There’s a lot going on up there. Join space reporter Brendan Byrne each week as he explores space exploration. From efforts to launch humans into deep space, to the probes exploring our solar system, "Are We There Yet?" brings you the latest in news from the space beat. Listen to interviews with astronauts, engineers and visionaries as humanity takes its next giant leap exploring our universe.
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Welcome to The Brü Lab where Brülosophy's Cade Jobe takes you into the lab with brewing scientists to discuss research they've completed on our favorite beverage!
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Explore the science, history, and art of beer with brewer Bobby Fleshman and drinker Gary Arndt in 30 minutes or less. In our first few episodes, we cover the origins of McFleshman's brewery and it's lead brewer, Bobby Fleshman. While studying for a PhD in astrophysics, Bobby fell in love with homebrewing. After consistently winning brewing competitions, he and his wife Alison McCoy decided to start a brewery with a different type of experience. Thus McFleshman's was born! Other topics cover ...
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Welcome to DesignLab Brew, a digital space where DesignLabs DreamTeam invites guests from diverse backgrounds, disciplines, and industries for casual conversations about the future. Through these discussions, we aim to foster creative collaboration, share knowledge, and explore the impact of Designlab and the responsible futuring approach on society. DesignLab is an ecosystem that values plural perspectives and expertise from individuals as well as organisations, nurturing collaborative proj ...
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Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their interesting exBEERiments!
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Sit down with Denny Conn and Drew Beechum, authors of Experimental Homebrewing and Homebrewing All-Stars as they explore the world of beer and homebrew. Every episode tackles the science of brewing and the art of brewing. Listen and learn how to make and appreciate better beer and how to create even the craziest idea you have. We can't promise that you'll save the world, but we can promise mad science in the pursuit of great beer!
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A behind the scenes look at what goes into making one of the world's favorite beverages. Lucia is a former winemaker turned coffee processing specialist. She consults with coffee growers and producers all over the world giving her a unique perspective into the what it takes to get a coffee from a seed to your cup.
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True ghost stories and real paranormal accounts from the internet's original scary story website, Castle of Spirits. Each week, podcast hosts Vince and Jane (AKA "the Ghostkeepers") share reader and listener submitted stories from the Castle's vast library as a jumping-off point for serious and sometimes funny discussions about hauntings, cryptids, time slips, unexplained phenomena, and sundry supernatural stuff.
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Welcome to 'Otherworldly Encounters," the podcast where two regular dudes crack open some cold ones and dive deep into the extraordinary. Join us each week in our garage as we unravel spine-tingling tales of alien encounters, mysterious abductions, and personal paranormal experiences that defy explanation. Whether you're a skeptic or a true believer, our laid-back, beer-fueled conversations will have you questioning the boundaries of reality. So pull up a chair, grab a brew, and get ready fo ...
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Welcome to Data Brew by Databricks with Denny and Brooke! In this series, we explore various topics in the data and AI community and interview subject matter experts in data engineering/data science. So join us with your morning brew in hand and get ready to dive deep into data + AI! For this first season, we will be focusing on lakehouses – combining the key features of data warehouses, such as ACID transactions, with the scalability of data lakes, directly against low-cost object stores.
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Why join the Craft Beer Republic? Because we are a nation of beer lovers. Every week, we're tapping a fresh keg of double-digit fun with the best dry-hopped topics to keep you well-hydrated! We're mashing in all the week's booze news, researching the tastiest beers, getting nerdy with Beer Science, and whirlpooling all the latest info! We also hang out with the brewers of some of the best craft breweries in the nation; we sample their brew and take a deep dive into the nerdier side of the in ...
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Craft beer is awesome. Beer Guys Radio shares stories and news about the people and places that make craft beer great. Covering the brews, business, art, culture, and science of our favorite beverage. Whether you're a seasoned aficionado or just discovering craft brews, we're sure to have something for you. Pour a pint and join us!
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A Podcast where three guys discuss current events and interesting topics from a technology, science and business point of view. Our goal is to have in-depth and meaningful discussions that we hope you find entertaining and just maybe broaden your perspective.
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A history and comedy podcast about the overlooked and underrepresented people and events from ancient to modern history. Join comedians Cass and Natalie for an educational, entertaining and sometimes irreverent romp through history as they share the tales your textbooks glossed over, whitewashed, man-washed...or left out completely.
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The Boys, Brew and Sports Ball Crew! We talk about all things related to Rugby, Brews (Coffee etc.), & Sports Science.
