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On The Back Bar #41 Diego Ferrari on the DNA of a great ambassador, lessons in low abv cocktails and the importance of respecting others.
Manage episode 292866561 series 2653916
On The Back Bar. A Bartender Podcast for the Drinks Trade #41 Diego Ferrari on the DNA of a great ambassador, lessons in low abv cocktails and the importance of respecting others.
In this episode of On The Back Bar Podcast, Diego Ferrari the global brand ambassador of Matusalem rum and author of “ Low Alcohol Cocktails - New Frontiers in Mixology “.
Enjoy!
Low Alcohol Cocktails - New Frontiers in Mixology book
*****
Join our community on Facebook! Beverage Network
This podcast relies on our listeners to keep the show going!
If you could support us by joining our Patreon it would really help this podcast grow.
Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me.
Or you can just buy me a coffee to say thanks with the link below! :)
https://www.patreon.com/onthebackbar
*****
If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast in the future.
Head over to our website gastronomerlifestyle.com
Contact me at christopher@gastronomerlifestyle.com
99 episodes
Manage episode 292866561 series 2653916
On The Back Bar. A Bartender Podcast for the Drinks Trade #41 Diego Ferrari on the DNA of a great ambassador, lessons in low abv cocktails and the importance of respecting others.
In this episode of On The Back Bar Podcast, Diego Ferrari the global brand ambassador of Matusalem rum and author of “ Low Alcohol Cocktails - New Frontiers in Mixology “.
Enjoy!
Low Alcohol Cocktails - New Frontiers in Mixology book
*****
Join our community on Facebook! Beverage Network
This podcast relies on our listeners to keep the show going!
If you could support us by joining our Patreon it would really help this podcast grow.
Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me.
Or you can just buy me a coffee to say thanks with the link below! :)
https://www.patreon.com/onthebackbar
*****
If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast in the future.
Head over to our website gastronomerlifestyle.com
Contact me at christopher@gastronomerlifestyle.com
99 episodes
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