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Food For Thought!

Deirdre "Cookie" Anderson

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Deirdre Anderson, owner of D'Lish Catering in Flemington, and co-host Laura Mangone, owner of Chambers Walk Cafe & Catering in Lawrenceville, NJ, review restaurants, interview foodies and restaurateurs, give recipes and tell funny food related stories on this offbeat show.
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What Are We

Lotanna and Sandra

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What Are We is hosted by two proud millennials, Lotanna and Sandra, and produced by Tori. Subscribe to hear us chat about everything from feminism and politics to memes and houseplants. You can also find us on Twitter, where we post even more unfiltered thoughts at: https://twitter.com/whatarewepod. Listen to our bonus episodes here: http://bit.ly/2AUCkIk.
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Two black dudes and they gives all the nerd news. We pride ourselves on service with knowledge of nerd culture old and new. Its delicious gluten full and hypoallergenic its the NERD PLATE!!!! Support this podcast: https://podcasters.spotify.com/pod/show/nerd-plate/support
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We are living in the age of revolution, where economic and technological change is happening so fast it creates anxiety that spills over into politics. Populism rises along with scepticism about globalization and even democracy itself. If we don't cherish what we have, we'll lose what has been one of the great, great periods of progress in human hi…
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Did you know that 80 to 90 percent of most beauty products are made up of water? But not Gaelle Thieme's. Her brand 'Dust & Glow' creates shampoos and other personal hygiene products that take the form of a powder. She says that by using one little bottle of her shampoo instead of your regular liquid stuff, you'll save the equivalent of about 3.5 l…
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Professor Sir Michael Berry is one of the world's leading theoretical physicists with a special interest in light. He's been in the country to deliver a lecture titled "The Physics of Light in Eighty Pictures", where he unveiled the hidden geometries behind rainbows, twinkling stars and sunlight reflections. Later today, he will deliver a lecture o…
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The role of Indian migrants in New Zealand's dairy industry is a largely untold story. Early pioneers faced significant challenges in establishing successful farms during the 1920s, but the 1930s brought more prosperity. Today, Indian farmers are key players in New Zealand's dairy sector and are using their expertise to assist farm owners in India,…
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Less than five years after launching, Kai's Education has been recognised as one of the top 50 Ed-Tech startups in New Zealand and Australia by HolonIQ. The company crafts 'mixed reality robots' that can be used in classrooms to give kids hands-on experiences with coding and robotics. Kai's Education co-founder Ronel Schodt talks to Jesse.…
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This week's critter is the kaunga (New Zealand hermit crab, Pagurus novizealandiae), one of more than 60 species of hermit crab found in Aotearoa. Like other hermit crab species, kaunga move through many different shells during their lives. When they're in the market for a new home, they look for another crab with the right size shell to trade with…
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