Mastering Bar Management for Success: Time Management & Crisis Handling Tips
Manage episode 373818457 series 3445410
Imagine shaving your working hours at the bar without sacrificing success. Sounds like a dream, right? Not anymore! In our latest episode, we've got you covered on how to master your time, manage your bar effectively, and handle crises like a pro. We dedicate a good chunk of our discussion to time management, revealing strategies you can implement to get more done in less time.
We delve into how you can improve your bar's management systems, and create a balance between your work and personal life. The secret lies in establishing verifiable systems and training your team, so you can step away without worrying about your business crumbling.
Finally we address one of the most pressing issues in the bar industry - crisis prevention and de-escalation. Equip yourself with our tried and tested techniques on how to remain calm during crises, and use your body language effectively to prevent hostile situations. Trust us, you'll not just survive, but thrive in the bar industry by implementing these strategies. Tune in, and get ready to revolutionize your bar management skills!
Learn More:
The Bar Business Podcast Website
Schedule a Strategy Session
Chris' Book 'How to Make Top-Shelf Profits in the Bar Business'
Bar Business Nation Facebook Group
Thank you to our show sponsors, SpotOn and Starfish. SpotOn's modern, cloud-based POS system allows bars to increase team productivity and provides the reporting you need to make smart financial decisions. Starfish works with your bookkeeping software using AI to help you make data-driven decisions and maximize your profits while giving you benchmarking data to understand how you compare to the industry at large.
**We are a SpotOn affiliate and earn commissions from the link above.
A podcast for bar, pub, tavern, nightclub, and restaurant owners, managers, and hospitality professionals, covering essential topics like bar inventory, marketing strategies, restaurant financials, and hospitality profits to help increase bar profits and overall success in the hospitality industry.
Chapters
1. Time Management in the Bar Industry (00:00:00)
2. Improving Bar Management and Work-Life Balance (00:09:25)
3. Effective Crisis Prevention and De-Escalation Techniques (00:18:38)
4. The Importance of Calmly Addressing Behavior (00:25:28)
5. Maintaining Work-Life Balance for Success (00:31:24)
87 episodes