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Food is part of our traditions and cultures, and it affects our health, our economy and all of our communities. So, Florida Foodie is giving you some food for thought, taking a closer look at what we eat, how we eat it and the impacts on Florida and what it means for everyone, everywhere.
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Nick Portillo shares with you the things he has learned on his own journey of building a successful business in the food service industry.
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Dave O'Neil and Kitty Flanagan investigate junk food, old and new. It's a roundabout of salt and sweet, bygone and brand new, crunchy and chewy. Join Possum and The Big Guy! There's also The Junkees Facebook Group ;) Produced by Nearly Media www.nearly.com.au
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Welcome to Food Bits. Here we will discuss the different kinds of food there are and the different ways to get food.
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This podcast series from the publishers of FastCasual.com, PizzaMarketplace.com and QSRweb.com provides restaurant owners and executives with the insights and inspiration they need to grow their brands. Each episode features interviews with experienced restauranteurs, industry experts, and thought leaders, who share practical tips and advice for running a successful restaurant business.
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Discussions about nationality, Moorish history, science, astronomy, astrology, anthropology, archeology Personal health, natural cures, herbs, ancient civilizations, Law, Contract Law, Private and Public Law, Political Science, Personal and Group food creation. To own a business that belongs to you http://www.newdebtelimination.com
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Presented by James Winter (BBC Saturday Kitchen) and Olly Smith (BBC Saturday Kitchen), The Food Group tells the stories behind the world's most famous dishes. It also offers wine advice and aims to entertain and inform on all matters to do with food and drink. The Food Group is a CMAudio Production 2017
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Big Blend Radio travel podcast featuring expert interviews and conversations covering Travel and Leisure, Destinations, and Event News.
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The FoodTalk Show is presented by Ollie Lloyd, a serial entrepreneur, founder of Great British Chefs and investor in food and drink businesses. Each week Ollie interviews a wide range of leaders from across the food and drink world.
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Food banks are increasing at the alarming rate. Good souls are trying to keep up with their demands says North Paddington Foodbank Tara Osman. Our reporter Khadidja N'Diaye is with Tara Osman.
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Rob is an avid home chef, a lover of wine and a whiskey drinker and collector. Rob's podcast will cover a range of topics and he will have a range of guests on the show. Some of his episodes will be very informative with a guest who is an expert in a particular area, and some episodes will be Rob and some friends discussing a topic in the world of food, wine & whiskey. These episodes are a lot of fun which usually include some very subjective opinions. Contact or Follow Rob: www.foodwinewhis ...
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Podketeers Network - Disney-inspired podcasts about art, music, food, tech, and more!
Podketeers - A Disney-inspired podcast about art, music, food, tech, and more!
We‘re a group of friends that love to talk about Disney-related topics, art, music, food, tech, and more! Find out more at www.podketeers.com!
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Podcast by Millennial Wine Group
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Sustainability Symposium is a new series of podcasts featuring panel discussions between industry experts that focus on some of the key sustainability issues and topics that confront the out of home food and drink sector today.
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Josh Solovy is a highly accomplished food industry professional who has pioneered numerous innovations in food manufacturing and marketing. As President of Golden West Food Group (GWFG), one of the leading manufacturers in the perishable food category, Josh has leveraged his 35 years of experience to grow GWFG into an international success.
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Compass Women’s Ministry hosts a monthly bible study on the Fruit of the Spirit. We welcome you to join us for a blessed time of good food, fellowship, Bible study, and small group discussion.
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Welcome to Fit Food Junkies, Addicted to Health. My name is Emily Eckstein and I’m a certified group fitness instructor and personal trainer. We will not only talk about fitness and nutrition, but also explore how to build a strong mindset, have ultimate motivation, and how to reach your breakthrough moment. Let’s start on our health and fitness journey together! Let's Connect: Instagram: @fitfoodjunkies Website: https://fitfoodjunkies.com/
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Mission Critical is a podcast hosted by GLORY Media Editor-in-Chief Lance Chung about the purpose and values that drive today's most inspiring leaders. From innovative entrepreneurs to cultural game-changers, each episode will introduce you to someone new who is defining their community and redefining the status quo.
