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Joe and Jen Allen of Allen Safety LLC take their combined 40+ years of worker safety, OSHA, EPA, production, sanitation, and engineering experience in Manufacturing Plants including Harvest Plants/Packers, Case Readies and Further Processing Plants, Food Production Plants, Feed Mills, Grain Elevators, Bakeries, Farms, Feed Lots, and Petro-Chemical and bring you their top methods for identifying risk, preventing injuries, conquering the workload, auditing, managing emergencies and catastrophi ...
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Food Allergy Talk

Lisa Horne of Food Allergy P.I.

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Food Allergy Talk is hosted by Lisa Horne of Food Allergy P.I. Lisa discusses food allergy related topics with professionals, individuals with food allergies, advocates, and others in the community. Topics include food allergy safety, diagnosis, mental health, legislation, advocacy, dating, travel, dining out, support, cooking, baking, nutrition, and more. If you’re living it or have a question about it, we are talking about it. Lisa is a veteran food allergy mom of a teen with anaphylactic ...
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The Nutrition Couch

Susie Burrell & Leanne Ward

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Welcome to The Nutrition Couch, a weekly podcast from two of Australia’s leading dietitians & nutritionists, Susie Burrell & Leanne Ward. This is the first nutrition podcast that looks at weekly food & health trends. Every Wednesday at 6am AEST, we will be uploading an episode that covers nutrition news, trending food products, case studies and we will also be answering our listener questions. Don’t forget to subscribe to the podcast so you never miss an episode and follow us on social media ...
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The GO-TO Podcast for Food Allergy Moms & Dads. Corinna is all about simplifying food allergy safety with practical strategies based on 17 years of experience and food allergy research so you can keep your child safe and included and worry less. She provides food allergy resources that are relatable and easy to binge! She shares practical approaches to traveling with food allergies, navigating school with food allergies (including 504 allergy plans), introducing allergens, allergy cooking, a ...
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Produce Talks

Canadian Produce Marketing Association

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Produce Talks is a monthly podcast produced and hosted by CPMA. Each episode explores current issues and the latest news in the fresh fruit and vegetable industry, including new research, industry trends, innovations and much more. Learn more about our ever-changing industry as we feature special guests from across the produce sector.
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This Life Science focused podcast brings together Xtalks editorial staff to share insights into the latest B2B industry news. Xtalks connects professionals in the life science, medical device, and food industries with useful content like webinars, job opening, articles and virtual meetings.
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The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support (https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support)
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Don't Feed the Fear

Amanda Whitehouse, Ph.D.

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Welcome to "Don't Feed the Fear," where licensed psychologist Dr. Amanda Whitehouse offers expert guidance on managing the social and emotional challenges of food allergies and related conditions. Tune in for compassionate advice, practical strategies, and inspiring stories to help you navigate anxiety and trauma with confidence and resilience. For more info on resources from Dr. Whitehouse, go to www.DrAmandaWhitehouse.com Theme song: The Doghouse by Kyle Dine, www.kyledine.com Used with pe ...
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Welcome to the Intertek Podcast Network, Assurance in Action, your hub for quality insights and information from our Intertek experts. Learn what our people are saying about important industry trends ranging from food safety standards to supplier management and everything in between! With new and recurring guests, we are poised to provide you the knowledge needed to enhance your business processes, operations, and safety.
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Stella Culinary School

Chef Jacob Burton - StellaCulinary.com

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If you’ve ever dreamed about cooking like or becoming a professional chef, you’ve come to the right place. Hosted by Chef Jacob Burton, an executive chef by day, wanna be broadcaster by night, we feature instructional style episodes that unpack professional level cooking techniques in an approachable fashion, and interviews with culinary taste makers, including chefs, cook book authors, wine makers, brewers, coffee roasters, and anyone else who is passionate about the world of food and beverage.
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Fresh Take

Florida Certified Organic Growers & Consumers, INC.

