Margie Nomura public
[search 0]

Download the App!

show episodes
 
Welcome to Desert Island Dishes, the weekly podcast where chef Margie Nomura talks to a special guest about the dishes that have shaped their lives.Here you will find conversations with a whole range of different people discussing their 7 Desert Island Dishes. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the dese ...
 
Loading …
show series
 
My guest today is Sally Clarke Sally has been described as the unsung hero of British food, and her cooking a masterclass in simplicity. She was just 14 when she envisaged the restaurant that she would one day open and this year Clarkes celebrates it’s 37th year. Despite the prevailing fad for Nouvelle Cuisine at the time she opened in December 198…
 
My guest today is Ravneet Gill Ravneet is fast becoming one of the best known pastry chefs of her generation. After completing a psychology degree, she studied at Le Cordon Bleu before working her way up the ranks in different pastry sections at some of the best restaurants in London - most notably, St. John, Llewelyn's, and Wild by Tart. Ravneet p…
 
My guest today is Daphne Oz. Daphne is an Emmy Award-winning television host, New York Times best selling author, chef, and entrepreneur focused on the worlds of food, beauty, wellness, fashion and media. She also happens to be the mother of four children proving that you can have a very successful career and be a present mother. Daphne is the elde…
 
My guest today is Ella Risbridger Author, writer and cook , in her own words: sometimes a journalist and other things too Described by The Times as "the most talented new cookbook writer of a generation", Her debut, Midnight Chicken (& Other Recipes Worth Living For), was published by Bloomsbury in January 2019 and won praise from Nigella Lawson, N…
 
My guest today is Giles Coren Giles is a food writer and TV presenter. He has been a restaurant critic and columnist for the Times newspaper for the last 17 years. He has been Described as Britains Most Powerful Food Critic. His career has been rich and illustrious. He has written books, presented TV series, written columns and hosted radio shows. …
 
Hello! We are back with a brand new season! I missed you all! My guest today is Pierre Koffman. Often described as one of the greatest chefs of all time. A living legend. He has been a chef for over 50 years. His list of achievements are basically too long to mention. Born in the South West of France in 1948 he didn’t grow up dreaming of becoming a…
 
Hello! We are back with another BONUS episode for you! My guest today is Surprise! We are back with another BONUS episode for you! My guest today is Hugh Fearnley-Whittingstall. Hugh is a chef, broadcaster, food writer and campaigner. The nation first got to know Hugh in 1997 with his TV show “A Cook on the Wild Side” in which he ate roadkill and a…
 
Surprise! We are back with another BONUS episode for you! My guest today is Tom Gozney. Tom is an entrepreneur and designer, he is the founder of Gozney. Gozney for those who don’t know, make incredible outdoor ovens and the business really is taking the world by storm. Tom started out designing a brick pizza oven for his back garden in 2008, and b…
 
Surprise! I'm back with a special bonus episode with the one and only Gennaro Contaldo. The legendary Gennaro almost doesn’t need an introduction. He’s one of the UK’s most loved chefs, he’s widely known as the man who taught Jamie Oliver all he knows about Italian cooking. He spent time entertaining us with the late, great Antonio Carluccio on ‘Tw…
 
For the season finale my guest is James Martin. James has been a mainstay on our tv screens since the mid 1990’s. It’s safe to say that Saturday mornings wouldn’t be the same without him with his hugely popular shows on the BBC’s Saturday Kitchen and now Saturday Mornings with James Martin on ITV. He appeared on the Big Breakfast but it was arguabl…
 
My guest today this week is Julius Roberts. Julius is a first generation millennial farmer and rising star of the food scene. In 2016 he gave up working at the acclaimed restaurant Noble Rot in London - and Swapped the rat race for an idyllic life of pigs, goats and chickens instead. His first foray into farming was a small-holding in rural Suffolk…
 
My guests today are Emily and Amy Chung – aka The Rangoon Sisters These two sisters are junior doctors by day, cooks by night as they host sell-out supper clubs as part of their mission to put Burmese food on the culinary map. The sisters started their supperclub in 2013 after visiting Burma for the first time in 2012 and have since gone on to rais…
 
