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Episode 98: Feast Portland Preview with Nick Perkins and Aaron Crowder

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Manage episode 241467952 series 1402963
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In anticipation of Feast Portland coming up on September 12-15, we welcomed two New York-based chefs that are heading to the West Coast. Nick Perkins is the Chef/Co-Owner of the award-winning restaurants Hart’s and Cervo’s, as well as the recently opened wine bar, The Fly, in New York City. Aaron Crowder is Chef and Partner at Cervo’s in New York City where they specialize in cooking seafood inspired by Spain and Portugal. They join us to talk about their beloved neighborhood restaurants and their plans for Feast events (which includes sourcing a mobile rotisserie to pull off Fly-style chicken).

HRN Happy Hour is powered by Simplecast.

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175 episodes

Artwork
iconShare
 
Manage episode 241467952 series 1402963
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In anticipation of Feast Portland coming up on September 12-15, we welcomed two New York-based chefs that are heading to the West Coast. Nick Perkins is the Chef/Co-Owner of the award-winning restaurants Hart’s and Cervo’s, as well as the recently opened wine bar, The Fly, in New York City. Aaron Crowder is Chef and Partner at Cervo’s in New York City where they specialize in cooking seafood inspired by Spain and Portugal. They join us to talk about their beloved neighborhood restaurants and their plans for Feast events (which includes sourcing a mobile rotisserie to pull off Fly-style chicken).

HRN Happy Hour is powered by Simplecast.

  continue reading

175 episodes

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