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Your host Paul Boyce, a biology PhD student, talks with guests about conservation, wildlife research, grad school and academia, science and policy and anything else in this conversation style podcast.
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Alex is a journalist and loves to find the reality behind a story or a person, long form podcasts give listeners the ability to hear the interviews in context, without edits. A specialist in MTB, EMTB and extreme sports with an interest in everything else as well that is a good story.
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FACTS

Stephen Boyce and Tyler West

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FACTS is a podcast that was started by Dr. Stephen Boyce from Greenville, South Carolina. The primary focus of this program is to cover historical content about the early church Fathers, the Apocryphal accounts, the canon, textual criticism, and the scripture itself. Most episodes are co-hosted by Tyler West, among other special guests who are invited on the program. For those who would like to donate to our podcast, here is the link. All donations are tax deductible. Thank you for your all ...
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Good Food

Immediate Media

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Hosts Tom Kerridge, Samuel Goldsmith, Mallika Basu and Orlando Murrin chat to cooks, chefs and characters about their favourite dish - how they’ve made it their own, where it’s led them on their cooking journey in the food and drink world with life lessons and laughs along the way. Plus discover inspiring new recipes and cook-a-long with us in our easy-to-follow bonus episodes on Thursdays. The Good Food podcast has featured guests such as: Jamie Oliver, Nadiya Hussain, Michel Roux, Ainsley ...
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Composer's Studio

