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Welcome to Kosmo Unfiltered where we talk about life, family, work, play, fitness, entrepreneurship, finance, business, hobbies, and a lot more!
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Listen to The Cookalong Podcast and I'll share a lifetime of easy recipes and cool tips that make your kitchen fun. These recipes are cooked in real time, so you can cook along with me. With each podcast on http://thecookalongpodcast.com, you'll find a list of tools and ingredients, so you'll know before you start whether or not you already have everything you need in the house. (Trust me, though—there are recipes here that are worth a trip to the store for the ingredients!) New podcast ever ...
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Join Judah and Nathan as they share their reviews of books, movies, websites, shows, music, and more!
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"The World's Most Essential Cooking Tool."
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Welcome to The Flaky Biscuit Podcast! Each episode, award-winning baker, Bryan Ford, welcomes fellow chefs, comedians, actors, musicians, change makers and more to his kitchen table. The guest's favorite, most nostalgic meal sets the tone for the stories of their childhood, growth, failure, triumph, and everything in between. These meals could be anything from a homemade version of a packaged baked good like a Twinkie, to re-creations of a special family gumbo. Bryan will do his best to make ...
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This is wonderful on its own or over rice, especially as part of an easy-to-make full meal. Listen for info! Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5/month for stories, tips, and easy, tasty recipes that are fun to make (and ea…
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Kosmo’s Secrets to Perfect Overnight Brisket
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28:50
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Overnight Brisket on a Pellet Cooker – let me tell you, this recipe is one of those perfect things. First, it’s so delicious that I don’t cook brisket any other way now. And second (and the best part) – it’s so easy that even a kid could do it… as long as they know how to use a knife. Or not even that, because they can always chop it. In fact, chop…
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Almond Addiction : Sweet & Salty Crunch for National Almond Buttercrunch Day!
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25:08
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Once your friends and family have tasted this chocolate-almond toffee candy, they will never look at you the same way. There will always be a little glint in their eye, wondering when you will make them more of this addictive treat and how much they will get.Printed recipes & fun perks: https://www.patreon.com/thecookalongpodcastIngredient list & p…
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Chinese Five-Spice Oatmeal Raisin Cookies
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24:27
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Fun and different. If you like licorice, these are definitely for you! Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5/month for stories, tips, and easy, tasty recipes that are fun to make (and eat) without the advertising. That's onl…
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Secrets to Perfectly Grilled Chicken Thighs
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19:35
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Ever wondered how to make the perfect chicken thighs? Wes and I are discussing a recipe that would be criminal not to share: Honey Jalapeno Chicken Thighs on the Weber. Not only do we dive deep into the secrets of cooking chicken thighs, but we also uncover some surprising truths about food quality in our stores and share innovative agricultural te…
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Best & Juiciest Grilled Chicken : A Cookalong Podcast Second Helping
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22:45
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Here's the recipe that will earn the envy of all your grilling friends and relatives. More juicy and flavorful than any chicken breasts you've ever made before, and no one says you have to share the recipe.... Ingredient list & photos: https://thecookalongpodcast.com/recipe/best-juiciest-grilled-chicken-breasts/ Feedback or questions? https://www.f…
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Are You Ready for National Strawberry-Rhubarb Pie Day?
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21:55
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There is nothing like the intense strawberry-ness of a freshly-made strawberry-rhubarb pie. The tartness of the rhubarb and the sweetness of the sugar perfectly compliment the luscious, juicy berries. My family's favorite pie, especially when topped with really good vanilla ice cream. Ingredient list & photos: thecookalongpodcast.com/recipe/strawbe…
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The Meal Dads Really Want for Father’s Day
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16:43
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What makes the perfect Father’s Day meal? Or what defines the perfect beginning of Father’s Day? I believe you’re about to find out. In this episode, Wes and I are talking about the ultimate comfort food that every dad dreams of on Father’s Day: Chicken Fried Steak and Eggs. We've added this breakfast twist with a side of eggs and crispy hash brown…
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Salmon Patties with Guest Chefs Horatio & North : A Plateful of Fun!
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29:47
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Whether as a snack, a side dish, or the star of the show, these patties are easy to make, fun to eat, and very tasty! Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5/month for stories, tips, and easy, tasty recipes that are fun to mak…
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Butter-Tender Super-Juicy Chicken Breast with Garlic & Herbs : A Cookalong Original for Memorial Day
16:26
16:26
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Tender enough to cut with a fork and you may never have had a chicken breast this juicy. No brining required. And the savory flavor is worth bragging about. Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5/month for stories, tips, and …
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5 Alarm Brisket & Baked Bean Burrito - Can You Handle the Fire?
