoor clothing and equipment.Outdoor Gear Chat takes a lighthearted peek inside the wonderful world of fabrics, garments, footwear and equipment helping you to understand some of the science behind how to stay dry, how to stay comfortable and how to choose the best outdoor kit for you.
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A weekly podcast exploring hunting, fishing, cooking, camping, conservation, outdoor recreation and nature connectivity. New Episodes Drop Every Tuesday 6AM CST
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Drawing from their experience as two of Canada’s most prominent outdoor personalities, hosts Angelo Viola and Peter Bowman explore the environmental topics, issues, and events that matter to the everyday outdoorsman. Joined by a wide variety of guests, ODJ Radio seeks to answer the questions and tell the stories of all those who enjoy being outside. Your stories, your questions, on your schedule
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Official Home of the Lead Head Brigade
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Host Stephanie Burt travels the Southern United States (with a fork!) and chats with some of the most interesting voices in the culinary South. From chefs to farmers, bakers to brewers, and pitmasters to fishermen, they all have a story. Listen and learn more behind some of your favorite foods.
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Imagine you are sitting around a campfire with friends and discussing everything that has to do with the outdoor adventure lifestyles. We cover topics on camping, hiking, backpacking, bushcrafting, usually with a historic context. Our topics relate to gear, locations, experiences and outdoor adventure stories.
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No matter how you fish or what you fish for, Cut & Retie with Joe Cermele. Never techy, always metal-injected, let your guard down and stop taking fishing so seriously, because it's just fishing, man.
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Wild Vittles is a wild game cooking podcast focused on helping you become a better wild game cook. We will explore recipes and talk to professional wild game cooks as well as home cooks . We will focus on overcoming labels like "gamey", tough and dry by better understanding how to properly prepare your harvest or catch.
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The Tasting Wild podcast is a collaboration of five wild game hunters and chefs. Chefs from all over the country who share the same passion for being the only hands who touch our meals.
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Playing in the outdoors, Cooking (indoors and outdoors) Current Events, Tech and Gear Reviews, Strange News, Vacation Destinations and so much more!!!
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When you mix a couple guys with a passion for hunting and a microphone, you get the Buck Junkies Podcast. Each week we share our own fund and southern twist on hunting, fishing, cooking wild game, food plot farming and everything else we love about the great outdoors.
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With over 90 years of innovation, Bear Archery continues pushing towards the goal of founder, Fred Bear, making archery accessible for all! Fred believed the history of the bow and arrow were the history of mankind and everyone should immerse themselves in the outdoor experience. Welcome to The Bear Archery Podcast, where the mission is simple; to hunt, grow, and inspire others!
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RAD Cast Outdoors Podcast | Hunting, Fishing, Angling, Outdoor
Fishing, Hunting, Anlger, Elk, Walleye, Deer by Patrick Edwards and David Merrill
RAD Cast Outdoors is for families who want clean content about hunting, fishing, and everything in between. The show is hosted by an experienced, globetrotting hunter and skilled, record-breaking angler. David Merrill is the founder of Recreational Archery Development (RAD) and The Bow Spider. He grew up hunting and fishing in Oregon‘s Cascade Mountains, spent time in Alaska, and moved to Wyoming in 2013. David has been a passionate bow-hunter since he was 14-years-old. David is an avid arch ...
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NEW Outdoor Adventure Show! Host Rebecca Wanner aka “Bec” dives into the stories of hunting, fishing, camping, hiking, cooking, conservation and anything and everything that has to do with the outdoors and the back trails. Guests share their stories about success, failure and the one that got away. Hear not just about the gear, but more about what makes the outdoors relatable to everyone each week on The Bend Show!
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Summit to Talk About is your one stop UK based podcast for all things hiking, walking, trekking, wild camping, hills, mountains and the great outdoors!
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Fly fishing and life. The goal is modest, hearing from all walks of life. How vocations religion, ideas intersect with fly fishing. Letting people's stories be told and growing from their journeys.
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Podcast about herping and cooking. Follow along as we experience and share the best of herping, off-roading, exploring, cooking, and life!
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The official hunting podcast for Treezyn camo. The Podcast that brings back the comradery of hunting, the campfire conversations about gear, tactics, hunting stories, big bucks, gobbling turkeys and whatever else might be in season. Whether you are an avid bow hunter, a small game enthusiast or trying to plan your next big hunting adventure this podcast is for you! We are proud to tell some of the untold hunting stories from the field. We have guests ranging from the average Joe that is just ...
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As heard on the Check A Pro Radio Show, this is the Gas Product Services Podcast! At Gas Product Services, we offer sales, service and installation of gas grills, gas lights, gas logs and a variety of outdoor fire features, like fire pits, fire bowls, luau torches and tiki torches.
