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1 100 Episodes WASTED! Fix These 4 Simple Podcast Blunders in Minutes 14:42
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Is your health and wellness podcast optimized for success, or are crucial oversights holding back your potential? I audited a doctor’s podcast recently and was shocked at what I found. This podcast had over 100 episodes—pretty impressive. However, the whole setup of the podcast had some brutal mistakes that I’m sure were holding this doctor back from seeing bigger results. How can optimizing your podcast's website links transform your show's reach? Are you missing out on SEO benefits that could elevate your visibility? Curious about the impact of professional collaboration on your podcast? Don't let simple mistakes hold you back. Tune in to find out how to turn your podcast into a lead-generating powerhouse! Today’s episode includes: How minor mistakes hinder podcast growth and engagement. Why directing podcast episode links on Apple, Spotify, etc to your own website is ideal. Why collaborating with professional teams can elevate your podcast impact and revenue. How maintaining high production standards enhances credibility, especially in the health and wellness space. How omitting crucial subscription links will limit your audience growth. Why owning a proper domain ensures long-term SEO benefits and authority with search engines. How missing social media links in your show notes makes it difficult for listeners to connect with you. Why understanding and avoiding common mistakes ensures maximum ROI from podcasting efforts. Are you pouring your heart into your podcast but still not seeing the growth you deserve? Download our free guide to unlock your podcast’s full potential and expand your impact: https://eastcoaststudio.com/5mistakes Our LinkedIn: https://www.linkedin.com/company/eastcoaststudio/ Our Instagram: https://www.instagram.com/ecpodcaststudio/…
378-Can Cameras Prevent Mastitis?
Manage episode 278440034 series 1053704
Content provided by Purdue Dairy and Dr. Jackie Boerman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Purdue Dairy and Dr. Jackie Boerman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Can we use technology to improve animal health and welfare? A group of researchers are looking at the possibility of using camera images to assess teat ends using a user interface that does not require cow-side observations. This is likely the beginning of different image technologies that can be used in the milking parlor to improve milk quality and animal health.
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372 episodes
Manage episode 278440034 series 1053704
Content provided by Purdue Dairy and Dr. Jackie Boerman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Purdue Dairy and Dr. Jackie Boerman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Can we use technology to improve animal health and welfare? A group of researchers are looking at the possibility of using camera images to assess teat ends using a user interface that does not require cow-side observations. This is likely the beginning of different image technologies that can be used in the milking parlor to improve milk quality and animal health.
…
continue reading
372 episodes
All episodes
×Buttergate Canadians have started to notice firmer butter and are looking for answers to make butter more spreadable. Palmitic acid has been identified as a possible cause for the firmer butter, listen to today’s podcast to learn more about Buttergate.
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Purdue Dairy Digest

Corn, soybean, and milk commodity prices for 2021 Prices of corn and soybeans are the highest they have been in 7 to 8 years due to reduced supply and increased demand. What does that mean for dairy producers in 2021? Listen to hear more about what impacts high corn and soybean prices have on the dairy industry.…
The new Dietary Guidelines for Americans was released at the end of 2020 with some updates on recommendations for dairy. With still almost 90% of Americans not consuming the recommended amount of dairy, the guidelines still suggest 3 servings per day.”
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Purdue Dairy Digest

1 #383 - Optimal bodyweight at first calvingOptimal bodyweight at first calving#383 - Optimal bodyweight at first calving
Recommendations have varied for the optimal age at first calving in order to maximize milk production and profitability. However, due to variability in bodyweight, there is likely no optimal age at first calving and perhaps we should be focused on optimal bodyweight at first calving instead. Several factors should be considered when determining what optimal means for a dairy farm, listen to today’s podcast to hear about which factors were considered by researchers.…
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Purdue Dairy Digest

1 #382-Can seaweed help the dairy industry become carbon neutral?382-Can seaweed help the dairy industry become carbon neutral?382-Can seaweed help the dairy industry become carbon neutral?
Dairy Management Inc. has announced a goal for the dairy industry to achieve carbon neutrality by 2050. We now have to figure out innovative strategies to make that possible. One strategy we are exploring today is a seaweed based feed additive that has shown promise in reducing methane emissions.
On this week’s dairy digest Becca Klopp, a current PhD candidate at Purdue University will recap a discussion about if ketosis is a symptom or a disease that was brought up at a recent Dairy Discover Conference. Please listen to hear both sides of the debate and you can decide for yourself if ketosis is a symptom of another disease or the disease itself.…
Have you ever wondered about what makes a show cow a winning show cow? If you have you probably haven’t thought it was due to a genetic mutation. Researchers at Penn State have looked into if the genetic mutation of cholesterol deficiency is related to success in the show ring.
How many of your heifers have mastitis? If you asked me before I listed to Dr. Ben Enger talk at the Virtual Dairy Nutrition and Management Series, I would have said very few. Now I am not so sure. Listen to today’s podcast to learn more about the effects of mastitis in heifers.
Can we use technology to improve animal health and welfare? A group of researchers are looking at the possibility of using camera images to assess teat ends using a user interface that does not require cow-side observations. This is likely the beginning of different image technologies that can be used in the milking parlor to improve milk quality and animal health.…
Hypocalcemia in dairy cattle is not a new phenomenon, however, researchers are making progress on understanding nutrition and management strategies to mitigate the change in calcium that occurs around calving. Dr. Jesse Goff, a leading researcher on hypocalcemia, has recently provided an update on hypocalcemia in dairy cows. This episode of the Purdue Dairy Digest will talk about an update from Dr. Jesse Goff on hypocalcemia.…
As we experience hot weather, cows are subject to heat stress. While we observe reduced milk production and reduced reproductive success in lactating cows, there are also negative consequences for dry cows that experience heat stress during late gestation. We will be discussing a journal article that looked at the long term effects of daughters and granddaughter from heat stressed dams.…
No one said that milk pricing was easy and certainly the volatility of milk prices recently have made us all question what we know about milk markets. We have seen very high Class III milk prices recently however, there are some factors that make prevent dairy farmers from seeing the full benefit of high Class III prices in their milk checks. Listen to the podcast to hear more about what is happening with milk pricing today.…
The USDA recently announced Coronavirus Food Assistance Program payments for agriculture commodities. Dairy is eligible for these payments due to coronavirus related reduced milk price received so far this year. Please listen to this podcast to learn more as well as visiting the website www.farmers.gov/cfap to determine if you are eligible and how to enroll.…
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Purdue Dairy Digest