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Hosted by Dr. Peter Taormina of Etna Consulting Group, the Etna Food Safety podcast is where great minds in food safety are interviewed and share their experiences and offer insights about food safety happenings and trends.
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Voices of Hospitality from the best in our industry!
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The Oxford Food Governance Group is an interdisciplinary group of researchers from the Institute for Science, Innovation and Society (InSIS), Said Business School, and the Unit for Biocultural Variation and Obesity (UBVO) at the University of Oxford, who share an interest in food governance practices. Looking at the politics of food distribution, sustainability, and governance of the food supply among other topics, this series will look at how we get our food and why it matters.
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Want to learn how professional investors do it? The Capital Ideas podcast brings you the latest investment thinking from Capital Group, one of the world’s largest investment management organizations. Each week we’ll get inside the minds of portfolio managers, analysts and economists to break down market trends, macroeconomic forces, investing approaches and lessons learned from personal experience. Take 30 minutes and tap into the intellectual capital of Capital Group. Capital Client Group, ...
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What is Good Food? Five episodes of delicious stories and conversations about how we know what we eat is 'good'. This podcast series is produced by a group of food researchers, and our conversations are based on papers presented at a food research workshop organised by the SOAS Food Studies Centre and University of Warwick Food GRP. Studio production: Anna Cohen Editor: Mukta Das Music: Brandi Simpson Miller
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Industry Dawgs is the podcast where restaurant owners ditch the filters and get real about what it takes to run the industry from the inside out. Hosted by three masterminds behind the Fun Not Fancy Restaurant Group—Justin Zehr, Tim Kindl, and Cale Henderson—this show dives into the highs, lows, and the outrageous moments of the food and beverage world. With fresh takes on everything from the rivalry between restaurants and breweries to guilty-pleasure fast food, chain debates, and hilarious ...
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Apps have made ride-sharing, room-renting and ordering a meal easier than ever. The technology relies on a burgeoning workforce to support what's become known as the gig economy. But what does it mean when your boss is an app? Join host Sara Mojtehedzadeh as she follows a group of food couriers who are challenging the powerful business model -- in a fight that could redefine the future of work.
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An honest, open, conversation about sports. We’re like your favorite sports bar and grill. Except we don’t serve food. And the health department isn’t questioning our methods.
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Young Ag Achievers is a series of podcasts from the Oklahoma Department of Agriculture, Food and Forestry telling the stories about successful youth in the agricultural industry.
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Real Food Brands Marketing Strategy Podcast: Food Branding Tips to Help Food Entrepreneurs Build a Strong Brand That Stands Out Using Brand Strategy as a Guide
Katie Mleziva
Looking for ways to grow your natural food business or farm business into a strong local, regional or national brand? Find actionable tips and insights from your Food Brand Strategist, Katie Mleziva, to DEFINE, ALIGN, & ACTIVATE your brand strategy to set your food brand apart and align everything you do around that North Star. Focusing on cohesive, compelling, and consistent food branding will help you build a business you love and make meaningful connections with your ideal audience, team, ...
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Erik Litmanovich is widely recognized as the CEO of Golden West Food Group (GWFG), a renowned company housing five production facilities and offering top-notch perishable food products across the nation. Overseeing divisions like Teva Foods, Teva Meats, Golden West Trading, California Farms Meat Company, and California Ranch Food Company, Erik Litmanovich draws on his extensive 25-year background in food manufacturing. With his exceptional expertise and strategic acumen, he has steered numer ...
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Ever wonder where all those canteen meals come from? Or what's in them? Find out from The Food Compass, the podcast that takes you behind the scenes of the food services sector. With fascinating guests and great insights. Episodes are recorded in the language of the guest(s).
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Edible Activist is a podcast that feeds you empowering narratives and perspectives from the voices of emerging black people and people of color in food and agriculture who are stewarding the land, healing communities, and advocating for food justice and economic power across the globe. Hosted by Melissa L. Jones, she interviews a diverse group of everyday growers, farmers, entrepreneurs, artists, and other extraordinary individuals, who exemplify activism in their own edible way!