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Fresh Take is your roundup of all things related to organic and sustainable living. Join Florida Organic Growers staff and guest experts as we discuss everything you need to know about sustainable living, organic agriculture, and how to make the best lifestyle choices that benefit you and the environment. So if you’re an eco-warrior, a dedicated farmer, or just someone looking to make more conscious decisions, tune in to get your Fresh Take.
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Sound Living

Kansas State University

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Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State Uni ...
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A podcast for food safety professionals, foodservice operators, crew members and anyone involved in the preparation, service, or delivery of food to the public. Hosted by Dr. Hal King, expert in public health and food safety management, author, and keynote speaker, the podcast will bring together food safety experts to engage in a broad range of topics from the back to the front of house and everything in between.The podcast is sponsored by Sani Professional, the food safety division of PDI, ...
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Extension Calling

Karen Cox and Dan Lima

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Your source for research-based information for the farm, garden, and home. These mini-trainings will give you entry to mid-level information that is easily digestible. If you are looking to improve your health, the health of your farm or garden, or simply better understand our food system, tune in. We bring Extension education to your pocket in 30 minutes or less. We need your feedback! Please share your thoughts and ideas at: https://bit.ly/ExtensionCallingEvaluation. Recorded by Karen Cox ...
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Brian Duff, host of the Mind4Survival empowers preparedness-minded people to become more safe, confident, and self-reliant so that they can better protect their families and loved ones when it matters most.
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Cultivating Curiosity

CAES Office of Marketing and Communications

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On Cultivating Curiosity, we get down and dirty with the experts on all the ways science and agriculture touch our lives, from what we eat to how we live. Listen in for episodes about a hot new coastal commodity, a day in the life of a pollinator, how to live more sustainably through urban farming and so much more. 2023 Public Relations Society of America (PRSA) Georgia Award of Excellence for Podcasts.
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Learn the science and creativity behind flavor. FONA’s Flavor University® Podcast takes you behind the scenes to where taste begins. Listen as flavor professionals talk about the how, what, and why behind the flavors in food, beverage and healthcare products. From the science of taste and aroma to predicting the next trends in flavor innovation to understanding regulatory labels, and so much more. Listen in and get a taste of Flavor University! Looking to learn more? Check out our Flavor Uni ...
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Contract food packaging specialist sharing co-packing industry insights, food packaging, machinery, and packaging equipment innovations, and interviews with contract manufacturing experts and industry leaders. Econo-Pak is here to help brands fast-track new products and scale their business with our industry-leading contract packaging service and experience. Visit www.econo-pak.com to learn more.
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A first job can be overwhelming, yet exciting! Our host, Nichol, a Public Health master’s student and former fast-food employee, brings light to various food service topics to help make the transition into the work force a bit easier. If you’re stepping into a food service job or are already in the work force, restaurant or not, this podcast is for you. We discuss food safety, worker safety, ways to make you as a worker more marketable, and more! This podcast will challenge yourself to grow ...
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Arrive

C-Store Center

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This podcast is for multi-unit managers and independent owners striving to scale their success and widen the scope of their success and impact. Together we will strive to get you to the top of the mountain.
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Survive

C-Store Center

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This podcast is for convenience store sales associates looking to promote to assistant managers as well as for new assistant managers. This can be a tough role when you just get thrown into position. I will prepare you to survive in this role.
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Dive

C-Store Center

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This is a podcast covering training topics and experiences related to new convenience store sales associates that others in your store don't have time to cover. So, dive right in and learn about your job and how things work in the industry.
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HACCP Mentor

Amanda Evans-Lara - HACCP Mentor

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HACCP Mentor makes HACCP and Food safety compliance easy for all types of food businesses. Listen to weekly tips, tricks and interviews to make your food business compliance easier.
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The Oxford Food Governance Group is an interdisciplinary group of researchers from the Institute for Science, Innovation and Society (InSIS), Said Business School, and the Unit for Biocultural Variation and Obesity (UBVO) at the University of Oxford, who share an interest in food governance practices. Looking at the politics of food distribution, sustainability, and governance of the food supply among other topics, this series will look at how we get our food and why it matters.
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Ag Talk with UDAF

