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Chef John Malik is Greenville’s first chef with a James Beard nomination. He loves a funky diner just as much as a white tablecloth brasserie and he'll introduce you to your favorite chefs, coffee roasters, food writers, farmers, craft brewers, restaurant owners, cocktail crafters, butchers, and wine geeks. Broadcast from John & Amy's hobby farm in Piedmont, SC, they'll share insight into the growing season, raising chickens, and keeping honey bees.
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Chef John Mitzewich and acclaimed food photographer Andrew Scrivani share their stories about food, life and all the crazy things in between. Join us for many memorable tales from the food world that are sure to make you smile.
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We tell the compelling stories behind cookbooks you won't get anywhere else. Featuring interviews with leading authors, we explore the art and craft of cookbooks, looking at both new and vintage cookbooks and the inspirations behind them … the compelling people who create them … and their impact on home cooks and the culinary world. saltandspine.substack.com
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Food and health podcast by Chicago Tribune food critic Louisa Chu and Axios Chicago reporter Monica Eng.
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Welcome to "Bike to Bites with Garrett Bess," the podcast companion to the television show, "Bike to Bites". Join host Garrett Bess and special guests, including award winning chefs and industry experts, for a quick recap of each episode. Garrett shares personal insights, behind-the-scenes stories, and his unique take on the perfect blend of cycling and culinary exploration. Whether you're a cycling enthusiast or a foodie, dive into this podcast for an entertaining recap of the adventures on ...
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Rock 'n Roll Ghost is an entertainment podcast specializing in interviews with people in the film, TV, music, literary and restaurant worlds. Support this podcast: https://podcasters.spotify.com/pod/show/brett-hickman/support
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Welcome to the Breaking Bread w/ Chef Lizette podcast, where amazing things happen.
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Hosted by Chef Brett August, Cooking in the Catskills is a podcast (and forthcoming cookbook) that explores the history & current pulse of the Catskill Mountains through the lens of food. Chef August dives deep into modern cuisine, as well as the history of food & hospitality in the Catskills — from the "Borscht Belt" bungalow colonies of the 1950s/60s to contemporary farm-to-table. Cooking in the Catskills celebrates the Catskill Mountains and what makes them so uniquely beloved through con ...
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Veteran waitresses clap back in a new weekly comedy podcast where nothing's off the table other than the 15 percent tip we just stuffed into our apron. Hosted by Brooke Van Poppelen & Andrea Wallace, the two use their combined 30 plus years of servitude, extensive careers in comedy (while waiting tables), and disdain for entitled Yelp culture to dish about the career that everyone should experience to be a decent human being. Side Work Podcast combines current events, trends in the service i ...
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The podcast aims to provide a platform for professionals to share their experiences and career journeys, inspiring others in the same field or those aspiring to enter the field.
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Host John Strelecky (author of The Cafe on the Edge of the World) and fellow collaborators share humorous and heartfelt advice about the big questions in life. Hang with them as they bridge the gap between our seemingly absolute unimportance given the grand scale of the universe and yet how to live a meaningful life despite that. Episodes include highlights from interviews he has given, and brand new content recorded just for the show. New episode each Month.
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Tips, tools & resources to help restaurant owners and managers Rock Their Restaurant! Engaging conversations with industry leaders and fellow restaurateurs.
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Stelios (Founder & Director of Ceres | Pure Food Innovation) travels and talks to exciting people within the Food & Hospitality industry. We don't rush in this podcast; we really want to discover what makes people do what they do. Focussed on learning from chefs, food producers, fish & chip shop owners, growers, hoteliers, food futurists, suppliers, potato merchants, restauranteurs, trade associations, and whoever makes hospitality happen. Tune in if you're in the business of making hospital ...
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Gardening, sustainability, food, organics. Weekly discussion, interviews and tasty garden to kitchen recipes
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nbeethe
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WWPN: How I'm Livin' with Chef Babette!
Marci Kenon : Well Woman Podcast Network Chef Babette Davis
HOW I’M LIVIN’ WITH CHEF BABETTE! WWPN launches with “How I’m Livin’ with Chef Babette!” a 30-minute podcast that comes out twice a week. Co-host Chef Babette Davis owns Stuff I Eat vegan restaurant in Inglewood, California with husband Rondal Davis. WWPN producer and co-host Marci Kenon checks in weekly with the 65-years-young celebrity chef and fitness enthusiast known as much for her incredible physique as she is known for her vegan soul food platter. Chef Babette is an entrepreneur and s ...