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Podcast by Brewer Magazine
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Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world’s food supply.
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Join Gary Spillman and Cailean Babcock every week as they discuss science fiction in movies, music, and gaming. All with a healthy dose of Texas and Japan thrown in!
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The craft beer scene in Australia is growing at a rapid pace each year, with a new brewery opening up on average every 6 days. A few mates from Sydney have decided to have a crack at it, but found it hard to find information out there about opening a new brewery in Australia. They're recording all their conversations with brewery owners and professionals, sharing their learnings via a podcast to other aspiring brewery owners.
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Welcome to Climate Insiders, the top-ranked Climate Tech podcast in Europe. We're right in the heart of the action, connecting with some of the most dynamic founders, investors, and thought leaders taking on climate change. Ever been curious about how game-changers like Ynsect, Tier Mobility, Enpal, or Climeworks began their journey and crafted their unique environmental stories? Want to know what's brewing in the minds of leading climate investors from Breakthrough Energy Ventures, Lowercar ...
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Forensic Files is a pioneer in the field of fact-based, high-tech, dramatic storytelling. This series of television programs delves into the world of forensic science, profiling intriguing crimes, accidents, and outbreaks of disease from around the world.
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Southern Steep: Brewing Stronger Community
Bianca Ward, Nicole Elinoff, Isaiah Webster III, Jacobi Hunter-Wright, Rodderick Sheppard
A public health and social justice podcast brought to you by NASTAD. Much like brewing stronger tea, this platform aims to brew a stronger community by centering the voices of community leaders, and their innovative work in the southern United States.
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Welcome to the ’5 Minute Ferment’ - your go-to source for all things homebrewing. Hosted by Jay, this daily podcast serves up bite-sized brewing knowledge perfect for both beginners and seasoned brew enthusiasts. Each episode delves into essential brewing topics, from yeast strains and hop varieties to equipment choices and brewing techniques. Learn about the science and art of creating your perfect brew, all in just five minutes a day. So whether you’re stirring up your first batch or fines ...
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Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry's best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!
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Join the boys of GR on a quest to truly define the term "Beer Lover" Each episode will highlight the good in every glass that they try. Available on iTunes, Stitcher and @GrowlerRadio on twitter
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The folks here at Genus Brewing bring you all the in's and out's of brewing beer, beer culture, and brewing tips. New episodes every Monday and Live on YouTube every Sunday to bring you all the information you need.
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The Mitten Brewing Company's Taylor Darling hosts a get together with various West Michigan brewers. Their discussions include the science behind brewing, the process for creating new brews, how to choose the right beer with your dinner and innovations in the industry just to name a few. If you're a home brewer, or simply interested in beer in general, this show will educate and entertain.
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Join Doktor P, Seamus, and The German for a weekly podcast discussing pop culture, custom brew crafting, outer space, and other nerd related topics.
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Grow Everything reveals the world of biology as technology. Hosts Erum Khan and Karl Schmieder interview leaders and influencers biologizing industries with tools like synthetic biology, precision fermentation, bioprospecting, and more. These companies make biomaterials from waste, cosmetics that restore healthy hair and skin, and delicious cultivated foods in a bioreactor and so much more. Join us as we discuss the latest and greatest across biotech, synbio, entrepreneurship, and culture an ...
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Fresh Take is your roundup of all things related to organic and sustainable living. Join Florida Organic Growers staff and guest experts as we discuss everything you need to know about sustainable living, organic agriculture, and how to make the best lifestyle choices that benefit you and the environment. So if you’re an eco-warrior, a dedicated farmer, or just someone looking to make more conscious decisions, tune in to get your Fresh Take.
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Mark Kondrat is the CEO of Alberta Beer Festivals, a company that produces some of the world's largest and most unique beer festivals. Each week, Mark talks with the artists, scientists, and dreamers that make up our unique community.
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Are you a coffee lover? What if I told you there's so much more to coffee than just enjoying the ritual and drinking it? What if I told you there's a whole world to explore, and it all starts with looking beyond your cup? That's what The Coffee Podcast sets out to do. In the first 20 or so episodes, we discussed how to brew better coffee, but now, 8 years in the making, we focus on People-Focused Coffee Talk. Join us in the conversation as we learn about history, science, art, and more throu ...
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Travis Fritts, Master Brewer and Co-Owner of Old Nation Brewing Company in Williamston Michigan, chronicles his life in brewing through stories and conversations with fellow brewers, industry folks, and other people of interest. A podcast for brewers and those interested in behind the scenes insights and tales of the rise of craft beer and the current state of affairs across the world of beer.