My guest today is Tom Aikens. Tom has been hailed as one of the best chefs of his generation, being the youngest British chef to hold two Michelin stars which he achieved by the tender age of just 26. His remarkable career has taken him to David Cavalier’s in Battersea, Pierre Koffman’s La Tante Claire, Pied-à-Terre and Joel Robuchon in Paris to na…
 
My guest today is Ben Lebus. Ben is the founder of the online cooking and content platform – Mob Kitchen whose mission it is to help students and young professionals prepare restaurant-quality meals on a budget. Through everything from recipe videos to cook-alongs and competitions, MOB encourages a laid back and 'get stuck in' attitude in the kitch…
 
Wow! Can't believe we have reached the 100th episode! A very exciting milestone - thank you for all your support and for listening each week. My guest today is Jo Malone CBE. I’m sure most of you listening will be familiar with her name. Your mind is probably instantly transported to a world of delicious scents and candles – two things synonymous w…
 
My guest today is Rachel Ama. Rachel is the rising star of the London vegan scene, her passion for vibrant, colourful food has seen her amass an army of followers online after she went vegan 7 years ago. She started her Youtube channel to show how just easy and delicious it was to cook vegan food and Since then she has gone from strength to strengt…
 
We are back! My guest today is Michel Roux. Michel is a legendary figure in the world of food – he’s a chef and restaurateur - he’s the Michelin starred owner of London’s iconic Le Gavroche, founded by his father and uncle in the 1960’s. Celebrating over 50 years in business the Roux’s have built a gastronomic dynasty. His grandparents and their pa…
 
My guest today is Rukmini Iyer Rukmini is a former lawyer turned bestselling author of the Roasting Tin series which have now sold over half a million copies. Amongst her army of followers – who call themselves the TinLads. She counts Nigella Lawson as a fan as well as other famous names from Jay Rayner to Judy Murray. The concept of the Roasting T…
 
My guest today is Romy Gill MBE Romy is an award winning self-taught British-Indian chef and food writer and broadcaster. She has written for publications including the guardian, the telegraph and the evening standard. She’s a regular on TV with her appearances as guest judge on Celebrity Masterchef. She is a judge on the BBC’s food and farming awa…
 
My guest today is Angela Scanlon. Angela is a TV presenter, Radio host and most recently a podcaster. Originally from Ireland, she moved to London in 2014 and her career has gone from strength to strength. She first made her name as a stylist and fashion journalist before becoming a fixture on Irish television, appearing on the likes of Xposé and O…
 
My guest today is Ryan Riley Ryan is a food writer, stylist and entrepreneur. He is the founder of Life Kitchen which offers free cookery classes across the UK to people living with cancer. Life Kitchen devises recipes for those on chemotherapy and teaches them to cook, despite loss of taste. Last year he opened his own phycial cookery school in Su…
 
My guest today is Vicky Bennison. Vicky is the mastermind behind the viral sensation Pasta Grannies. Pasta Grannies is the most gorgeous concept of Italian nonnas sharing their pasta recipes and it started life as a Youtube channel 5 years ago and now has over 400,000 hugely engaged subscribers, 431,000 Instagram followers and a myriad of celebrity…
 
We are back! I'm so happy to be back recording and what a guest to kick off the new season with! My guest today is Dawn O’Porter. Dawn is an author, broadcaster, writer, podcaster and journalist. Having trained at drama school, Dawn become a TV presenter, rising to fame with her critically acclaimed BBC documentary Super Slim Me. Many more TV shows…
 
My guest today is Alison Roman Alison is a cook, writer and author. Her first book - Dining In – a best selling cookbook of recipes she calls “highly cookable”. Now there’s a much anticipated second cookbook: called Nothing Fancy. Alison is a contributor to Bon Appetit magazine and has a regular column in the New York Times. Described as the New Yo…
 
we are back! And my guest today is Nadiya Hussain. Nadiya won the Great British Bake Off in 2015 and won not only the competition but our hearts in the process, securing her the position of National Treasure. She has gone on to write a whole host of cookbooks both for adults and children, she’s turned her hand to writing novels and has presented mu…
 