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This is a weekly uncensored look at the three greatest topics in the world from the highly successful comedyfoodsports.com blog/show! Guests have included Adam Carolla, Rich Eisen, Bill Burr, Jim Norton, Anthony Cumia, Natasha Leggero and more!
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Focusing on the folktales, lore, myths, and legends that are a part of our everyday lives. Join me, your Griot Amon Mazingo as I explore the tales the afro and indigenous people created in the Americas and Caribbean. If you want more stories based on the indigenous people and those of the African Diaspora this is the show for you. After which you will visit Chef who will give you a recipe inspired by the story you have just heard. Come aboard this fascinating ship and be part of a voyage lik ...
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DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call.
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The Shift List is a new podcast from BGS, talking to chefs about the music that fills their kitchens, restaurants, and recipes. Each episode offers a casual and concise chat with a chef about the music that plays in their kitchen before, during, and after a shift, as well as the sounds that have influenced their creative life.
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The Tasting Wild podcast is a collaboration of five wild game hunters and chefs. Chefs from all over the country who share the same passion for being the only hands who touch our meals.
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Welcome inside The Tasting Room - a place to come in, have a drink, and speak your mind. Livestreams every Monday night, podcast every Tuesday morning.
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with Liam Mayclem
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John is a passionate food enthusiast and entrepreneur with over 25 years of experience in the food service industry. He is the Founder and Editor-in-Chief of Hell’s Kitchen Recipes. He also loves connecting with his audience through social media and can be found on Facebook.
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This podcast is hosted by Max VanArnam, son of VanArnam Vineyards' founders and owners Allison and Kent VanArnam. In this podcast we talk about a wide range of wine topics including growing grapes and making wine here in Washington state.
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Money Making Conversations is a weekly one-hour master class that promotes the success of small businesses and interviews successful celebrities, entrepreneurs, and influencers. It is hosted by brand architect Rushion McDonald, an EMMY and NAACP Image award-winning Executive Television and Film Producer. Money Money Making Conversations airs live every Tuesday in Atlanta, GA, on the HBCU campus of Clark Atlanta University, WCLK 91.9 FM, and is syndicated on their HBCU Radio Network (18 radio ...
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The Leaps of Insight podcast is about the path for growth. It's for people who are seeking to become their highest, truest selves. We are here to support you and also to challenge you with fresh perspectives and new ways of being in the world.
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Food writer Adam Roberts (The Amateur Gourmet, Secrets of the Best Chefs) has a knack for analyzing people's lunches. Now in its fourth season, Lunch Therapy showcases the lunches of a wide variety of guests: chefs (Fergus Henderson, Marco Canora), actors (Ryan O'Connell, Karan Soni), writers (Mary Roach, Steven Rowley), musicians (Ed Droste), comedians (Kate Berlant, Chelsea Peretti), and family (Adam's mom). Join in as Adam asks the most innocent yet provocative question in the business: " ...
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In this new podcast I’ll be bringing you interviews with reality cooking contestants and judges, and everyone in-between making the shows happen! Each week you’ll hear from someone who worked and competed on your favorite cooking reality and cooking shows, and find out what it’s really like behind the scenes. As the first podcast dedicated to cooking reality and competition shows, I know you’ll be excited to FINALLY hear from the contestants on what it’s really like to compete and star on th ...
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Taiwan Talk is here to tell the stories of people living in Taiwan, as well as Taiwanese people living abroad! Every Monday, an ICRT host chats with newsmakers and personalities about Taiwan's culture, lifestyle, business, and arts. Taiwan Talk airs on ICRT FM100 at 8am, and in the evening in the 6pm news hour. -- Hosting provided by SoundOn
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Mitchell Kaplan has been a bookseller and has owned the independent bookstores Books & Books for over 35 years. He is also co-founder of the acclaimed Miami Book Fair. If you love books, writers or are a passionate reader, this podcast is for you. Enter The Literary Life where every Friday you’ll hear candid conversations with Mitchell and his guests.
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An exploration of healthy diet and lifestyle.
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LIVE from the LINUS gathering
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The Podcast for the Entrepreneur and the Food Connoisseur! The purpose of this podcast is to inspire the current and next generation of restaurateurs as well as to connect with the passionate food connoisseur! After 27 years in the foodservice industry, as part of the supply chain, I believe that restaurant Owners are some of the most special entrepreneurs in the world. They have built the foodservice industry on a solid foundation of FOOD, PASSION & SERVICE! You will enjoy the opportunity t ...
