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A weekly round up from the world's leading provider of news and analysis on the seafood, aquaculture and commercial fisheries sector. Find all our coverage at www.intrafish.com. Hosted on Acast. See acast.com/privacy for more information.
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Welcome to the Business of Aquaculture podcast! This is the podcast for the sustainable business movement in the aquafarming and ocean ranching industries. This podcast aims to amplify the voices of entrepreneurs addressing the UN Global Goals aka Sustainable Development Goal - SDG14 - to conserve and sustainably use the oceans and the seas. Listen in to fellow business aquaculturists in their journey in this new model of food production of making their business sustainable and help the ocea ...
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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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Revolution Health Radio debunks mainstream myths on nutrition and health and delivers cutting-edge, yet practical information on how to prevent and reverse disease naturally. This show is brought to you by Chris Kresser, health detective and creator of chriskresser.com.
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The Oyster Ninja Podcast spotlights people in the aquaculture, climate change, and sustainable field that you may not know about. As a professional oyster shucker Gardner Douglas has the inside scoop on the food scene.
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Collaborative product of the USDA Southwest Climate Hub and the DOI Southwest Climate Adaptation Science Center. We highlight stories to share the most recent advances in climate science, weather and climate adaptation, and innovative practices to support resilient landscapes and communities. We believe that sharing forward thinking and creative climate science and adaptation will strengthen our collective ability to respond to even the most challenging impacts of climate change in one of th ...
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Welcome to the Calix Podcast Series INNOVATING FOR THE EARTH, with innovation expert and radio and TV presenter James O’Loghlin.
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The Green Fish Blue Oceans podcast helps you become a sustainable seafood shopper while you learn about seafood and the oceans, in thirty-minute episodes. This fun, educational, bi-weekly show tackles sustainable seafood, aquaculture, and ocean challenges, from shopping and cooking tips to easy-to-prepare recipes and seafood traceability. Don’t just eat seafood, eat seafood that is good for you and the oceans with Green Fish Blue Oceans podcast.
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scigest - Plant & Food Research podcast
The New Zealand Institute for Plant & Food Research Limited
Welcome to scigest - podcast-sized servings of digestible science from the world of Plant & Food Research! Scigest is a podcast channel hosted by scientists at Plant & Food Research in New Zealand who are passionate about communicating their science to New Zealanders and the world, as well as helping science students in their journey to a science career. Our scientists are at the heart of food production, supply and security, contributing to human health and wellbeing as well as social and e ...
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The global food system is facing unparalleled challenges and changes. So how can we reset for a better, more sustainable future? Introducing control alt meat, the weekly podcast that explores the issues transforming the global food business. Join us as we speak to the innovators and investors, policymakers, product developers, scientists, and chefs who are all on the frontline reshaping the future of our food.
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This weekly podcast dives into the agbioscience sector, where agriculture, life sciences innovation and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders, innovators and entrepreneurs across food, animal health. plant science and agtech. Learn more about industry innovation and where it's heading from those leading the way.
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The Our Shared Ocean podcast brings you stories of lived experience from across the world as part of Ireland's response to the environmental and economic challenges facing many Small Island Developing States. These proud island nations are on the frontline in tackling climate change issues and are supported by Ireland in this critical battle by the Our Shared Ocean Programme, a funding initiative by the Government of Ireland delivered by Irish Aid and the Marine Institute.
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We live in Climactic times. Climactic tells the stories of the people making a difference in the face of climate crisis.
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Dive into the Depths: Join Andrew Lewin on 'How to Protect the Ocean' – Your Gateway to Exclusive Ocean Insights! Explore the latest, uncharted realms of ocean science and conservation that you won't find anywhere else. Andrew takes you on an inspiring journey to uncover the hidden gems of oceanic discovery and initiatives. Tune in to discover how you can transform your life for a better ocean, one episode at a time. The How To Protect The Ocean is your resource to keep you informed on the l ...