Utah Department of Agriculture and Food

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Ag Talk is a new podcast dedicated to taking a deeper look into Utah agriculture and food production. Our goal is to help give our listeners a better understanding of how their food is grown, introduce them to those who work in the industry every day, and help explore difficult topics such as agriculture water use. We also aim to help Utah's farmers and ranchers have a better understanding of the programs available to them.
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Campus Firewatch Radio

Ed Comeau, Campus Firewatch

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This is a podcast about campus fire safety from Campus Firewatch. In each episode we'll be looking at timely issues, ideas on how to engage students in fire safety, and much more. From the leader in campus fire safety, Campus Firewatch. http://www.campus-firewatch.com
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Welcome to The Chris Garland Training Podcast! As well as blog posts on our website, I'm creating podcasts as well. Some will be 60 second long info blasts, while others will have interviews and reviews of the latest updates in the compliance training (First Aid, Food Safety, Fire Safety, Health & Safety, etc). So press subscribe today and let's get started!
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Clean With DeVere

DeVere Company, Inc.

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Cleaning and sanitizing are critically important steps that save lives by eliminating foodborne pathogens and keeping us from infecting each other with viruses. This podcast is filled with entertaining and informative conversations about cleaning and sanitizing with sanitation experts and chemists hosted by Keller Media Solutions.
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Red Leg Revolution; the podcast about community. When the grid comes crashing down, our only hope is each other. Join us as we build a better world on the literal ashes of the old. Join host C Dubs each week as we discuss how to survive the world we live in. We cover things like political violence, food production, energy generation, building shelters, gun safety, sexual health, and anything else that our guests feel we need to know. Together, we can build a new world based on solidarity, mu ...
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Plan My Disaster

A BROWN HOUSE STUDIOS PODCAST

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Welcome to Plan My Disaster: A "non-prepper's" guide to personal safety, home preparedness, and disaster planning. Join us as we talk with experts about current trends, resources, guides, and the must have gear for the "non-prepper's" out there, including us.
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Just how dangerous is the everyday workplace? What can be done to mitigate risks and avoid hazards? And what trade-offs have to be made between the competing demands of safety, efficiency and wider social responsibility? This album looks at three very different case studies - farming, food manufacturing and urban redevelopment - and explores the varying approaches to risk management within each different sphere. It includes a visit to Fox's Biscuits and Brooksby Agricultural College in the U ...
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The Florida Madcaps

Sunshine State Seekers and the Florida Excursionist

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A podcast about Florida’s natural areas around the state that offer fantastic recreation opportunities. There is much more to Florida than theme parks and overcrowded beaches. Three veteran Florida enthusiasts Chris, Chelsey, and Ryan share their travel experiences and perspective for exploring the Sunshine State. Each episode will delve into the natural and fascinating aspects of Florida, including the trails, beaches, springs, history, ecological issues, and recreational opportunities.
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We Love Science

