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#004 - Launching, Growing + Marketing an Ethical or Sustainable Business with Heather Barbod, Founder of Elemental MKTG
Manage episode 286469354 series 2887961
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Sustainable Food, Hospitality and Fashion Resources
- Follow Heather Barbod at LinkedIn - @heatherbarbod
- Learn more about Elemental MKTG - www.inspireelemental.com
- Instagram @elementalmktg
- Facebook @elementalmktg
- Get to know Chef Gavin Kaysen's Soigné Hospitality restaurants - www.staysoigne.com
- Discover more on Riverence and where to buy responsibly farmed salmon and steelhead trout - www.riverence.com
- For more on Aquaculture's certifications, visit:
- Aquaculture Stewardship Council - ASC Certification
- Best Aquatic Culture Practices - BAP Certification
- Marine Stewardship Council - MSC Certification
- Learn about DuPont Sorona's responsible textile fabric collections
- Check out Anna Wintour's fabulous sustainable faux-fur coat from Stella McCartney's Fall 2020 collection
- NYU's Sustainability Executive Certificate Programs
- Other responsible leaders mentioned in this episode:
- Strategy consultant for ethical and sustainable aquaculture: Jennifer Bushman
- The world's only ocean-raised true striped bass: Pacifico Aquaculture
- Sustainable salmon farming in Norway: Kvarøy Arctic
- Author, Journalist & scuba diver: Adam Skolnick
- Thrive Market
- Credo Beauty
The Wellest.
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