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16:59
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Ever had a bite so spicy it left you speechless? This time, we’re talking about a recipe that could be as hot as the devil himself: the 5 Alarm Brisket and Baked Bean Burrito. With its homemade spicy baked beans and Oklahoma Red Sauce, you can turn this burrito into a real hot challenge. And speaking of spicy challenges... Wes and I also got into s…
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Lightly sweet crackers made of roasted seeds and grains. Gluten-free, wheat-free, dairy-free, soy-free, vegan, and quite tasty.Printed recipes & fun perks: https://www.patreon.com/thecookalongpodcastIngredient list & photos: https://thecookalongpodcast.com/recipe/guiltless-crackers/Feedback or questions? https://www.facebook.com/thecookalongpodcast…
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Perfect Philly Cheesesteak AKA Oklahoma Cheesesteak
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17:32
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Is there really only one right way to make a Philly cheesesteak? Well, we tried, and there are probably those who would say, "That's not the right Philly cheesesteak!" But honestly, I don't care. This one, with a couple of our tweaks, was perfection – and I mean it! In this episode, Wes and I are going to be talking about our recipe for Philly chee…
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Chewy On-The-Go Breakfast Bars--Fast, Portable, Yummy!
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14:39
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Chewy-crispy granola-type bars with plenty of healthy goodies and chocolate. Fast to make, faster to eat!Printed recipes & fun perks: https://www.patreon.com/thecookalongpodcastIngredient list & photos: https://thecookalongpodcast.com/recipe/chewy-on-the-go-breakfast-bars/Feedback or questions? https://www.facebook.com/thecookalongpodcast Support t…
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Blueberry Pie for tomorrow, National Blueberry Pie Day
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32:55
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This very fresh-blueberry-tasting pie uses an unusual technique to bring the filling to just the right texture, without the cornstarchy taste or feel of other blueberry pies.Printed recipes and fun perks: www.patreon.com/thecookalongpodcastIngredient list & photos: thecookalongpodcast.com/recipe/blueberry-pieFeedback or questions? www.facebook.com/…
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This time we’re talking about a recipe that is going to blow your mind, I promise – Poor Man’s Chicken Pot Pie. And you know what the best part is? This recipe’s so simple you can’t mess it up, and you likely got most of the ingredients already in your kitchen. Even if you don’t, they are absolutely budget-friendly. So, here’s what we got: Ingredie…
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Roasted Sweet Potato Risotto with Peas, Parmesan & Gruyere : A Cookalong Original
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38:37
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Just...yum. Warm, creamy, savory and sweet. Creamy herbed rice with two cheeses surrounds veggies that all get sweeter when you cook them. This is comfort food at its finest. Homey yet elegant, and yes, you CAN do this!Printed recipes & fun perks: https://www.patreon.com/thecookalongpodcastIngredient list & photos: https://thecookalongpodcast.com/r…
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Juicy Peach Crisp is BETTER for National Peach Cobbler Day.
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20:33
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Meltingly good, so indulgent, and so easy to make. Baked fresh peaches, cinnamon, brown sugar, cinnamon, almond, and vanilla explode on your tongue. Your mouth will thank you.Printed recipes and fun perks: www.patreon.com/thecookalongpodcastIngredient list & photos: thecookalongpodcast.com/recipe/juicy-peach-crispFeedback or questions? www.facebook…
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Egg Salad vs. Pimento Cheese - The Ultimate Sandwich Battle
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17:33
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Just in time for The Masters, we're tackling the age-old question: Which one is better - pimento cheese sandwich or egg salad sandwich? Picture this: a sunny day, the greens of Augusta laid out in front of you, and the toughest choice isn't picking a favorite golfer but deciding between these two classic snacks. So, we set out to recreate the iconi…
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Farro Salad: Tomatoes, Feta, Herbs, Vinaigrette
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33:07
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A colorful, healthy salad--something a little different. Al dente farro with fresh tomatoes and herbs and sour salty bits of feta cheese, dressed up with a simple balsamic vinaigrette.Printed recipes & fun perks: https://www.patreon.com/thecookalongpodcastIngredient list & photos: https://thecookalongpodcast.com/recipe/farro-salad-with-feta/Feedbac…
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A Special Dessert for Easter Sunday : Sherry Almond Bundt Cake
35:48
35:48
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This is my favorite cake. The flavor combination is truly special, and it's not overly heavy. Your guest will want seconds--and the recipe. Support this show http://supporter.acast.com/the-cookalong-podcast. Listen and cook along with no ads by becoming a member of The Cookalong Podcast family. Just $5/month for stories, tips, and easy, tasty recip…
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REVEALED: My 2 Secrets for Perfect Philly Cheesesteaks
13:57
13:57
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In this episode, we're diving into my take on the Philly Cheesesteak and revealing two awesome secrets along the way. Initially, I had this whole plan to reveal a game-changing secret ingredient that was supposed to turn your ordinary Philly cheesesteak into something unforgettable. But, as we started recording, I ended up sharing another trick of …
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