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797: John Collet on Growing From Home Gardener to Market Gardener

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Manage episode 402464439 series 128835
Content provided by Urban Farm Team. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Urban Farm Team or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

794: John Collet on Growing From Home Gardener to Market Gardener

Encouraging people to grow food and sell their extra produce at a farmers market

In This Podcast: John Collet is a long distance runner that decided after a lifetime of hobby gardening to jump all in to market gardening, without knowing he was doing it. After successfully growing a ton (literally) of food and listening to the Urban Farm Podcast he decided to jump in to his local farmers market and boy was he surprised and pleased.

Our Guest: John is a 5 Time NCAA Div 3 All American in Cross Country and Track who has Gardened off and on over the last 30 years. When he turned 50, he got serious about gardening and now has a 50’ x 100’ vegetable garden along with a separate space for apples, peaches, raspberries, black currants and cherries.

He and his family grow and eat from his garden year round in Zone 5B where he grows lettuce, kale, collards, spinach, carrots, beets, garlic, onions, leeks, peas, beans, tomatoes, peppers, eggplant, turnips, kohlrabi okra and more. And then he found the problem with a garden that big…What to do with all the extra produce.

After listening to our podcast he was inspired to start selling his extra produce at the Farmers Market and found it was easy and a lot of fun. He interacted with people who are interested in healthy local food. Plus providing a service of locally grown food without synthetic chemicals means way more to him than anything he did in his prior career.

Book Recommendation: American Assassin by Vince Flynn

Visit www.UrbanFarm.org/JohnsHeritageGarden for the show notes and links on this episode!

Need a little bit of advice or just a feedback on your design for your yard or garden?
The Urban Farm Team is offering consults over the phone or zoom. Get the benefits of a personalized garden and yard space analysis without the cost of trip charges.
You can chat with Greg, Janis or Ray to get permaculture based feedback.
Click HERE to learn more!

Become an Urban Farm Patron and listen to more than 850 episodes of the Urban Farm Podcast without ads. Click HERE to learn more.

*Disclosure: Some of the links in our podcast show notes and blog posts are affiliate links and if you go through them to make a purchase, we will earn a nominal commission at no cost to you. We offer links to items recommended by our podcast guests and guest writers as a service to our audience and these items are not selected because of the commission we receive from your purchases. We know the decision is yours, and whether you decide to buy something is completely up to you.

  continue reading

845 episodes

Artwork
iconShare
 
Manage episode 402464439 series 128835
Content provided by Urban Farm Team. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Urban Farm Team or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

794: John Collet on Growing From Home Gardener to Market Gardener

Encouraging people to grow food and sell their extra produce at a farmers market

In This Podcast: John Collet is a long distance runner that decided after a lifetime of hobby gardening to jump all in to market gardening, without knowing he was doing it. After successfully growing a ton (literally) of food and listening to the Urban Farm Podcast he decided to jump in to his local farmers market and boy was he surprised and pleased.

Our Guest: John is a 5 Time NCAA Div 3 All American in Cross Country and Track who has Gardened off and on over the last 30 years. When he turned 50, he got serious about gardening and now has a 50’ x 100’ vegetable garden along with a separate space for apples, peaches, raspberries, black currants and cherries.

He and his family grow and eat from his garden year round in Zone 5B where he grows lettuce, kale, collards, spinach, carrots, beets, garlic, onions, leeks, peas, beans, tomatoes, peppers, eggplant, turnips, kohlrabi okra and more. And then he found the problem with a garden that big…What to do with all the extra produce.

After listening to our podcast he was inspired to start selling his extra produce at the Farmers Market and found it was easy and a lot of fun. He interacted with people who are interested in healthy local food. Plus providing a service of locally grown food without synthetic chemicals means way more to him than anything he did in his prior career.

Book Recommendation: American Assassin by Vince Flynn

Visit www.UrbanFarm.org/JohnsHeritageGarden for the show notes and links on this episode!

Need a little bit of advice or just a feedback on your design for your yard or garden?
The Urban Farm Team is offering consults over the phone or zoom. Get the benefits of a personalized garden and yard space analysis without the cost of trip charges.
You can chat with Greg, Janis or Ray to get permaculture based feedback.
Click HERE to learn more!

Become an Urban Farm Patron and listen to more than 850 episodes of the Urban Farm Podcast without ads. Click HERE to learn more.

*Disclosure: Some of the links in our podcast show notes and blog posts are affiliate links and if you go through them to make a purchase, we will earn a nominal commission at no cost to you. We offer links to items recommended by our podcast guests and guest writers as a service to our audience and these items are not selected because of the commission we receive from your purchases. We know the decision is yours, and whether you decide to buy something is completely up to you.

  continue reading

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