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Unmask secrets of amazing inventors, investors, politicians, startups, athletes and celebrities. Eliances is the destination "Where Entrepreneurs Align," and the Heroes Show reveals the keys. Treasured discussions , superpowers and opportunities of Eliances Heroes in business are yours as interviewed by celebrity host David Cogan, the founder of Eliances, a serial entrepreneur, community trailblazer, master of ceremonies for events, tv and radio.
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A no-nonsense meeting of parent minds – no topics off limits! This brand new series shines the spotlight on a group of real parents who are navigating the wild rollercoaster of parenting, sharing the super-honest highs and the hilariously unfiltered lows with our community. A condensed radio-style format designed to enhance engagement, hyper-focusing on a popular parenting topic with a mix of fun games and interesting facts. Join us and be part of the laughter, tears and triumphs that define ...
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Agriland Media Group is delighted to launch a new, limited farm safety series in association with AXA and the Department of Agriculture, Food and the Marine (DAFM). Produced by Agriland Media Group, the new ‘Farm Safety Survivor Series’ is a four-part podcast, video and editorial series to promote more awareness of farm safety. Agriland news journalist, Rubina Freiberg will host a series of podcasts each of which will focus on a specific area of farm safety, covering the topics of livestock, ...
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The Pizza Marketplace Podcast offers a view into the hot topics affecting the continuing evolution of the pizza industry.
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Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
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Welcome to the Bird Control Group Podcast, where we delve into the intriguing world of bird behaviors and the challenges they pose in human environments. Despite their beauty, birds can sometimes be nuisances or even dangers. Our discussions focus on humane and effective strategies for coexisting with these winged creatures, aiming to protect both our spaces and the birds themselves. Whether you're a bird enthusiast or simply seeking solutions for bird-related issues, this podcast offers ins ...
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Most Americans now have more choices when it comes to food than any other group of people in the history of the world. We are so, so lucky to live in a time and place when we get to choose between feasting on fresh vegetables from the farmer’s market… and ordering a meat lover’s pizza delivered right to our door. With such a ridiculous abundance of options, how do we actually decide what’s for dinner? On Why We Eat What We Eat, host Cathy Erway investigates the unseen forces that shape our e ...
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Your source for all things foodservice and hospitality related! Join us for industry expert interviews, product reviews and trending news all centered around helping owners, operators, and foodservice professionals stay on top of industry trends, best practices and cost-saving solutions that help their businesses run more efficiently and drive revenue to their bottom line.
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The Othership is the pop culture podcast with a pro wrestling lean. Join Bill, Drew, Chris, and Michael as they talk movies, sports, music, tv, food, and of course, pro wrestling. Our rotating group of co-hosts take on various topics in roundtable discussions, interviews, innovative content concepts as well as invite special guests to join in the conversation. Laugh your ass off with the guys on this fantastic voyage aboard The Othership.
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Dirty Linen goes behind the scenes in restaurants, cafes and bars, covering issues the hospitality industry finds hard to share in public - it's all up for grabs and everything is on the table. Your host is food journalist Dani Valent. For 20 years, Dani has been writing about restaurants and the people who give them life. But she's an outsider, a critic, a tourist, a fan. Despite hearing the stories and writing the tales, she's never really understood what happens behind the scenes. Now it' ...
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The User Friendly Show is dedicated to those that love everything technology and dream of how that tech will improve and change their lives. Weekly features include a listener question and answer, unique guests, technology news and more. Family Friendly.
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The opposite of throwing shade, TL explores the intersection of spirituality and mental health. With a hefty dose of metaphysics and a whole lot of vulnerability, TL asks questions like: What does it mean to co-create with the universe? Does magic exist? What can ordinary people do about the great injustices of our time? What does living a meaningful life look like? Can we make coffee a food group? Host Brandy Walker attempts to answer these questions, and start new conversations about old p ...
