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We're trying something different this week: a full post-show breakdown of every episode in the latest season of Black Mirror! Ari Romero is joined by Tudum's Black Mirror expert, Keisha Hatchett, to give you all the nuance, the insider commentary, and the details you might have missed in this incredible new season. Plus commentary from creator & showrunner Charlie Brooker! SPOILER ALERT: We're talking about the new season in detail and revealing key plot points. If you haven't watched yet, and you don't want to know what happens, turn back now! You can watch all seven seasons of Black Mirror now in your personalized virtual theater . Follow Netflix Podcasts and read more about Black Mirror on Tudum.com .…
The BBQ Show
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Content provided by Stunt Monkey and Jake Palmer. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Stunt Monkey and Jake Palmer or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Talking BBQ; smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they experiment and have fun. Fire that thing up! 🚂 The BBQ Show is sponsored by the Depot Bar & Grill in Faribault.
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142 episodes
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Manage series 3493212
Content provided by Stunt Monkey and Jake Palmer. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Stunt Monkey and Jake Palmer or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Talking BBQ; smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they experiment and have fun. Fire that thing up! 🚂 The BBQ Show is sponsored by the Depot Bar & Grill in Faribault.
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142 episodes
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The BBQ Show

1 Tax Refund Ideas with Northern Fire Grilling & BBQ Supply 43:45
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Learn how to spend that tax refund! Join Stunt Monkey and Jake Palmer as they chat with Aaron from Northern Fire Grilling & BBQ Supply about new smokers, grilling tools, and must-have accessories!
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The BBQ Show

Stunt Monkey and Jake Palmer are talking with Tracy from Spice Partners! There's more to the spice game than you think; plus we'll learn about Tracy's passion for spicing up the grill. The BBQ Show is sponsored by Depot Bar & Grill in Faribault.
The BBQ Show hit the road a few weekends ago, visiting some of Minnesota’s favorite BBQ joints, meat markets, and BBQ supply stores! Stunt Monkey and Jake Palmer recap all the stops packing in all things BBQ! #MNBBQTrip
It's Cari's return to talk about grilling vegetables! 🥕🌽She'll share some incredible veggie options; she's been trying to get Stunt Monkey to try more for years. Whether you're a meat-lover or a veggie fanatic, Cari always surprises us. The BBQ Show is sponsored by the Depot Bar & Grill in Faribault.…
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Proud sponsor of The BBQ Show, the Depot Bar & Grill's owner, Chef Jeff LaBeau joins Stunt Monkey and Jake Palmer this weekend to share his passion for cooking. We learn more about the Depot and its 30+ years of making tracks! Fire that thing up!
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The BBQ Show

Join Stunt Monkey and Jake Palmer this Saturday morning, broadcasting LIVE from the Mankato Home Show inside the Mayo Clinic Health System Event Center. Talking with special guest Kevin from Neighbor's Meats!
It's been a week! Stunt Monkey and Jake Palmer are to talk BBQ over the weekend! Talking flatops and a smoked queso recipe you might want to write down. The BBQ Show is sponsored by Depot Bar & Grill in Faribault. Experiment and have fun; now fire that thing up!
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The BBQ Show

We’re spicing it up with hot sauces — from smoky and sweet to fiery and unforgiving! 🌶️🔥 Stunt Monkey and Jake Palmer are joined by Pat McCabe and Mike Young to discuss the best sauces to pair with certain foods and then methods for making your own sauces at home. 🚂 The BBQ Show is sponsored by Depot Bar & Grill in Faribault.…
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Craving BBQ but short on time. Stunt Monkey and Jake Palmer are talking BBQ Shortcuts this weekend, with our special guest, Shawn from S&B BBQ! He’s sharing his best time-saving tips and tricks to get that smoky, mouthwatering flavor without spending all day at the grill. 🚂 The BBQ Show is sponsored by Depot Bar & Grill in Faribault.…
That grill can do more than burgers and ribs — how about cold-smoking!? Joined by local backyard barbquers, Mike Altomari and Scott Nelsen we discuss smoked Cheez-Its and cheeses! Adding incredible smoky depth to cheeses like cheddar and gouda to upgrade your sandwiches. Exciting news this week - The BBQ Show welcomes our newest sponsor: The Depot Bar and Grill in Faribault, MN. We're excited to share their passion for food in the coming weeks.…
🏈🔥 It's Big Game Sunday and we're serving up some winning ideas for your game day spread on The BBQ Show this weekend! Stunt Monkey and Jake Palmer talk about grilling up wings, smoking ribs, or looking for next-level dips and snacks, we're sharing the tips to make your watch party legendary.
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Join The BBQ Show this weekend as we talk with Jeff from Shiggin' & Grinnin' Championship BBQ Team! Talking KCBS awards and Competition BBQ 🏆🍖 Stunt and Jake hear insider stories from a pitmaster who knows what it takes to win big.
Stunt and Jake talk tender, juicy lamb chops this weekend on The BBQ Show — seasoned with olive oil, garlic, and rosemary, then seared to perfection. And then we discuss different ways of making jerky! Experiment with bold marinades like teriyaki, BBQ, or spicy chili for a lasting snack, whether using a smoker or dehydrator.…
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This weekend, Stunt Monkey and Jake Palmer are joined by Food Scientist Cory Luke, a true expert in the field! Cory holds an Animal Science degree with a Meat Science emphasis and will be sharing some incredible knowledge about the food in store and more.
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The BBQ Show

