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CSU Spur of the Moment

Colorado State University's Spur Campus

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The CSU Spur of the Moment Podcast tackles the issues of food, water, health, and sustainability by talking with people making a difference in these fields and exploring the unique pathways that have led them to their current roles. Hosted by the Colorado State University System's new Spur campus in Denver, this podcast builds on its mission of addressing global challenges through research collaboration, experiential education, and a shared vision of inspiring the next generation.
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The State of Research

Colorado State University Research

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The State of Research podcast investigates the stories and findings emerging from Colorado State University research. From the research topics you’re passionate about, to ones you might have never heard of, join us to stay up to date with, The State of Research. Narrated by Ty Betts with the Office of the Vice President for Research.
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show series
 
If you talk to George Franklin he’ll be the first to tell you that lobbyists have a bad rap. Ask him and he will emphasize that integrity and building trust with those around you is what make a good lobbyist, and those things are not often the image that’s depicted on screen and online. In this special episode of Spur of the Moment, you will hear a…
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April Giles gets to see things every day that most people don’t — people trying to change the world. Whether it’s predicting lung cancer, molecular wound care, or groundbreaking arthritis treatment, she works closely with organizations from startups to commercial enterprises that are focused on healthcare and life science innovation. April Giles is…
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Nature conservation can mean a lot of things in different contexts — it’s not just working in wetlands and forests, but it also has a role to play in the ways our cities function, too. Additionally, nature doesn’t recognize boundaries or borders, and it requires cooperation between the different countries and states that many natural areas cover. T…
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Coca-Cola is one of the most recognized brands on the planet, but how much do you know about their efforts towards a more sustainable planet? For instance their global goal of replenishing 100% of water used during beverage production? Or collecting and recycling a bottle or can for every one sold by 2030? They’re big-time ambitions, and Bruce Kara…
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Dan Dye thinks a lot about food. More specifically, Dan thinks a lot about how we can improve our food systems to make for a healthier and more holistic future for both the employees within those sectors and the communities that rely on them. Dan is the CEO of Ardent Mills, a flour and milling company based here in Denver, CO, and the sponsor of th…
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If you have ever been to one of Adam Schlegel’s restaurant ventures here in Denver, you probably understand his ethos: food is fun! From cozy brunch spots that aim to make breakfast a party, to a chicken joint inspired by his time in Australia, Adam is on a mission to make healthy food exciting! Adam is CEO of Cumulus Etc, a consulting company focu…
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Throughout her career, Dr. Sybil Sharvelle has been focused on the notion of fit-for-purpose water. That is, “How can we take various forms of wastewater (i.e. greywater, stormwater, etc..) and treat it to make it safe for human and agricultural consumption?” A professor in the Department of Civil and Environmental Engineering at Colorado State Uni…
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Dr. Lakisha Odom, Scientific Program Director at the Foundation for Food & Agriculture Research (FFAR), firmly believes in the inclusivity of agriculture. She actively puts that to work by leveraging innovative science and interdisciplinary thinking to address the complex challenges in food and agriculture. Her work at FFAR bridges research and pol…
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The nature of work is evolving rapidly, posing both challenges and opportunities for companies. How do organizations adapt to this shifting landscape to attract and retain talent? That moving target is exactly what Joe Fuller is trying to hit. A Professor of Management Practice in General Management at the Harvard School of Business and co-lead of …
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Brad Udall is a senior water and climate research scientist at Colorado State University’s Colorado Water Center. Though focused on the Colorado River Basin, he is an expert in hydrology and policy-related concerns of the American West, where his work often weaves together science, policy, and communication about these complicated issues. Brad hold…
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Dr. Kim Stackhouse-Lawson is a Professor of Animal Science at Colorado State University and the Director of AgNext — a program at CSU tasked with finding solutions to feeding 12.3 billion people by the end of this century. That might seem like a seriously wicked problem, but it is one that requires addressing, and Dr. Stackhouse-Lawson and her team…