My guest today is Jacqueline Gold Jacqueline is one of the UK’s most successful business women as CEO of Anne Summers. Starting at the company at the age of just 19 on an internship she spotted a gap in the market and worked to reinvent the brand and turn Ann Summers into the business it is today. Ann Summers now has 125 stores and over 4000 partie…
 
My guest today is Marcus Wareing Marcus is one of the most respected and acclaimed chefs working in Britain today. His contribution to British food and his passion for nurturing the next generation of cookery talent has earned him both respect and accolades. His career began at the age of 18 and he now has a restaurant empire to his name, 2 Micheli…
 
My guest today is Alice Liveing Alice started her career on the stage as a dancer, singer and actress touring the country in the musical Annie. She is now a 3 x best selling author, she’s a personal trainer, and Women’s Health columnist, a magazine for which she has graced the cover twice and is also behind their number one app. Alice is on a missi…
 
My guest today is Dr Rupy Aujila You may know him as the Doctors Kitchen, he is a medical doctor working as a GP in the NHS. In 2011 he helped himself overcome a pretty serious medial condition by overhauling his lifestyle and the food he ate. This was a lightbulb moment as he realised that a lot of patients would benefit from a holistic approach t…
 
My guest today is Rozanna Purcell Roz is a best selling cookery author, presenter and entrepreneur. She grew up on a farm in Tipperary and has travelled the world as a model and as a beauty queen winning Miss Universe Ireland in 2010. Having developed an unhealthy relationship with food during her modelling years - her blog Natural Born Feeder and …
 
My guest today is Adam Byatt. Adam is a chef, restaurateur, food writer, TV presenter, judge and mentor. He has been described as one of London’s most exciting chef-restaurateurs. He owned his first restaurant at the tender age of 26 and now has 3 award winning restaurants in London’s Clapham including a coveted Michelin star. When asked about his …
 
My guest today is Monica Galetti. Monica is a chef, a restaurant owner, Masterchef The Professionals Judge, and TV presenter for which she travels the world along with food critic Giles Coren for the program Amazing Hotels. She has recently opened her first restaurant Mere with her husband David. Before that she was senior sous chef at two Michelin…
 
My guest today is Stanley Tucci. Stanley is a multi award winning actor, director, writer and producer. You may know him from films such as Big Night, Julie and Julia, Lucky Number Slevin, Conspiracy, Devil Wears Prada, The Lovely Bones or The Hunger Games to really just name a few. His other great love in life is food and it has even been said of …
 
My guest today is Chris Smalling. Chris is a Manchester United and England International footballer. He’s been playing professional football for the last 8 years having played more than 300 games for Man United. He talks to me about turning his dream to become a footballer into reality and what it’s like to represent your country on the pitch. In J…
 
My guest today is Isaac Carew Isaac is a chef, Instagram sensation and has also been working as a model for the last decade modelling for some of the world’s biggest fashion brands. He’s been described a chef-turned-model-turned-chef again He trained at culinary school for two years and received his big break in 2007 cooking alongside Angela Hartne…
 
My guest today is Jason Atherton Jason started cooking at a very young age in the seaside hotel run by his family. At 16 he ran away to London and got a job at a Michelin-starred restaurant -- all while living in a youth hostel. After years of working under esteemed chefs such as Pierre Koffmann, Nico Ladenis, Marco Pierre White and Gordon Ramsay, …
 
My guest today is Joe Wicks. Otherwise known as The Body Coach - Joe has taken the fitness world by storm in just 5 years he has gone from personal trainer doing bootcamps in the park that sometimes people wouldn’t show up for – to a bonafide fitness guru with his own empire. He has written 7 cookbooks and is a multi million best selling author hav…
 
My guest today is Chetna Makan. You may remember Chetna from The Great British Bake Off Season 5 where she made it through to the semi-finals and really stood out for her exciting use of flavour, creativity with her dishes and the fact that many of these dishes were completely new to her. She has gone on to write three cookbooks all showcasing the …
 