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The 4x4 Podcast; the podcast all about 4wheeling, overlanding, offroad racing and the outdoor lifestyle. We talk about news, tips and tricks, answer your questions, and interview big and little names in the offroading world. So whether your rig is busted and you’re in the shop wrenching on it or on your way to the trail, join us and we’ll keep you plugged in on topics to help you get away! Wranglers, JK, TJ, YJ, CJ, XJ, Cherokee, Grand Cherokee, Trophy Trucks, Nissan, Xterra, Range Rovers, c ...
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Howdy, howdy, y'all. Welcome to My Life, My Story podcast. Everybody's Got a Story, Right? Join your hosts, Lee and Debra Cloer, as we share heart-to-heart conversations on life, relationships, and intriguing personal tales with our special guests, average Joes and Joans, like you and me. Here, they'll share their stories and dive into the meandering journeys of life everyone holds. Beyond the chats, embark on a scenic voyage through the enchanting Great Smoky Mountains and revel in hidden c ...
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Johnathan O'Dell takes a deep dive into food, culture, small game hunting, and more as he tackles controversial and underappreciated topics from across North America and beyond. Join us, coming at you From the Back Burner.
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A podcast discussing all things BBQ co hosted by two BBQ obsessed social bloggers Owen & Dan. Every week we are joined by guest from around the BBQ community on social media to find out why they love to barbecue. The show is for anyone who has an interest in barbecue and to hear about other peoples experiences good and bad and what equipment people use to get their best cooks.
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Have you ever wondered how to build a wood fired (pizza) oven? Perhaps you already have one in your back yard, but you need some tips and tricks to supercharge your cooking? Fire after all is a tricky beast. Interested in the history behind these ancient oven designs and outdoor cooking in general? The Wood Fired Oven podcast is a show where I discuss the food, history and techniques of cooking in a brick oven. I chat with some amazing folks that blow me away with their outdoor cooking, as I ...
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A weekly standard definition trip into the Boundary Water Canoe Area Wilderness.
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A podcast about the hosts quest for knowledge to become a better hunter, angler, and forager on public land.
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Hosted by Zach Williams, Here we will connect you with hunters, fishers and outdoors enthusiasts from around the globe. This podcast will share hunting and fishing stories including past experiences and tackle the tough hunting stereotypes our community faces.
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Ep. 544: The Great MeatEater Outdoor Cooking Showdown
1:17:03
1:17:03
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Steven Rinella talks with Brody Henderson, Janis Putelis, Alyssa Smith, Seth Morris, Randall Williams, Phil Taylor, and Corinne Schneider. Topics discussed: At long last, MeatEater’s Outdoor Cookbook is here; whooping on an octopus; from elaborate show stoppers to elevated backcountry camp meals; how chimichurri goes on everything; why frying fish …
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Episode 114: Early Spring = Bad Fishing? (w/ Dr. Steven Cooke)
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This week on Outdoor Journal Radio, Ang and Pete are joined by Dr. Steven J. Cooke to talk about what our unusually early spring means for our fisheries. First, however, a bit of housekeeping was in order. Topics discussed included: Fish Talk with the Doc; incognito entrances; carrot hands; the case against Permetherin; how electric cars will impac…
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For this month’s COOK WILD, Dylan is joined by Chef Mike Castaneda for CRAPPIE CEVICHE! The perfect spring and summer dish after you get off the lake with fresh caught fish! Learn more about your ad choices. Visit megaphone.fm/adchoicesBy Bear Archery
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Hi listeners! This week Ade and Tim start with a final update on the week-long ice challenge that they started following last weeks episode, Keeping It Cool. They then go on to talk about their excitement for this coming weekend where they are going on a road trip. The good people of Burke & Wills have kindly invited them to come and see their mana…
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EP83: Managing Land for Hunting Deer & Why We Grow Clover Food Plots
1:05:42
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On today’s episode of the Buck Junkie Podcast, we were working our TAILS off this past weekend (00:07)! Malcom called in his FIRST turkey on his own and here’s how it went (01:33)... Mark & Malcom were BACK AT them gobblers this morning (10:01)! It’s clover season y’all, and here’s what you should be doing to get them plots ready (22:03). Growing c…
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Ep 36: 4 Rios Down in Texas with Buddy and Cole Legnon from WiseEye
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Welcome back to the in Seezyn podcast, we are still in the throws on turkey season. As many of you know we have been running WiseEye cameras for a while now and that team is absolutely incredible. Well, one of the WiseEye team members Cole Legnon shot 5 turkeys over a period of 7 days. He went down to Texas and shot 4 Rios, 2 really unique birds in…
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Episode 116: Are Our Walleye Populations in Trouble? (w/ Zach Feiner)
1:17:48