Shekerah Primus & Fatu Badiane-Markey

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Celebrating the untold stories, the extraordinary discoveries, and the inspiring lives led by those whose jobs, passions, hobbies and more embody their love of science. Hear stories about -- the dedicated scientists who unravel the mysteries of biology; the artists and musicians who highlight the beauty of science through their craft; the educators, policy makers and science outreach advocates whose convictions propel them toward community engagement and preparing the next generation of STEM ...
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Join best-selling author and actress Melanie Avalon as she interviews today's leading health and wellness experts, going beyond the fads to bring you all the biohacking tips, tricks, and techniques to effortlessly upgrade your body, brain, and life. Because why not live awesome? You got this! Theme Music by Narek Mirzaei, Artwork by Barbara McGregor
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Cheap food is killing us—and our planet. And, our dependency on this grossly offensive system today is at a frightful all-time high. The way cheap food is produced today is a scourge on the environment, our bodies, and the animals who suffer every day of their captive lives on our behalf. Because of this, conscious consumers are increasingly concerned about the quality and safety of their food—and for good reasons. Pasture fed animals are obviously “greener”, raise more humanely and more hea ...
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Anna Kavanaugh hosts the weekly radio series, "Mad Science: The Genetic Crossroad." The program aims to raise awareness and provide education about genetically modified organisms (GMO), in the world food supply and the practices of the GM biotech industry. The series is dedicated to all issues surrounding GM foods, its usage and ramifications thereof. Anna is a writer, advocate, and founder of the (AKCF) Anna Kavanaugh Charitable Foundation. Her original novel, "The Cord of Callows," now an ...
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Roaming the Road (of Life) with Shonda Sinclair Unleash Your Journey: Transform, Publish, Explore This podcast started as Van Life Pantry - Nomadic Pantry: a place to share all things nomadic vehicle and van life cooking, food storage, food safety, pantry space, kitchen setup, cooking tips, recipes, ”must have” lists, and interviews with other nomads. It is transforming to include additional topics about self-transformation, following your dreams, publishing, freelancing, and author intervie ...
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Each week, “The Doggy Diva Show” focuses on topics that matter most to all pet owners. Within the 60-minute format, the host shares information and news of importance within the animal community, while spotlighting the “Pet Tip of the Week” to keep listeners informed about important health issues that affect their four-legged friends.
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Edible Experiments