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Upwell, a podcast from Only One featuring weekly interviews with entrepreneurs, advocates, and leaders working to protect and restore the ocean and the planet. See the full show notes at www.only.one/upwell
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*Update - Jan 2023 You may have noticed The Imposter has been on a bit of an unofficial hiatus. Some major life events have meant the podcast has had to take a back seat for a bit. Fortunately, there will be more free time coming up in the near future so get ready for some exciting new 'sodes. #GoodNewsEveryone Big Truss Internerds, 'Tis I, your graciously humble host, Amir. Proud graduate of Hampshire College and Plymouth University, lover of cheese, mayor of Dragon Town, slayer of grammar ...
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Rising Tide Summit Podcast
Vipe Desai | Entrepreneur & Philanthropist and CEO and Founder at HDX Hydration Mix
The Rising Tide Summit brings together thinkers and innovators to find rapid solutions for the host of issues facing our ocean. The general theme emerging from the summit included the need to mobilize and organize for our ocean. From the threat of single-use plastic to working with businesses, both small and large, bringing together entrepreneurs, industry influencers and corporate partners will help to accelerate adoption of transformative technology, drive market growth and profitable coll ...
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310. Dr. Jaleh Daie on investing for humanity, emerging trends in agbioscience + farmer needs as the priority for the future
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Capital and science – two key ingredients that are shaping the future of the agbioscience economy. Dr. Jaleh Daie, Managing Partner of Aurora Equity, joins us today to talk about the state of risk capital in agbioscience, the round trip we’ve taken in the last six years and how it compares to other areas of investment. With Jaleh’s rich background …
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Island Dynamics: Shifting Shapes and Changing Landscapes in the Face of Sea Level Rise
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Andrew Lewin dives into the topic of small islands and their responses to climate change. Highlighting a recent study examining 1,000 islands, the episode explores how these islands are adapting to sea level rise and storm surges. Listeners will discover the controversial findings regarding disappearing islands versus those that are growing and shi…
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Coastal 500: Uniting Mayors for Ocean Conservation
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This episode explores the resiliency of coastal communities in small island states like the Philippines and Honduras. The focus is on organizations like RARE and their projects, such as Fish Forever and Coastal 500, aimed at building capacity and resilience in these communities. Join host Andrew Lewin as he speaks to RARE's Rocky Sanchez Tirona and…
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High Liner Foods CEO Paul Jewer on leadership, logistics and making M&A work
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The largest frozen seafood company in North America just turned 125, and its new CEO, Paul Jewer, has some plans for the next century. Hosted on Acast. See acast.com/privacy for more information.
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I Manage to Publish a Podcast 3 Times a Week: This is how I do it
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Andrew Lewin shares insights on his publishing schedule and how he stays consistent with content creation. He emphasizes the importance of doing what works for you and what you are comfortable with when creating content, whether it's a podcast, video, or vlog. Andrew discusses how he manages his busy schedule, offering practical advice for aspiring…
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309. Traction Ag’s Dustin Sapp on farm accounting technology, responsible growth + enabling economic prosperity for farmers
22:14
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Artificial Intelligence (AI) has projected to move from hype to help in 2024, generated by a shift in the global economy. There are tech companies taking that ambition and turning it into a reality and one of them joins us today. Dustin Sapp, CEO of Traction Ag, addresses farm accounting through technology, the sophistication of farming operations …
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Sewage Spills in Special Areas of Conservation: A Growing Concern
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Andrew dives into the importance of Marine Protected Areas and the challenges they face in safeguarding habitats from harmful pollutants. We discuss the issue of sewage being released into waterways in the UK and the crucial need to prevent such contamination in conservation zones. Tune in to learn more about the threats facing marine environments …
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Episode 4 – Community Based Sciences & Education in Haiti
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Episode 4 of the Our Shared Ocean podcast journeys to Haiti to discuss a vital initiative from Quisqueya University and the Haiti Ocean Project who are building a citizen science and engagement programme in the least developed country in the western hemisphere against the backdrop of continued political instability. These conditions, coupled with a…
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Revolutionizing Farming: The Impact of Digital Securities on Aquaculture and Agriculture with Brian J. Esposito
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In a volatile, uncertain, complex and ambiguous world we live in nowadays, this conversation is a breath of fresh air. Brian J. Esposito shared with us the following: On Digital Securities Changing Farming: Impact on Aquaculture and Agriculture: Digital securities are revolutionizing various industries. How are they specifically changing the way fa…
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Crafting Your Story for Success in Marine Conservation
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Andrew Lewin discusses strategies for finding opportunities in marine science and conservation, such as jobs, PhD positions, postdocs, and more. He emphasizes the importance of effectively marketing yourself in cover letters or emails to potential supervisors. By learning how to present yourself well, you can increase your chances of success in thi…
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Private equity is one of seafood's biggest losers
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We look at the private equity industry's many blunders, plus an in-season update on the Pacific Northwest farmed and wild salmon industries. Hosted on Acast. See acast.com/privacy for more information.
