Chef Amanda Schonberg public
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The BFB podcast is a no fluff, no BS podcast dedicated to helping bakers, treat makers and cottage food entrepreneurs build and grow in business, life and everything in between. Chef Schonberg is devoted to sharing tips, resources and conversations tailored to those in the baking industry. With her tough love perspective and passion for marketing Chef Schonberg makes it her mission to uplift and educate those in the baking profession. Love the show? Then join our FREE Newsletter list at http ...
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Send us a Text Message. Ever wondered how a graphic designer morphs into a baking sensation? Join us as we chat with Renato, the mastermind behind the famed New York bakery Baked and the cozy Brooklyn cafe Ciao Gloria. Renato takes us on his unexpected journey from managing a coffee shop to co-founding Baked in 2005, where he honed his culinary ski…
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Send us a Text Message. Imagine transforming a personal passion for fitness and baking into a flourishing business that tickles the taste buds without tipping the scales. That's precisely the journey Katrina Bland, the innovative founder of Sweet Benefits takes us through as she combines her expertise as a personal trainer with her culinary prowess…
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Send us a Text Message. Crafting a cake empire is no easy task, but today's guest has done it flawlessly and left no crumb behind. Yolanda Gampp co-founded How To Cake It, an online educational brand dedicated to empowering and teaching baking enthusiasts through decorating videos and services. In this episode, we will learn: How she got started wi…
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Send us a Text Message. We all know we need to create content for our brand, but how can we create content that stands out? Today, I am sharing 3 lessons from my own content that has gone viral and how you can use them in your business. Gaining visibility on social media can be a challenge. However, whenever one of my pieces of content performs wel…
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Send us a Text Message. Looking to make changes in your business? If you want to change your niche, clientele, or processes, then this episode is for you. Join me as we navigate the transformative process of pivoting your bakery business with precision and passion. In this episode, we tackle the essence of strategic change and how it's not merely a…
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Send us a Text Message. Ever wondered about the secret sauce to picking out the best products? Well, in today's episode, I'm spilling all the tea on the 3 products I can't live without. In today's episode, I'm sharing three products that can propel your home baking venture to new heights. Each idea is a classification of a product so that you can m…
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Send us a Text Message. This week, we have the pleasure of chatting with Gabby, a recent Food Network winner who has taken her sugar cookies to the top. Gabriela, a full-time teacher, turned her love for baking into a thriving business while maintaining her teaching job. This isn't just a story about baking delicious cookies; it's also about the si…
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Send us a Text Message. Today's guest took their love of American pastires, moved out of the country and shared thier passion with everyone.Today we meet the owners Alicia and Sean of El Cookie in Alicante Spain.From Alicia's American roots nurturing her love for baking to Sean discovering his flair for the craft after marriage, they've whipped up …
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Send us a Text Message. Finding your niche can be hard for some but for Lady Berry Cupcakes it boils down to two things, fondant and cupcakes! Lady Berry Cupcakes is located in the UK and teaches online classes as well. This episode promises a treat as we are joined by the fantastic Farley, the founder of Lady Berry Cupcakes who has a love and pass…
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Send us a Text Message. Imagine baking a three-tier cake for your first order - daunting, right? That's precisely what Nam, the owner of Dreameecakes did. Today I sat down and spoke to the cake artist about how he got started in the industry and what does it look like to be a one man show. This episode is a delightful narrative of Nam's journey fro…
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Send us a Text Message. Today's guest went from being a professional copywriter to falling in love with blogging. Today I chat with Jessica from Sweetest Menu blog in Australia. Take a peek behind the kitchen doors and join us on a sweet ride through the world of blogging and baking. A trip to the states inspired Jessica to dive into her passion mo…
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Send us a Text Message. Who says the final quarter of the year has to be a struggle for your baking business? You guys know I am big on planning and the best way to finish the year strong is with a good plan. Throughout this enlightening episode, we’ll explore the impactful strategies of setting goals, strategic planning, and effective implementati…
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Send us a Text Message. If your brain is screaming with fears when it comes to teaching online then this episode is for you. Everyone has fears that rise as they operate their business. It's okay to feel them; you're not alone. But it's essential to push through them to build a successful business. Moving past the misconceptions, we're about to red…
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Send us a Text Message. Todays guest is on a mission to help you make a good first impression with your customers. Today we are talking with Karen who is the founder of Karentology. Karen started out as a hobby baker who wanted to present an elegant package to her friends and family when she made her baked goods. That hunt sent her down a path to c…
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Send us a Text Message. I am celebrating 100,000 downloads and I need your help! This week I am sharing a new way for you to get involved with the podcast. 100k is huge and I so grateful to God for each and every one of you! One of the things I love about the podcast is hearing from all of you all across the globe. So to make sure I am serving you …
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Send us a Text Message. From the Dr. Oz Show, Ellen, Today Show and more, today's guest has been sharing her love for food for years. Today I chat with Tiffany Thiessen; actress, mom, cookbook author, and queen of transforming leftovers. Food waste is a huge global issue and today's celebrity guest is doing her part to reduce our environmental impa…
