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An online series about craft cocktails around the world & the bartenders who make them. Hosted by the award-winning bartender, Erick Castro.
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Every week Join Christopher Menning On The Back Bar as he interviews industry leaders and experts in the world of bartending, cocktails, wine, and spirits. Be part of the discussion as we cover a wide range of topics and trends on the subject of alcohol. From craft cocktails, bartending advice, and how to taste spirits. If you are a bartender, sommelier, brand ambassador, whiskey aficionado, or frankly just like a good beverage then welcome to your new home for drink news, storytelling, insi ...
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Mini-Episode: Mob of Mentors w Lauren Mote & Kate Boushel
25:12
25:12
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Join us for this extra special mini-episode with Lauren Mote, Global Director of Advocacy and Education for Patron, and Kate Boushel, 50 Best North America Bartender's bartender, Bar World 100, and Director of Bars & education w Groupe Barroco. Listen in as they share the story behind their upcoming seminars on the subject of mentorship and spreadi…
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Celebrating the Flavors of Peru w Carlos Ruiz | Bartender at Large ep 404
26:40
26:40
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____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exc…
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The Story of World-Famous Harry's Bar | Bartender at Large ep 403
24:56
24:56
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____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exc…
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The Most Imaginative Bartender Elise Hanson | Bartender at Large ep 402
29:25
29:25
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____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exc…
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Talking w The World Class US Champion | Bartender at Large ep 401
30:42
30:42
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Learn More: https://www.diageobaracademy.com/en-us/home This episode is brought to you in partnership with Diageo Bar Academy ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love…
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Succeeding in the Bar World w Aleka Ross | Bartender at Large ep 400
29:56
29:56
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____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exc…
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Talking Tea w Tea Experts Fallon Mayer & Kristen Lorenz | Bartender at Large ep 399
29:26
29:26
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Learn More: https://www.diageobaracademy.com/en-us/home ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. …
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Designing Your Own Bar Equipment w Livio Lauro | Bartender at Large ep 398
27:35
27:35
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Learn More: https://www.diageobaracademy.com/en-us/home ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. …
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Urban Distilling w Allen Katz | Bartender at Large ep 396
32:25
32:25
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Learn More: https://www.diageobaracademy.com/en-us/home Perfect Puree: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling2022 ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents …
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Strong Water: the James Beard Nominated Tiki Bar | Bartender at Large ep 395
26:59
26:59
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Step behind the scenes with Strong Water Anaheim's dynamic husband-and-wife duo, Ying Chang and Robert Adamson, as they unveil the secrets behind the bar’s success and their recent James Beard nomination. During our chat they share their passion for flavors and cultures from around the world inspired the unique concept behind Strong Water. From the…
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On The Back Bar Podcast #83 Rohit Sachdev on authenticity and experience led concept and building a Strong Hospitality Brand.
28:50
28:50
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In this episode, Chris talks to Rohit Sachdev who leads Soho Hospitality's food and beverage, hospitality and interior design business and develops the company's strategic vision as the CEO of the company. Head over to our website: gastronomerlifestyle.com Contact me at chris@gastronomerlifestyle.com…
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Sustainable Bartending w Renato Tonelli | Bartender at Large ep 394
26:18
26:18
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Join us as we dive into the world of sustainable cocktails with Renato Tonelli, the reigning 2023 US Bartender of the Year at USBG Presents World Class Sponsored by Diageo. In this interview, Tonelli shares his innovative approaches to crafting eco-friendly cocktails that taste delicious while helping the bottom line. Discover the secrets behind hi…
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The Life of a Tequila Ambassador | Bartender at Large ep 393
27:19
27:19
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27:19
Join us for an insightful discussion with authors Phil Bayly and Mitch Wilson as they delve into their updated version of Tom Estes' influential book, "The Tequila Ambassador," originally released in 2012. In this episode, Phil and Mitch share their expertise on the evolution of tequila culture, from its traditional roots to modern innovations and …
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The Cocktail Mastermind at Shinji's Jonathan Adler | Bartender at Large ep 392
29:03
29:03
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Join us in a conversation with Jonathan Adler, the visionary beverage director at Shinji’s, the innovative and opulent bar renowned for its groundbreaking craft cocktails. In this interview, Jonathan shares his insights into the artistry of mixology and the creative process behind crafting cutting edge libations. Listen in as Adler reveals the secr…
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Join us for this extra special mini-episode with Tom Koerner of Mezcal Union and listen in as he shares his expertise and passion for this iconic spirit. Discover the rich cultural heritage mezcal and how it ties into Mexican history and particularly the Battle of Puebla and Cinco de Mayo. Learn More: https://www.diageobaracademy.com/en-us/home Thi…
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The Women Who Shaped Cocktail History w Nicola Nice | Bartender at Large ep 391