At the Virtual Dairy Nutrition and Management Series, https://www.youtube.com/channel/UCt73Tf2Ore7oFiBdxY_9znA , Dr. Albert Devries discussed the optimal cull rate for dairy farms. To get information on the optimal cull rate for dairy farms, listen to this podcast and also visit the YouTube channel linked above.…
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Purdue Dairy Digest

Some farms are being asked to receive milk into their manure storage as we are dealing with a surplus of milk due to reduced demand. This dairy digest is addressing some of the considerations regarding land applying and receiving milk into your manure storage.
In this podcast, Dr. Tana Dennis will discuss what a producer needs to consider if they are going to start feeding milk to calves instead of milk replacer. While there is a surplus of milk, some farms may be tempted to feed their calves milk instead of milk replacer. This may make sense economically however, there are some important things that farms need to be able to manage before making this switch.…
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Purdue Dairy Digest

If you are affiliated with the dairy industry, you have probably seen images of milk going down the drain, what a powerful image. Listen to today's podcast to understand why that is happening and what we can do to try to help.
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Purdue Dairy Digest

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Purdue Dairy Digest

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Purdue Dairy Digest

Digital Agriculture and Dairy Cows - Today's episode of the Purdue Dairy Digest talks about some of the goals for digital agriculture at Purdue related to animal science and gives some examples of how data could change dairy farming in the future. I believe there are so many applications for data to enhance dairy farming however, we need to understand limitations as well.…
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Purdue Dairy Digest

Today's dairy digest will talk about what Chapter 11 Bankruptcy means for Dean Foods and the dairy farms that supply their milk. While it has only been a couple of days since their announcement, we hope for dairy farmers and Dean Foods' employees that there is a quick and painless transition of the company to new ownership.…
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Purdue Dairy Digest

The US dairy industry has made great progress at reducing clinical hypocalcemia in herds. However, we are still trying to understand subclinical hypocalcemia. New research indicates that even within cows that are diagnosed as having subclinical hypocalcemia, cows may recover to normal at different rates. Cows that are able to recover quickly, may be ones that we should not intervene with, however the challenge is being able to identify which ones truly need treatment.…
Today’s episode of the Purdue Dairy Digest talks about the origins of the World Dairy Expo and how looking at the theme of this year’s Expo gets us thinking of the future of the dairy industry. The World Dairy Expo started over 50 years ago by dairy farmers who wanted an event that was focused solely on dairy cows, that remains true today but we are beginning to see the value in data generated from dairy cows as well as the milk.…
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Purdue Dairy Digest

On this week’s Purdue Dairy Digest segment, Conor McCabe, a graduate student under Dr. Boerman, discusses his experience from attending the 9th Annual Global Agenda on Sustainable Livestock. Around 300 attendees from 22 countries gathered on the Kansas State University in Manhattan, KS, September 9th-12th, to discuss how innovation can be used in livestock systems to improve economic, environmental, and nutrition sustainability.…
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Purdue Dairy Digest

Today's episode of the Purdue Dairy Digest talks about how we could change our current use of intramammary antibiotics by utilizing data generated from the cows. Resent research has demonstrated the possibility of using data from cows to determine if they are at a high or low risk of developing mastitis. We then could only treat cows at a high risk in order to save money and more effectively use antibiotics on farm.…
In this week's dairy digest it is a reminder to check the vitamin levels in your diets. With the cost of vitamins increasing in the last 2 years, we may have become used to feeding less than normal. Re-evaluate your diets to make sure you are feeding at NRC requirements in order to prevent long term negative effects.…
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Purdue Dairy Digest

Employee retention on dairy farms – because of low unemployment rates especially in rural areas and high turnover in production animal careers it is increasingly important to focus on employee retention. There are some specific practices that can improve the culture of a farm and lead to reduced employee turnover. As we are trying to build a productive team, retaining high-performing employees needs to become a focus.…
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