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This week on Outdoor Journal Radio, Ang and Pete are joined by Zach Feiner, Fisheries ecologist for the Wisconsin Department of Natural Resources and UW-Madison Center for Limnology, to talk about the danger our current weather patterns are posing our walleye. First, however, a bit of housekeeping was in order. Topics discussed included: making up …
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Fueled by passion, grit and a knack for artful innovation, David Burke is one of the best known and most respected chefs in modern American cuisine with his signature whimsical, boundlessly creative approach to food. In addition to being an internationally celebrated chef, Burke is: a restaurateur; artist; philanthropist; businessperson; author; ed…
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Ep. 545: Game On, Suckers! MeatEater Trivia CIV
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Spencer Neuharth hosts MeatEater Trivia with Brody Henderson, Seth Morris, Randall Williams, Chester Floyd, Chilly, Alyssa Smith, Roman Schnobrich, and Keith Anspach. Connect with MeatEater on Instagram, Facebook, Twitter, and Youtube Shop Trivia Merch See omnystudio.com/listener for privacy information.…
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EPISODE#182-MERLIN COOKING WITH A HOOF
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Join Clay and Luke as the talk to guest Eduardo Garcia. Chef Eduardo Garcia is a chef, outdoor enthusiast, storyteller, creator, and athlete who inspires people to savor the adventure of the human experience. Cofounder of Montana Mex a food and seasoning company. He also stars in the wonderful cooking show Big Sky Kitchen on the Magnolia Network wh…
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Ep.44 Water Rescues & Life Updates: A Wild Life Outdoors Special
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In this episode of Wild Life Outdoors, join hosts Russell and Jose as they dive into compelling stories of water rescues, highlighting the bravery and camaraderie that define outdoor adventures. From unexpected challenges to heartwarming moments of teamwork, get ready for an insightful exploration of the highs and lows of life on the water. But tha…
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TLP 530 – TEXAS: FIREBIRD TARGETS’ STYLE
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In this episode of the Talking Lead Podcast: Lefty travels to Texas, south of Fort Worth to visit Ton Jones and the gang at Firebird Targets. A few episodes back Lefty challenged Ton to a Firebird Targets’ “Kabloowey Club Challenge” by shooting a string of 10 or more FB targets back to back (not stacked) with one shot. We talk about the set up for …
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TLP 530 - TEXAS: FIREBIRD TARGETS' STYLE
2:04:21
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In this episode of the Talking Lead Podcast: Lefty travels to Texas, south of Fort Worth to visit Ton Jones and the gang at Firebird Targets. A few episodes back Lefty challenged Ton to a Firebird Targets' "Kabloowey Club Challenge" by shooting a string of 10 or more FB targets back to back (not stacked) with one shot. We talk about the set up for …
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#69 | The Service of a Military Family & Their Struggles as a Dating/Married Couple - Michael and Jenna Barry
2:23:34
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Their story is one for the books. Their journey borders on the unbelievable. The path that led them to meet and the unexpectedly long journey and persistence that allowed them to finally become a married couple was only the beginning. Michael and Jenna Barry open up about the highs and lows of being a career military family. They share the lessons …
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EP 21: Professional Wild Game Butcher Kriss Abigail
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I had the good fortune to be able to have Kriss Abigail on the podcast to talk about her journey to becoming a professional wild game butcher and how she then uses that knowledge to teach others through her work with other conservation organizations and clinics she holds (such as Hunters of Color, the Texas Wildlife Association and the New School o…
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Banana Curry Pizza: Grilling Up Unconventional Eats and Meaty Treats
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Craving something unconventional? Buckle up your taste buds, because Dolores and I journeyed into the quirky territory of banana pizza, and we're here to report back on this Swedish sensation. We didn't stop at just slathering marinara and cheese over dough—we went bananas, quite literally, with ripe slices of the fruit and a sprinkle of curry that…
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Inside The Great Outdoors 4-21-24 Hour 1
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5 Things To Do At Parks & Why To Book Campsites Now
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Unlock the wonders of America's Beauty! Join us as we explore hidden gems and offer tips on making the most of visiting Parks and Historical Monuments. Important camping dates to book now. Plus learn about Revolutionizing Agriculture: The Journey from Corn Fields to Mars. Join hosts Rebecca Wanner aka 'BEC' and Jeff ‘Tigger’ Erhardt with The Bend R…
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Did you get a tax refund? Stunt and Jake talk with Christy at Destination BBQ in Rochester about trending items you could buy for your backyard BBQ. Expirement and have fun, now fire that thing up!By Stunt Monkey and Jake Palmer
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Stunt and Jake are joined by the crew of Dad Bod BBQ, talking about backyard BBQ competitions and how they got their start. It's Pig Skin BBQ weekend - Stunt and Jake break down their plans for the competition. Expirement and have fun, now fire that thing up!By Stunt Monkey and Jake Palmer