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Trivial Warfare is the podcast that takes the pub quiz out of the pub and brings it home to you. Trivial Warfare is a weekly game shared by people all over the world that features all the same banter, jokes and fun that you share with your friends at your local quiz nights. TW is your gateway to a larger world of trivia and your invitation into an awesome community of people who love trivia games just as much as you do. Give the show a try and have fun with Jonathan, Chris, Carmela and Ben a ...
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News, information and analysis for the global food and beverage industry
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Cheers! Chef JK here. I used to sing in Dogwood (the punk rock group) now I make music as Saint Didacus. This is The Punk Chef Podcast! I am a professional chef who does food and beverage pairings with all types of music (mostly punk/hardcore/metal, and I’m teaching my 3 kids to do the same! Why is music so important to the human existence? You know how food works, but do you know how to pair music with it? Do you cook or clean without music playing? Don’t do that. Let me help you find the r ...
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ExtraVirgin Food & Travel is a podcast for adventurers, armchair travellers and gourmands. Join your host, food and travel journalist Natascha Mirosch, as she chats with amateur travellers and dedicated explorers, food experts, cooks and producers.
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'A group between group' made by and for Slimming World members, with Anna and Clare! If you’re not yet a member and this podcast has inspired you to find out more, head to www.slimmingworld.co.uk (http://www.slimmingworld.co.uk/) to find your nearest group or discover more about our digital-only service. Presented by Anna Mangan and Clare Savory; sponsored by Slimming World. Please note: The info we share is based on our personal weight loss experiences.
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Godspeed Wyoming is a podcast dedicated to sharing uplifting stories of triumph over adversity, acts of kindness, and efforts to spread light within Wyoming communities. Through heartfelt interviews, Jen Crouse brings you inspiring narratives of individuals who have faced and overcome significant challenges. Join Jen in her mission to illuminate the path for others and spread light across Wyoming.
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Janet Zuccarini (CEO, Gusto 54 Restaurant Group): How to Preserve Culture Through Food
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As the driving force behind Toronto’s acclaimed Gusto 54 Restaurant Group, Janet Zuccarini is a rare blend of visionary and architect, crafting a culinary empire that pays homage to her Italian heritage while pushing the boundaries of what hospitality can be. Her restaurants, including the beloved Gusto 101 and the pasta-centric Felix Trattoria in …
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Jeremy Blackmore (Co-owner Mucho Group, Sydney) - success, growth, creativity, change and agave
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It must be a difficult time to own a bar group, with conversations about toxic workplace culture swirling around and tough questions being asked about gendered violence. We chat to Jeremy Blackmore, co-owner of Mucho Group in Sydney. Mucho’s Cantina OK has just been listed at #96 on the World’s 50 Best Bars list - we chat success, growth, creativit…
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The Importance of Food Quality and Buying Local with Kyle Ryan and Carter Wilcoxson Founder of CSI Financial Group
1:13:23
1:13:23
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The Importance of Food Quality and Buying Local with Kyle Ryan and Carter Wilcoxson Founder of CSI Financial Group. In this episode of Health and Wealth Podcast, financial advisor Kyle Ryan discusses his journey into the industry and his passion for helping people with their finances. He shares how his parents' influence and his own experiences sha…
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Fighting Hunger in Wyoming: Jennie Gordon on the Food Group and Wyoming Hunger Initiative
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In this episode of Godspeed Wyoming, we sit down with First Lady Jennie Gordon to explore the vital work being done through the Wyoming Hunger Initiative and its partner, The Food Group. Jennie shares her passion for addressing food insecurity across the state and the impact of programs like https://www.nohungerwyo.org/. Join us for an inspiring co…
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Jimmy Osmond President Osmond Entertainment
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10:29
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Jimmy Osmond President of Osmond Entertainment is interviewed by David Cogan of Eliances Heroes radio show. They discuss what it was like for Jimmy growing up the youngest Osmond in such a prominent family of world recognized entertainers. Osmond now manages the family business and also took over operations and performance at the Andy Williams Perf…
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S2 Ep3: Do you trust your kids with social media?