Zachary Cartwright & Amanda Malik

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"Edible Experiments" is a podcast designed specifically for food science students who are seeking the perfect research lab to pursue their academic and professional aspirations. Hosted by passionate food enthusiasts, this podcast aims to bridge the gap between students and professors by providing valuable insights into various food science labs across universities in the country. Each episode features an in-depth interview with a renowned professor from a different food science lab. Through ...
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What are the key issues for sustainable resource management? How do companies operate while maintaining corporate social responsibility? From understanding the need for sustainability, and environmental auditing to learning how organisations integrate health and safety policy. This collection/album explores many of the issues that face modern businesses and gives some insight into how these companies function while adhering to various environmental management systems. This material is taken ...
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soluna medicines is an in-person community and online creative space. Our podcast explores how to practice, cultivate, and nourish emotional health, spiritual fulfilment, and physical wellbeing. <3 [[ solunamedicines.com ]]
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When it comes to being a grandparent, Kansas State University aging and adult development specialist, Erin Martinez, suggests trying not to take the grandparent “fun card” too far. Instead, stay within the boundaries and expectations of the parent and spend time with grandchildren in a meaningful and purposeful way. Martinez says there are some uni…
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In this episode, we're joined by Boet Mouton of Mouton Citrus, representing Summer Citrus From South Africa. Boet dives deep into the world of citrus farming, sharing insights on the supply chain efficiencies that have made South African citrus a global favorite. We explore the meticulous process of delivering high-quality products and the rich fam…
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Jen from Allen Safety addresses the challenges and opportunities presented by rapid changes within workplaces. From turnover to shifts and product changes, she explores how safety managers can effectively navigate these dynamics wand create continuous improvement in safety metrics, safety measures, safety programs, safety training, and overall impr…
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In this episode, we're diving into why being tech-savvy is a must for assistant managers in convenience stores. We'll explore the vital tools you need to know, like Point-of-Sale (POS) systems, inventory management software, time-tracking tools, and mobile apps that streamline daily tasks. Understanding and mastering these systems isn't just about …
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We dive deep into frozen foods and dairy products in today's episode. We'll arm you with the knowledge you need to become a product expert in these categories so you can answer customer questions and anticipate their needs. By the end of this episode, you'll have a solid understanding of what sets these products apart, how to highlight their featur…
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Hey Food Allergy Mama, Do you need an allergy alert bracelet? If your child has food allergies, then you may be wondering how to keep them safe when they're not with you at daycare, preschool, or school. Maybe you wonder if your child could articulate their allergy during an emergency, or while they're having a reaction? Or maybe you want to ensure…
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Get ready for an electrifying episode of Fresh From The Field Fridays on The Produce Industry Network! This week, Dan the Produce Man and Ross the Produce Boss dive deep into the bounty of August’s fresh fruit offerings. From juicy stone fruits and sweet figs to refreshing melons, and the first taste of new crop apples and pears—this month has it a…
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GET TRANSCRIPT AND FULL SHOWNOTES: melanieavalon.com/graticubegame IF Biohackers: Intermittent Fasting + Real Foods + Life: Join Melanie's Facebook group for a weekly episode giveaway, and to discuss and learn about all things biohacking! All conversations welcome! Follow Melanie on Instagram to see the latest moments, products, and #allthethings! …
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Did you know that trial attorneys work to protect farmers against harms they experience from the use of agricultural chemicals? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Daniel Hinkle, J.D., lawyer, lobbyist and Senior State Affairs Counsel at the American Association for Justice. Hinkle desc…
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Can you trust what’s on your plate? In this episode of Fresh Take, we explore the critical role of maintaining integrity in USDA-certified organic products. We're joined by Orsi Dézsi, Executive Director and CEO of OMRI, who shares insights on how OMRI ensures organic inputs meet stringent standards and fortifies consumer trust in the organic label…
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In this episode, Ayesha spoke with Matthew Martinez, MD, a board-certified cardiologist and nationally recognized expert in hypertrophic cardiomyopathy (HCM). He serves as director of Atlantic Health System Sports Cardiology and the director of the Chanin T. Mast Center for Hypertrophic Cardiomyopathy. Dr. Martinez is the Chair of ACC online “LEARN…
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Send us a Text Message. If you want beautiful views of the rapids of the Hillsborough River and CCC construction or amazing hiking near the Green Swamp you can find plenty to do at both of these state parks and they are less than half an hour from each other. This week the Madcaps discuss their experiences at these Central Florida state parks. Plea…
