MJ Towler aka the Black Wine Guy went from a totally obsessed wine newbie to the world's first-ever African-American fine and rare wine auctioneer in less than 3 years. These days, he is a podcaster and journalist who travels the globe, having conversations with the movers, shakers, and disruptors in the worlds of food, wine, music, and more. This show pairs his passion for complex, interesting wines with complex, interesting guests. These are deep thinkers and Mavericks talking about their ...
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Four wine lovers get together to discuss wine, beer, food and current events
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The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to ent ...
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Welcome to Geekery and Wine, a podcast about all things Geek, some things wine with a touch of audiobook goodness in each episode. Support this podcast: https://podcasters.spotify.com/pod/show/geekery-and-wine/support
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Don't know your Bordeaux from your Barolo? Obsessed about telling the difference between Fiano and Vermentino? Or just plain want to geek out about Wine in a really fun and approachable way? Then we're your people! We're on a mission to grow the most inclusive and fun-loving community of wine lovers around the world - whether you're a hardcore for Barossa Valley Shiraz or Loire Valley Chenin Blanc: we believe in Wine For the People! To democratise, familiarise and socialise around the produc ...
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This podcast is focused on making the geek world more accessible to the average person and giving hardcore geeks a chance to mock the hosts for not knowing enough about their obsessions.
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Covering what's new, best and weird at Comic Cons and in geek culture. Please rate and comment! Get my exclusive content at Crazy4ComicCon.com!
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Mental Mages is two mental health therapists talking about what they know best- mental health and pop culture.
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Two Star Wars-obsessed Chicagoans discuss everyone’s favorite galaxy far, far away in this bi-weekly happy hour podcast. From the films to the novels and everything in between, hosts Alyce and Laura get you up to date on the latest Star Wars news, complete with some minor wine-induced garbling. Grab your favorite beverage and get toasted with Alyce and Laura. Email us at forcetoastpod@gmail.com
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A husband and wife team that live in Nashville, TN that love wine and work at Trader Joe’s! We review and give wine recommendations based on any budget, talk about our favorite Trader Joe’s products. We also share about our fave Nashville hot spots and interview people that love to drink wine.
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A playful run through various geekdoms, both from the co-hosts youth and their adulthood. This show does not take itself too seriously and prefers to enjoy the experience along with the listeners. Listeners are encouraged to promote topics for discussion and become part of the community. Language is not always PG, but generally we try, the hosts like having a drink or two and alcohol is a recurring theme. Come and enjoy 2 aging bald men talk about the various geekdoms they fully geek out to.
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This fun interactive show touching base on all things Social & Savvy, from topics on re-establishing what Social is, How to be Socially Acceptable in person as well as in the new Social Media ring. We chat on food, wine, entertainment & events. Do live interview's and broadcast live from different locations every week.. Host Lb Dutchess is joined by different co-hosts & special guests each week to create a fun dynamic team to talk about what it means to be Socially Savvy Today.
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The official podcast of the ParaPeculiar Museum Of Haunted Items brings you in-depth conversations and ramblings about all things paranormal. A color palette of witches, wine, ghosts, hauntings, and other musings of the weird - Like what we are doing? Consider joining our Paralectual club through our Patreon at - Patreon.com/parapeculiar
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Southern California's #1 Craft Beer Podcast! Hosted by Brad Grider, Steven Isaak, and Chris Martin! For more info, check us out at: facebook.com/beergeekradio Twittter: @BeerGeekRadio beergeekradio@gmail.com
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A decidedly non-intellectual film discussion podcast, where, each episode, one of the hosts forces the others to watch a movie then they come together to discuss. You know, like one of those pretentious book clubs they used to have when books were still a thing, and everyone sat around drinking wine and giving their deep thoughts on the the story. Do not expect any deep thoughts or in-depth critiques here though - this is purely just whether we enjoyed it or not...also no wine.
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Wine and Comics is a show where nerds and boxed wine come together to discuss graphic novels, review movies, and help you relate to coworkers who won't quit talking about someone named, "Joss Whedon." It's hosted by Topher Harless and Meghan Fitzmartin. Topher Harless is a DC nerd, a comedian, and he's gotten really good at embarrassing himself. Meghan is a Marvel geek, a writer, and her love language is sarcastic quips and physical violence. Check us out on Twitter: @WineAndComics Leave us ...
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The Mind Reels is a Canadian geek entertainment podcast based out of Toronto, ON. Join creators, hosts, and former Guinness World Record-holders, Timothy D Rideout and Sue Maynard, as they chat with TV and filmmakers in talk-show style interviews! Or grab a glass of wine, sit back and enjoy some vintage radio play episodes from the 30’s and 40’s - as read by Canadian artists - in our Ole Timey Radio series! There is something for everyone, with new content being posted all the time. Come get ...