My guest today is Clodagh McKenna Clodagh is a chef, restaurateur, cookbook author and a broadcaster. Originally from Ireland, she’s been cooking professionally for 20 years. She is the author of 7 cookbooks – her latest one Clodagh’s Suppers came out at the start of this year and is really brilliant. In Spring 2018 she became the weekly food colum…
 
My guest today is Madeleine Shaw. Madeleine is a bestselling cookery writer, a nutritional therapist and leading wellness blogger. She was really at the forefront of blogging when it all took off and has been a pioneer in the world of wellness. She’s written 3 best selling cookbooks, launched an app, amassed a huge following online, trained as a yo…
 
My guest today is Georgina Hayden. Georgie, otherwise known as "Georgie Pudding n Pie" to her hoardes of loyal followers and fans on Instagram. She is a hugely successful cook, Food writer and stylist from North London. Growing up above her grandparents’ Greek Cypriot taverna in Tufnell Park, Georgie developed a passion for cooking. She studied Fin…
 
My guest today is Ainsley Harriott. Ainsley is a chef, a TV presenter, a business man and cookbook author. He has sold more than 2 million cookbooks worldwide and he now has his own range of supermarket foods, including couscous, risotto, soups and cereal bars. He won the heart of the nation during his time presenting Ready Steady Cook and became o…
 
My guest today is Tom Kerridge. Tom is a 3 star Michelin chef – his pub the Hand and Flowers in Marlow was the first pub to be awarded 2 Michelin stars. He’s been in the business for 27 years and my goodness has he done a lot of things. His second pub in Marlow, The Coach also has a Michelin star - he has a butchers / pub and last year he opened hi…
 
My guest today is Amelia Freer Amelia is a one of the leading nutritional therapist in the U.K. She has treated hundreds of clients through her private practice and clients rave about her approach to nutirion which is motivational, extreremely knowdeleable and done in a way which makes incporpating healthy food into every day life, enjoyable. Her c…
 
My guest today is Laura Jackson Laura is a TV presenter, a designer of clothes and homewares. In fact she has been described by Work Work Work - as a creative polymath with a career spanning food, fashion and TV. Since 2014 she has started a supperclub with her work wife – the other half of Jackson and Levine - Radio 1’s DJ Alice Levine. The pair b…
 
My guest today is Felicity Cloake. Felicity is an award winning freelance journalist and writer. You may know her from her infamous Guardian column How to Make the Perfect:” or perhaps from her column in the New Statesman or perhaps from her many other writing features. She has written 5 books – with more in the pipeline. Her writing and recipe tes…
 
My guest today is Gino D’Acampo Born into a large family in Napoli in the South of Italy – he came to London at the age of 19 back in 1995. You may know him from his regular appearances on This Morning where he cooks up a storm, or perhaps from his early days on Ready Steady Cook. He’s a TV regular, a best selling author and a successful restauraut…
 
My guest today is Ed Smith. You may know him by his pen name – Rocket and Squash. Ed gave up a high flying career in law around 6 years ago to pursue a career in food and I think this is a good listen for anyone thinking about changing career whether into the world of food or beyond. Ed is the author of the hugely popular and award winning website …
 
My guest today is Donna Hay. Donna is a world famous food publishing phenomenon and most definitely the undisputed Queen of cookery in Australia. She has published 27 cookery books which have sold more than 6 million copies worldwide and have been translated into 10 different languages. And her TV shows have been broadcast in more than 14 countries…
 
My guest today is Niki Segnit. Niki is the author of two books: the first being the Flavour Thesaurus which has sold more than 250,000 copies and has been translated into 14 languages which is just amazing. Her latest book is Lateral Cooking which I’m sure is going to follow in the foot steps of her first and it’s already received rave reviews. Nik…
 
Loading …

Quick Reference Guide

Copyright 2023 | Sitemap | Privacy Policy | Terms of Service
Google login Twitter login Classic login