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06: Bringing New Traditions to the Table
Manage episode 402344125 series 3552160
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Forget dusty cookbooks and rigid rituals! In this episode, we break free from the "must-follow" and celebrate the evolution of family food traditions.
We'll unlock the secret ingredient – YOU – and explore how new families forge their own culinary identities. Dive into the delicious dance of merging tastes, blending holidays, and weaving new flavors into the tapestry of tradition.
Join us as we rewrite the script for the next generation's dinnertime stories. Remember, the past nourishes, the present inspires, and the future? It's simmering on your stove, waiting to be savored. Bon appétit, and make it memorable!
Resources
As you look to create your own family food favorites and traditions, the links mentioned in this episode will serve as inspiration:
- Lisa’s Favorite Cereal Mix – This is a close version of Lisa’s family’s cereal mix recipe.
- Learn about Canasta, including the “Hand and Foot Canasta” variation
- Cheese tidbits -These are the closest to the cheese tidbits used in the cereal mix version of Lisa’s childhood.
- Uncle Tom’s Cabin Moon Gulch Hot Chocolate Mix
- Find all the Thanksgiving recipes Ashley mentioned over at Thanksgiving Central
- Serena Wolf’s Stovetop Stuffing with Sausage, Apple, and Onion
- Unwrapped on Food Network
- Cow Tales
- The closest thing to Maple Nut Goodies
See shownotes for this episode at www.passingtheplate.org/06.
Thanks for tuning in to the Passing the Plate podcast! Ready to dig deeper into your kitchen adventures? Make sure to visit:
- Check out the Passing the Plate website.
- Check out our webinar and ebook on our Resource page.
- Ashley at Big Flavors from a Tiny Kitchen: Get inspired by delicious recipes and start cooking delicious food at home no matter your skill level.
- Lisa at Are You My Cousin?: Learn how to find your ancestors, grow your family tree and uncover fascinating family histories and stories that connect us through food.
Stay hungry for knowledge, keep the stories simmering, and join us again for our next delicious episode!
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