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Robbie Robinson: City Limits BBQ (West Columbia, SC)
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Augusta Road in West Columbia, SC, isn’t a storybook setting. Strip malls are lined up down the road, flanking a Wal-Mart and a sprawling old school U Haul campus. But just keep going and turn off the road at the Aldi and there’s a summer camp style building tucked in some trees and a modest BBQ sign. That’s when you know you’ve reached the city li…
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Ep. 78 - Jimmy Houston’s Lizard Lounge
1:24:26
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This week, Chris Bohlman of the “Retro Bassin’” YouTube channel gets big in Japan, we leaf through the ’91 Bass Pro Catalog and order all the wrong things, decide a frog is frog as long as Larry chokes on it, and jitterbug our way to glory with a Color C-Lector.By Cut & Retie
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This week Ade and Tim discuss Cool Boxes, Eskies and Chilly Bins! How do you keep your food and drink cold and edible for one night, a weekend or a week? The options available to you are almost endless: passive, active, electric or gas. Do you use ice chunks, ice packs or look at using gel packs to Keep It Cool ? The Bushcraft Show 2024 Ade and Tim…
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EP 182 - The Matagorda Island Recap
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Episode 182 - This is the recap of just how our 2024 Matagorda Island kayak fishing/ camping trip went! Me, Roger and Darrel sit down and relive our recent adventure out to Matagorda Island. It was an awesome trip with 25 kayakers and 6 boats! isten in and hear all the stories and adventures of our trip!…
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EP82: The End of Turkey Season & Turkey Call Tips
1:08:01
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On today’s episode of the Buck Junkie Podcast, turkey season is ALMOST over in North MS (00:09)... These dang gnats have been eating us UP down here at camp (00:30)! We were on the prowl for a bird this weekend but came up short (06:20), but Mark and Malcom were pretty dang close to getting the job done (11:50)! Here are Mikey’s TOP TIPS to get tha…
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Episode 115: Extending Your Boating Season (w/ Steve Tait)
1:19:54
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This week on Outdoor Journal Radio, Ang and Pete are joined by Steve Tait, Vice President of Maple Leaf Marinas to answer all of our spring boating questions! First, however, a bit of housekeeping was in order. Topics discussed included: Hydro Time; Service Ontario; talking to dogs; fish variants; Survivorman; whether fish change size once they die…
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Ep 35: 23 Dirty Turkey Hunting Myths
1:14:24
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Welcome back to the In Seezyn Podcast, on episode 35 we decided to do some research on the most common turkey hunting myths and old wives tale surrounding turkeys and turkey hunting. We had a great time discussing these myths, providing some research and evidence regarding the myths that exist and found a cool article from Josh Honeycutt that was p…
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Into the Grouse Woods: Expert Insights and Tactics for Successful Hunts with Jake Perry
1:24:48
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This episode is a conversation with upland bird hunting guide Jake Perry, owner of Superior Upland LLC. Jake specializes in ruffed grouse hunting and this species is the focus of this episode. Episode Overview: Jake's love for upland birds and why he decided to become a guide Ruffed Grouse Hunting 101: Everything you need to know and more to be suc…
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Smokes and Jokes The Barbecue Chronicles with Owen & Dan
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As the charcoal ignites and that smoky aroma fills the air, there's no denying Owen and Dan are back at it, waxing lyrical about our barbecue escapades. From our recent barbecue bash that had everyone raving about the succulent ribs and wings, to the hilarity of cooking mishaps like running out of charcoal mid-party or battling pigeon invasions, ou…
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Dylan is joined by Luke Johnson, the man behind Tyto Knives. The two dive deep into some of their favorite hunts over the years, and how they’ve matured as sportsmen over the years. Hear the start, history, and development of Tyto over the years, and the knife system these two currently run, and why they run it that way. Learn more about your ad ch…
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EPISODE#181-RECOILING FROM CRAWFISH EGGS
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Clay and Luke talk to Judd McCullum. Judd is an avid lover of the outdoors and loves to look at things through a scientific lens. we talk about everything from eating crawfish eggs to restoring native plant diversity in the landscape and how Judd spends his free time collecting seeds and moderating the Working Class Bowhunter Facebook forum. We als…
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Ep. 543: Game On, Suckers! MeatEater Trivia CVIII
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Spencer Neuharth hosts MeatEater Trivia with Steven Rinella, Janis Putelis, Brody Henderson, Randall Williams, Tressa Croaker, Max Barta, and Seth Morris. Connect with MeatEater on Instagram, Facebook, Twitter, and Youtube Shop Trivia Merch Use code MEATEATER to get 15% off your first order at athleticbrewing.com See omnystudio.com/listener for pri…
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