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Join us for the latest insights from a comprehensive global study on consumer preferences, following up on our initial Future Urban Consumer podcast from October last year. Understanding consumer attitudes is crucial when developing new food technologies and farming systems. Plant & Food Research's Future Urban Consumer programme delves into how co…
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Aquaculture vs. Wild Fisheries: A Shift in Seafood Production
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This episode of the How to Protect the Ocean podcast discusses a new report by the Food and Agriculture Organization revealing that more seafood is now farmed than caught in the wild. Despite this shift, overfishing continues to be a problem and sustainable fish stocks are declining. Andrew Lewin, highlights the importance of staying informed about…
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Burping Cows! Measuring Methane Emissions from Cattle
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According to 2022 statistics published by the US EPA, enteric fermentation (a digestive pathway that produces gasses in the gut) by cattle accounted for around 3% of total US greenhouse gas emissions when converted to carbon dioxide equivalents. We spoke with Dr. Glenn Duff, from New Mexico State University to learn more about the research he and h…
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308. Biodyne USA’s Bodie Kitchel on the economics of biologicals, the pursuit of answers + innovating with urgency
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Biologicals – the broad category of ag input products derived from living organisms – have experienced significant growth in terms of adoption and investment. An analysis of Pitchbook data reveals there have been more than 6,000 deals in the global ag biotech market over the past decade. One of those companies driving growth is Biodyne USA. This we…
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Balancing Agricultural Needs with Environmental Protection in the Gulf of Mexico
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Andrew Lewin delves into the issue of the hypoxic zone in the Gulf of Mexico caused by runoff from the Mississippi River. Despite efforts to reduce nitrates and phosphates by 20% by 2025, it appears that targets may not be met. Andrew shares his personal and professional connection to this topic, having worked on the hypoxic zone early in his caree…
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Florida Bans Balloon Releases: A Step Towards Environmental Protection
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Andrew Lewin discusses the recent ban on intentional balloon releases in Florida. While highlighting the positive step for environmental protection, he also delves into the nuances of the ban. Despite a brief episode due to holiday celebrations, Andrew emphasizes the importance of speaking up for the ocean and taking action for a better marine ecos…
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Carribbean aquaculture anyone? Juli-Anne Russo talks to us what is happening on that side of the pond :)
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In this week's episode of The Business of Aquaculture podcast, we talked about: How she envisions the future of sustainable aquaculture in the Caribbean and its role in addressing global food security :) What innovative technologies or practices they are implementing at the Caribbean Aquaculture Education and Innovation Hub to advance the industry …
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'Staying hungry is essential': Stolt Sea Farm is more ambitious than you think
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Stolt Sea Farm has been a relatively small, quiet part of a much larger group. But the land-based turbot and sole farmer is planning some big steps. We spoke to president Jordi Trias about the future. Hosted on Acast. See acast.com/privacy for more information.
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307. Mitch Frazier recaps June, talks Animal Health Boston, Elanco’s FDA approval of Bovaer, opportunities to join us + a big announcement!