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Join Candra Burns, DEI advocate and Natural Resources media consultant, as she explores the importance of DEI work in Forestry careers. In this podcast, Candra shares tips on how to honor your diversity in your career search, and provides insights for undergraduates and professionals looking to navigate DEI in the field. This podcast is a must-list…
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Join Grace, a fourth-year Human Dimensions of Natural Resources major, as she shares her experience studying abroad in Australia. In this podcast, Grace provides helpful tips on how to apply, prepare for solo travel, and balance coursework with experiential excursions. Whether you're considering studying abroad or just love to travel, join Grace fo…
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Ben Shepherd is the director and planning practice leader at Atelier Ten, an environmental design consulting firm based in New York City. Ben has extensive experience with urban ecology, renewable energy, and green development. He's worked on plans including commercial, university, government, and transportation projects, and has consulted on more …
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What is influencing the health and well-being of populations? Why do people in some neighborhoods develop diseases when those in other neighborhoods don’t? These kinds of questions are often at the forefront of Dr. Sheryl Magzamen’s day-to-to life. Sheryl is an Associate Professor in the Department of Environmental and Radiological Sciences at Colo…
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What does it mean to be the Chancellor of a state university system? Dr. Tony Frank joined CSU in 1993 and served in a variety of capacities before becoming university President in 2008. In 2015 he moved into a dual role as president and chancellor of the CSU System — a network of three degree-granting campuses, as well as the CSU Spur campus in De…
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Jim Lochhead was appointed as the CEO of Denver Water in 2010, where he oversees the management of the drinking water for Denver and the surrounding suburbs. Prior to his tenure at Denver Water, Jim held a variety of positions including working in private law practice on natural resource issues in the US and around the world. Jim will be leaving De…
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In December 2018, Governor Jared Polis appointed Kate Greenberg as Colorado’s Commissioner of Agriculture. Kate brings more than 12 years of working in agriculture that spans from legislative advocacy to working directly in the field. In her current role, Kate provides leadership and direction serving producers operating more than 38,700 farms and …
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With climate stress and shorter ski seasons in some regions that heavily depend on tourism, it is easy to think that the ski industry is going downhill. However, Dr. Sunshine Swetnam, an assistant professor in Human Dimensions of Natural Resources, a CSU Mountain Campus faculty member, and Ski Area Management Master’s Certificate Lead thinks this i…
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If you are coming to CSU hoping to sink your teeth into undergraduate research, this is the podcast for you! Ethan, an Ecosystem Science and Sustainability major in the SUPER research program introduces you to his involvement in bat research as Halloween approaches. Additional research opportunities are also shared in this episode for anyone eager …
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Join Kelley and the new co-host Anna as they speak with Amanda, a first year Human Dimension of Natural Resources major. As a new student to CSU, Amanda speaks on her experience adjusting to university life as an out-of-state student. Tune in to get your answers to the orientation and Ram Welcome process, as well as the debunking of myths about com…
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Street drugs are changing rapidly in the United States and pose great risk to individuals and to public health overall. Dr. Nabarun Dasgupta is an epidemiologist at the University of North Carolina, who believes that involving people who use drugs in his research is critical to a holistic understanding of the issue. Dr. Dasgupta and his team study …
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Anthony Garcia Sr. is Executive Director of The Birdseed Collective, a Denver organization serving the Globeville neighborhood – where Anthony grew up – as well as surrounding north Denver communities. The organization connects community members with art, music, and civic projects and fills a variety of other needs, including regular food distribut…
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Dr. Mark Stetter’s career has revolved around working with animals – from beluga whales to gorillas to dogs. While working at Disney, he pioneered the first on-show veterinary hospital, allowing visitors to watch live procedures happen at Animal Kingdom. During his tenure as Dean of CSU’s College of Veterinary Medicine and Biomedical Sciences, he b…
