))
Butcher on the Block with Chef Matt Moore
Manage episode 377950306 series 3515073
Content provided by Margaret McSweeney. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Margaret McSweeney or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
As the grandson of a Butcher, Chef and Southern Gentleman Matt Moore's passion for meat is literally in his bones. As the author of the acclaimed A Southern Gentleman's Kitchen, South's Best Butts and Serial Griller, Chef Moore shares his rich legacy of recipes and methods for both 'low and slow' or 'fast and hot' cooking.
Chef Moore shares his latest book , Butcher on the Block and celebrates the local Butcher as a culinary hero with stories, coveted family recipes, and expert tips from the people behind the counter who sell meats, poultry, fish, vegetables, and trimmings all around the globe.
154 episodes
Share