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Welcome to Unfiltered – A Netmums Podcast, where host Caroline Verdon and our panel of real-life parents delve into the raw and unfiltered truths of modern parenting. Today’s panel: Peach / Tash / Sam What are they talking about? - Should kids be allowed on social media? - How do you supervise your child's online activities? - The impact of filters…
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Travel Writer Success Insider with Rose Palmer
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46:51
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Celebrating the first episode of Big Blend Radio's "Quiltripping Travel with Rose" Podcast, Rose Palmer talks about her life as an award-winning travel writer and photographer after a diverse 25-year career as a PhD chemist. As she explores the world, she likes to focus her traveling lens on history, art, architecture, nature, soft adventures, and …
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How bonds could shine as interest rates decline
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What can investors expect from bonds now that interest rates are declining? Discover how bonds are back to their critical roles of providing income and diversification from equity markets. In a conversation with Mike Gitlin, Principal Investment Officer Pramod Atluri of The Bond Fund of America® discusses the Federal Reserve, his economic outlook a…
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Nike Global Head Coach, Coach Bennett: Running with Purpose Beyond the Pavement
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On today's episode of "Fit Food Junkies", I interview Nike Running Global Head Coach, Coach Bennett on running with purpose, beyond pavement. His mantra is "This is about running, This is not about running." We Discuss: - The power of running in the mind and body - How to make running fun - How to slow down without slowing down - Training for more …
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Hawaii: Restaurant Trailblazer & CEO, Elisia Flores Shares How She's Leading the Global Expansion of L&L Hawaiian BBQ
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Elisia Flores, the CEO of L&L Hawaiian Barbecue. Elisia discusses her remarkable journey with her family-owned restaurant chain, which has grown into a global brand with over 200 locations. Elisia shares her unique perspective on managing a large business while maintaining t…
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From Winter and Holiday Festivities to Historic Sites, Outdoor Adventures, and Where to Sip, Dine and Sleep, this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA features Andrea Ryan who gives an overview of what to experience in beautiful York County, Pennsylvania. With its rich history, picturesque landscapes, and vibrant cult…
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Mary Vaughan (Senior Station Manager Anthony Lagoon, Westholme Wagyu) - station life
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Mary Vaughan is the Senior Station Manager of Anthony Lagoon, part of the Westholme Wagyu supply chain for cattle company AACo. Known to all as Brumby, she spent her early years on the land and was always drawn to horses and station life. Brumby’s workplace is about 400km north east of Tennant Creek on a historic stock route in the Northern Territo…
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Quizneyland Ep 79: The Amazing Super Awesome 3 Year Extravaganza MEGASODE!
1:14:13
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To all who come to this wacky place, welcome! Quizneyland is your land. Here Andrew quizzes you on questions from the past… and here you may learn bits of trivia you may use in the future. Quizneyland is dedicated to the ideas, dreams, and hard facts that have created the Disney Company… with hopes that it will be a source of fun and information fo…
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Send us a text On todays episode I'm joined by The Hungry Hussey, Matthew Hussey. Matthew is a YouTube creator with more than 239K subscribers. His show is on griddle cooking, he covers everything from getting seasoning your griddle, maintaining your griddle, zone cooking and then the fun stuff, cooking on the griddle. We cover all this and more on…
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The Producers: Genevieve Muir (Coast of Gold) - Shito Hot
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After losing her business during Covid, Genevieve Muir spent more time in the kitchen cooking the food of her West African heritage. Keen to master a prized condiment, she spent months tweaking the recipe until her extended family approved. And now, Coast of Gold Shitto is on shelves across the country. https://coastofgold.com.au/ SUBSCRIBE TO OUR …
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Part 2 Tarhaka Presents Life, Advice, and Mind-Blowing Facts
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Special guest Brother Yō El Call in # (563) 999-3443 1. What is the best advice we can get about life? 2. When can religion and science exist together? 3. What do we know about death and near death? Get out of debt now http://www.tarhakadebtelimination.orgBy Tarhaka Moorish Talk Live 100
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Michael Mina (The Mina Group) on his Egyptian Heritage, the Spirit of 90s NYC, and Growing a Restaurant Group