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from the service industry for the service industry
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Omakase means, literally, "I'll leave it up to you". It's a term primarily used in modern Japanese in sushi restaurants, where you allow the chef to prepare their own personal favorites, leaving your meal completely in their hands. Wrestling Omakase, therefore, is a show where we place each episode into the hands of one or two passionate fans, from all across the wrestling spectrum. Our regular host John Carroll has over 20 years of diverse wrestling fandom to draw upon, and they will be joi ...
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It’s hard to have open conversations about the reality of eating animal products — whether omnivorous, vegetarian, vegan, or something else entirely. On “Meatless,” Alicia Kennedy talks with chefs, writers, and more about how their personal and political beliefs determine whether or not they eat meat. How do identity, culture, economics, and history affect a diet? Join Alicia and her guests as they discuss why people eat, how they eat, and where ethics, politics, cultural identity, and anima ...
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The Kitchen Confession podcast dives into the minds and kitchens of chefs, authors, lifestyle experts, foodie friends, bakers and brewers who share their untold kitchen confessions along with insider tips and tricks of the trade. Pull up a chair and join us for a no holds barred kitchen table conversation - you CAN sit with us!
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World on a Plate: Podcast Description Worldchefs Podcast:World on a Plate features conversations with top chefs and leading voices in hospitality exploring food, innovations, and industry news. Tune in for an exclusive look at the culinary world through the lens of experts. Brought to you by Nestlé Professional.
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The Source Weekly newspaper in beautiful Bend, Oregon. Check out the Source Weekly Update podcast for briefs on our weekly headlines, as well as recorded interviews from the stories in our paper.
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ArtSeesDiner Radio is a part of ArtSees Productions and home of Steve and Mary E. ArtSees Diner brings you musicians, authors, thinkers, and dreamers. At ArtSees Diner you will find special guests in each booth. Home of "Reck It Out With John and Steve" and other weekly shows. We are changing the world, One Song at a Time, One Heart at a Time! What ever you do, do not make "The Chef" wait!
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Rock ‘n Roll Ghost S15 E04 - chef John Manion (Brasero, El Che Steakhouse & Bar)
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Welcome back to the Rock ‘n Roll Ghost Podcast. On this week's episode, the Ghost speaks with chef/restaurateur John Manion (El Che Steakhouse & Bar) about his newly opened restaurant Brasero in Chicago's West Town neighborhood. Manion talks about how Brasero came to be and what diners can expect when visiting. The restaurant has strong ties to Sou…
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Early Retirement, Food Trucks, & Manifestation w/ Chef John Fuller Pt.2
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Today we get into the forward thinking future of food trucks as we continue our chat with Chef John the Dishwasher! See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Successful Motivational Techniques: Insights into oneself and employees by Omar L. Harris.
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Two-time Emmy and Three-time NAACP Image Award-Winning television Executive Producer Rushion McDonald interviewed Omar L. Harris. A former pharmaceutical General Manager (GSK, Allergan), Intent Consulting founder, keynote speaker, executive coach, and bestselling author with over 20 years of experience building high-performance organizations on fou…
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388. Restaurant Pricing Strategies and Tipping - Jean-Manuel Izaret
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The Restaurant Profit Maximizer course will show you proven ways to boost profit in your restaurant: https://restaurantrockstars.com/sp/restaurant-profitsThe Restaurant Academy: Everything you need to know to optimize profits, maximize sales and train your team in restaurant fundamentals! https://restaurantrockstars.com/joinacademy/This episode of …
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#151 - Andrew Crook, The National Federation of Fish Friers
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Stelios is joined by Andrew Crook, the president of the National Federation of Fish Friers; they delve deep into the pressing issues affecting the Fish & Chip industry. Download your FREE copy of the Fish & Tips E-Book and boost your business today. Episode Sponsor -> Natural Gold Batter Mix 📮Join the Ceres email list to keep updated and get monthl…
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NBC's Today show star Al Roker discusses his novel, "You Look So Much Better in Person: True Stories of Absurdity and Success."
