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107: Why Bacon is Actually Healthy for You

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Manage episode 378062654 series 2984322
Content provided by Dr. Holly Carling and Alicia Balija, Dr. Holly Carling, and Alicia Balija. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. Holly Carling and Alicia Balija, Dr. Holly Carling, and Alicia Balija or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

We’ve heard so often in the past that bacon is bad for us and we should avoid eating it. Well, here’s permission if you need it: bacon is healthy for you! It’s sad that there’s been so many misconceptions and so much bad advice about bacon, but there are lots of benefits to eating it. In this episode, we talk about the health benefits of bacon, why lard really is good for you, and why saturated fats and cholesterol are needed in our diets.

We’ve been thinking about bacon all wrong in our society and it’s time to advocate for more bacon in our lives. As long as you are eating responsibly and in moderation, you can add bacon to your diet. It’s a great source of protein. Plus, everything tastes better with bacon, doesn’t it? If you’ve ever heard the warnings against this delicious meat in the past, this episode will change your mind. Happy eating!

What’s in this episode:

Bacon has been demonized for decades, but there are some great benefits to eating bacon

Why bacon grease, or lard, is good for you

Why we need saturated fats and cholesterol in our diet

Why you should only buy bacon that’s nitrite- and nitrate-free

For full show notes, resources and links head to: https://vitalhealthcda.com/podcasts/

The Vital Health for You Podcast is for everyone. Get to know us more by connecting with us at our website or on our Facebook page.

*Disclaimer: The statements made in this episode about specific products have not been evaluated by the U.S. Food & Drug Administration and are not intended to diagnose, treat, cure or prevent disease. All information provided is for informational purposes only and is not intended as a substitute for advice from your physician or other healthcare professional.

  continue reading

100 episodes

Artwork
iconShare
 
Manage episode 378062654 series 2984322
Content provided by Dr. Holly Carling and Alicia Balija, Dr. Holly Carling, and Alicia Balija. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. Holly Carling and Alicia Balija, Dr. Holly Carling, and Alicia Balija or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

We’ve heard so often in the past that bacon is bad for us and we should avoid eating it. Well, here’s permission if you need it: bacon is healthy for you! It’s sad that there’s been so many misconceptions and so much bad advice about bacon, but there are lots of benefits to eating it. In this episode, we talk about the health benefits of bacon, why lard really is good for you, and why saturated fats and cholesterol are needed in our diets.

We’ve been thinking about bacon all wrong in our society and it’s time to advocate for more bacon in our lives. As long as you are eating responsibly and in moderation, you can add bacon to your diet. It’s a great source of protein. Plus, everything tastes better with bacon, doesn’t it? If you’ve ever heard the warnings against this delicious meat in the past, this episode will change your mind. Happy eating!

What’s in this episode:

Bacon has been demonized for decades, but there are some great benefits to eating bacon

Why bacon grease, or lard, is good for you

Why we need saturated fats and cholesterol in our diet

Why you should only buy bacon that’s nitrite- and nitrate-free

For full show notes, resources and links head to: https://vitalhealthcda.com/podcasts/

The Vital Health for You Podcast is for everyone. Get to know us more by connecting with us at our website or on our Facebook page.

*Disclaimer: The statements made in this episode about specific products have not been evaluated by the U.S. Food & Drug Administration and are not intended to diagnose, treat, cure or prevent disease. All information provided is for informational purposes only and is not intended as a substitute for advice from your physician or other healthcare professional.

  continue reading

100 episodes

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