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Michael Mina, whose hospitality group boasts about two dozen restaurants across the United States (and one in the UAE), trained in New York City. But he hadn't opened a restaurant in Manhattan ... until this summer when he and his team launched Bourbon Steak on Central Park South. On the occasion of the opening, Michael sat down with Andrew for a c…
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Rush Bowls founder leaves financial world for restaurants
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In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Rush Bowls founder Andrew Pudalov, who started out in finance before trading dollar signs for menu items. Pudalov said 9/11 was a trigger for leaving the financial world. His wife worked in the Twin Towers and her first day back…
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120. The Return of MOGAN BROWN: Back from tours and fests and and and
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We finally get to catch up with Mogan, fresh off a bunch of flights to all the recent tours and big festivals. Find out where he will be next: instagram.com/moganb Need a Stagehand, Stage Manager, Tour Manager, Guitar Tech, Video Wall, BBQ Delivery? He's your guy. +++++++++ my band: instagram.com/dogwoodpunk and NEW BAND MERCH STORE dogwoodpunk.com…
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This game was so much fun! This week Jonathan teamed up with Quinn McGarry against the duo of Arjun Sivakumar and Eugene Chang. Zahkia's in the host's chair. Enjoy!By Oakes Media Group
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Why sitting still less is key to boosting your weight loss and health. We hope you’ve really enjoyed this episode and if you’d love to find out more about joining Slimming World head to www.slimmingworld.co.uk to search for your nearest group or discover more about our digital-only service. Slimming World Podcast is presented by Clare Savory and An…
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Janice Leung Hayes (Food Journalist) - walking & eating in Hong Kong.
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Dirty Linen hops on a plane to Hong Kong, on a mission to find the best food and drink. We meet local food journalist Janice Leung Hayes at old-school cha chaan teng For Kee. After pork chop on rice and milk tea, we take a walk around Sheung Wan's dried seafood stalls. https://www.instagram.com/e_ting/?hl=en Dirty Linen travelled to Hong Kong court…
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The Othership #83: Recapping WWE Crown Jewel!!
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The Othership Episode 83: Recapping WWE Crown Jewel!! The Othership has landed with another new episode!! Join Drew, Jammie, and Chris as they recap WWE Crown Jewel!! The guys break down the matches, talk about what they liked and didn’t like, and much more!! They also discuss who is more culturally relevant today, Hulk Hogan or Ric Flair, and what…
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Our guests this week include Jordan Yaklin, weight loss guru who discusses a new program for us "gamers". The second segment features Teralyn Pilgrim, author of "No Scrap Left Behind: My Life Without Food Waste". William Sikkens, Bill Snodgrass, Gretchen WinklerBy User Friendly Media Group
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This week we talk about being in a buddy cop movie with McGruff, we talk about the upcoming game Indiana Jones and the Great Circle, Dreamlight Valley is getting a new expansion, Jeff Goldblum has a new Christmas song vinyl, plus we talk about the reveal of the monsters coming to Universal's Dark Universe! Listen now at: https://www.podketeers.com/…
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It's all about Riding Wild in Sonoma, California's Wine Country on this episode of Big Blend Radio's JO GOES EVERYWHERE! Podcast with travel writer and photographer Jo Clark. Hear all about her adventures with Jérôme Ribeiro, tour guide extraordinaire and owner of Rides by Me Classic Sidecar Tours, who encourages visitors to “Take a ride on the wil…
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Double Dip dips again! Glenn Butcher!!! Feature Act - Old Gold Classic, Old (Gold) Peanut and honeycomb Brandy Snap Blind Tests You'll have to listen for these I Hope It Lives Up To My Expectations KitKat Drumstick Thank you to supporters on Lenny.fm! Greatly appreciated! Facebook Group for The Junkees is here. About The Junkees on Nearly.com.au Fo…
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Travel Writer Linda Milks has a Wonderful Week in Paris
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On this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA, travel writer Linda Milks talks about her one week adventure during Fashion Week in Paris, The City of Lights. Hear about the historic sites, restaurants, markets and shopping destinations she experienced while bonding with new and old friends, and how they lived like Pari…
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Dave Erickson founder FreeConferenceCall dot com
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Dave Erickson founder of FreeConferenceCall dot com is interviewed by David Cogan of Eliances Heroes radio show. They discuss the middle-of-the-night inspiration for FreeConferenceCall and how he's able to keep the service free for customers.