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The Brewing After Hours Podcast is hosted by Homebrewer and Digital Creator Sarah Flora, also known as Flora Brewing on Instagram and YouTube where she dives into the technical aspects of brewing beer from her home in Los Angeles. Brewing After Hours is going to take a different look at the history and stories behind beer as well as feature conversations with industry professionals and homebrewers. New episodes every Monday! For podcast updates, behind the scenes content, brewing tutorials a ...
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Join us in the briefing room where we'll explore all things Science! Dr. Maryam Hejazi and Dr. Vanessa Carias will brief you on a different hot science topic every episode. Topics include things like genetics and space, and everything in between.
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Tasting my way through the Salt Lake City craft beer circuit as well as the State of Utah and beyond! Along the way I sit down with brewery owners, master brewers, brewery patrons and craft beer enthusiast to #TalkHop. Follow us on Instagram @saltcitysuds for craft beer content and more. Thank you for listening and supporting.
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A Podcast and Blog about our adventures in homebrewing...
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No Ordinary Cloth: Intersection of textiles, emerging technology, craft and sustainability
Mili Tharakan
Textiles matter! It is the most ubiquitous and powerful material we live with - it has the power to fulfil both our senses and our soul. Join Mili Tharakan, a Smart Textiles designer and researcher with 20+ years experience, as she speaks to textile makers, engineers, bio-chemists, material scientists, artists, innovators and others who are pushing the boundaries of the Textile and Fashion industry by creating textiles that challenge the very meaning, role and function of fabrics as we know ...
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Inspiring you to explore the natural state.
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In this episode of Craft Beer Republic, Greg and Flex get their geek on by rolling out Flex’s very own beer-buying algorithm—because why not add some math to your buzz? Flex shares his desperate dash to restock on beer before football, and the guys take a few jabs at the new non-alcoholic version of 805 that nobody asked for. Plus, Chew Your Beer c…
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107 - A Boulanger-ie Jamboree (feat. Heidi Joosten)
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For a baked good, you might hit up the boulangerie, but for an exceptional music education? For that, you'd hit up Nadia Boulanger. Award-winning music director and composer, Heidi Joosten, joins to discuss the strengths and shortcomings of this complicated icon of the music industry...and also the strengths and shortcomings of Tar. Our guest, Hei…
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Elanco: The Importance of Farm Biosecurity to Food Safety
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Scott Gustin is a native of Gloucester, Virginia, where he grew up on a small family farm raising registered Angus and Hereford cattle. He received his undergraduate degree and veterinary degrees at Virginia Tech in 1999 and 2002, respectively, before continuing on to receive his Masters in Avian Medicine at the University of Georgia. In 2004 Scott…
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Episode 349 | Short & Shoddy: Wee Heavy
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Contributor Martin Keen joins Marshall to chat about the classic Scottish ale known as Wee Heavy as well as what tasters thought of a version made using Short & Shoddy methods. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has t…
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Post-Harvest Water Use and Strategies to Mitigate Food Safety Risks on Your Farm
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We welcome back Dr. Keith Schneider for a discussion on post-harvest water use. Dr. Schneider shares strategies to keep produce safe. Tune in to hear about: - Why harvest and postharvest water quality is important - How cross-contamination can occur - Which mitigation strategies are effective - The use of sanitizers and their role in growing safe p…
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Just put it in a bucket and let it sit right? No so much. Gary Arndt, Allison McCoy, and Bobby Fleshman delve into the intricacies of barrel aging beer, exploring the unique flavors and complexities it brings. They also discuss the technical and economic challenges of creating such distinctive brews . PATREON Join for free to get social and get exc…
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Employer responsibilities, hazard assessments, finding the right safety glasses, the pitfalls of respiratory protection, employee buy-in, and more. Special Guests: Andrew Dagnan, Corey Martin, and Jim Kuhr. Sponsored By: Hopsteiner: Proximity Malt: BSG: The Lupulin Exchange: Berkeley Yeast: Links: PPE in the Brewery: Key Considerations for Selectio…
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Big layoffs at Tilray, breweries for sale, and the cost of beer at NFL games
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Bad news keeps coming for craft beer A commenter online noted, "I thought they were the good guys," when discussing a recent round of massive layoffs at Tilray-owned breweries. We did too. Good guys or not, when breweries are owned by a huge corporation most (all?) of the emotional attachment is removed from ownership. Where a family-owned brewery …
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94. Gaming the System: NVIDIA's Vega Shah on Accelerating Biotech Breakthroughs