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June was a busy one! From a trip to the Animal Health Nutrition Technology and Innovation Conference in Boston to hosting college students at agbioscience companies across Indiana, Mitch Frazier and Cayla Chiddister look back at the past month, what’s happening and what’s ahead. Hear from animal health innovators including Dr. Johanna Majamaa of Ge…
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Unveiling the Journey of Jasmine Graham: From Marine Science to Nonprofit Leadership
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Andrew Lewin interviews Jasmine Graham, President and CEO of Minorities in Shark Science. Jasmine shares insights from her book "Sharks Don't Sink: Adventures of a Rogue Shark Scientist," detailing her career journey in shark science. Tune in to learn about her experiences, challenges, and successes as she navigates her career in marine conservatio…
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RHR: Integrative Approaches to Childhood Cancer, with Dagmara Beine
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In this episode of Revolution Health Radio, Chris Kresser speaks with Dagmara Beine, an expert in integrative pediatric oncology. Dagmara shares her personal journey from emergency medicine to holistic cancer care following her daughter's leukemia diagnosis. They discuss the challenges in conventional pediatric oncology, the importance of integrati…
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306. Ruminant BioTech’s Mark Weldon on methane knockdown, the link between environmental + economic sustainability
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There are over one billion cattle globally, emitting methane through a natural process called enteric fermentation. Reducing emissions have become a top target of innovators across animal health and one company out of New Zealand is tackling the challenge from inside the cow. This week, we are joined by Mark Weldon, chairman of Ruminant BioTech, to…
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Rising Temperatures and Climate Change: A Hot Topic in North America
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This episode of the How to Protect the Ocean podcast delves into the alarming effects of the current heat wave in North America, discussing record-breaking temperatures and the escalating impacts of climate change. Topics include the risk of polar bear extinction due to low sea ice levels in Hudson Bay and the potential disappearance of coastal cit…
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Episode 3 – Nature-based Solutions in Timor Leste
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In Episode 3 we meet Arsenia Vital Ximenes da Cruz an environmental scientist with a passion for sustainability development, working on climate change adaptation and mitigation, environmental services, and coastal and rivers waste management in Timor-Leste. She has worked in both in government and private sector on environmental protection planning…
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What is happening in the Shrimp Industry?
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Gabriel Luna of ShrimpCast.com shared with us their journey at GlunaShrimp. He answered the questions during our interview: What recent advancements in shrimp aquaculture do you believe will have the most significant impact on sustainability and yield? Can you discuss the challenges and solutions in managing diseases in shrimp populations, particul…
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Sustainable Swimwear: A Conversation with Carve Designs CEO Thayer Sylvester
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Andrew Lewin speaks with Thayer Sylvester, CEO of Carve Designs, about building a sustainable swimwear brand. Thayer discusses creating clothing that is not only fashionable but also environmentally friendly. She shares her journey of prioritizing sustainability in the fashion industry and the importance of making a positive impact on the environme…
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'We have a realistic possibility of being the largest globally'
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Aquaculture -- tilapia in particular -- may be one of the best, most sustainable ways to meet Africa's growing protein needs. This executive wants his company to play the key role, and just might be able to do it. Hosted on Acast. See acast.com/privacy for more information.
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Customer Engagement Tactics with James Arthur Smith, Co-Founder of Seatopia
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Links: Visit Seatopia's Website James Arthur Smith LinkedIn Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the work that we do, become a member of the Global Seafood…
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Navigating the World of Marine Science Communication with Annabelle Chaumun
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On this episode of the How to Protect the Ocean podcast, host Andrew Lewin interviews Anabelle Chaumun, a global communications manager for the European Marine Biological Resource Center. Anabelle shares her career journey from journalism and PR to becoming a marine science communicator, emphasizing the importance of effective communication in biod…
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In this episode of People | Planet | Food, Roger Robson-Williams speaks with Brendan O’Connell, Chief Executive of AgritechNZ, to discuss the role of agritech in creating a healthier, fairer, and more environmentally friendly food system. Brendan shares his perspective on what agritech is, how it can help, and how AgritechNZ supports a diverse rang…
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305. Eve Hanks of MI:RNA Diagnostics on early disease identification, transforming the future of animal health
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Early identification of diseases in animals is critical to the future of the food system, national security and our ability to care for our pets. One company is harnessing the power of biology to accelerate identification and joined us from the Agbioscience Podcast Corner at the Animal Health, Nutrition, Innovation and Technology Conference in Bost…
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Remembering Dr. Wallace J. Nichols: A Tribute to a Marine Conservation Legend
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Andrew Lewin pays tribute to the late Dr. Wallace J. Nichols, a legendary figure in marine conservation who dedicated his life to the ocean. Reflecting on Dr. Nichols' inspiring legacy and the impact he had on countless individuals, Andrew celebrates his contributions to marine conservation and the inspiration he provided to so many. Join us in hon…
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What are some technology, tools, and trade in the Aquaculture Industry? Ed Rudberg is back on the show to give us updates :)
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Nucleic Sensing Systems CEO, Ed Rudberg is back on the show to give us an update on the technology that they are working on in aquaculture technology like environmental DNA, RNA, biochemistry and a lot more! Share with us your biggest takeaway :) Enjoy!By Lourdes Gant
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The Big Sea: Shedding Light on the Dark Side of the Surfing Industry
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Andrew Lewin interviews Chris Nelson and Lewis, two surfers and filmmakers, about the impact of the surfing industry on the environment. They discuss the evolution of the surfing industry, the challenges it faces in aligning with environmental values, and the need for more sustainable practices. They also highlight the role of smaller, more environ…
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Why this billionaire is betting on offshore aquaculture
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It's rare for high-net-worth individuals to directly invest in seafood, and even more rare for that investor to take such a hands-on approach. Meet the Walton that wants to farm fish differently. Hosted on Acast. See acast.com/privacy for more information.