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Will Costello, Master Sommelier with the Court of Master Sommeliers, sits down and talks about his new role with Preferabli, what's new in tech in the wine industry, and some things that he's learned from failures in the pastBy Rafael Peterson
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Please be advised that this episode will focus on mental health and will discuss topics including depression and suicide. The fourth and final episode of the Farm Safety Survivor Series brought to you by Agriland, in association with AXA and the Department of Agriculture, Food and the Marine (DAFM), focuses on mental health. In today’s podcast, Agr…
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Ep. 21 - The Pork Industry Group w/Chyann Emerson & Brett Hoffman
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Sec. Arthur opens the show telling ODAFF PIO Lee Benson all about Oklahoma State University Homecoming festivities (0:00). Then OSU students Chyann Emerson and Brett Hoffman join the show to talk about being a part of the 2024 Pork Industry Group. They get into some timely topics surrounding pork policy. Other discussion topics include becoming nat…
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The Othership #82: The Return of the Super Duper Crockett Cup – Round 1, Part 1!!!
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It's the Return of the Super Duper Crockett Cup – Round 1, Part 1!!! The Othership has landed with another new episode!! Join Drew, Bill, and Michael for the Second Annual Super Duper Crockett Cup!! 128 Teams!! Seven rounds and five episodes of absolute tag team madness!! This week, the guys breakdown the first two regions of the bracket, the Pre-1…
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S2 Ep2: The unfiltered truth about… being financial opposites in your relationship
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Welcome to Unfiltered – A Netmums Podcast! Our utterly brilliant parent panel, Sam, Tash, and Peach, get together to talk money, money, money in this week’s no holds barred chat as host Caroline Verdon gets down to the nitty gritty of who pulls the purse strings in your relationship. What happens when one half is a spender and the other is a saver?…
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End-of-Fall Fun in California's Sequoia Country
25:51
25:51
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From honoring Native American Heritage Month and Veterans Day to Holiday Shopping, Events & Activities, this episode of Big Blend Radio's "California Sequoia Country" Podcast focuses on End-of-Fall experiences in Tulare County. Located in Central California, Tulare County is home to Sequoia and Kings Canyon National Parks, Giant Sequoia National Mo…
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Can a value investor find opportunities in growth-oriented areas like artificial intelligence? Capital Group portfolio manager Charles Ellwein believes he can — by scouring the market for solid companies that aren’t often featured on the front page of the Wall Street Journal. In this podcast, Ellwein shares his approach to identifying value in a ma…
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Mark Fuller, CEO Water Entertainment Technologies Flash Segment
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2:00
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Mark Fuller, CEO Water Entertainment Technologies, created worlds largest performing fountains in Dubai Expo, Bellagio Las Vegas and 200 more around the world is interviewed by David Cogan founder of Eliances and famous celebrity host of the Eliances Heroes Show
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What to Experience in Niagara Falls, Canada
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17:35
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This episode of Big Blend Radio's WANDER THE WORLD WITH SHARON podcast with Sharon K. Kurtz shines the spotlight on Niagara Falls, Ontario. World-renowned for its breathtaking waterfalls, this Canadian destination features a rich tapestry of history, nature, and culinary experiences that offer layers of exploration. Check out Sharon's article about…
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The third episode of the Farm Safety Survivor Series brought to you by Agriland, in association with AXA and the Department of Agriculture, Food and the Marine (DAFM), highlights the dangers associated with farm machinery. In today’s podcast, Agriland news journalist Rubina Freiberg speaks to Aengus Mannion from Co. Sligo who was left seriously inj…
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00:00 Introduction and Greetings 00:51 Reflecting on Past Experiences 02:52 The Onset of Anxiety 05:22 Biblical Perspective on Anxiety 08:01 Defining Anxiety 17:36 Turning to Prayer 25:31 Control and Trust in God 28:01 Personal Anecdote: Singing in Church 29:18 Secular Advice on Anxiety 33:42 Biblical Perspective on Anxiety 34:59 Trusting God's Pla…