Special guest Jim Schill joins Stunt Monkey and Jake Palmer to discuss building your own cooker from scratch! Could be a perfect winter project to experiment and have fun with.
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🔥 What's Hot in BBQ for 2025!? The BBQ Show with Stunt and Jake is ready to make their exciting and bold predictions! 🌟 New flavors, innovative techniques, and surprising ingredients, we’re diving into what’s next in the world of smoked, grilled, and fire-roasted goodness. 🍖✨
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🔥🍖 Join Stunt Monkey and Jake Palmer on The BBQ Show as we take a stroll down memory lane, sharing some of the best BBQ moments from 2024! 🕰️ From big cookouts to unforgettable flavors, we’ll revisit the highlights that made this year sizzle.
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The BBQ Show

1 December 21, 2024 - Cold Weather BBQ with Jeremy Prange 25:01
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🔥 Winter BBQ in the Cold? We’ve Got You Covered! ❄️ Join Stunt Monkey and Jake Palmer this weekend on The BBQ Show as they dive into the art of grilling in winter! 🥶 From managing the chill to keeping the heat steady, we’ll cover everything you need to know to keep that BBQ magic alive no matter the weather. Special guest Jeremy Prange will share tips and tricks for grilling in the cold. 🌡️…
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The BBQ Show

1 December 14, 2024 - Holiday Healthy Choices with April Graff 32:11
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Join us this weekend as we welcome back April Graff to The BBQ Show! The Hy-Vee registered dietitian shares tips and tricks for enjoying your favorite holiday meals while making healthier choices.
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The BBQ Show

1 December 7, 2024 - BBQ Top 10 Christmas Wish List 25:01
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Prepare for some holiday sizzle as The BBQ Show's Stunt Monkey and Jake Palmer share their TOP 10 Christmas Wish List. 🎅🎁 Whether you’re a BBQ pro or just love good food, this list is for you!
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Paul Rosenberg from Anchor Grill Co. joins The BBQ Show with Stunt Monkey and Jake Palmer! 🛠🔥 He shares the story behind designing his own grills, his passion for grilling, and giving us a sneak peek at what’s next.
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Stunt Monkey and Jake Palmer host Minnesota Turkey's Ashley Kohls on The BBQ Show this weekend. Discussing Minnesota's rich turkey history, tips on how to cook it for Thanksgiving, and what's in store for the future! Remember to experiment and have fun - now fire that thing up!
Stunt Monkey and Jake Palmer learn about the World's First Museum of BBQ in this episode of The BBQ Show! Joined by founder Jonathan Bender, they discuss the vision and work being done to keep the focus on all aspects of barbecue. The museum will open in Spring 2025 at the Crown Center Shops in Kansas City. Road Trip?…
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The BBQ Show

It's Deer Opener! Trophy or not, now you have venison. What's next? This weekend on The BBQ Show, Stunt Monkey and Jake Palmer discuss the hunting tradition, and then Ryan from Schmidt's Meat Market joins to discuss preparing and processing venison.
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This weekend, Stunt Monkey and Jake Palmer welcome Craig Sharry, owner of Texas Pepper Jelly to The BBQ Show ! He shares his story of what got him into the business and what's in store for the future. We'll also discuss the versatility of Rib Candy™!
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The BBQ Show