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We’ve all been there - you’re woken up by a critical page and a bright red potassium number blares at you from the computer screen. How do you make sense of the number? What does it mean for a potassium to be hemolyzed? And what are the steps to treating it? Dr. Jordan Symons (Seattle), walks us through all this and more as we learn all about hyper…
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Join us as we explore the inside scoop on what’s happening in orchards across Europe, from anticipated yields to how climate change is shaping the future of these beloved fruits. Whether you’re an industry pro or just a fan of fruity forecasts, this episode is packed with insights that’ll keep you in the know and maybe even a little bit sweet on th…
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Send us a Text Message. Food Allergy Bravery Clinic | Children's Hospital of Philadelphia (chop.edu) What is Avoidant Restrictive Food Intake Disorder (ARFID)?: Avoidant Restrictive Food Intake Disorder - NEDA (nationaleatingdisorders.org) Three things: 1. After Anaphylaxis resource: Cards (mountsinai.org) 2. Tell your story to a safe, trusted pers…
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From Susie and Leanne on The Nutrition Couch this episode: We review the new research showing a correlation between consumption of sugar free soft drinks and heard disease (atrial fibrillation). We also review new research about steps you can take to minimise the risk of your kids developing peanut allergies in adolescence; We review Coles Kitchen …
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In the final episode of this Olympics marathon, John and Patrick share the story of the Delano grape strike. During the early 20th century, Filipino and Mexican immigrants arrived in America seeking better opportunities for themselves and their families. Many found themselves laboring on farms along the Western seaboard, often with little care give…
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In today's episode, John and Patrick discuss the disruptive impact of British colonization on Kenya and its agricultural landscape. Kenyan farmers and communities faced immense hardships, from having their lands appropriated to being restricted on what crops they could grow. As tensions boil over following the Second World War, leading to open rebe…
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The first-ever Kansas Local Food Summit, an event highlighting the state’s challenges in accessing nutritious foods, is being held August 27th and 28th in Wichita. According to K-State Research and Extension Local Food System program coordinator, Amanda Lindahl, this summit is designed to help Kansas communities fill gaps in local food systems by e…
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In this episode, we sit down with Mark Asquith, the visionary CEO of Captivate.fm, one of the leading podcast hosting platforms globally. Mark shares insights into what sets Captivate.fm apart, including its recent certification by the International Association of Broadcasters (IBA), ensuring trust and credibility in podcasting metrics. We dive dee…
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Training and development are fundamental to the success of any convenience store. A well-trained staff performs their duties more efficiently and provides exceptional customer service, which can significantly enhance customer satisfaction. Effective training programs improve employee morale and lower turnover rates, directly impacting your store's …
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Hey food allergy mama, Get ready because this episode is juicy! This Episode is for the nut and peanut allergy parent who don’t think they need to meet with their teacher at school because the school has a “no nut policy”. It’s also for parents that manage other allergies because I think you’ll learn some important information too. I’m sharing expe…
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Get ready for a sizzling episode of Fresh from the Field Fridays on the Produce Industry Network! This week, Dan the Produce Man and Ross the Produce Boss are turning up the heat as they celebrate August's star vegetable—the legendary Hatch Chili Pepper from New Mexico! 🌶️ Joining them is Chris Franzoy of Young Guns Hatch Valley Chile, bringing you…
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Did you know that the sugar alcohol xylitol has been linked to increased risk of blood clots? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her interview with Tod Cooperman, M.D., President and Founder of ConsumerLab.com, the leading national independent reviewer of food products and dietary supplements. Cooperman rev…
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GET TRANSCRIPT AND FULL SHOWNOTES: melanieavalon.com/glutathioneskin IF Biohackers: Intermittent Fasting + Real Foods + Life: Join Melanie's Facebook group for a weekly episode giveaway, and to discuss and learn about all things biohacking! All conversations welcome! Follow Melanie on Instagram to see the latest moments, products, and #allthethings…
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Join John and Patrick as they unravel the captivating journey of coffee in Brazil, from its clandestine introduction in the 18th century to its explosive rise as a global powerhouse. Discover how coffee's rise redefined Brazil’s agricultural landscape, influenced global trade, and fueled social change, all while navigating the tumultuous impacts of…
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In today's episode, John and Patrick explore the extraordinary life and tragic fate of Nikolai Vavilov, a visionary scientist who revolutionized agricultural science in the early 20th century. Against the backdrop of revolution and war-torn Russia, Vavilov's commitment to collecting and preserving seeds from around the world, culminating in the cre…
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In this episode, Ayesha spoke with Lawreen Asuncion, a patient advocate who works to raise awareness for the rare disease Usher syndrome. Lawreen has worked professionally in the biotech and life science markets for over 25 years. She provides input and perspectives for rare genetic disease programs and clinical trials sponsored by biotech and phar…