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Al Roker. The weatherman, co-anchor NBC’s “Today.” He details the inspiration behind his novel, You Look So Much Better in Person: True Stories of Absurdity and Success, and the significance of being a prominent African-American figure …
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The story behind "This is not an Embassy (Made in Taiwan)" from German director Stefan Kaegi
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German director Stefan Kaegi likens the production of his play "This is not an Embassy (Made in Taiwan)" to a diplomatic process -- one involving constant negotiation between different protagonists. He speaks to I-C-R-T's Hope Ngo about what inspired him to write the play, and how he chose to go about telling the story of a country he has not reall…
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Episode 102: Culinary Medicine - Bridging the Gap Between Food and Health with Dr. Timothy Harlan
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On this episode, Ragnar speaks with Dr. Timothy Harlan, also known as Dr. Gourmet, a renowned figure integrating the worlds of culinary arts and medicine. Once a chef himself, Dr. Harlan shares his transformative journey from the kitchen to the clinic, emphasizing how food is the most powerful tool we have for health and well-being. Learn about cul…
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Ash Cash Exantus discusses the paradigm shift of saving-vs-investing one's money.
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Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald, interviewed Ash Cash. In Part 2, Ash Cash Exantus builds off Dr. George CFraser's technical discussion to make it easier for the audience to understand and implement. He also details the paradigm shift that has occurred since parents' days of" "s…
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Dr. George C. Fraser educates the African American community on building generational wealth.
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Dr. George C. Fraser. In this two-part special, the “Money” in the “Money Making Conversations Master Class” title is emphasized as Business Leader Dr. George C. Fraser and Wealth Coach Ash Cash Exantus educate the audience on financial…
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#SE015 - Asief Ebrahim: Information Technology, Accountability, Keep Showing Up
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Asief Ebrahim is a College of Cape Town student currently participating in a learnership program. He brings valuable experience in web design and development, having completed relevant coursework several years ago. His current program emphasizes practical learning, equipping students with the necessary skills and exposure to navigate the profession…
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The first-ever bald, Kenyon plus-sized 2024 Sports Illustrated Swimsuit Rookie, Achieng Agutu's social platform a daily bowl of motivation, affirmations, self-love, and fearlessness.
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Achieng Agutu, the first-ever bald, Kenyon plus-sized 2024 Sports Illustrated Swimsuit Rookie. She uses her social platform as a daily bowl of motivation, affirmations, self-love, and fearlessness. Tell us about your mentors. How did sh…
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This week we get a backstage pass to all things MasterChef from "Lizzie from Alaska"! One of the most loved contestants from the recent season, Lizzie talks about what it was like to compete. Her thoughts on meeting Gordon Ramsey (including when he threw food on the Dodger's Stadium field) and what downtime was like on the show. Be prepared to love…
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Steve and Deryn share some of their favourite tips for getting the best results from your garden. https://www.hoselink.com.au/?utm_source=podcast&utm_medium=all+the+dirt&utm_campaign=5+percent+offBy Steve Wood and Deryn Thorpe
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Episode 238: Guest host Mr Pete steps in and interviews Ken Dashow, a disc jockey at New York City's WAXQ "Q104.3" classic rock radio station. We got some stories to tell.
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It’s all here...Drinking, Paul McCartney, Golf..MacGowan. Ken Dashow has written several plays, a collection of which was published by Dramatists Play Service entitled Dashow Must Go On, and Rock is Dead which was produced Off-Broadway at the SoHo Playhouse. His screenplays The Naked Detective and Desire have become cult classics. Special Thanks to…
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Thomas Barnes, the owner of Experimax: is breaking stereotypes as the owner of an Atlanta-based go-to location for technology X-perts.
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviews Thomas Barnes. Thomas is a product of the Atlanta Public Schools; he attended Morehouse College and has a degree in Management from GSU(Ga State) with an emphasis in CIS(Information Systems). He is an example of seeing an opportunity and…
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Dream marriage ended in divorce but did not stop her from becoming a successful entrepreneur says Dr. Melody Shari star of OWN’s “Love & Marriage: Huntsville.”
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Dr. Melody Shari. She is a star and producer on OWN’s “Love & Marriage: Huntsville”, a successful entrepreneur and Founder of Seventh Avenue Premier Skincare, a Homebuilder, Author, and Motivational Speaker. See omnystudio.com/listener …
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Financial Expert Sonia Fears leads an All-Black Wealth Management Team at Morgan Stanley Financial.
