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Episode 22: Michael Twitty
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Manage episode 223018238 series 1228490
Content provided by ORIGINS and Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by ORIGINS and Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Michael is a noted culinary and cultural historian and the creator of AFROCULINARIA, the first blog devoted to African American historic foodways and their legacies. He has been honored by FIRSTWEFEAST.com as one of the twenty greatest food bloggers of all time and named one of the “Fifty People Who Are Changing the South”, by Southern Living magazine and one of the “Five Chetavists to Watch” by TakePart.com. Michael’s work has appeared in EBONY, the GUARDIAN and on NPR. He is also a Smith fellow with the Southern Foodways Alliance, a TED fellow and speaker and the first Revolutionary in Residence at the Colonial Williamsburg Foundation.
His recently published book won the 2018 James Beard Foundation’s Book of the Year award. The book explores the history of southern cuisine and is entitled: The Cooking Gene: A Journey Through African-American Culinary History in the Old South.
ORIGINS is powered by Simplecast.
29 episodes
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Archived series ("Inactive feed" status)
When?
This feed was archived on February 27, 2020 07:08 (
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 223018238 series 1228490
Content provided by ORIGINS and Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by ORIGINS and Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Michael is a noted culinary and cultural historian and the creator of AFROCULINARIA, the first blog devoted to African American historic foodways and their legacies. He has been honored by FIRSTWEFEAST.com as one of the twenty greatest food bloggers of all time and named one of the “Fifty People Who Are Changing the South”, by Southern Living magazine and one of the “Five Chetavists to Watch” by TakePart.com. Michael’s work has appeared in EBONY, the GUARDIAN and on NPR. He is also a Smith fellow with the Southern Foodways Alliance, a TED fellow and speaker and the first Revolutionary in Residence at the Colonial Williamsburg Foundation.
His recently published book won the 2018 James Beard Foundation’s Book of the Year award. The book explores the history of southern cuisine and is entitled: The Cooking Gene: A Journey Through African-American Culinary History in the Old South.
ORIGINS is powered by Simplecast.
29 episodes
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Similar to ORIGINS: A Speaker Series
Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Scheer Intelligence features thoughtful and provocative conversations with "American Originals" -- people who, through a lifetime of engagement with political issues, offer unique and often surprising perspectives on the day's most important issues.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
We believe that everyone who runs should have a great soundtrack. Not one curated by an algorithm, but one that’s hand-picked by a DJ who runs too. The Runcast with John Richards brings you a dynamic mix of music and inspiration to keep you company and motivate you on your run, no matter what your level.
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