Composer's Studio

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Join hosts Anna Linvill, and Tarik Ghiradella for conversations with contemporary composers about music, life, and what’s happening in the genre defying world of classical music today. The Composer’s Studio is a place where living art is made, a place without boundaries where inspiration can come from anywhere from birdsong to heavy metal, Vivaldi to the hum of a vacuum cleaner. Classical composers today are no longer confined to the concert stage or the cathedral but contribute to film scor ...
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In this episode of the Good Food Podcast, host Mallika Basu invites the ever-inspiring Max La Manna to delve into food waste and sustainable cooking. Max shares personal anecdotes, including his journey from a food-conscious upbringing in the States to becoming a passionate advocate for reducing food waste. Listen as they explore how small, mindful…
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On this episode of FACTS, Stephen will investigate statements made by Justin Martyr, Tertullian, Cyril of Jerusalem, Augustine, and others as it relates to the appearance of Jesus of Nazareth. He will also investigate a letter that was possibly written by Roman consul, Lentulus. There will be a brief discussion at the end as to whether or not the S…
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Today I sit down with Willa Blythe Baker, a writer, translator, and teacher of meditation based on Himalayan Buddhist tradition. We talk about Willa’s early discovery of Buddhism with her mother, her time living as a nun, and our shared experience in graduate school at UVa. We then do a deep-dive into Buddhist tantra and the alchemical transformati…
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On this special episode of FACTS, Dr. Boyce is joined by Fr. Brett Murphy from Morecambe, UK, to discuss the Apostolic Churches that were in England before the arrival of Augustine of Canterbury. They will discuss the Johannine traditions, Pauline traditions, and other Celtic traditions that were in the area. They will delve into Bede's Ecclesiasti…
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Join the legendary food critic Ruth Reichl in conversation with host Samuel Goldsmith. They her latest book The Paris Novel, inspired by a personal event in Paris, to her transformative experiences of the LA and New York food scenes. Ruth delves into the lives of her different undercover disguises used for getting a true restaurant experience as we…
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One of the most debated characters in the J.R.R. Tolkien's "Lord of the Rings" series is Tom Bombadil. There are numerous theories as to what his character represents in the books. On this episode of FACTS, Stephen is joined by Pastor C.R. Wiley who wrote a book entitled, "In The House of Tom Bombadil", giving his personal thoughts behind the myste…
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Ron Finch is a legendary custom bike builder and metal artist. He has been been featured in print media, museums and television shows around the world throughout his 60 plus year career of custom motorcycles building and art. He is still at it everyday building, painting, customizing, creating and displaying his work in galleries and museums. Pleas…
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If Jesus did not write down his teachings and sermons, how do we know that what we have in the Gospel accounts are actually the words of Jesus? On this episode of FACTS, Stephen will unpack John 14 and 17 and discuss the method in which Christ instituted to distribute his teachings. If you'd like to donate to our ministry or be a monthly partner th…
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In this episode of the Good Food podcast, star of hit TV show The Bear, Lionel Boyce, sits down with host Samuel Goldsmith as he discusses the evolution of his character, pastry chef, Marcus Brooks. Discover the training and experiences that shaped the character and the actor alike. Lionel gives an insight into how the food is brought to life on Th…
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Baker Drivetrain is the premiere choice for American v-twin transmission and drivetrain components. Today, I sit down with top dawg Scott Lerg and Bert Baker to talk about life, adventure and all things Baker drivetrain. Scott @leftylerg Bert @bakerdrivetrain Baker Drivetrain www.bakerdrivetrain.com 517 339-3835 You can find the TCGP team online at…
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Join host Orlando Murrin as he sits down with Ben Tish, the acclaimed Chef Director at Cubitt House and a renowned food writer, for an in-depth conversation about his career, culinary philosophy, and his newest book, 'Mediterra.' Discover the varied roles Ben plays, from managing multiple London gastro pubs to sharing vivid stories about his culina…
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The College of Bishops of the Anglican Church in North America has elected its next Archbishop, the Rt. Rev. Steve Wood, Bishop of the Diocese of the Carolinas. The College met in conclave in the crypt of St. Vincent’s Basilica at St. Vincent’s College in Latrobe, Pennsylvania from Thursday, June 20 through Saturday, June 22, 2024. Anglicans from a…
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Today I sit down with Dr. Brandt Stickley, associate professor of classical Chinese medicine at the National University of Natural Medicine. We talk about Brandt’s approach, which he calls “nondual psychosomatic medicine.” We also explore how perceiving yin and yang moment by moment can be a portal to nondual experience, and how placing needles in …
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Garrett Peterson is a young 2 wheeler ripping around the world like the badass he is. Some know him as my & WhiskyEye's son, others just know him as the pink scooter kid. Well, he’s going to Europe today and possibly on to the entire world, who knows?! He even surprises me with some of his game plan on today's show. I love this kid and can’t wait t…
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On this episode of FACTS, Stephen is joined with Jonah Saller to discuss the importance of the ecumenical council of Constantinople. There were discussions of Arianism and the Holy Spirit at this council that Stephen and Jonah will unpack. Here is link to Jonah's channel on Youtube https://youtube.com/@merecatholicity?si=2wSt38eMg3rv7_M2 Here is th…