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Send us a Text Message. Today's guest went from bringing in the bad guys to bringing in the sales. Ashley is the owner of Ashley's Sweets And Treats in Canada. Today she shares how she left her career and started from ground zero with just YouTube tutorials and a strong will to learn. From her first cake for her son's birthday to clients asking for…
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Send us a Text Message. If you have ever wondered how to juggle your multiple passions then today's guest is sharing the scoop. Latrice Pace is a gospel music artist, theater actress and also a bakery business owner. Best known as a member of the world-renowned gospel group Pace Sisters, Latrice brings us into her world, revealing the behind-the-sc…
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Send us a Text Message. If you have not signed up for Threads yet, today's episode will help you understand why you should and how to win on the platform. Social media isn't just about looking good anymore, it's about connecting in a more profound, real way with your audience. Throughout the episode, we'll have an open discussion about the importan…
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Send us a Text Message. You don't have to sell your baked goods to have a successful baking business and today's guest is proof of that. Today on the Baking For Business podcast we spoke one on one with Chelsey White, the owner behind the popular blog Chelsweets. A journey that began with just baking for co-workers overtime evolved and led her to m…
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Send us a Text Message. What could a simple bake sale lead to? Meet Minion, the miraculous founder of the Cupcake Collection, who turned her financial struggles into a thriving business. Like any business owner we all face challenges and her new book, Made From Scratch, highlights the ones she overcame while building her brand. Her story is sure to…
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Send us a Text Message. Meet Sarah, a Jewish baker who is all about baking bread and building bridges. Sara is all about supporting organizations that address social and racial injustices. This isn't your ordinary baking company. Sara, along with her siblings, embarked on this journey as a simple family activity during the pandemic. Little did they…
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Send us a Text Message. If your curious if corporate orders can work for you then today we have an amazing story of success. Shupan is the owner of Cakes By Shupan located in Georgia. A native of Liberia, West Africa Shupan has been a home baker in America now for over 16 years. With a passion for baking that was ignited by her grandmother, Shupan …
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Send us a Text Message. Want to know the secret to doubling sales in your home baking business? Today I am resharing two of my top tips that helped me to see increase within my home bakery and build more brand awareness. Remember that all growth does take time. In business there will always be ups and downs but showing up for yourself and not givin…
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Send us a Text Message. Today's guess isn't just a YouTube superstar but he is now an author too. Join us as we chat with Nick DiGiovanni, who shares his exciting journey in the world of all things culinary. From early inspirations in the kitchen to competing under the watchful eye of Chef Gordon Ramsay. Prepare to be inspired by Nick's amazing jou…
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Send us a Text Message. Looking for the perfect spot to host your wedding cake tastings without a brick and mortar location? I've got you boo! In this episode, I reveal 10 alternatives for home bakers to help you conduct your tastings with confidence. In this episode you will learn: Tips to build relationships with establishments Places to host you…
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Send us a Text Message. Today's guest has gone from working as a mental health clinician to becoming a full-time baker. Join us as we chat with the incredibly talented owner Dayveon of Caked By Day, who shares his inspiring journey of taking a leap of faith and turning his passion for baking into a thriving business. In this episode you will learn:…
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Send us a Text Message. Are people always telling you that you are too high as a home baker or treat maker? While it may seem daunting to hear please don't let it deter you. Like L'oreal says- "Your worth it'', and today we are going to talk all about it. In this episode we will cover: Why it's not cool to be the cheap cake lady How to handle being…
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Send us a Text Message. Ever wanted to create your own product? While it wasn't the first decision for owners Scott and Juli it definitely proved to be a smart one. Today on the podcast we will go behind the scenes and hear from the husband and wife team on how they started the popular industry brand CakeSafe. In this episode you will learn: How Ms…
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Send us a Text Message. You don't have to offer a ton of products just to hit your revenue goals and today's episode will prove it. Today I am sharing 6 ways that I sell my cupcakes (which is my core product) within my award-winning home baking business. If you are a home baker or treat maker and feel like you always have to add more products to ma…
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Send us a Text Message. Cake Gate has taken over social media with everyone sharing their opinion on it. Kylie Allen of Kylie's Kakes uploaded a video of her sharing her customers dissatisfaction of a cake she made and after that it quickly went downhill. With now millions of views Kylie has found herself at the center of a lot of judgement, bashin…
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Send us a Text Message. If you have ever wanted to pursue your dream of baking from home but are just afraid to get started then this is for you. Penny is the owner of Penny Royal Bakery located in Austin, Texas. Penny is a wife, a mom, a believer and a nurse of 16 years. After attending a cookie decorating class and finding a newfound joy that dec…
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Send us a Text Message. If your looking to use social media to attract more business then you are not alone. Social media marketing is one of the top resources bakers and treat makers use in order to generate awareness for their business. While operating social media is hard enough on its own, not seeing the results you want can often times cause u…