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Iceland Resumes Fin Whale Hunting: Ramifications and Conservation Concerns
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Andrew Lewin discusses the concerning news of fin whales being hunted in Iceland. Despite a reduced quota, up to 128 whales could be killed by the only company conducting whaling in Iceland. The episode delves into the implications of this practice and encourages listeners to take action to protect the ocean. Tune in to learn more about this pressi…
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Shark Bite Incidents: What Really Happened on June 7th in Florida?
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Andrew Lewinn discusses recent shark bite incidents and the media's portrayal of sharks. He dives into advice from experts and boat captains on shark safety and offers insights on decreasing the risk of shark encounters. Tune in to learn more about shark myths, social media reactions, and ways to protect our oceans. Link to article: https://www.the…
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Sea Level Rise could make the Hamptons Unliveable
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Andrew Lewin looks into the future predictions of the sea level rise over the next century and discovers the prediction that the Hamptons may not be where everyone wants to be in the summer. Some richer folks may be able to move away or build floating homes, but those who cannot afford to move could be stuck without a home. Tune in for more details…
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304. Atarraya’s Daniel Russek on real sustainability, innovation in aquaculture and bringing food production back to its natural cycle
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Innovation in the agbiosciences is foundational to life – and it’s only accelerating. From biotech to production, food is transforming; and today’s guest is leading the charge on a new way of producing protein. Daniel Russek, CEO of Atarraya, joins us to talk the idea of sustainability, what it actually is and thinking long-term to achieve meaningf…
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Taking Action for the Ocean: Moving Forward After Oceans Week
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Andrew Lewin discusses the aftermath of Ocean's Week and Oceans Day. He emphasizes that fighting to protect the ocean is ongoing and calls for continued action and involvement. Andrew reflects on the significance of events like Upwell and CHOW, highlighting the importance of ocean justice, representation, and government initiatives in conservation …
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Transforming Minds: The Impact of Arcadia Earth in Toronto
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On this episode of the How to Protect the Ocean podcast, host Andrew Loon interviews Craig Perlmutter from Toronto, the founder of Arcadia Earth. Arcadia Earth is a unique art-meets-environmental protection space that aims to inspire and educate visitors about ocean conservation. Perlmutter shares his journey of being inspired by a similar initiati…
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Episode 2 – Sustainable Aquaculture in Jamaica
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The Our Shared Ocean podcast makes its first trip to the Caribbean Sea, home to 26 Small Island Developing States, to find out about the work of the National Fisheries Authority in Jamaica and how Iceland and Ireland are playing a part in the growth and development of the Jamaican Aquaculture Industry. Leanne Bennett, a proud Jamaican, Acting Senio…
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How do you lead a sustainable lens on a $60 Million annual portfolio? Sid Mehta of Simon Fraser University tells us how :)
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In this episode, we have the Sr.Director | Ancillary Services of Simon Fraser University, Sid Mehta. He shared with us: The scope of Ancillary Services within your organization, and how his role as Senior Director influences these services. Given the evolving landscape of the food industry, the challenges he foresees in maintaining sustainable and …
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