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Send us a Text Message. This week the Madcaps have a special guest, Imani to discuss whether gatekeeping benefits Florida's natural areas. With Florida surpassing a population of 23 million and the boost in post-pandemic popularity of springs, beaches, and trails many are upset with the condition that they are in and place social media as the culpr…
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Get ready for a flavorful episode of Today’s Global Fresh Series as we journey to Uganda, where Agritrade Uganda is at the forefront of transforming the country’s agricultural landscape. Ever wondered where the coffee in your favorite Starbucks blend comes from? It’s Uganda! Alongside the globally sought-after avocados and tropical fruits, Uganda’s…
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From Susie and Leanne on The Nutrition Couch this episode: We chat all things dinner time, and how to get the timing right for you; We reveal the foods we would never feed our kids; We review Eat Lean Shredded Cheese; We our listener question is about hypoglycaemia and signs you may have it. So sit back, relax and enjoy this week’s episode! New TNC…
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In today's episode, John and Patrick explore Japan's rich history with fruits, uncovering how what was once a rare indulgence has evolved into a symbol of luxury and cultural significance. From historical roots to contemporary practices, discover why fruits continue to captivate the Japanese imagination and why even today, a perfect melon or strawb…
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Join John and Patrick as they unravel the fascinating journey of the McIntosh apple, from its humble beginnings in Canada’s rugged wilderness to becoming a beloved global symbol. Discover how John McIntosh’s accidental discovery transformed the apple industry, and explore the surprising connection between this iconic fruit and the birth of a tech g…
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Join us for an inspiring conversation with Catt Fields White, founder of Farmers Market Pros and co-host of the Tent Talk podcast, as we celebrate the 25th anniversary of National Farmers Market Week. Discover Catt’s journey from establishing the thriving Little Italy Mercato in San Diego to her ongoing efforts to support new markets. We explore th…
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In this enlightening episode, Patrick dives into the innovative world of Apeel Sciences, a cutting-edge food technology company based in Goleta, California. Known for its groundbreaking edible coating, Apeel extends the shelf life of avocados, citrus, and various other fruits, effectively doubling their longevity. This remarkable innovation not onl…
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Summer has nearly come-and-gone and for students of all ages it’s time to start purchasing the required school supplies. While not required, new clothes, backpacks, lunch bags, and technology are often part of the back-to-school expenses. The National Retail Federation reports that families of kindergarten through 12th grade students are expected t…
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Jen from Allen Safety dives into the critical aspects of safety programs that every company should consider. From writing new safety programs, reviewing existing safety programs, or performing updates, the Allen Safety team has years of experience in safety management across manufacturing and industry to help your team avoid common problems, create…
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Send us a Text Message. 3 Action Steps: 1. Request my Epi Confidence Weekend Challenge FREEBIE at www.DrAmandaWhitehouse.com/connect 2. Make an appointment with your allergist to review any questions about epinephrine use FARE Allergy Action Plan: https://www.foodallergy.org/media/935/download 3. Join me for my Epi Experts Group 4-week small group,…
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Hey Food Allergy Mama! Are you stressing about creating your food allergy action plan with your school? Do you feel nervous and worry about getting it wrong? Are you looking for clarity on what to say and do so that your child is as safe as possible and included at school? After having many meetings with our teachers about food allergies at school …
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This week on Fresh From The Field Fridays, Ross The Produce Boss co-hosts with Dan The Produce Man for an unmissable episode packed with August's freshest picks. Ross’s recent journey from Fresno down to Brawley in California’s San Joaquin and Imperial Valleys takes you to the heart of Honeydew and Cantaloupe fields, Table Grape Vineyards, and pome…
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GET TRANSCRIPT AND FULL SHOWNOTES: melanieavalon.com/iron IF Biohackers: Intermittent Fasting + Real Foods + Life: Join Melanie's Facebook group for a weekly episode giveaway, and to discuss and learn about all things biohacking! All conversations welcome!Follow Melanie on Instagram to see the latest moments, products, and #allthethings! @melanieav…
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Did you know that food and beverage companies spend nearly $2 billion dollars each year marketing food to kids and the vast majority of these foods are unhealthy? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her conversation with Katie Marx, policy associate with the Center for Science in the Public Interest. Marx d…
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In today's episode, John and Patrick explore the remarkable journey of the kiwifruit, tracing its origins from the misty mountains of central China, where it grew wild for centuries, to its introduction in New Zealand by pioneering botanists and missionaries. Discover how this once-unknown fruit, initially dubbed the Chinese gooseberry, transformed…
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In the early 20th century, a wave of Jewish migrants set sail for Argentina, driven by dreams of a brighter future. Their path began in agricultural colonies, spurred by Baron de Hirsch's late 19th-century vision to establish South American homes for Eastern European Jews. Join John and Patrick as they delve into the triumphs and tribulations of th…
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