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Send us a Text Message. Today on the podcast we have blogger Mandy Merriman of Baking With Blondie. Her new book I'll Bring The Cake just came out and she is here to celebrate her journey and passion with all of us. What started out as a place to just store recipes online has now developed into a fun platform for sharing her love of baking, life an…
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Send us a Text Message. Wish you had more customers? You are not alone. More sales come from an increase of more exposure and today we are covering just that. Today I will be sharing with you three platforms to list your business to get more potential eyeballs on your products. Every business goes through ups and downs and it can take awhile in ord…
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Send us a Text Message. Today marks one year of The Baking For Business podcast. Today I am sharing some top secrets and lessons that I have learned over the year. I appreciate you all so much and I will always be grateful for you listening and supporting the podcast. Creating this podcast has had some highs and lows and today I am spilling all the…
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Send us a Text Message. You don't have to be a cake popper to find tons of motivation in todays show. Today's guest walked away from her career as a teacher to pursue her love of creating cake pops. What started out as a passion inspired from one book quickly turned into a admiration of all things cake pops. Rachel is the owner of Cake Pops By Rach…
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Send us a Text Message. Feel like your brand is off? Not sure if you even understand what branding is? This episode is just for you. Building a brand isn't easy but it is definitely worth it. One of my favorite quotes is that your brand is what people say about you before you even enter the room. Effective branding helps to build trust with custome…
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Send us a Text Message. Ever had a desire to pivot your career and follow your passion? If so, this is for you. Today we talk to John Kanell of Preppy Kitchen on how he made an amazing pivot from school teacher to You-tuber and now New York Times best selling author. In this episode you will learn: The essential steps he took to build his You-Tube …
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Send us a Text Message. Afraid to pick a niche for your home bakery business because you feel like you will miss out on money? You are not alone. One of the biggest reasons I hear from bakers for not selecting a niche is that they assume if they do more things they will attract more people. Unfortunately, it is quite the opposite and today we are t…
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Send us a Text Message. Forrager is a website dedicated to sharing and empowering on all things cottage food laws. What started out initially as a market place has grown to become a site and source dedicated to helping people find and become knowledgeable of the cottage food laws in their area with ease. In this episode we will learn: What items Da…
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Send us a Text Message. If you struggle to follow through with the goals you have for your business due to lack of confidence, you are not alone. Overcoming self doubt is the key to following through with the actions you need to take to make your home bakery business goals a reality. In this episode we will cover: How to address self doubt head on …
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Send us a Text Message. You guys! This episode is SO DAMN INSPIRING! If this is your year to grow your home bakery business then this is for you. Brown Butter Bakery is a cottage bakery owned by husband and wife team Kyle and Megan. Kyle is the baker and his beautiful wife helps with sales and operations for their home based baking business. They h…
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Send us a Text Message. Entrepreneurship is a roller coaster of feelings, trials and emotions. If you feel like you hold your own self back from success or struggle with achieving the success you want then this is for you. As a bakery business coach I have been blessed to help hundreds of students around the world in my global membership program Th…
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Send us a Text Message. If you feel like you have a million ideas or you are always chasing the newest thing then this is for you. Shiny object syndrome is real and is defined as a distraction to get you off of course. As a business owners it can really easy comparing our home or cottage bakery business to someone else's level of success. In this e…
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Send us a Text Message. Struggling to be consistent with content? You are not alone honey boo boo. Today is all about how to use the power of repurposing to grow your home baking business. I will be the first to admit it can be a battle being consistent on social media. But I also know that when you don't show up you decrease the chances of people …
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Send us a Text Message. From medical scientist to full time content creator if you love fun bakery content that just simply brings you joy then this is for you. Dan Pasquali is the face behind Dans Bake Lab. A self taught baker obsessed with all things glitter and gold, Dan brings a burst of excitement, passion and authenticity to social media. In …
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Send us a Text Message. Struggle with getting people to fall in love with your products? Then this is for you. Sometimes we can have an amazing product but we don't have the right buyer and other times we can have the right buyer but a not so pleasant product. Everyone wants to think that their products can be loved by all but often it's more than …
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Send us a Text Message. From orchestra teacher to home baker to brick and mortar, OKC Sweets is a wonderful example of taking a leap of faith and believing in yourself. With a colorful social media feed that can stop any scroll Stef of OKC Sweets shares what made her decide to change career paths, pick up a whisk and dream in buttercream. In this e…
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Send us a Text Message. Not getting sales is tough. When your business isn't generating income it can be easy to throw in the towel. Too often I find people are not wanting to actually pull back the layers and get to the root of diagnosing why they are not getting sales. In this episode we will cover: Why it's important to review WHY 13 reasons why…
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