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Erum and Karl sit down with Vega Shah from NVIDIA to explore the role of AI in healthcare and life sciences, and how it's driving major advances in drug discovery and biotechnology. Vega shares real-world examples, from lab-grown cotton to using AI to discover new proteins in the gut microbiome. She also discusses the challenges of modeling complex…
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Friday the 13th - Castle of Spirits True Ghost Stories
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In this special Friday the 13th episode, we dig into the creepy history and cultural significance of this famously unlucky day and bring you four chilling real-life accounts from people who strayed beyond the supernatural edge and lived to tell the tale: A superstitious teen hears something unexpected and terrifying on the other end of a telephone …
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When you can go do something you’re passionate about, it feels purposeful - Luke Butterworth | LMFAB 122
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Meet Luke Butterworth, Cofounder of EPIC Market - Edmonton-based food hall, events and media company. Luke’s passion for innovation and entrepreneurship was sparked early, leading him down a diverse path in the startup world. While earning his Executive MBA from the University of Alberta, he co-founded three startups in Telehealth, Robotics, and AI…
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The Phoenix Lights: UFO's, Cover-Ups, and the Night That Changed Everything
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Send us a message and tell us your thoughts or stories. On the night of March 13th, 1997, Arizona residents looked up and said, "well, that's not a plane, and it's definitely not a normal night in Phoenix." In this episode of Otherworldly Encounters, Mike and Brian tackle the infamous Phoenix Lights, where thousands witnessed a giant UFO, or, if yo…
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Greg and Flex are back with a malty adventure, diving into Oktoberfest brews and wild tales. From a spontaneous trivia night at a German beer hall to a boozy bender at Dave & Buster’s, the guys have plenty of laughs and stories to share. And of course, no episode would be complete without a crazy Florida Man story—this time featuring a tractor. Gra…
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NASA’s strategies for space exploration and menstrual cycles in space
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NASA is making plans for the future of space exploration with space enthusiasts and companies around the world preparing for the future retirement of the International Space Station and a look into women’s health in space.By Marian Summerall
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Episode 171 | Traditional Yeast Breeding w/ Richard Preiss
1:20:54
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Richard Preiss from Escarpment Labs returns to the lab to discuss traditional methods for breeding yeast and the pivotal role it plays in developing new yeast strains. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialY…
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Discussing the findings of a recent experiment over on Dudes Brews YouTube channel testing the barrier properties of PET and glass bottles and breaking down the science behind the results.By The Hop Addition
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Ep. 177. Dr. Brendan Niemira: Cold Plasma Technology for Food Safety and Sanitation
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Brendan A. Niemira, Ph.D. is a research microbiologist with the U.S. Department of Agriculture's Agricultural Research Service (USDA's ARS) in Wyndmoor, Pennsylvania, and a graduate of the University of Chicago and Michigan State University. His research develops and validates cold plasma, pulsed light, radiofrequency energy, and other nonthermal f…
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Crack open a cold one and/or crack open a good book, Cass and Nat are here to tell you about the Lager Beer Riot (Chicago, 1855) and the history of Penguin Publishing...plus a brief explanation of where we disappeared to for months, and a few luke-warm takes on home library organization. Mayor William B. Ogden Mayor Levi Boone 1858 photo of riot si…
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🌱 Ep 15. Brewing Beer for Bio-Leather with Brett Cotten
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In this episode of the 'No Ordinary Cloth Podcast', we have Brett Cotten, co-founder of Arda Biomaterials, in discussion about their innovative leather alternative, New Grain made from the spent grain waste from breweries. Brett shares the establishment journey of Arda, from its founding in 2022, its recognition among Forbes 30 Under 30 and H&M's G…
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Episode 348 | Using Czech Pilsner Malt In A Czech Pale Lager
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Contributor Jordan Folks joins Marshall to chat about the impact using Czech Pilsner malt in a Czech Pale Lager has compared to used domestic Pilsner malt. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYe…
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Empowering Small Farmers: Strategies for Success in Southwest Florida
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Join us as we talk with Jessica Riles, UF/IFAS Agriculture and Sustainable Food Systems agent in Collier County, and chair of the Southwest Florida Small Farmer Network. Jessica shares her transition from local government to supporting small farmers, discussing the importance of community support, relationship-building, and how the Southwest Florid…
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How Brewers Develop the Right Tasting Palate