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Denver hasn't stopped growing since 1850. Two people who know the city will only keep growing are Grace Rink, executive director of the Office of Climate Action, and Laura Aldrete, executive director of Denver Community Planning and Development. While the two individuals work in separate offices for the City of Denver, they talk about how they ofte…
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Helping graduates navigate a rapidly changing world: it's a lofty mission and CSU Pueblo President Tim Mottet is showing up every day to achieve it. Dr. Mottet leads a student population from largely under-resourced communities to graduate and achieve their career dreams. Located 100 miles north of Denver, Pueblo is a diverse community merging many…
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Known as the headwaters states, the health of United States water supply starts in Colorado. While many people think of Colorado as a snowy place, skiers are actually recreating on the state's largest reservoir. Becky Mitchell, director of the Colorado Water Conservation Board, works to preserve and improve this natural resource that serves more th…
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Agriculture brings wealth and sustainability to every society, yet all cultures approach it differently. Agriculture extension programs offered by universities are unique to the US. In many counties, a farmer's gender determines which crop they will produce. Kerri Wright Platais, special advisor to the Chancellor and director of International Agric…
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Colorado State University Fort Collins President Joyce McConnell tells all about her busy daily routine, and how CSU Fort Collins managed the Covid-19 pandemic. From hosting the governor at the new Temple Grandin Equine Center, to attending the Larimer County Farmers market for CSU Extension, President McConnell shows us what it takes to lead the F…
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The work of Jason Bruges sits at the intersection of art, architecture and technology. Bruges designs art pieces at an architectural scale that respond to the movements of people around them. His work will soon be featured on a glass bridge connecting two buildings at CSU Spur campus! His hope is conversation and even urban myths will be spurred by…
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Former Secretary of Agriculture Tom Vilsack has taken up the position again for President Biden. Equity for people of color in agriculture, nutrition security for all Americans, and using land wisely to combat climate change are among his top priorities. More about Secretary Vilsack: USGA.gov CSU Spur: CSUspur.org Theme Music: "Work" by Ketsa Produ…
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Dr. Apryl Steele, serves as CEO and president of the Dumb Friends League, which will open a community-centric veterinary hospital to care for sick pets at CSU Spur. The hospital will be available to families who face financial barriers to veterinary care for their companion animals; Dr. Steele shares her belief that all should have access to the jo…
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Together We Grow, a nonprofit consortium of universities, nonprofits, and agribusinesses focused on increasing diversity in the agriculture workforce pipeline, will be headquartered at CSU Spur. Together We Grow’s Executive Director Kristin Kirkpatrick discusses innovative solutions to growing food sustainably to feed the planet, and making sure al…
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Hear how "Spur of the Moment" aims to understand the forces shifting our global trajectory around food, water, and health. Host Jocelyn Hittle talks with leaders who are already changing the game in these fields. Brought to you by Colorado State University's Spur Campus in Denver. 10 billion mouths to feed by 2050. A diminishing water supply. Clima…
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The field of prevention science is quickly changing the way we think about health and well-being, tracing it back to childhood. On this episode of the State of Research podcast, our discussion with Nathaniel Riggs, professor and director of the Prevention Research Center at Colorado State University, reveals why adolescents are more often involved …
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When a cat comes into a shelter, it's difficult to tell if it has ringworm or not. This is problematic because ringworm, a fungal disease that breaks down proteins of its host, can spread between cats and humans that are in contact with each other. Alex Moskaluk, a post-doc student in the Department of Microbiology, Immunology, and Pathology at Col…
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Did you know researchers at Colorado State University are working to 3D-print a material that’s almost chemically identical to bone? Nelson Isaacson, a graduate student researcher in the School of Advanced Materials Discovery, is working to make this bone-like material stronger so it can be used in surgeries of bone-damage patients in places like t…
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The destruction caused by forest fires in the western U.S. has only been increasing in recent years. This episode, we learn about ways to combat wildfires and the policy barriers that exist to implement prescribed burns with expert and CSU professor, Courtney Schultz.By Office of the Vice President for Research
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