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Join us for an engaging conversation with host Samuel Goldsmith and Orlando Murrin, food writer, former Good Food editor, and now a cozy crime novelist. In this episode, Orlando discusses his debut crime novel, 'Knife Skills for Beginners' - a murder whodunnit set in a cookery school - his transition from food writing to crime fiction, and shares i…
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On this episode of FACTS, Stephen will walk through the textual variant that relates to Matthew 6:13. Does the Doxology belong in Matthew's Gospel? Tune-in and listen to Stephen's perspective on the matter.Here's the articles by James Snapp Jr https://www.thetextofthegospels.com/2018/11/matthew-613-how-does-lords-prayer-end.htmlhttps://www.thetexto…
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In conversation with Good Food's Samuel Goldsmith, Terry Mercieca, an experienced dessert chef, artisan chocolatier, and founder of the luxury ice cream company Happy Endings, shares her remarkable journey in the culinary world. From her beginnings in Sydney to working in high-end restaurants and catering on film sets, Terry discusses her passion f…
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In this episode, I sit down with Naomi Worth, a scholar and practitioner of Tibetan Buddhism’s postural yoga tradition. We dive into Naomi's experiences in yogic retreats, highlight the vigorous movement and intense visual elements of the practice, and explore yoga’s role in the Nyingma contemplative path. Naomi also shares how she balances her sch…
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Actress and food writer Lisa Faulkner gives the lowdown on her best roast dinner, her mum’s cooking and her own journey to becoming a mum. Lisa is a celebrated actress, having featured in Holby City and Spooks before winning Celebrity MasterChef in 2010. She has since written a number of best-selling cookbooks. Nathan Anthony created Bored of Lunch…
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On this episode of FACTS, Stephen will be joined by guest, Fr. Steve Macias, to discuss the origins of the Church of England, and the importance of Augustine of Canterbury and his time as its first Archbishop. They will also discuss the fallacy of believing that the Anglican tradition began during the reign of King Henry VIII or during the late 6th…
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National treasure and TV chef Nadiya Hussain and founder of Jane's Patisserie, Jane Dunn, speak with Samuel Goldsmith at the Food Food show's Let's Talk Food Stage. Nadiya talks spices, why she thinks accesible ingredients are so important and her love of archery. Plus, her surprise comfort food. Having been a keen baker for years, Jane Dunn gives …
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This is the final episode on the short series covering the Sacraments. These last two will involve the anointing of the sick and confession. Stephen and Tyler will begin by looking at James 5 for both, but will also go into some of the early writings of the church to demonstrate how they view these two as well.…
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Peter Andre - pop star and Cooking with the Stars runner up - and his good friend and TV chef, Rosemary Shrager share their food stories exclusively with Samuel Goldsmith at the Good Food Show’s Let’s Talk Food stage. Having spent time in the I'm a Celebrity jungle, on top the UK charts and in the kitchen with Rosemary, Peter Andre talks about his …
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On this special episode of FACTS, Stephen and Tyler will be responding to recent news of Pastor Greg Locke being ordained as an Apostle. They will discuss why the office of the Apostle died with John and how the early church viewed Apostles in their day. The article and video can be found within this link https://protestia.com/2024/05/19/breaking-g…
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On this episode of FACTS, Stephen and guest, Pastor Joshua Rodriguez, will review the controversial graduation speech that Kansas City Chiefs kicker Harrison Butker made about the status of the Church and the family in the United States. This commencement speech at Benedictine College has made national media and has created petitions by liberal gro…
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Becky Excell - aka the Queen of Gluten-free Cooking - and Saturday Kitchen regular, Chef Paul Ainsworth talk exclusively to Samuel Goldsmith at the Good Food Show’s Let’s Talk Food stage. From blogger to best-selling cookbook author, Becky discusses the highs and lows of her mission to make gluten-free cooking more accessible and addresses common g…
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This is a special episode of FACTS, where Stephen is joined by special guest, Wesley Huff, to discuss a newly discovered manuscript that contains a saying from the Gospel of Thomas, blended with words from the synoptic accounts.Here are links to connect with Wes https://www.wesleyhuff.com/https://www.wesleyhuff.com/can-i-trust-the-biblehttps://www.…
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Today I sit down with Justin B. Stein, a specialist in modern Japanese religion and the preeminent historian of Reiki. We discuss Justin’s new book, Alternate Currents, about the transnational origins of Reiki, and also get into his perspective as a both a scholar and a Reiki practitioner. Along the way, we ask what Reiki has to do with Buddhism, w…
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Welcome back to Part 2 with Christian. We get really silly and start drinking wine out of pistons and smudging too much purple wisdom. Hang in there, it’s a little foggy for all of us. Christian is an engine & suspension wizard. Growing up around race tracks and choppers, his racing roots run deep. He's worked with every major brand race team you c…
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Christian is an engine & suspension wizard. Growing up around race tracks and choppers, his racing roots run deep. He's worked with every major brand race team you can think of from Harley to Honda and everything in between. He's developed some of the world's fastest motorcycles & race programs to hit the tracks with a ton of records and #1 plates …
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