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Richard Raymond, M.D., former Undersecretary for Food Safety at the U.S. Dept. of Agriculture discusses food recalls. (Part 1 of 2)
Manage episode 404090239 series 2428892
Content provided by Dan Hemmelgarn and Melinda Hemmelgarn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dan Hemmelgarn and Melinda Hemmelgarn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Did you know that food recalls help prevent people from eating a food that could result in illness or injuries? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Richard Raymond, M.D., former Undersecretary for Food Safety at the U.S. Dept. of Agriculture. Raymond discusses food recalls: reasons why food is recalled, the possible fates of recalled food, and specific cases related to the bacteria, E. coli 0157:H7.
(Part 1 of 2)
Related website: Food Recalls:https://foodprint.org/blog/the-oft-ignored-environmental-impact-of-food-recalls-food-waste/
FSIS: https://www.fsis.usda.gov/recalls
Food Safety News:https://www.foodsafetynews.com/
797 episodes
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Manage episode 404090239 series 2428892
Content provided by Dan Hemmelgarn and Melinda Hemmelgarn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dan Hemmelgarn and Melinda Hemmelgarn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Did you know that food recalls help prevent people from eating a food that could result in illness or injuries? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Richard Raymond, M.D., former Undersecretary for Food Safety at the U.S. Dept. of Agriculture. Raymond discusses food recalls: reasons why food is recalled, the possible fates of recalled food, and specific cases related to the bacteria, E. coli 0157:H7.
(Part 1 of 2)
Related website: Food Recalls:https://foodprint.org/blog/the-oft-ignored-environmental-impact-of-food-recalls-food-waste/
FSIS: https://www.fsis.usda.gov/recalls
Food Safety News:https://www.foodsafetynews.com/
797 episodes
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Similar to Food Sleuth Radio
The Science Show gives Australians unique insights into the latest scientific research and debate, from the physics of cricket to prime ministerial biorhythms.
…
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Flash Forward is a show about possible (and not so possible) future scenarios. What would the warranty on a sex robot look like? How would diplomacy work if we couldn’t lie? Could there ever be a fecal transplant black market? (Complicated, it wouldn’t, and yes, respectively, in case you’re curious.) Hosted and produced by award winning science journalist Rose Eveleth, each episode combines audio drama and journalism to go deep on potential tomorrows, and uncovers what those futures might re ...
…
continue reading
Whether the topic is popcorn or particle physics, you can count on BrainStuff to explore -- and explain -- the everyday science in the world around us.
…
continue reading
Artificial Intelligence has suddenly gone from the fringes of science to being everywhere. So how did we get here? And where's this all heading? In this new series of Science Friction, we're finding out.
…
continue reading
I discuss a variety of topics in both the natural and social sciences, exploring the many fascinating insights that the scientific method yields about the world around us.
…
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How can we, humans, look at our relationship to nature differently? In season three of Going Wild, on top of stories about animals, we invite you to journey through the entire ecological web — from the tiniest of life forms to apex predators — alongside the scientists, activists and adventurers who study it. Wildlife biologist and host Dr. Rae Wynn-Grant has been studying wild animals in their natural habitats all over the world for years. Our award-winning podcast takes you inside the hidde ...
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