1 October 26, 2024 - Fellers Ranch, Minnesota's Wagyu 25:01
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Stunt Monkey and Jake Palmer are joined by the guys of Fellers Ranch Minnesota’s Finest Wagyu and Conger Meat Market. Join us as we learn about the partnership between a third-generation family farmer, a 75-year-old family-owned (USDA-inspected) artisan butcher shop, and several seasoned ranchers.
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The BBQ Show

PORK MONTH continues as Stunt Monkey and Jake Palmer discuss the methods of smoking and making the world's best-pulled pork! They'll talk you through the process this weekend while we experiment and have fun! Now fire that thing up!
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The BBQ Show

🔥 Exciting News for BBQ Lovers! This episode Stunt Monkey and Jake Palmer are turning up the heat in a new way! Their amazing wives are taking over the BBQ show! 🍖🔥🍗 Join Mrs. Palmer and Mrs. Lang as they talk BBQ in their households. Is it really how the guys say it is? What are their favorite meals? Always experiment and have fun! Now go fire that thing up!…
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The BBQ Show

1 October 5, 2024 - Pam Voelkel of Minnesota Pork 25:01
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It's the start of PORK MONTH! Stunt Monkey and Jake Palmer are celebrating with Pam Voelkel, the Director of Events and Promotions with Minnesota Pork, and discussing all the delicious pork-related things!
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The BBQ Show

September has been chicken month, join Stunt Monkey and Jake Palmer as they talk grilling chicken, different ways and different cuts. Be prepared for the puns. Experiment and have fun, now go fire that thing up!
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The BBQ Show

It's Stunt's wedding weekend! He and Jake are joined by the 3rd Street Tavern Culinary Director, Charles to talk about the secrets of BBQ and what got him into the restaurant business.
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Join The BBQ Show this weekend as Stunt Monkey and Jake Palmer talk with Curt VanAsten from Schell’s Brewery in New Ulm for Smokin' At Schell's happening Saturday, September 28, 2024. A BBQ competition, live music, food trucks, and beer at the legendary brewery. Get out there and experiment and have fun, now fire that thing up!…
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The BBQ Show

1 September 7, 2024 - New to BBQ with Pat McCabe 25:01
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This weekend The BBQ Show reconnects with Pat McCabe to check how being new to BBQ is going. Stunt Monkey and Jake Palmer learn about what he's smoking, and new things he's trying. We all experiment and have fun, now go fire thing up!
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The BBQ Show

1 August 31, 2024 - From the Minnesota State Fair with Beisswenger's 51:22
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Stunt Monkey and Jake Palmer are on location at the Minnesota State Fair with Bill from Beisswenger's! He asked if The BBQ Show would come up to be live on location and the boys wasted no time grabbing pronto pups when they arrived. Beisswenger's in New Brighton offers brands such as Weber Grills, Louisiana Grills, Napoleon Grills, Traeger Grills, and Big Green Egg. They also carry a large supply of parts for Weber grills. Minnesota has four seasons, and we use them all! Now experiment, have fun, and let's fire that thing up!…
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The BBQ Show

Football season is on the doorstep! Seasoned tailgater, Dustin Paulson joins The BBQ Show this weekend to talk proper etiquette; plus what kind of eats and treats can be found during tailgate season! Experiment and have fun as we fire that thing up!
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This episode features The BBQ Show's TOP 10! Stunt Monkey and Jake Palmer discuss their most recent favorite BBQ spots based on atmosphere, food quality, and portion sizes! See if your top choice makes the list! Now get out there, experiment, and have fun. It's time to fire that thing up!
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Join Stunt Monkey and Jake Palmer as they talk Rockin' Recon VII. Joined by Todd Dauer they discuss the annual event taking place Saturday, August 17 at the North Mankato American Legion Post 518 . Enjoy the weekend, experiment, and have fun! Now go fire that up!
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It's Ribfest weekend in Mankato, join Stunt Monkey and Jake Palmer they talk with award-winning ribber, Mark from Porky Chicks BBQ. He shares his passion for the traveling BBQ circuit and more. Check out Ribfest at Vetter Stone Amphitheater always the first weekend in August.
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The BBQ Show

1 July 27, 2024 - Wisconsin Brats + New Grills 25:01
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Stunt Monkey and Jake Palmer talk mid-summer grill maintenance! Plus what's up with brats from Wisconsin!? Experiment and have fun, now go fire that thing up!
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The BBQ Show

Stunt Monkey and Jake Palmer talk about Hot Dogs and Patios; how to grill one and care for the other. Experiment and have fun, now go fire that thing up!
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The BBQ Show