31:50
31:50
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Join us for an enlightening conversation with Nicola Nice, sociologist, entrepreneur, and the founder of Pomp & Whimsy Gin Company. Nice joins us to share insights from her new book, "The Cocktail Parlor: How Women Brought the Cocktail Home," exploring the fascinating history of women's contributions to the cocktail culture. Discover the stories of…
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One on One w Jillian Vose | Bartender at Large ep 390
26:11
26:11
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Diageo Bar Academy: https://www.diageobaracademy.com/en-us/home ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just f…
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On The Back Bar Podcast #82: Uncovering the Secrets of Riesling Wine with Sophie Christmann and Sommelier Guillaume Celante
47:06
47:06
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In this episode Chris talks to Sophie Christmann of Sektgut Christmann & Kauffmann about the changing world of Resiling & Spatburgunder wines alongside Guillaume Celante of The Wine Merchant Thailand. https://thewinemerchant-thailand.com/ https://weingut-christmann.de/en/ Head over to our website: gastronomerlifestyle.com Contact me at chris@gastro…
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On The Back Bar Podcast #81: Chef Ton on Fine Dining, Global Gastronomy & being #1 on Asia's 50 Best Restaurants 2023
38:19
38:19
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In this episode Chris talks to Thitid “Ton” Tassanakajohn Executive Chef & Owner of Le Du, Baan, Nusara and more about his culinary journey promoting Thai cuisine around the world. In partnership with San Pellegrino & Acqua Panna. Head over to our website: gastronomerlifestyle.com Contact me at chris@gastronomerlifestyle.com…
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On The Back Bar Podcast #80: Sabine Delette Nakamura on Bartending from Japan to Bangkok and Unveiling the Art of Cocktail Designs at Park Hyatt
33:31
33:31
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In this episode of On The Back Bar Podcast, Chris talks to Sabine Delette Nakamura the newly appointed General manager of The Penthouse Bar + Grill part of Bangkok's luxury hotel, Park Hyatt. Full episode on Youtube here: https://www.youtube.com/watch?v=c5UkwLEXKxw&ab_channel=GastronomerLifestyle ***** If you love our show would you please consider…
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Sip & Guzzle w Steve Schneider | Bartender at Large ep 389
29:35
29:35
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Join us for an exclusive interview with Steve Schneider, Partner, Bar Manager, and Bartender at Sip & Guzzle in New York City. With over 20 years of experience in top bar destinations like New York, Singapore, Shanghai, and Panama City, Steve is renowned for his passion for hospitality and creating welcoming spaces. As a Partner at Employees Only S…
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Running Hotel Bars Around the World w Christine Wiseman | Bartender at Large ep 388
28:49
28:49
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28:49
Join us this week, as we interview Christine Wiseman, the Global Beverage Director for Bar Lab Hospitality. With an impressive portfolio including renowned establishments like Broken Shaker and MaryGold’s Brasserie under her belot, Christine shares her expertise in crafting exceptional beverage & bar experiences. And she has managed all of this, wh…
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Hospitality DNA w Dave Nitzel | Bartender at Large ep 387
29:34
29:34
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Join us for this week's episode, as we delve into the world of bar and restaurant profitability with industry expert Dave Nitzel. Discover the essential elements of successful hospitality businesses and gain valuable insights into maximizing profitability while delivering exceptional guest experiences. Don't miss the mindset behind Dave Nitzel's ac…
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Talking Dusty Bottles w Aaron Goldfarb | Bartender at Large ep 386
27:51
27:51
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Join us this week as we dive into the intriguing world of vintage spirits with acclaimed author Aaron Goldfarb. During our chat, Aaron shares the hidden stories and fascinating history behind his book, "Dusty Booze: In Search of Vintage Spirits." From forgotten bottles to the revival of forgotten distilleries, this episode offers a deep dive into t…
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Julie Reiner & Izzy Tulloch of Milady's| Bartender at Large ep 385
54:35
54:35
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Join us in this much requested episode of the show as we sit down with industry legend & icon, Julie Reiner and lead bartender, Izzy Tulloch, the dynamic duo behind the iconic Milady's in New York. Discover the story behind their views on hospitality and the journey of continuing a beloved neighborhood watering hole. Tune in for insights, laughs, a…
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Eric Ryan of Powers Irish Whiskey | Bartender at Large ep 384
28:10
28:10
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28:10
Embark on a captivating journey into the world of Irish whiskey with our special guest, Eric Ryan, the Maturation and Innovation Specialist at Powers Distillery. Join us as we explore the nuanced art of distillation, the secrets of maturation, and the innovative spirit driving the Irish whiskey renaissance. From the historic roots of Powers to the …
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Deep Dive into DeGroff Spirits | Bartender at Large ep 383
29:35
29:35
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Join us this week as we are joined by legendary bartender father & son duo, Dale & Leo DeGroff as they discuss the family’s latest venture, DeGroff Spirits. They are joined by research scientist and distiller, Ted Breaux, to dive into the inspiration and origins of their delicious new line of products. Sign up for World Bartender's Day: https://www…
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Live Episode w Evelyn Chick| Bartender at Large ep 382
39:21
39:21
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Join us for an electrifying live episode as we engage in a spirited conversation with the talented Evelyn Chick, acclaimed bartender, author, and owner of Simpl Things and Ahma event space in Toronto. Uncover the magic behind her new book, "For the Love of Cocktails," as Evelyn shares the secrets to crafting delightful drinks for any occasion. From…
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