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Arty Mangan: From Juice to Climate Change

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Archived series ("Inactive feed" status)

When? This feed was archived on July 27, 2022 15:05 (2y ago). Last successful fetch was on December 02, 2021 12:42 (3y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

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Manage episode 223465156 series 1407969
Content provided by Organic Valley and Rootstock Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Organic Valley and Rootstock Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Arty Mangan, director of Bioneers’ Restorative Food Systems Program, has spent a lot of time working with farmers and producers, in the United States, Mexico and Costa Rica, and has some great things to share about the organic industry, soil health and climate change. Today, we hear about his journey from owning and running a small, local, organic apple juice company, to being in charge of fruit sourcing for a large juice company, to his current work at the nonprofit Bioneers.

Tune in to hear about:

- What kept Arty going in the early days when he was keeping an almost impossible schedule and wondering if it was all worth it.

- Bioneers’ success in bringing organic ag training to the deep South in the early 2000s.

- How Arty feels about trendy terms like “restorative,” “regenerative,” “organic,” and “sustainable.”

- The traditional greeting Peruvian farmers use, and why it inspires Arty.

- The most effective technology Arty knows of to draw carbon down out of the atmosphere and begin to mitigate climate change.

  continue reading

202 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on July 27, 2022 15:05 (2y ago). Last successful fetch was on December 02, 2021 12:42 (3y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 223465156 series 1407969
Content provided by Organic Valley and Rootstock Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Organic Valley and Rootstock Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Arty Mangan, director of Bioneers’ Restorative Food Systems Program, has spent a lot of time working with farmers and producers, in the United States, Mexico and Costa Rica, and has some great things to share about the organic industry, soil health and climate change. Today, we hear about his journey from owning and running a small, local, organic apple juice company, to being in charge of fruit sourcing for a large juice company, to his current work at the nonprofit Bioneers.

Tune in to hear about:

- What kept Arty going in the early days when he was keeping an almost impossible schedule and wondering if it was all worth it.

- Bioneers’ success in bringing organic ag training to the deep South in the early 2000s.

- How Arty feels about trendy terms like “restorative,” “regenerative,” “organic,” and “sustainable.”

- The traditional greeting Peruvian farmers use, and why it inspires Arty.

- The most effective technology Arty knows of to draw carbon down out of the atmosphere and begin to mitigate climate change.

  continue reading

202 episodes

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