Stunt Monkey and Jake Palmer talk about selecting cuts of meat for different recipes. Experiment and have fun - now go fire that thing up!
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Stunt Monkey and Jake Palmer talk with Crystal Farms' ANDREW CANNON about cheese and how it's a staple of any barbeque! It's often the unsung hero when taking a dish from average to amazing! Find a new cheese, experiment, and have fun - Now go Fire That Thing Up!
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The BBQ Show

1 June 29, 2024 - Knives Out with Andy Boterman 37:01
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Stunt Monkey and Jake Palmer talk with knife expert and fellow barbeque enthusiast Andy Boterman this weekend! Andy is full of useful information, from what knife is best for your BBQ, to where they're made. He's also a Meat Church Ambassador. Go Fire That Thing Up!
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The BBQ Show

1 June 22, 2024 - Random topics and a last minute guest 25:01
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Join Stunt Monkey and Jake Palmer as they talk about random interests and a possible special guest. Now fire that thing up!
Stunt Monkey is joined by Jeff Fette this week to talk about first-time adventures in managing a BBQ Competition, Mankato Brewery's BBQ N Brew-HA on June 22. Join the show, experiment, and have fun, now go fire that thing up!
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The BBQ Show

Stunt Monkey and Jake Palmer had the privilege of talking with Jim Compart, one of the brothers running Compart Family Farms. They're known worldwide for producing premium pork with a difference you can see and taste.
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The BBQ Show

Stunt Monkey and Jake Palmer chat with MIke Stoddard of Grumpy Old Man Cave, discussing how he turned his love of BBQ into ownership of the small town BBQ shop. Experiment and have fun, now go fire that thing up!
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Stunt Monkey and Jake Palmer are discussing the best burger techniques as we celebrate Memorial Day in front of the grill. They also share some steps to make your BBQ easier. Experiment and have fun, now fire that thing up!
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The BBQ Show

1 May 18, 2024 - National BBQ Day + Traeger Day 25:01
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Celebrating #NationalBBQDay (May 16) and #TraegerDay (May 18, 2024), Stunt Monkey and Jake Palmer talk with Jeremy Prange of Bend of the River BBQ about the celebration of BBQ and getting your menu dialed in. Experiment and have fun as we fire that thing up!
It's been grilling weather this weekend! Join us as we talk with Leighton Enz about his family's Triple E Farms. Beef Month continues so experiment and have fun. Now go fire that thing up!
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Stunt Monkey and Jake Palmer talk BEEF with Kelly Schmidt, the CEO of Minnesota Beef . Get some ideas for what you could grill up this month, like an easy burrito using Top Sirloin Steak, prepared salsa, and a package of Cajun rice and beans for a quick dinner! That's called Experiment and have fun, now let's fire that thing up!…
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Stunt Monkey and Jake Palmer talk with John and Craig from the Minnesota BBQ Society about the upcoming Minnesota in May BBQ Competition. Anyone can compete, just experiment and have fun. Now fire that thing up.
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The BBQ Show

Did you get a tax refund? Stunt and Jake talk with Christy at Destination BBQ in Rochester about trending items you could buy for your backyard BBQ. Expirement and have fun, now fire that thing up!
Stunt and Jake are joined by the crew of Dad Bod BBQ, talking about backyard BBQ competitions and how they got their start. It's Pig Skin BBQ weekend - Stunt and Jake break down their plans for the competition. Expirement and have fun, now fire that thing up!
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Join Stunt and Jake as they talk with Doug from the Butchery of Maple Lake, who wanted a change of pace and something new then he found a butcher shop for sale, and the rest, as they say, is history. Doug is the perfect example of "Experiment and have fun." Now Fire that thing up.
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Listen to what Stunt and Jake love about BBQing and find out how the show started. All while experimenting and having fun!
The Meatery's Brandon and Mackenzie join the show to discuss current order trends and new products. We get to experiment and have fun!
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A friend of the show, Cari joins Stunt Monkey and Jake and talks about grilling different vegetables. What does she suggest as a vegetable replacement for steak?! Experiment and have fun, now fire that thing up!
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The BBQ Show

1 March 9, 2024 - Live at the Mankato Home Show 25:01
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Stunt Monkey and Jake Palmer broadcast live from the Mankato Home Show talking with folks walking by. Experiment and have fun, now fire that thing up!
Stunt Monkey and Jake Palmer go high-tech! Discussing the best apps to enhance your grilling and smoking experience by providing recipes, timers, temperature monitoring, and other useful features. Some apps are even built to control the smoker.
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