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Welcome to Wise Wealth with Samuel Leach, join us as he interviews celebrities, entrepreneurs, and industry experts. The episodes contain a mix of business advice, personal stories, and insights into how these people became successful.
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Join Disney foodies Kristen Hoetzel, Cat Arcori, and Aljon Go as they discuss dining at Walt Disney World and Disneyland Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com. Support this podcast: https://podcasters.spotify.com/pod/show/diningatdisney/support
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An offbeat improvised comedy show featuring guests and reports from an independent Yorkshire that is several decades into a dystopian future.
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Looking for a classic, sophisticated, and well-researched podcast talking about life’s problems and healthy coping mechanisms? This is not it. However, if you’re looking to sit and listen to two people talk about the struggles of life while drinking and cracking jokes at each other while the impending doom of turning thirty quickly approaches. You’re right where you need to be. Join us, Sade and Sarah, as we talk about everything from pop culture, trending topics, family, and life while shar ...
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This is the podcast that is trying to make sense of Bulgaria -- covering business, politics, and leisure topics. Some bitcoin chat too. I know nothing much, so I'm on a mission to find out more. I'm Lance Nelson, and I would like you join me, my co-hosts and guests on my exploration of all things related, in some distant way, to Bulgaria. Independent show powered by banskoblog.com, sofiaglobe.com and foreignersandfriends.com. Part of the Bulgarian Independent Media Alliance. Your Bitcoin don ...
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Ep. 2076 Corvina, Corvinone by Andrea Eby | Italian Grape Geek
20:39
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Welcome to Episode 2076 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must know grape varieties. In this episode, Andrea Eby geeks out on Corvina, Corvinone exploring the origins, history and characteristics of the grape, sharing personal connections with wines made fro…
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Ep. 2067 Coda di Volpe, Cortese by Andrea Eby | Italian Grape Geek
21:42
21:42
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Welcome to Episode 2067 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must know grape varieties. In this episode, Andrea Eby geeks out on Coda di Volpe, Cortese exploring the origins, history and characteristics of the grape, sharing personal connections with wines made…
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Ep. 2075 Karla Ravognolo interviews Mihai Popescu | The Next Generation
28:01
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28:01
Welcome to Episode 2075, where host Karla Ravognolo interviews Mihai Popescu. In this episode, they share some tips on how to communicate and promote Italian wine to two distinct markets: Canada, very rich and filled, and Romania, which is now on the rise. More about today’s guest: Mihai Popescu Holding WSET Level 4 Diploma alongside a Bachelor's i…
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Ep. 2074 Marco Gandini Narrates Pt. 84 | Italian Wine Unplugged 2.0
10:49
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Welcome to Episode 2074 –Part 84 of this fantastic wine book series in which Marco Gandini narrates the new Mamma Jumbo Shrimp Guide, Italian Wine Unplugged 2.0. Today, Marco narrates: Uvalino, Uva Longanesi, Uva Rara, Verdea, Verdeca, Verdello, Verdiso, Verduzzo Trevigiano Each week, Marco will provide some new quality edutainment, as he reads fro…
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Ep. 2073 Guido Martinetti, Mura Mura | On The Road With Stevie Kim
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Welcome to Episode 2073 of On The Road Special Edition. Stevie Kim takes a deep dive into the wine region of Piemonte. Today, she interviews Guido Martinetti, of Mura Mura winery Discover the history of the ancient estate where the winery is located, the development of this extraordinary family winery, and the winemaking techniques involved in prod…
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Ep. 2072 Yvonne Zohar part 2 of 2 | Everybody Needs A Bit Of Scienza
11:18
11:18
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Welcome to Episode 2072, where Prof. Scienza takes questions from the wine community and answers them in his inimitable way! These shows are generally in the Italian language. Today’s question comes from Yvonne Zohar part 2 of 2 Today’s question: Grapes such as Greco, Grecanico, Grecchetto and Aglianico were assumed to be of Greek origin. Greek dna…
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Halloween Foodie Guide for Disney Springs
37:36
37:36
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go discuss what’s missing at Food & Wine since the return from the pandemic, Halloween foodie guide for Disney Springs, new menu items at Disney Parks, World Princess Week, PLUS the latest Disney t…
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Ep. 2071 Ganbei! A closer look at the wine consumption patterns | wine2wine Business Forum 2023
45:48
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Welcome to Episode 2071, where we present the session recordings from the wine2wine Business Forum 2023. In today's episode, we delve into- Ganbei! A closer look at the wine consumption patterns among women in Asia with Alice Wong, Xiaowen Du Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and we are pleased to prese…
