Flash Forward is a show about possible (and not so possible) future scenarios. What would the warranty on a sex robot look like? How would diplomacy work if we couldn’t lie? Could there ever be a fecal transplant black market? (Complicated, it wouldn’t, and yes, respectively, in case you’re curious.) Hosted and produced by award winning science journalist Rose Eveleth, each episode combines audio drama and journalism to go deep on potential tomorrows, and uncovers what those futures might re ...
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The New Zealand Food Composition Database (SITK)
MP3•Episode home
Manage episode 406481519 series 1931965
Content provided by The New Zealand Institute for Plant & Food Research Limited, The New Zealand Institute for Plant, and Food Research Limited. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The New Zealand Institute for Plant & Food Research Limited, The New Zealand Institute for Plant, and Food Research Limited or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Knowing what’s in the food you consume is important – to help with that, scientists at Plant & Food Research are responsible for managing a database containing more than 2,700 foods commonly consumed in Aotearoa. In this episode we hear more about what the New Zealand Food Composition Database is and how to use it from Dr Carolyn Lister, leader of the Food and Health Information team at Plant & Food Research. The database is very easy to use with a variety of search options including searching on a specific nutrient. This episode also covers serving sizes, ultra-processed foods and the importance of national nutritional surveys. To view the database see: www.foodcomposition.co.nz. To view our full catalogue of podcasts including extra links and information on some podcasts please go to our Scigest pages www.plantandfood.com/scigest.
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166 episodes
MP3•Episode home
Manage episode 406481519 series 1931965
Content provided by The New Zealand Institute for Plant & Food Research Limited, The New Zealand Institute for Plant, and Food Research Limited. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The New Zealand Institute for Plant & Food Research Limited, The New Zealand Institute for Plant, and Food Research Limited or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Knowing what’s in the food you consume is important – to help with that, scientists at Plant & Food Research are responsible for managing a database containing more than 2,700 foods commonly consumed in Aotearoa. In this episode we hear more about what the New Zealand Food Composition Database is and how to use it from Dr Carolyn Lister, leader of the Food and Health Information team at Plant & Food Research. The database is very easy to use with a variety of search options including searching on a specific nutrient. This episode also covers serving sizes, ultra-processed foods and the importance of national nutritional surveys. To view the database see: www.foodcomposition.co.nz. To view our full catalogue of podcasts including extra links and information on some podcasts please go to our Scigest pages www.plantandfood.com/scigest.
…
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166 episodes
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