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Gary Arndt, and Allison McCoy-Fleshman grill Bobby Fleshman about his beer recipe creation process and developing his palate. From sensory experiences of ingredients to the art of flavor creation, they get a little nerdy. PATREON Join for free to get social and get exclusive content: patreon.com/respectingthebeerpod FACEBOOK GROUP Got a question ab…
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How to tap into the power of consumer testing for even the smallest of breweries. Special Guest: Tessa Schilaty. Sponsored By: Hopsteiner: Proximity Malt: BSG: The Lupulin Exchange: Berkeley Yeast: Links: Brewing Community Engagement Through Consumer Testing: A Sensory Science Approach — MBAA TQ Upcoming Events - Master Brewers Calendar Join Master…
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It's drinkin' season, Baby! We made it! September 1st, the self-imposed Oktoberfest beer embargo has been lifted! I celebrated the occasion with a local offering, Feierbend from Six Bridges Brewing. Many more to come. There are many styles that are traditional Oktoberfest beers but here in the US of A we mostly consider Festbier and Marzen to be se…
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Our experiences, tips and things to avoid when using advanced hop products from Pure Hop pellets to Cryo to Incognoto and Spectrum plus a very special guest who joins us mid pod!By The Hop Addition
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93. Houston, We Have a Protocol: NASA's Kate Rubins on Biotech in Space
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Astronaut and molecular biologist Dr. Kate Rubins shares her groundbreaking work on the International Space Station, from being the first to conduct DNA sequencing in space to advancing biotechnology in a unique and challenging environment. Dr. Rubins explains how space affects biological processes, the tools being developed to study these effects,…
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An Insidious Presence - Castle of Spirits True Ghost Stories
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In the dense tropical forests of Queensland, Australia, two hikers encounter a terrifying supernatural force deep within the caverns of Black Mountain; a couple’s honeymoon at a historic hotel in New Mexico takes a chilling turn as ghostly disturbances shatter their night; in Oklahoma City, a grieving family experiences a series of violent paranorm…
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You've got to be comfortable with being uncomfortable - Steve McVicker | LMFAB 122
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Meet Steve McVicker, co-founder and Chief Brand Officer of the iconic Canadian Caesar brand, Matt & Steve's. Matt & Steve’s journey began with a single goal: to make the classic Caesar even better. Growing up in a family of entrepreneurs, Steve’s entrepreneurial flame was ignited at a very young age. Alongside his best friend Matt, Steve set out to…
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#67: Addressing Climate Collapse & Coffee Labor in Brazil with Ana Luiza of Fazenda Mió
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In this episode we talk about: How Ana decided to join the family business after pursuing a career in art. The advantages and drawback of growing coffee in a "Full Sun" system. The future of coffee picking and the role of Mechanical Harvesters. Brazil's 6 different biomes. How technology helped Brazil jump from 6 coffee bags/hectare in 1960 to 29 b…
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What You Gonna Do, When This Beer Hits You?!
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Welcome to Craft Beer Republic! Greg and Flex are back and ready to dive into their latest beer escapades, including Flex’s quest for the ultimate Oktoberfest beer. The guys catch up on brewery visits, share some hilarious and questionable restaurant experiences, and get real about the struggles of getting older. Plus, there are exciting shoutouts,…
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Episode 170 | Applying The Science: Hop Creep In Homebrewing
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Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on hop creep and how it can be applied to the homebrewing scale. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to …
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51
One commercial astronaut is helping kids reach for the stars
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Blue Origin commercial astronaut and founder of the nonprofit organization SpaceKids Global, Sharon Hagle, is going back to space, this time, with an audience of young people audience. Eight lucky winners from SpaceKids Global’s contest will be able to watch Hagle launch into space and be a part of a Press Squad: interviewing members of Blue Origin…
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Denny went back home to Newtown Iowa for the first time in decades and wouldn’t you know it, there was a brewery there! Denny sat down with Joe Kesteloot, head brewer of Gezellig Brewing. Denny even found a hazy that he liked! Episode Links: Norwalk Brewhouse Indie Go Go: https://www.indiegogo.com/projects/norwalk-brew-house–3/x/26239203#/ Craft Br…
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Mitzi Baum: Setting a Focused Path for STOP Foodborne Illness
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As CEO of STOP Foodborne Illness (STOP) since May 2019, Mitzi Baum, M.Sc. is focused on expanding STOP's impact by concentrating on three strategic areas: families and individuals impacted by foodborne disease, company culture and practice, and food safety policy. By instituting a collaborative, consumer-centric operating model, STOP engages stakeh…
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