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Ep. 2070 Wayne Young interviews Federico Stroppolatini | Clubhouse Ambassadors’ Corner
1:03:30
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Welcome to Episode 2070 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Wayne Young interviews Federico Stroppolatini . These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! In this interview, today’s guest moderator covers the learning objective: “I’m really interested in Federico’s origi…
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#88 Alexis Arredondo - Occultist, Author, Co-Owner of City Alchemist Witch Shop
2:19:51
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Alexis Arredondo is a practitioner and teacher of various magical traditions, including Brujeria (Mexican Witchcraft), Curanderismo (Mexican Folk Healing), as well as Latin-based necromantic traditions like Quimbanda and Palo Mayombe. He co-owns City Alchemist Witch Shop in downtown Austin TX and has co-authored two books on Mexican folk magic. He …
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Ep. 2069 Paolo Bartoloni | Wine, Food & Travel With Marc Millon
28:58
28:58
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Welcome to episode 2069 of the Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he is interviewing Paolo Bartoloni of Le Cimate Winery and President of the Consorzio Tutela Vini Montefalco More about today’s guest: Our winery born in 2011 by the desire of Paolo Bartoloni to start a new adventure, following the old traditional pass…
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Disney's Polynesian Village Resort's New Restaurant
33:44
33:44
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go talk about Disney's Polynesian Village Resort's new restaurant, the Disney Run Wine and Dine Half Marathon, Wine Bar George's Lingua Franca event, Universal Resort Orlando's new Helios Grand Hotel…
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Wine Marketing Mastery: Barbara and Brian on Modernizing Wine Marketing and Overcoming Industry Challenges
1:12:44
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Welcome back to another insightful episode of "Beats Vines & Life!" This week, we're diving deep into the world of winemaking, marketing, and the evolving landscape of the wine industry with our special guests, Barbara Gorder and Brian Baker. We'll discuss niche market strategies, the critical importance of finding and bonding with your customer tr…
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Ep. 2068 Italian Wine Trends with Jeremy Hart Pt. 2 | Masterclass US Wine Market With Juliana Colangelo
16:31
16:31
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Welcome to Episode 2068 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. This is an installment to the mini-series of Italian Wine Trends in the US Wine Market with Jeremy Hart. Today, they talk about: Island Italian Appellations with Jeremy Hart More about today’s guest: Jeremy Hart is a seasoned professional with over t…
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Ep. 2066 Giulia Stocchetti interviews George Michael Grima | The Next Generation
28:40
28:40
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28:40
Welcome to Episode 2066, where host Giulia Stocchetti interviews George Michael Grima. In this episode, they explore the Italian influences on Maltese cuisine and discuss recommended food pairings with Italian wines. More about today’s guest George Michael is a Master's student from Malta studying Digital Marketing and Communications at Bologna Bus…
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Ep. 2065 Marco Gandini Narrates Pt. 83 | Italian Wine Unplugged 2.0
10:17
10:17
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Welcome to Episode 2065 –Part 83 of this fantastic wine book series in which Marco Gandini narrates the new Mamma Jumbo Shrimp Guide, Italian Wine Unplugged 2.0. Today, Marco narrates: Tazzelenghie, Terrano, Tintilia, Tintore di Tramonti, Torbato, Turca, Ucelut, Uva del Tundé Each week, Marco will provide some new quality edutainment, as he reads f…
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Ep. 2064 Nino Falcone, Montalbera | On The Road With Stevie Kim
11:27
11:27
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Welcome to Episode 2064 of On The Road Special Edition. Stevie Kim takes a deep dive into the wine region of Piemonte. Today, she interviews Nino Falcone of Montalbera winery Discover the history of the ancient estate where the winery is located, the development of this extraordinary family winery, and the winemaking techniques involved in producin…
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Ep. 2063 Yvonne Zohar part 1 of 2 | Everybody Needs A Bit Of Scienza
13:31
13:31
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Welcome to Episode 2063, where Prof. Scienza takes questions from the wine community and answers them in his inimitable way! These shows are generally in the Italian language. Today’s question comes from Yvonne Zohar part 1 of 2 Today’s questions: Question 1 - I often go to Crete (we are developing a hospitality project there) where I talk with win…
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Visit Orlando's Magical Dining and Disney Park Menu Updates
55:39
55:39
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go talk about Visit Orlando's Magical Dining event, Disney Park menu updates, PLUS the latest Disney travel deal! ht…