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00:00 Morning Check-In and Hypochondria Confessions 00:33 A Mother's Worry: The Bee Sting Incident 01:46 Anxiety and Faith: Lessons from a Rash 03:51 The Ultimate Trade: Christ's Sacrifice 07:10 Finding Peace in Christ 07:32 Personal Stories of Anxiety 08:36 The Root of Anxiety 10:04 Trials and Faith: A Test of Trust 19:48 Guarding Your Heart and M…
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00:00 Introduction and Personal Story 00:10 The Shift to Healthy Eating 01:30 Dealing with Anxiety 02:17 Biblical Guidance on Anxiety 04:17 Practical Steps to Combat Anxiety 04:30 Personal Anecdotes and Lessons 06:37 The Importance of True Thoughts 10:20 Thinking Honorably and Justly 19:38 Becoming a Lovely Woman 22:10 Active Practice of God-Pleasi…
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Alaska: Alaska’s Breakfast King, Derrick Green on the Waffles & WhatNot Success Story
33:08
33:08
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This week on the Titans of Food Service podcast, Nick Portillo speaks with Derrick Green, former Army veteran, and Alaska’s “breakfast king”. Derrick shares his inspiring journey of transforming personal health challenges into a thriving food business, Waffles and Whatnot. After facing significant health issues within his family, including cancer d…
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Dear Customers, Here’s What We Really Think
51:25
51:25
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In the debut episode of Industry Dawgs, Justin, Tim, and Cale dive straight into the good, the bad, and the hilarious world of customer reviews—especially the ones that make you question humanity. The guys flip the script, imagining what it would be like if restaurants could review customers back. They also tackle a heated debate: restaurants vs. b…
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Tarhaka Presents Life, Advice, and Mind-Blowing Facts
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Tarhaka Presents Life, Advice, and Mind-Blowing Facts 1. What is the best advice we can get about life? 2. When can religion and science exist together? 3. What do we know about death and near death? Get out of debt now http://www.tarhakadebtelimination.orgBy Tarhaka Moorish Talk Live 100
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Redefine Frozen Treats with Pukpip's Zara Godfrey
27:24
27:24
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Can one revolutionise the frozen treats category? Zara Godfrey, the founder of Pukpip, thinks so and explains it all to Ollie Lloyd in this latest episode, as his new puppy (Enola) occasionally makes a racket in the background! Pukpip launched in 2023 to shake up the ice cream industry by integrating more fruit into consumers' diets in fun and inno…
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EPISODE 700!! Simone Watts (Barragunda) - Journey to Barragunda
28:33
28:33
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Dirty Linen is 700! For our milestone episode we’re launching Journey to Barragunda, a special series that follows the progress of chef Simone Watts' 40-seat farm-to-table restaurant on the Mornington Peninsula. Four months from opening, we learn the story to date and dive into the long list of things still to do. A few Episode 700 thank yous. Firs…
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This week we mashup the draft and Armchair Imagineering to create our own FrankenMansions! Listen now at: https://www.podketeers.com/541 or watch this episode at: YouTube.com/Podketeers Our most frequently requested links can be found at: https://www.podketeers.com/links/ Help us make a difference! Teamboat Willie is the official charity team of th…
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Join us this week as Bill reviews "Call of Kathulu: No Time To Scream". After that we talk computer monitors. What do all the numbers mean? What do you really need? Prices are coming down and it might be time to upgrade. We help you find what you need and give you the information to find the best value. Our guest this week is bestselling author Aar…
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Cruising with True North Charters in Tacoma, Washington
47:42
47:42
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On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Captain Cy Evans about the sightseeing and dinner cruises with True North Charters LLC in Tacoma, Washington. As Linda shares, "Whether you choose to savor a romantic evening for two or revel in the company of friends and family, a daytime or dinner cruise off…
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