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Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald, interviews Sonia Fears of the Fears Group at Morgan Stanley. Sonia leads the All-Black Wealth Management Team at Morgan Stanley. She is on the show to kill a lot of financial stereotypes about Blacks and the financial community. She is the First …
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Started Black Men Wellness Day in 18 cities, includes Free Health Screenings and 5K Fun Run/Walk founded by John Gregory
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed John Gregory. In 2004, John launched the program in Columbus, OH. He created The African American Male Wellness Walk/Run Initiative to begin making men understand that one can live longer through prevention. This has allowed men and the…
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Host of "New Soul Kitchen" and "New Soul Kitchen Remix" on CLEO TV, Chef Jernard Wells.
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Two-time Emmy and Three-time NAACP Image Award-winning television Producer Rushion McDonald interviewed Chef Jernard Wells. Chef Jernard Wells hosts "New Soul Kitchen" and "New Soul Kitchen Remix" on CLEO TV. Writing my Cookbook, Southern Inspired 100 delicious dishes from my American table to yours. Being one of the Founding members of the Tom Joy…
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Chef Rodney Scott discusses career and cookbook, “Rodney Scott’s World of BBQ."
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviewed Chef Rodney Scott. Don’t come hungry to this episode of Money Making Conversations Master Class as Chef Rodney Scott cooks up some delicious table-side talk and discusses his cookbook, “Rodney Scott’s World of BBQ.” Chef Rodney also det…
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Don't pay for college, helping students get college scholarship and financial aid by Brad Baldridge.
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interviews Brad Baldridge; over the past ten years, Brad has helped hundreds of families plan and pay for college. He has provided in-depth college plans resulting in increased financial aid, scholarships, identification of the right schools at the…
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Liam's List: Tortured Poets Department, Priest Ranch Tasting Room, Taste for Knowledge
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KCBS Radio's Foodie Chap Liam Mayclem is here to discuss this Weekend's events from Taylor Swift's new album Tortured Poets Department to Priest Ranch's new tasting room.By Audacy
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KCBS Radio's Foodie Chap Liam Mayclem speaks with Little Saint's Chef Stu Stalker.By Audacy
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Ep. 20: Are Seed Oils a Problem?—with Jacob Hands (Ep. 19 Excerpt)
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By Tucker D. Goodrich
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Man's best friend, and a restaurant's source of confusion and controversy, dogs are everywhere these days despite clear laws and health regulations. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Magical Vacation Planners are MVP Parks, MVP Cruising and MVP Getaways founded by Jamie and JJ Eubanks.
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Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald, interviews the founders of Magical Vacation Planner. Magical Vacation Planner was founded in 2006 by Jamie Ane Eubanks and her husband, J.J. Eubanks, a former professional basketball player. Today, MVP is a powerhouse company that provides, throu…
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John Lovell sits down with Lucas Botkin of T.Rex Arms for a refreshingly deep dive into the advice he's looking for, which gun industry giant he'd stack zombie bodies with and the steep newlywed learning curve.Get our WPS app! | Original shows, training, and much more.SIGN UP: https://www.watchwpsn.com and then download at app stores everywhere. iP…
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James Park gets spicy & saucy with his debut, Chili Crisp
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Episode 166: James Park This week, James Park joins us to discuss his first cookbook, Chili Crisp: 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings. James is a seasoned recipe developer and food writer who has been published in outlets including Eater, Food52, BuzzFeed, and Chowhound. After moving from Korea to the American South when …
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Egypt Sherrod and Mike Jackson are well-known for starring on the HGTV series Married to Real Estate, but their relationship goes way back.
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Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald, interviewed Egypt Sherrod and Mike Jackso. The HGTV power couple, Egypt Sherrod and Mike Jackso. They’re here to discuss their hit HGTV series, “Married to Real Estate,” and how their authenticity as a family on camera is the genuine article and …
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Cooked with Cannabis Season 1 - Harold Sims (WINNER)
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What happens when a chef moves to a THC legal state and wants to quit prescription pain meds? He starts cooking with Cannabis! This Netflix cooking show shakes things up and really expands the way you think about cooking with THC and CBD. We ask him how he infuses his food, how he tastes it without getting too high, and what the judges thought abou…
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Dr. Cameka Smith, Founder of The BOSS Network, a community of over 200K professional and entrepreneurial women.
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Two-time Emmy and Three-time NAACP Image Award-winning television Executive Producer Rushion McDonald interview Dr. Cameka Smith. She founded The BOSS Network, a community of professional and entrepreneurial women who support each other through conversation, online engagement, and event-based networking. Working towards a straightforward goal, BOSS…
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