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Ep. 2062 A discussion on how Artificial Intelligence | wine2wine Business Forum 2023
39:14
39:14
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Welcome to Episode 2062, where we present the session recordings from the wine2wine Business Forum 2023. In today's episode, we delve into- A discussion on how Artificial Intelligence will change the ways we work in the wine business with Regine Lee MW, Andrea Lonardi MW Italian Wine Podcast is proud to be a media partner of wine2wine Business Foru…
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Ep. 2061 Mihai Popescu interviews Vittorio Navacchia | Clubhouse Ambassadors’ Corner
1:02:07
1:02:07
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Welcome to Episode 2061 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Mihai Popescu interviews Vittorio Navacchia . These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! In this interview, today’s guest moderator covers the learning objective: “Learn about such an underrated region of Em…
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#87 Haunted Hush Puppies - Reincarnation, spirit Guides, fate, and hacking reality
1:05:23
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Our morning coffee and discussion about reincarnation, spirit guides, fate, hacking reality, and other strange and unusual topics... also we get a look at Nicoles sugar bomb morning coffee routine. Like what we're doing? Check out our Patreon page at Patreon.com/ParaPeculiar - We do fun stuff there ParaPeculiar.com Drop us a line at Damian@parapecu…
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Ep. 2060 Anna Brittain | Voices with Cynthia Chaplin
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33:47
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Welcome to Episode 2060, in which Cynthia Chaplin interviews Anna Brittain in this installment of Voices, on the Italian Wine Podcast. Anna Brittain, CEO of Napa Green, who certifies sustainability in vineyards and cellars, developed the Six Pillars of Sustainability More about today’s guest: Anna has worked locally, nationally and internationally …
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Ep. 2059 Sara D'Ambra of Casa D'Ambra Vini D'Ischia | Wine, Food & Travel With Marc Millon
26:00
26:00
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Welcome to episode 2059 of the Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he is interviewing Sara D'Ambra of Casa D'Ambra Vini D'Ischia. More about today’s guest: Sara D'Ambra is the 4th generation of Casa D'Ambra with her sister Marina. Casa D'Ambra was born in 1888 with Francesco D'Ambra, who bought the local wine to ship …
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EPCOT International Food & Wine Festival 2024 Foodie Guide
59:30
59:30
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go talk about the EPCOT International Food and Wine Festival foodie guide, PLUS the latest Disney travel deal! https://…
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Wine, Music, and Storytelling: A Conversation with 6th Generation Vintner Jeff Bundschu
1:28:32
1:28:32
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Welcome to another exciting episode of "Beats Vines & Life" with your host, MJ Towler. Today, we're thrilled to bring you an insightful conversation with Jeff Bundschu, the 6th generation California vintner from the iconic Gundlach Bundschu winery. Jeff and MJ dive deep into the thriving world of wine, exploring how storytelling and personal experi…
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Ep. 2058 Italian Wine Trends with Jeremy Hart Pt. 1 | Masterclass US Wine Market With Juliana Colangelo
20:38
20:38
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Welcome to Episode 2058 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. This is an installment to the mini-series of Italian Wine Trends in the US Wine Market with Jeremy Hart. Today, they talk about: Trends by Italian Red Variety On-Premise More about today’s guest: Jeremy Hart is a seasoned professional with over two d…
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Ep. 2056 Giulia Stocchetti interviews Valentina Kirichkova | The Next Generation
31:02
31:02
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Welcome to Episode 2056 in which host Giulia Stocchetti interviews Valentina Kirichkova. Valentina Kirichkova, young wine specialist at Monte Bianco, based in Almaty, talks about her working and life exeprience in the wine industry in Kazakhstan, how's importing and distributes Italian wines and how vibrant and lively this growing sector is in her …
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Ep. 2057 Cococciola, Fumin, Gaglioppo by Davy Leung | Italian Grape Geek
16:57
16:57
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Welcome to Episode 2057 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must know grape varieties. In this episode, Davy Leung geeks out on Cococciola, Fumin, Gaglioppo exploring the origins, history and characteristics of the grape, sharing personal connections with wine…
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Ep. 2055 Marco Gandini Narrates Pt. 82 | Italian Wine Unplugged 2.0
9:10
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Welcome to Episode 2055 –Part 82 of this fantastic wine book series in which Marco Gandini narrates the new Mamma Jumbo Shrimp Guide, Italian Wine Unplugged 2.0. Today, Marco narrates: Ruggine, Sanforte, Sciaglin, Sciascinoso, Scimiscià, Semidano, Spergola, Susumaniello Each week, Marco will provide some new quality edutainment, as he reads from th…
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