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Angela Hartnett MBE

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When? This feed was archived on August 01, 2022 23:32 (1+ y ago). Last successful fetch was on April 15, 2021 07:05 (3y ago)

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Manage episode 271084494 series 2781675
Content provided by Fortnum & Mason. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Fortnum & Mason or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Michelin-star chef, restaurateur and long-standing friend of Fortnum & Mason, Angela Hartnett has always had a flair for bringing people together through food, most recently fuelling frontline NHS workers through the lockdown of a global pandemic.


Here, she chats to host Tom Parker-Bowles about her involvement in the not-for-profit COVID venture, Cook-19, reveals what working with Gordon Ramsay was really like, and shares how a childhood immersed in authentic Italian cooking inspired her to kickstart her own business.



See acast.com/privacy for privacy and opt-out information.

  continue reading

15 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on August 01, 2022 23:32 (1+ y ago). Last successful fetch was on April 15, 2021 07:05 (3y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 271084494 series 2781675
Content provided by Fortnum & Mason. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Fortnum & Mason or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Michelin-star chef, restaurateur and long-standing friend of Fortnum & Mason, Angela Hartnett has always had a flair for bringing people together through food, most recently fuelling frontline NHS workers through the lockdown of a global pandemic.


Here, she chats to host Tom Parker-Bowles about her involvement in the not-for-profit COVID venture, Cook-19, reveals what working with Gordon Ramsay was really like, and shares how a childhood immersed in authentic Italian cooking inspired her to kickstart her own business.



See acast.com/privacy for privacy and opt-out information.

  continue reading

15 episodes

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